greystone golf & country club nov.-dec. 2015

Thank you all for your time and service!

CLUB LEADERSHIP 2015 Members

As I write to you, a hint of fall and college football is in the air. This time of year is an exciting sports time and represents that time of year when many great memories are

waiting to be made here at Greystone Golf & Country Club. One of the most exciting events was the recent opening of our new World Class Fitness Facility along with treatment areas and childcare service. It is a great time to start those New Year’s resolutions early. We have also initiated demolition of the lower level and are on schedule for an April 2016 opening of the new Restaurant & Bar. Check out the renderings on page 3.

In the coming months, we will enjoy Thanksgiving and the 12 Days of Christ-mas followed by a celebration of the New Year. I hope you and your family will have the opportunity to fully enjoy all that the incredible staff have planned for us during this busy holiday season. Don’t forget to make reservations early for all events by calling 986-5120.

Reflecting upon 2015, Greystone experi-enced a great deal of exciting and promis-ing change that will shape our Club on the Path to Premier. Mr. David Porter joined as our General Manager, Chef André as the Executive Chef and Mrs. Lynette Roberts as our Director of Catering. All of these individuals bring a wealth of experience and expertise that will be crucial to our success.

I would like to extend a personal thank you to a number of individuals who have worked tirelessly to support Greystone on our journey. Your Board of Directors, Dr. Jeff Clifton, Mr. Rod Fuller, Mr. Al Del Greco , Mr. Russ Hale, Mr. Scott Peters, Mr. Matt Scalici, Mr. Terry Smith & Mr. Ron Stanfa. I also want to offer a special thanks to those Board members who are completing their terms: Dr. Jeff Clifton, Mr. Al Del Greco, and Mr. Rod Fuller.

The Committee Chairs also devoted a great deal of their time and efforts to serve the Club in 2015. They are: Building & Grounds – Mr. Brad Rosenwald and Joe Verciglio, Membership Marketing – Mrs. Janice Folmar, House Committee – Mr. Scott Ferguson, Swim, Tennis & Fit-ness – Mrs. Jennifer Johnson, Golf Committee – Mr. Jim O’Brien, and Greystone Foundation – Mr. Scott Stone.

The Board, Committees and Management also owe a tremendous thanks to all the members for supporting the Club, suggest-ing ways to improve while inviting and welcoming new members. Without an engaged and supportive membership, Greystone Golf & Country Club would not be the terrific place that we cherish.

This is also the time of the year when the membership will elect a new President-Elect along with several board positions to replace those who are rolling off. I want to encourage each of you to engage in the election process and vote as the Club is truly ours… We own it and we should be actively engaged in choosing the leader-ship you want directing your Club in the coming years on our Path to Premier.

It has been my honor and privilege to serve the membership as President this year. Cathy and I want to wish everyone a terrific Holiday Season and Happy New Year and we look forward to seeing all of you at the Club soon.

[email protected]

(205) 515-6599

BOARD

Roy Sewell Terry Smith Jeff Clifton Al Del Greco Rodney Fuller

Russ Hale Scott Peters Matt Scalici Ron Stanfa

BUILDING & GROUNDS

FINANCE

Larry Goldberg Larry Daughety John Coles

Jim Herritt John Kimsey

GOLF

Jim O’Brien Jim Clayton Larry Daughety Ray Burrow Becky McLendon Pat Heilala

Phil Lozito Kyle Walters

HOUSE

Scott Ferguson Ann Vanderburg Chris Battles Karen Coles Christina Stone Sue Nuby Brenda Sheehan Gene Townley Cinda Goldberg Carl Sharpe

Erich Walchek Marilyn Pauls Amaris Lewis

MEMBERSHIP MARKETING

Janice Folmar Andy Lemons Phil Lozito Chris Schaffer Ron Ten Berge

George Trible Bracton Thoma David Wilson

SWIM, TENNIS & FITNESS Jennifer Johnson Vickie Brewer Eli Anding Paige Ware Kim Johnson Steve Vanderburg

Skippy Trible Steve Barlow Sharon Stuart

Brad Rosenwald Joe Verciglio Sam Ferlisi Kathy Clayton

Pamela Sims Mike Barclay

Congratulations Team Legacy 2015 Grey Cup Champions

mailto:[email protected]

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Dear Members,

I hope you are having a great fall! I have learned quickly that during the fall season, Saturdays become our slowest day of the week. Reviewing the SEC football schedule is the start to planning a successful Club calendar!

In November and December we have some amazing Club events for you and your family to enjoy. We have Champagne Putting for the Ladies, Glow Golf, Beer-Bourbon-Cigars, and Thanksgiving Dinner to go or at the Club, and the new 12 Days “events” of Christmas. You will be receiving a separate brochure about the 12 days “events” of Christmas by mail and hard copy available at the Club.

I hope you have experienced an improvement in our dining service over the last month. The staff has worked extremely hard with weekly training semi-nars to make consistent improvement. They are all committed to improving and want to deliver a top notch dining experience.

Each department has developed Standard Operating Procedures (SOPs). Now the department heads are meeting with their respective staff and re-viewing the SOPs, Raving Fans actions to be implemented into their stand-ards and teaching the staff how to create positive memorable experiences for you and your guests. Every day we make progress toward improvement.

I hope you are enjoying the new Fitness Center! We are so proud of the way it turned out and the increased usage we are seeing on a daily basis. There are a few punch list items to be taken care of and we continue to evaluate the class schedule for member usage and enjoyment. The massage services have been popular to date. The childcare is off to a slow start, so if you are interested in the service, please participate in the online survey.

The new Restaurant is progressing well. The demolition and initial plumbing work is complete. The framing has begun and we will be moving along on schedule to our opening on April 1, 2016. Please see the following page for a sneak peek at the renderings of the new space. I hope you can visualize yourself sitting in the new space enjoying great food, drink and company.

Our Annual Membership Meeting is scheduled for November 17 at 6:00pm in the Founders Clubhouse Main Dining Room. Please plan to attend and enjoy a buffet to follow. We will be sharing the Staff and Board vision for 2016 and beyond.

2015 has been a year with a lot of change for Greystone. You have been through several construction projects, new leadership among the staff and several changes from it. As we turn the corner on a new year, 2016 will bring higher levels of service, consistent quality, fun, and the completion of the Restaurant, as well as the Regions Tradition. It makes me feel like the kid in the Disney commercial that cannot sleep because he is so excited! All my best wishes to you and your family for a Happy and Healthy Holiday Season!

David W. Porter, CCM General Manager [email protected] (205) 986-5148

A note of thanks to all Members who have supported the membership efforts at the Club this year by sponsoring new Members, playing golf with prospective members and for those who served on the Membership Marketing Committee. A special thanks to Janice Folmar for her leadership and support throughout the year. I appreciate each one of you who served! We have a beautiful Club but it takes connections with members like you to get our new Members integrated with the Club and feeling like they belong. We are continually looking for Ambassadors so please let me know if you would like to join us!

Strong growth in Membership benefits our Club in many ways, but it is particularly important to our financial health. Initiation fees, capital dues and operating dues all contribute to the ongoing programs, services and amenities that provide value to our Members. It is also a key driver in determining the dues of every member each year. Our goal has always been to have net positive growth – to bring in more members than leave us. But next year we have a much more aggressive plan for Membership growth and we will need your support. I encourage you to get involved by inviting a neighbor or friend to visit the Club. We offer a “Member for a Day” program for prospective new members to experience the Club and I would be happy to arrange this if you’ll call to let me know.

We have an Open House specifically for prospective new members coming up on Thursday, November 12th. If you have a friend that you’d like to bring, please call to let me know.

Thank you!

Ashley Fuentes, CMP Membership Director [email protected] | (205) 986-5146

Doug Acton

Jim Adams

James R. Andrews

Doral Atkins

Alex Baker

Jim Ballard

Jeff Bennitt

Danny Bowers

Ken Bruno

Ron Bruno

Ray Burrow

Greg Burrow

Richard Carmody

Jenna Cassese

Ben Catchings

Rick Corbett

Joe Covington Jr.

Rudy Daniels

Bill Ferguson

Eddie Friend

Mickey Grills

John Grimes

John Grubb

James Harris Jr.

Charles Hartsell

Ralph Hymer

Lanier Johnson

Dan Lyles

Mark McGarvey

*Steve Monk

Howard Palmes

Melton Parris

Jack Pfrimmer

Jim Pounds

Le Reeves

Harold Ripps

Dan Riviere

Dave Rodgers

Thomas Staner

Al Stanley

Jim Stroud

Eric Thomas

*Charlie Tickle

Richard Walker

Kyle Walters

Pat Walters

*Al Worthington

*denotes 25 years

Special thanks to our most loyal Members who have been with the Club for 24 Plus Years

1. Stephen & Emily Breaseale

2. Zachary & Whitney Clifton

3. Patrick & Lynn Cogburn

4. John Kontos & Teresa Watkins

5. Will & Nikki Davenport

6. Mike & Christy Manahan

7. Ronny & Kandis Summers

8. James & Harriet Malone

9. Joe & Jerry McGaugh

10. Mike & Missy Milam

11. Matt Robinson

12. Beau & Jennifer Whitson

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This aromatic creamy sensation is now available for purchase.

Perfect for birthdays, bridal teas, holiday parties & more.

COMPARE

GREYSTONE’S 16-LAYER CAKE $80 13 lbs. | 7” tall

TO

PENINSULA GRILL ULTIMATE COCONUT CAKE ® 12-LAYER $130 12 lbs. | 5” tall

SERVES 24 generous portions

PLACE YOUR ORDER Please give 3 days notice / Call 986-5120

TLC Refrigerate until ready to serve; freeze up to 90 days

tightly wrapped & air free. Serve at room temperature.

MADE IN THE GREYSTONE KITCHEN WHICH USES VARIOUS NUTS AND PEANUTS AT TIMES IN THE PROCESSING OF OTHER ITEMS.

HAPPY HOUR WITH DAVE

• • • Thursday, November 5th

Complimentary hors d’oeuvres, beer and wine during a presentation from General Manager David Porter on his phi-losophy & plans for Greystone.

Founders Clubhouse. 4:00 p.m. Register online greystonecc.com.

FUN FRIDAY: THE GREAT DEBATE

• • • Friday, November 6th

Election day is quickly approaching. Sport your finest Trump comb-over or your most powerful Hillary pant suit. Remain neutral in your red, white & blue. This Fun Friday is also an opportunity to meet the nominees running for seats on the Board. Invite your friends and family. Live music by Even Steven Duo, complimentary hors d’oeuvres, drink special and dinner selections.

Founders Clubhouse. 6:00 p.m.

GREYSTONE LADIES CLUB CHRISTMAS BAZAAR

• • • Wednesday, November 11th

Ladies, get ready for the second annual GLC Christmas Bazaar. Local boutiques and artists will share extraordinary gifts for the Christmas season.

Founders Clubhouse. 9:30 coffee & social / 11:15 lunch. RSVP greystoneladiesclub.com

WINE MARKET


Discover excellent wines from several distributors. Sample from a comprehensive selection in all varieties, styles and price ranges. Opportunity to purchase your favorite wines. Using fresh farmers market ingredients, Chef André will prepare food tastings. Enjoy grape stomping and live music.

Founders Clubhouse. 7-10 p.m. $49++ per person

ANNUAL MEMBERSHIP MEETING

• • • Tuesday, November 17th

State of the Club update and election results announced. Dinner buffet immediately following the meeting.

Founders. 6:00 p.m. meeting. $19.95++ Adults. Call for reservations - 986-5120.

BEER, BOURBON & CIGARS


Oliva signature 4-count sampler including featured cigar Oliva V Melanio (#1 cigar of the year in 2014). Enjoy Stone Brewing Co. beers and a variety of premium bourbons along with Chef André’s culinary creations. Legacy Patio. 6-10 p.m. $75. RSVP 986-5120. Casual attire.

BARK IN THE PARK

• • • Sunday, December 20th

Inaugural Greystone Community event. Let’s come together and share the holiday spirit with our furry friends! Tacky sweater contest, hot cocoa, apple cider, coffee, s’more roasting, great prizes & giveaways! Greystone Park located off of Greystone Drive. 2:00 p.m.

EVENTS CALENDAR

*B4 concludes after November 25th. We’ll be rolling out a new concept on Thursdays in January—Pasta & Pizza Night. Come try it out on Thursday, December 3rd.

THANKSGIVING DAY


Breakfast Bar with waffles, bacon, omelets and more; Signature Soup & Salad Bar; Festive Entrées; Carving Station; Plentiful Sides; Assorted Desserts; Chil-dren’s Table.

Founders Clubhouse. Reservations from 12-4 p.m. Adults $33++ and children (ages 5-12) $17++. 48 hour cancellation policy. Reservations required 986-5120.

THANKSGIVING CONVENIENT CARRY-OUT

• • • Tuesday, Wednesday & Thursday, November 24-26

Pickup at Legacy. Tuesday & Wednesday 10am-4pm. Thursday 9am-12pm. Orders must be placed by

Wednesday, November 11th / Place your order by calling 986-5120

• • •

16-18 lb. All-Natural Oven Roasted Turkey • Yukon Gold Mashed Potatoes • Sweet Potatoes with Madagascar

Vanilla Honey Butter • Green Bean Almondine & Asparagus Spears • Applewood Smoked Bacon, Sausage & Herb

Stuffing • Fresh Cranberry Sauce & Giblet Gravy • Baked Apple Crumble Pie or Pecan Pie • 1 dozen All-Natural 12

Grain Fresh bakery rolls

• • •

Oven Roasted Premium Beef Tenderloin • Yukon Gold Mashed Potatoes • Sweet Potatoes with Madagascar

Vanilla Honey Butter • Green Bean Almondine & Asparagus Spears • Applewood Smoked Bacon, Sausage & Herb

Stuffing • Fresh Cranberry Sauce and Giblet Gravy • Baked Apple Crumble Pie or Pecan Pie • 1 dozen All-Natural

12 Grain Fresh bakery rolls

• • • GREYSTONE HARVEST

14-16 lb. Oven Roasted All-Natural Turkey (your turkey is carved and taken apart for your convenience) •

Yukon Gold Mashed Potatoes • Sweet Potatoes with Madagascar Vanilla Honey Butter • Green Bean Almondine and

Asparagus Spears • Applewood Smoked Bacon, Sausage & Herb Stuffing • Fresh Cranberry Sauce and Giblet Gravy

• Baked Apple Crumble Pie or Pecan Pie • 1 dozen All-Natural 12 Grain Fresh Bakery Rolls

• • • PILGRIM’S FEAST

A full Prime Grade Ribeye of Beef Garlic Studded (Dry Rubbed and Roasted Low & Slow) • Brandy Peppercorn Sauce

and Horseradish Cream • Yukon Gold Mashed Potatoes • Sweet Potatoes with Madagascar Vanilla Honey Butter •

Green Bean Almondine and Asparagus Spears • Applewood Smoked Bacon, Sausage & Herb Stuffing • Fresh Cran-

berry Sauce & Giblet Gravy • Baked Apple Crumble Pie or Pecan Pie • 1 dozen All-Natural 12 Grain Fresh bakery rolls

ADD-ONS: 1 dozen cheese biscuits • Baked Apple Crumble Pie or Pecan Pie • Sweet Cream Cheesy Corn & Smoked Bacon. Call for pricing.

EVENTS CALENDAR

Moscow Ballet’s Great Russian Nutcracker • • • Sunday, November 29th

1:30pm sharp motor coach from Legacy to Alabama Theatre | $110 includes ticket in orchestra section, meet & greet with the dancers, transportation, and 3-course dinner

Christmas Tree Lighting

• • • Thursday, December 3rd

6-9pm | Founders Plaza (outdoors) | Tree lighting at 7pm

Carolers | S’mores roasting | Hot cocoa & apple cider | Signature bar

Golf Shop Open House Pasta & Pizza


4:30pm—8:00pm | Founders Golf Shop

Complimentary hors d’oeuvres and wine

Chance to receive 100% off your entire purchase!


5:00-8:00pm | Founders Main Dining Room

Pasta stations, signature flatbread pizzas , salad & dessert bar

$17.95++ adults | $9.95++ children 5-12

Breakfast with Santa

• • • Saturday, December 12th

9:00am | Founders Main Dining Room | $18.95++ and $10.95++ children 5-12 | 48 hr. cancellation policy

Breakfast buffet, gifts from Santa and a magic show! RSVP required by calling 986-5120

Technically, the 12 EVENTS of Christmas

Candlelight Dinner: Christmas in Canada

• • • Thursday, December 17th

Reservations from 5-9pm | Legacy Clubhouse | $55++ per person | Carolers & Carriage Rides

4-course prix fixe with wine pairings

48 hr. cancellation policy | RSVP required by calling 986-5120

Candlelight Dinner: Christmas in France

• • • Friday, December 18th

Same details as Day 5

Candlelight Dinner: Christmas in Italy

• • • Saturday, December 19th

Same details as Day 5 except price $59++

Breakfast with Santa • • • Saturday, December 19th

Same details as Day 4

Candlelight Dinner: Christmas in the South

• • • Sunday, December 20th

Same details as Day 5 except price $49++

A Present for your Pet

• • • Monday, December 21st

3-5pm | Founders Trophy Room

Children’s Workshop ~Chef André will show kids how to make treats for doggies and kitties. $10.95 per child | RSVP required

Dickens Dinner

• • • Wednesday, December 23rd

6pm | Founders Clubhouse

$31++ adults and $17++ children ages 5-12 Buffet, Carolers, Reading of Dickens Story

Christmas Eve Brunch

• • • Thursday, December 24th

1-:30am-2:00pm | Founders Clubhouse | Adults $29++ and kids (ages 5-12) $17++ 48 hour cancellation policy | Reservations required by calling 986-5120

THURSDAY, DECEMBER 31

8:00PM UNTIL 1:00AM

FOUNDERS CLUBHOUSE

LITTLE BLACK DRESS | BLACK TIE

HIGH ENERGY DANCE & PARTY BAND,

4 BARREL FUNK

HEAVY HORS D’OEUVRES

CHAMPAGNE TOAST AND

OMELET STATION AT MIDNIGHT

THE RED CARPET AWAITS

$150++ PER COUPLE GUESTS WELCOME

$75++ PER INDIVIDUAL CREDIT CARDS ACCEPTED VISIT GREYSTONECC.COM FOR FULL DETAILS

As 2015 comes to an end, our inaugural year at the Greystone Performance Center has been full of success stories for our students and instructors. We’re especially excited to announce that these successes were acknowledged in the 2015-16 Golf Digest top teacher rankings when Greystone was the only Club in the state to have two instructors ranked in the top 10. Brian Speakman made the list this year at #7 which we’re extremely proud of, a testament to his hard work and dedication to be the best instructor he can be. Blackburn Golf Founder and our very own Director of Instruction Mark Blackburn was for the third time voted #1 and the “Best in State” so we are now definitely on the map as a premier teaching center. With the addition of advanced club fitting, golf schools, and guest instructor retreats in 2016, we’re confident all of your instructional needs will be fulfilled at the Greystone Performance Center powered by the Blackburn Golf Academy. The Performance Center allows us the opportunity to offer “Off Season” training away from the elements beginning December 2015 running through March 2016 when the spring golf season begins. The four month program will be periodized to have your game peeking in late March. We will offer training, practice and instruction both in indi-vidual and group settings. This program will be offered during the evenings, some afternoons and on the week-ends to accommodate a variety of working schedules. The program will feature Blackburn Academy Instructors and Greystone Fitness Staff working in synergy to maxim-ize your golf performance. Please see Mason, Brian or Mark for details or follow the @bg_performance @blackburngolf Twitter feeds for more information.

Our afterschool program will begin in November offering kids an athletic development style golf program aimed at improving physical literacy for all sports (speed, strength, agility, coordination, power, flexibility, endurance) and golf skills. Blackburn Golf Instructors will offer this program on a Tuesday at Legacy from 3-5 and a Thursday at Founders from 3-5. The program will run through the school year and be complemented with summer programs during school holidays. You will be able to sign up for this in the Golf Shop at either Legacy or Founders or by calling the Performance Center. We’re also excited to begin an outreach program with Greystone Elementary School where Blackburn Golf Instructors will be teaching SNAG and aspects from our afterschool program inside the school. Developing and nurturing juniors is a key mission for both Blackburn Golf and Greystone. In an effort to optimize the fitting experience for the membership we’re centralizing the fitting process at Legacy beginning in November where we plan to offer a variety of Original Equipment Manufacturers, OEM products available for folks to test and get fit. We have expanded our Titleist lines and the Blackburn Golf Academy is now a regional fitting center offering an extended line of Titleist and Scotty Cameron products. Our expert fitters, the latest fitting technology and competitive pricing means you never need to look outside the Greystone gates again for your equipment needs. As the holidays approach, if your looking for a unique Christmas gift please know we can help you create that special something for someone with a combination of equipment and/or instruction. We would also like to thank everyone for their loyalty and support during 2015 and wish you a safe and prosperous 2016. We hope to see you at the Performance Center soon. Contact the Instruction Staff (205) 986-5152.

*Course Update: Founders open daily December 16-January 3 while the Legacy course is aerified. Legacy open daily January 4-February 12 while the Founders course is aerified.

Golf

CHAMPAGNE PUTTING

• • • Tuesday, November 3rd

Ladies Night Out and you don't have to be a golfer! We will provide the putters. Meet in the Legacy Clubhouse at 5:30pm for hors d'oeuvres and champagne mojitos. Later, we will hit the putting green.

Legacy Course. 5:00 p.m. Open to the first 30 ladies to signup online greystonecc.com.

LADIES’ TURKEY SHOOT


The format will be four-ball (best ball of twosome). There is no cost for the event. We will have lunch following play. Join us!

Founders Course. 9:00 a.m. Signup online greystonecc.com.

GLOW GOLF TOURNAMENT


Rescheduled from October 27th due to inclement weather. This is Greystone’s first ever glow golf tournament! Event is for women and men and starts at 5:00pm with a chili buffet. At 6:00pm, we’ll hit the links for a par 3 challenge. Dessert & prizes following play in the Legacy Clubhouse.

Legacy Course. 5:00 p.m. chili buffet. 6:00 p.m. glow golf. $39++ per person. Register online.

BLACKBURN GOLF PROGRAMS

• • • Weekly programs and free instructional workshops

Visit greystonecc.com/golf/programs to see programs and free workshops offered to all skill levels and ages.

Tennis

GREYSTONE FALL MASTERS

• • • Friday-Sunday, November 6-8

Junior USTA tournament for all skill levels. Ages 10-18.

Signup via USTA.com. $43.50 per player. November 3rd is the registration deadline.

LADIES MEMBER GUEST


You and your guest will enjoy round robin match play, lunch by Celebrity Chef André Halston, featured cocktail served with lunch, and excellent prizes.

8:30 a.m. check in. 9:00 a.m.—11:30 a.m. tennis. 12:00 p.m. lunch at the Founders Clubhouse. $100 per team. Signup in the Tennis Shop or call 986-5154.

IRON BOWL MIXER


Come represent your favorite team in your best game day tennis gear. We will have hot chocolate and coffee.

9:00 a.m.—11:00 a.m. Signup in the Shop or call 986-5154.

JUNIOR TURKEY CAMP

• • • Monday-Wednesday, November 23-25

Three-day Thanksgiving camp for Greystone junior players.

10:00 a.m.—1:00 p.m. $40/day or $100/all days. Signup in the Tennis Shop or call 986-5154.

Tennis

JINGLE BELL MIXER

• • • Friday, December 18th

Join us for an adult mixer to celebrate the Christmas season!

10:00 a.m.—12:00 p.m. Hot cocoa and coffee. Signup in the Tennis Shop or call 986-5154.

CHRISTMAS CAMP

• • • Monday-Thursday, December 21-24

We will host our annual Christmas Camp for Greystone’s junior players. School’s out, so put on your reindeer antlers and join us for four days of fun on the courts!

10:00 a.m.—1:00 pm. Dirty Santa ($15 max.) on December 23rd at 1:00 p.m. $40/day or $125/all days.

Fitness & Childcare

MYSTERY CLASS AND LUNCH & LEARN


Join fellow Members in the fitness center main studio for the 12:00 p.m. Mystery Class. At 12:30 p.m., come up and partake in our monthly Lunch & Learn. The topic is Cooking Gluten Free.

Signup by calling the Fitness Front Desk at 986-5139.

CHILDCARE THANKSGIVING CELEBRATION • • • Friday-Saturday, November 20 & 21 Bring your children by during the month of November to add a leaf with something they are thankful for to our Thankful Tree. We hope to see a big, colorful tree on our wall by month’s end. On November 20-21 we will have our own Thanksgiving celebration. Bring your children so they may have fun playing Thanksgiving themed games and creating cute holiday treats and crafts. Give us a call 986-5141 or email [email protected].

MYSTERY CLASS • • • Saturday, December 12th Join fellow members in the fitness center main studio for the 12:00 p.m. Mystery Class. Signup by calling the Fitness Front Desk at 986-5139.

CHILDCARE WINTER WONDERLAND PARTY • • • Saturday, December 19th Kick off winter break with a visit to the Gator Lounge for a fun Winter Wonderland Snow Party. Your children will enjoy a hot cocoa bar and a variety of activities. There will be a gift give away to the winners, one boy and one girl, of the snowball toss game. The party will be held from 6-8pm in order to determine winners for the gifts but the Gator Lounge will be open from 4-9pm. Signup by calling the Fitness Front Desk at 986-5139.

Members have been very impressed with the variety of activities we have to offer and the environment at Greystone’s Childcare Center A.K.A. the Gator Lounge. Come see what all the talk is about!

PARENTS Parents, did you know that you can drop your children off at our new childcare center, conveniently located between the new fitness center and the Restaurant opening this spring, while you enjoy all the wonderful activities and events at Greystone?

Moms: Have a night alone with the ladies at Champagne Putting on Nov. 3 or the Wine Market on Nov. 13 while your children have fun creating, playing, and making new friends.

Couples: Enjoy a romantic night with your significant other at one of our Candlelight Dinners held Dec. 17-20 while your children enjoy a fun night of their own.

Partiers: Spend a night with friends and family to bring in the New Year at Greystone’s New Year’s Party while your children have a blast with their friends.

ABOUT The Gator Lounge is open: Monday – Tuesday 8:00-1:00/4:00-8:00 Wednesday – Saturday 8:00-1:00/4:00-9:00

Children have access to numerous board games, card games, puzzles, and video games rated for everyone. Your children can pretend play with our costumes, play kitchen, blocks/Legos, and large child-sized doll house. Creative children can craft and paint away with colored paper, craft sticks, glitter glue, paint, felt, fuzzy sticks, and so much more always at their fingertips.

The price for each child per hour is $5. In addition, there is a monthly unlimited plan for $69 for the first child and $39 for each additional child. Parents, you can exercise in our fitness center or enjoy a tennis match in the morning and then come back in the evening to relax with a quiet dinner and drink all while your little ones are in the hands of our fun, caring staff.

Reservations are encouraged as space is limited and the Gator Lounge will not be fully staffed, with three employees, unless a large number of visits is expected. You may make a reservation up to a week in advance by calling (205) 986-5141 or emailing [email protected]. Please include in your reservation how many children, their ages, and the time you will be arriving.

EVENTS All regular hours, pricing, ratios, and hour limits apply during scheduled events at the Gator Lounge. The Gator Lounge hosts a variety of weekly weekend events such as themed game nights, movie nights, book

readings, dance parties, and so much more. Get more information about weekly events from Greystone’s weekly

E-News and advertisements posted around the Club in our childcare room, the fitness center, and the main entrance

at Founders.

CONTACT US [email protected] | (205) 986-5141

Ages Ratio Hour Limit

12 weeks – walking 1:3 1 hour

Walking – 6 years 1:6 2 hours

7 years – 11 years 1:10 3 hours


KEY FOB & HOURS OF OPERATION

Your beautiful new Fitness Center is available for you to use 24 hours a day, 7 days a week! The doors are always unlocked from 7am-7pm. If you would like to access the fitness center any other times, we would be happy to make an electronic key fob for you at the front desk.

The first key fob is complimentary to each membership account; each additional key fob is $10.

You must be at least 18 years of age to have a key fob.

TOUCH SCREEN CHECK-IN PROCEDURE

As you enter the fitness center, please check-in at the front desk with our user friendly touch screen system.

This system will help us tracks visits as well as programs offered. Remember to choose all the classes you plan to attend while visiting each day. If you are using the facility for a personal training session, choose the personal training option. If you are just working out on your own, choose the workout option.

Use the fitness facility 20+ days in a single month and you will be acknowledged as a member of our Stone Fit Club. Receive this acknowledgement for 3 consecutive months and receive a free Greystone Stone Fit Club T-Shirt (photo to the left)!

Important note: Visits are only tracked through the touchscreen terminal.

GROUP FITNESS

Ignite Package $10 drop-in fee per class Individual Monthly Unlimited $29 Family Monthly Unlimited $49 Complimentary classes each month

November: Gold Elite & Dance Fit among many others December: Gold Elite & Muscle Worx among many others

EQUIPMENT ORIENTATIONS

November 4th, 7th, 11th, 14th, 16th, & 21st at 12pm December 14th & 19th at 12pm Up to 10 members & takes 45 minutes. Signup by calling 986-5139.

PERSONAL TRAINING

Solo, Partner, and Small Group 3 & 4 available Pay as little as $16 Gift certificates available at any time Stop by the Fitness front desk to choose the best option for you or your family

Over 35 Group Fitness Classes offered Monday-Saturday. Visit greystonecc.com/fitness for the schedule & class descriptions.

Massage Therapy

Available seven days a week.

Details: Greystonecc.com/fitness/massage

Through December 31st, receive 15% off all massage

services!

Thanksgiving / Black Friday

Fitness on Demand classes will be offered at 8:45am & 9:45am.

Come and burn hundreds of calories in 2 short hours participating in both a

Cardio/Muscle pumping hour of fun followed by a Yoga/Pilates

based workout.

Contact Us:

[email protected]

(205) 986-5139

Gift Certificates Available!

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1. Greystone’s 6.5 State Champions—Vickie Brewer, Karen Schaffers, Stefany Roberts, Melissa Cissell, Katrina Sanderson, Christy Jackson, Paige Ware, Stacey Knouse, Charlotte Culton, Suzanne Wildmon, Kristie Kendrick, Kim Yarbrough, Michelle Packard and Allyson Herritt

2. Jill Meyer 3. Greystone’s 5.5 State Champions—

Katrina Sanderson, Kris Costigan, Melisa Manning, Stefany Roberts, Marilyn Pauls, Kelley Tunnell, Susan

Hanley, Maria Schaffer, Jacqueline Diercks, Charlotte Culton, Kelly Barnes, Whitney Wilson, Ann Henson and Kim Thoma

4. Joe Verciglio & Derrick Bagwell 5. Team Legacy—Grey Cup Champions 6. Sarah & Kevin McLendon’s newborn,

Blakely Elizabeth 7. Sullivan family 8. Battles family 9. David Wilson 10. Nathan Burdette, David DeSantis,

David Cochran and Taylor Hicks

Tournament dates: May 18-22, 2016

Interested in purchasing

hospitality for the 2016 Regions Tradition?

Contact Liz Leckemby

with the Bruno Event Team to discuss chalet & skybox

opportunities. Liz can be reached at

[email protected] or

(205) 262-2828.

COMING SOON DAVE SANSOM PHOTOGRAPHY

PRINTS

Dave Sansom, specializing in golf course photography, shot the

Legacy & Founders Course in May and will return this fall to capture the autumn colors. The prints are now available in

the Founders Golf Shop. Come by Founders or Legacy Golf Shop to

select your favorite photo.

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Telephone Directory

Main/Directory 205.980.5200

Membership 205.986.5146

Event Planning 205.776.3180

Legacy Golf 205.986.5160

Founders Golf 205.986.5126

Course Maintenance 205.980.5215

Performance Center 205.986.5152

Dining 205.986.5120

Tennis 205.986.5154

Fitness 205.986.5139

Accounting 205.986.5133

Residential 205.986.5136

Management Team General Manager

David W. Porter, CCM [email protected]

Board of Directors Roy Sewell, President

Terry Smith, President-Elect Jeff Clifton, Chairman

Founded 1991 4100 Greystone Drive, Birmingham, Alabama 35242

greystonecc.com | (205) 980-5200

Membership Ashley Fuentes, CMP

[email protected]

Catering/Event Planning Lynette Roberts

[email protected]

Controller Chris Cochrane

ccochrane @greystonecc.com

Fitness Todd Makofski

[email protected]

Tennis Kristijan Mitrovski, USPTA

[email protected] Ryen Valentine, USPTA

[email protected]

Director of Golf Steve Smith, PGA

[email protected]

Golf Course Operations Jason Miller

[email protected]

Golf Instruction & Fitting Mark Blackburn

[email protected]

Food & Beverage Andrew Nevins

[email protected]

Executive Chef André Halston

[email protected]

Al Del Greco

Rodney Fuller

Russ Hale

Scott Peters

Matt Scalici

Ron Stanfa

greystone golf & country club nov.-dec. 2015

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