how it all began · strawberry shortcake 480 cal shakes shakes sm / lg • 500-540 / 800-890 cal...
TRANSCRIPT
STRAWBERRY SHORTCAKE 480 Cal
SHAKESSHAKES Sm / Lg • 500-540 / 800-890 Cal
• CHOCOLATE, VANILLA, AND STRAWBERRY
MALTS Sm / Lg • 550-600 / 880-970 Cal
• CHOCOLATE, VANILLA, AND STRAWBERRY
CHOCOLATE CAKE SHAKE Sm / Lg • 850 / 1490 Cal
2,000 calories a day is used for general nutritional advice, but calorie needs may vary. Additional nutrition information available upon request. For allergen information visit www.portillos.com/allergens. Prices are
subject to change. SOME ITEMS AVAILABLE AT SELECT LOCATIONS. We do not accept personal checks.
SOUPS & CHILICHICKEN NOODLE 90 Cal
BOWL OF CHILI 420 Cal
FAMOUS CHOCOLATE CAKE 720 Cal
Our famous, homemade chocolate cake baked with love each morning. Each double-layer slice is icedwith our rich chocolate frosting.
A fluffy angel food cake layered with fresh strawberries and topped with homemademascarpone cheese whipped topping.
CHOCOLATE ÉCLAIR CAKE 520 Cal
DESSERTS
SIDESFRIES Sm / Lg • 380 / 530 Cal
CHEESE SAUCE Add 90 Cal
ONION RINGS 350 Cal
TAMALE 340 Cal
FRUIT CUP 40-130 Cal
COLESLAW 180 Cal
BAKED POTATO 230 Cal
GARDEN SALAD 170 Cal
DRINKSSOFT DRINKS Sm / Lg • 0-170 / 0-270 Cal
ICED TEA 0 Cal
BOTTLED SPRING WATER 0 Cal
SAN PELLEGRINO 0 Cal
MILK 120 Cal
COFFEE 0 Cal
HOT CHOCOLATE 140 Cal
BEER 140-250 Cal
How It All Began The “Dog House” was Dick Portillo’s first hot dog stand in 1963. Years later, what is now known as Portillo’s still sells hot dogs, but the menu has grown to include Italian beef sandwiches, char-grilled burgers, fresh salads, and our world famous chocolate cake.
The Dog House, 1963
Whether you feel like doing all of the work, or none of the work, Portillo’s has catering options for you. Choose from buffet-style packages, Home
Kitchen take and make packages, and event catering options.
View our catering menu at PORTILLOS.COM
CHAR-BROILED BURGERSBURGER Single / Double • 570 / 900 CalOur juicy burger with mayo, lettuce, tomato, sliced red onion, pickles, and ketchup served on a freshly toasted, old-fashioned style bun
CHEESEBURGER Single / Double • 660 / 990 CalServed with American cheese, mayo, lettuce, tomato, red onion, pickle, and ketchup
BACON BURGER Single / Double • 670 / 950 CalServed with mayo, lettuce, and tomato
BACON CHEESEBURGER Single / Double • 760 / 1040 CalServed with mayo, lettuce, and tomato
SANDWICHESFLOUNDER 840 CalBreaded Alaskan filet served on a toasted, beer-infused bun with tartar sauce and crisp lettuce
GRILLED TUNA 600 CalGrilled yellow-fin tuna filet with lettuce, tomato, sliced red onion, and tartar sauce on a toasted bun
GRILLED PORTOBELLO 570 CalGrilled marinated portobello mushroom caps,red onion, tomato, and mozzarella cheeseserved with basil pesto sauce on toastedtomato focaccia
AWARD WINNING RIBS
BEEF & SAUSAGE SANDWICHESITALIAN BEEF Reg / Big Beef • 530 / 790 CalChicago’s #1 Italian beef served on baked French bread
ITALIAN BEEF & SAUSAGE 1070 Cal
BEEF-N-CHEDDAR CROISSANT 670 CalOur Italian beef layered with cheddar cheese and served on a toasted croissant
CHAR-GRILLED ITALIAN SAUSAGE 630 Cal
HOT DOGSPORTILLO’S BEEF HOT DOG Reg / Jumbo • 340 / 450 CalIncludes mustard, relish, celery salt, freshly chopped onions, sliced tomatoes, a kosher pickle, and sport peppers piled onto a poppy seed bun
CHILI CHEESE DOG Reg / Jumbo • 500 / 610 CalServed with cheese and onions
MAXWELL STREET POLISH 570 CalServed with mustard and grilled onions
CHICKENBROILED CHICKEN SANDWICH Reg / Croissant • 410 / 440 CalSeasoned chicken breast served on a toasted bun with mayo, lettuce, and tomato
BREADED CHICKEN SANDWICH Reg / Croissant • 600 / 630 CalA breaded, all-white breast filet deep-fried; Served with mayo, lettuce, and tomato
BREADED CHICKEN CLUB 740 CalServed with bacon, mayo, lettuce, and tomato
CHICKEN TENDERS 4 Piece / 6 Piece • 340 / 510 CalServed with your choice of barbecue sauce,honey mustard, chipotle ranch, or ranch
Our tender baby back ribs are marinated in our specialrib sauce and barbecued over an open grill.
FULL SLAB Á LA CARTE 1020 Cal 1/2 SLAB Á LA CARTE 510 Cal
MAKE IT A DINNER Includes cole slaw, fresh baked bread, andyour choice of fries, baked potato, or onion rings Add 530-680 Cal
If you see a next to an item, you know it’s a crowd favorite!
SALADSIncludes fresh baked house bread or lemon poppyseed muffin.
CHOPPED SALAD 550 CalRomaine, iceberg, red cabbage, chicken, ditalini pasta, bacon, diced tomatoes, gorgonzola cheese, and green onion; Best tossed with our house dressing
CLASSIC CAESAR SALAD 230 CalA crispy bed of romaine lettuce topped with hardboiled egg, croutons, and freshly grated parmesan cheese; Best tossed with our classic Caesar dressing
• ADD CHICKEN 480 Cal
• ADD GRILLED CHICKEN 360 Cal
• ADD GRILLED TUNA 420 Cal
GREEK SALAD WITH CHICKEN 340 CalChopped romaine topped with grilled chicken breast, feta cheese, diced tomatoes, red onions, Kalamata olives, and cucumbers; Best tossed with our Greek vinaigrette
CHIPOTLE BBQ SALAD 430 CalSpring Mix, Romaine, Grilled Chicken, Tomato, Cheese, Green Onion, Black Beans, Corn, Tortilla Strips and BBQ Sauce; Best tossed with Chipotle Ranch dressing
1# ITALIAN BEEF• With Fries + Drink: 910-1080 Cal• Add Sweet or Hot Peppers: 40-50 Cal
2# TWO HOT DOGS• With Fries + Drink: 1060-1230 Cal
3# CHAR-BROILED BURGER• With Fries + Drink: 950-1120 Cal• Add Cheese: 90 Cal
4# BROILED CHICKENCROISSANT• With Fries + Drink: 820-990 Cal
5# CHOPPED SALAD• With Bread + Drink Only*: 670-840 Cal
WITH A SMALL FRY+ SMALL DRINK*