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How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

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How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA. Laura Krouse Abbe Hills Farm CSA Mt. Vernon www.abbehills.com. 72 acres total 54 acres tillable 10 – 15 acres vegetables G – C – OM – M. CSA since 1996 20 weeks - PowerPoint PPT Presentation

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Page 1: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

How to make sure you’ve got enough vegetables of the right

quality and kind at the time you need them for your CSA

Page 2: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

Laura KrouseAbbe Hills Farm CSA

Mt. Vernon

www.abbehills.com

Page 3: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA
Page 4: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA
Page 5: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

72 acres total54 acres tillable

10 – 15 acres vegetables

G – C – OM – M

Page 6: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

CSA since 1996

20 weeksearly /mid June until late

October

200 shares

pickup Mondays and Thursdays

$400 per share in 2011

Page 7: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

3-4 student workers

we grow sweet corn and potatoes for Local Harvest CSA = 200 shares

we donate food every week to food pantries and soup kitchens

Page 8: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA
Page 9: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

Variety

Quantity

Quality

Page 10: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

We strive for at least 10 items per week

June 27, 2011

head lettucespring onionsradishesgarlic scapesstir fry kitspring turnipskohlrabikalecollardsarugula

August 11, 2011

potatoessummer onionssquasheggplantcukesgarliccabbagesweet cornchili

kalecollardsbasilcilantro

Page 11: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA
Page 12: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

How much is a share?Enough for 2 adults and 2 kids for 1 week

July 4, 20112 heads lettuce6 medium onions1 daikon10 garlic scapes½ lb peas¼ lb turnips2 heads broccoli

2 cabbages8 kale/collards leaves3 kohlrabicilantro

Page 13: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

PFIA Comparison of CSA Offerings

http://www.practicalfarmers.org/resources/horticulture-crop-resources/A-CSA-Offerings-Comparison.html

Roxbury FarmWeekly Share Plan

http://sfc.smallfarmcentral.com/dynamic_content/uploadfiles/942/Weekly%20Schedule%20CSA%20Farm.pdf

Page 14: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

What is a Share? From “Sharing the Harvest”, p 179

Weight is in pounds Basil 2.0Beans 20.0Beets and greens 15.0Broccoli 10.0Brussels sprouts 2.0Cabbage 15.0Chinese cabbage 4.0Carrots 30.0Cucumber 15.0Eggplant 3.0

Page 15: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA
Page 16: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

How much should I plant?

number of shares x amount per share

200 shares x 8 heads broccoli/share = 1600 broccoli transplants

200 shares x 15 lbs beans /share =how many feet of row?

Page 17: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

Things to consider:

How many times can this crop be harvested?(is quality good enough? is it worth you time?)

Do I need to plant it more than once?What is yield per foot of row?How much should I overplant?

Is there another market beyond my CSA?Do I have room to plant some to give away?

Page 18: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA
Page 19: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

Broccoli: I plant 288 seeds (4 flats x 72 cells per flat) of each of two varieties, 4 times to have

400 heads broccoli per week for 4 weeks

Why two varieties?Spread risk of failure

Slightly different maturities within same week

Why so much? (40% more than I need)Not every cell will produce a good plant

Not every plant will produce a good headI usually have room

I can sell or give away the extra

Page 20: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA
Page 21: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

Beans: I plant 3 rows x 250’ of each variety, 5 times, using 1-3 varieties each

time = at least 24 rows total

Why different varieties? Spread risk of failure

Give shareholders choice

Why so much? (25% more than I need)Not every variety will yield well every time

Shareholders love green beansI usually have room

I can sell or give away the extra

Page 22: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA
Page 23: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

How much should crops yield?Johnny’s Selected Seed catalog, p 2

Johnny’s Growers Libraryhttp

://www.johnnyseeds.com/t-growers_library.aspx?source=HomeGrowLib0411

Seed calculation and yield charthttp://www.johnnyseeds.com/assets/information/2010VegetableCharts.pdf

Bean comparison charthttp://www.johnnyseeds.com/assets/information/GreenBeanComparison.pdf

Page 24: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

Things to consider:

Your experience with this cropWeather: temperature and rain

WeedsDisease and insect pest pressure

Soil fertility, soil healthYour ability to do timely harvest

Page 25: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

“Sharing the Harvest”CSA Crop Planning Chart, p 174

Their actual yield = .15 lb/ft of row,based on records of previous years

Johnny’s assumes yield = .8 lb/ft of row

My actual yield = about .5 lb/ft of row1.5 lbs/week x 200 shares = 300 lbs / week

300 lbs / week requires 600 ft of row

What yields can you expect?

Page 26: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

CSAfarms.orgCommunity Supported Agriculture in

Michigan

http://csafarms.org/csafarms0656231.asp

Chapter 4: Planting for the CSAAppendix : Planting GuidesCrop Planning for Row Crops

Page 27: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

1 acre crops = 20 shares

More experienced farmers become more efficient

Farmers with less land need to become more efficient

More mechanization usually means less efficiency per acre (or does it?)

Page 28: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA
Page 29: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

When should I plant? Harvest date – days to maturity =

planting date

Things to consider:Transplant or direct seed?Days to maturity, variety

Soil and air temp, moisture levelsDay length, temperature tolerances

How many harvests from one planting

Page 30: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

Succession planting

Multiple plantings of a single varietyGo by calendar

Go by developmental stage of crop

Single planting of multiple varietiesDifferent days to maturity

Scheduling vegetable plantings for continuous harvest. ATTRA

https://attra.ncat.org/attra-pub/viewhtml.php?id=20

Page 31: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

Broccoli: I transplant 275 plants of 2 different varieties as early as soon as soil can

be worked. Repeat every 10-12 days, 3 more times

But it doesn’t always work!Blue Wind broccoli, 49 days, Johnnys, p 12

2010: planted April 19, first cut June 172011: planted March 14, first cut June 30

Don’t forget “broccoliettes”

Page 32: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

Beans: I plant 3 rows of 2 varieties on May 25, repeat 2 weeks later. Plant 3 rows of 1 variety every 2 weeks for 4 weeks. On July 25, plant 3 rows of 2 or 3 varieties for fall

Why so many plantings?Always have beans at optimal maturity

We usually pick a row only 1 timeSome overlap spreads out risk

Spring/summer weather favors pathogensI can sell or give away extra

Page 33: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA
Page 34: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

Sweet corn: I plant 6000 feet of row of each of 2 varieties when soil temperature is >55o.

When plants have 3 fully extended true leaves, repeat. Repeat again before June 20

6000 row feet = 500 dozen ears (1 ear/foot, 20% more than we need)

Bodacious = 74 daysIncredible = 84 days

Page 35: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

Or, you can be like my neighbor and write your own program!

Starts with his desired harvest dateThen calculates transplant dateThen calculates planting date

Can handle multiple harvests per year

Page 36: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA
Page 37: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

Saturday, October 29, 2011

potatoesonionsleaf lettucehot pepperssweet peppersred beetsgolden beetschioggia beetsdaikon radishred radish

red meat radishHakurai turnipsred turnipspurple top turnipsgreen mustardpurple mustardHo Mi ZMei Qing ChoiJoi Choi

Da Cheong ChaeYukina savoyarugularainbow chardcilantroparsleykalecollardsRed Russian kale

Page 38: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

When to plant/transplant for fall harvest

Late July/early Aug: beets, leaf lettuce, cilantro, daikon, turnips, chard, Chinese

cabbage, broccoli, cabbage

Mid Aug/ late Aug: mustards, Asian greens, spinach, Red Russian, head lettuce

Late Aug/early Sept: radishes, arugula

Page 39: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA
Page 40: How to make sure you’ve got enough vegetables of the right quality and kind at the time you need them for your CSA

Take Home MessagesPlant early, plant often

Plant more than you need, >20%, especially late spring/early summer crops

Plan to give some away

1 acre = 20 shares

10ish things per week, variety might be more important than quantity

Plant for fall, everything for spring except better!