eggplant appetizer
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Mariko Food Corporation P.O. Box 1724, Mercer Island WA 98040
Eggplant Appetizer
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Traditional Georgian Gourmet Recipe since 1932
Mariko's Eggplant Appetizer is based on a traditional authentic East Europe recipe of chopped fresh harvested eggplant and red
bell pepper mixed in white wine vinegar with combination of unique spice mixture
and greens. Delicious as an ingredient in salads and sandwiches.
EggplantAppetizerEggplantAppetizer
INGREDIENTS: EGGPLANT, BELL PEPPER, WHITE WINE VINEGAR, WATER , CORN
OIL, PARSLEY, DILL, SUGAR, SALT, GARLIC, BLACK PEPPER, BAY LEAF.
Nutrition Facts Serv. Size 2 tbsp (31g), Servings 9, Amount Per Serving: Calories 25, Fat Cal. 15 Total Fat 2g (3% DV), Sodium 180mg (8% DV), Total Carb. 3g (1% DV), Fiber 1g (4%DV), Sugars 2g, Protein 0g, Vitamin A (6% DV), Vitamin C (10% DV), Not a significant source of saturated fat, trans fat, cholesterol, calcium and iron. Percent Daily Values (DV) are based on a 2,000 calorie diet.