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Hershey's Analysis

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Page 1: Hershey's Presentation
Page 2: Hershey's Presentation

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Sharifa AL-toubi.5456431Sharifa AL-toubi.5456431Annisa Gilang.5363209Annisa Gilang.5363209Maddi Gimbia Baba.5403480Maddi Gimbia Baba.5403480Tabish Mujahid. 5395886Tabish Mujahid. 5395886Jannat Rehana. 5339868Jannat Rehana. 5339868

Page 3: Hershey's Presentation

Background Mission and vision Timeline Corporate Social Responsibility Product life cycle Marketing mix Financial Analysis SWOT analysis PESTLE Porter Five Forces Recommendation (general strategy, Ansoff Matrix, & Success

Criteria)

Table of Content

Page 4: Hershey's Presentation

Hershey’s Background

• Largest producer of chocolate in North America.

• Milton Hershey is the owner.

• Theme park.

• The first flagship store New York's time square.

• Hershey products are sold to more than 2 million outlets.

Page 5: Hershey's Presentation

Hershey’s Mission& vision

Vision:“Achieving consumers needs which making chocolate more healthy, delicious and delightful for life”

Mission :“Bringing sweet moment of Hershey happiness to the world every day.”

Page 6: Hershey's Presentation
Page 7: Hershey's Presentation

Hershey’s Social Responsibility

• The theme park includes , school, housing and park for employees of Hershey.

• Milton Hershey school for orphan with residential services including meals and health care.

• Join the international cocoa initiative foundation.

• Change product packing to minimize the waste during the manufacturing process.

Page 8: Hershey's Presentation

SWOT AnalysisStrengths:

• High quality products

•Strong name and brand image

•Corporate Social Responsibility

Weaknesses:

•More focus in US market

•Advertisement expenses

•71% Cadbury generate their sales outside USA.

Opportunities:

• Changing tastes or flavors; new sugar free products

•Expanding across Asia

•Develop new packaging (go green)

Threats:

•High competition with Cadbury, Nestle, and Mars

•Manage the increase in prices of raw materials

•Increasing competition

Page 9: Hershey's Presentation

Hershey's Financial

Analysis

Page 10: Hershey's Presentation

Ratio/Year 2006 2007 2008       

Current Ratio 0.98 0.88 1.06       

Quick/acid test 0.43 0.38 0.39              

Debt/Equity (%) 1.83 2.17 4.72       

     Gross Profit Margin% 37.7 33 34.25

       Operating Profit Margin % 20.08 9.28 11.49

       Return on Assets (%) 13.44 5.32 8.56

       Return on Equity % 97.86 36.11 81.8

              

Net profit Margin % 11.31 4.33 6.07       

Return on Invested Capital % 22.82 10.55 14.82       

Interest Coverage 8.55 3.86 6.02       

Total Assets Turnover 1.17 1.18 1.3

Page 11: Hershey's Presentation

World’s largest chocolate bar

Page 12: Hershey's Presentation

Hershey’s life cycle

Page 13: Hershey's Presentation

Marketing Mix

Product: Hershey’s products include chocolate, gum, cereal bars and sugar

confectionery products. Chocolate is the largest product of Hershey and accounts for 55.8% of their products.

Price: Setting price a bit below that of premium chocolate will cause

consumers to believe they are getting premium chocolate at an affordable price.

Place: Hershey distribute to more than 2 million outlets. Hershey's products are sold in about sixty countries worldwide

Promotion: Hershey spend a lot of money advertising for their products. Hershey uses different types of media to advertise for their

products. Hershey offers different type of copons.

Page 14: Hershey's Presentation

Hershey’s Porter five forces

Potential EntrantsLow

SuppliersHigh

Industry Competitors

HighBuyersLow

SubstitutesModerate to

high

Page 15: Hershey's Presentation

Political/Legal Analysis:- Major issue is child labour in cocoa farms- Government control prices

Economic Analysis- In 2006, due to hurricane impact, the price of refined sugar

decreased from $0.38 to $0.31 per pound (Hershey’s 10-K, 2009).

- This allowed companies to cut retail costs and redistribute the savings.

- A lot of waste material is produced, and companies spend thousands of dollars on disposing it.

Hershey’s PESTLE

Page 16: Hershey's Presentation

Sociocultural Analysis:- Consumers want a larger variety of chocolates and healthier alternatives to

the traditional chocolates.- Dark chocolates provided several health benefits by adding a flavonoid in the

chocolate that prevents various cardiovascular problems (Chocolate Trading Co., 2005).

Technological Analysis:- The chocolate and cocoa industries lack supports of Non-Government

Organizations (NGO), which restrict the farmer’s access to business guidance, funding, and continuing education.

- Farmers can’t learn new technologies making them less efficient.- This prevents the chocolate manufacturers from gaining cocoa efficiently to

create more chocolates for the consumer.  

Hershey’s PESTLE

Page 17: Hershey's Presentation

BCG Matrix

MARKET SHARE

MARKET GROWTH

Page 18: Hershey's Presentation

General strategy:

cooperate level strategy Growth Diversification Merger and acquisition

Future strategy

Recommendation

Page 19: Hershey's Presentation

Ansoff’s Matrix

Page 20: Hershey's Presentation

Diversification

Product DevelopmentMarket Penetration

Market Development

New

Old

Mar

ket

Risk

NewOld

Risk

Page 21: Hershey's Presentation

Success criteria Suitability Acceptability

Fair trade fun organisation Feasibility

Recommendation:

Page 22: Hershey's Presentation

Thank You for Listening

Any Questions??