informing angry customers what do you do when you have angry customers who come into your office or...
TRANSCRIPT
Informing
Defusing Tense Situations
Angry Customers• What do you do when you
have angry customers who
come into your office or
work place and start yelling
at you?
• Do you get upset and
yelling back?
• Do you ignore the
customer’s complaint and
tell them to leave?
Copyrights © 2007 – Retail Mavens Blog
First Experience • My first assistant manager
position in an auto-shop was
anything but a pleasant one
• I had disgruntled customers
• Unsatisfied customers
• Customers who fought every
little thing I did to get a cheaper
price
• Worst of all “Angry” customers
CluelessAt first I was lost and usually sent the customer to
the manager but as time went by I learned that
letting the angry customers vent made them calm
I learned to firmly and nicely say NO
In the end I ended up more able to deal with
customers than my boss
Learning CurveIs it hard for us as humans to
change our nature
We have written in our genetic
coding to be confrontational
We defend ourselves from
verbal attacks by attacking back
We fight fire with fire
Customers are always rightOne thing I learned and was
taught is that customers are
always right
• You should always try to agree
with the customer whether you
think they’re right or wrong
• Don’t fight with the customer
• Don’t argue with the customer
• Don’t be aggressive
Spoken wordsThere is one word in which you
should always use when dealing with
a upset customer or person
“LETS”
It helps the person feel like you’re
listening and care about their
problems
(Wourio, 2010)
Spoken words“Let’s go over what happened” will help ease the tension drastically as it forces
the person to think about what went wrong and not only to vent their anger
(Wourio, 2010)
What do you do?• When confronted by an angry person don’t
panic as it will cloud your thoughts and
judgement
• Stay as calm as possible
• Speak in a nice friendly voice and let the
person know that you care
• Sympathize with the person
(Gadfly, 2008)
What not to do!
What ever it is that has made
the person upset don’t
Blame the problem on other
people like your boss! As that
most like won’t go well with
him/her and it’ll make it seem
as if you don’t want to deal
with the problem
(Gadfly, 2008)
What not to do!
Don’t blame the products as
the customer or person will
most likely get more angry as
they ask you why you sold
them a defective product in
the first place
So you’ll now have two
problems to deal with plus a
lower level of respect and trust
from the person
(Gadfly, 2008)
Apology
When you’ve finally gotten the problem solved
and the situation is somewhat calm it doesn’t
mean it’s done and over with
You’ve got to apologize to the customer even if
you think the person was wrong
Having a person leave happy and thinking they’re
right is better for business and personal image
than arguing over who’s right
(Gadfly, 2008)
ExceptionThere is one exception to the
customer always being right
There are always going to be
people who just want to start
trouble and make everyone
miserable
Sometimes you have to
sacrifice one persons happy-
ness for the happy-ness of a
group (If you’re running a
business)
(Gale, 2008)
ConclusionIn the end whether you’re running a
business or dealing with people you should
always treat them with respect and dignity
• Treat them as a person
• Show sympathy
• Verbally tell them that you care and are
going to do something about it
• Even if they are wrong it doesn’t hurt to
act like they’re right (unless it’s a big
deal)
• Learn to have control over your actions
• Jeff Wourio (2010) 7 ways to defuse angry customers, retrieved November 13, 2010, Microsoft Business, http://www.microsoft.com/business/en-us/resources/management/customer-relations/7-ways-to-defuse-angry-customers.aspx#waystodefuseangrycustomers
• Gabriel Gadfly (2008, December 15) How to defuse an angry customer, Retrieved November 13, 2010, Business and Finance, http://www.associatedcontent.com/article/1277766/how_to_defuse_an_angry_customer.html?cat=3
• Gale (2008), Tough customers: cool heads can defuse heated exchanges: with difficult diners remain calm and n control, but know when to ask them to leave, industry experts say, Retrieved November 13, 2010, Cengage Learning, http://findarticles.com/p/articles/mi_m3190/is_38_39/ai_n15631756/
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