effects of glomus intraradices on the growth and reactive oxygen metabolism of foxtail millet under...

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ORIGINAL ARTICLE Effects of Glomus intraradices on the growth and reactive oxygen metabolism of foxtail millet under drought Minggui Gong & Xiaoyan You & Qiaoming Zhang Received: 5 September 2013 /Accepted: 2 April 2014 # Springer-Verlag Berlin Heidelberg and the University of Milan 2014 Abstract Foxtail millet (Setaria italica L.) is an ancient do- mesticated crop grown in arid and semi-arid Africa and Eur- asian continent. This study investigated the effects of arbuscular mycorrhizal (AM) fungi (Glomus intraradices) and water stress on the growth and reactive oxygen metabo- lism of foxtail millet under greenhouse pot conditions. After two soil water availability treatments [well-watered (WW) -0.11 MPa; water-stressed (WS) -0.68 MPa] for 31 days, G. intraradices could colonize well in the roots of foxtail millet. Water stress inhibited AM colonization, plant growth and crop yield, and also increased reactive oxygen metabolism and antioxidant enzyme activities of foxtail millet. G. intraradices-inoculated foxtail millet had greater plant height, collar diameter, panicle heigh, panicle weight and grain weight, higher enzyme activities of superoxide dismut- ase (SOD), catalase (CAT), peroxidase (POD) and glutathione reductase (GR), and lower concentration of malondialdehyde (MDA) , H 2 O 2 , and O 2 ·- , when compared with non-inoculated foxtail millet under both WW and WS conditions. Our results demonstrated that G. intraradices-inoculated foxtail millet showed higher drought-tolerance by improving their growth and productivity, reactive oxygen species (ROS) and antiox- idant enzyme activities, compared with non-inoculated foxtail millet. This indicates that G. intraradices inoculation is a potential method for enhancing the performance of foxtail millet under drought conditions. Keywords Arbuscular mycorrhizal fungi . Foxtail millet (Setaria italica L.) . Reactive oxygen species . Antioxidant enzyme . Water stress Introduction Drought is a major abiotic stress limiting crop growth and productivity throughout the world due to climate change (Kramer and Boyer 1995; Omirou et al. 2013). Up to 45% of the agriculture lands on Earth are subjected to continuous or frequent water deficiency, which cause about 50% loss in average grain yield (Celebi et al. 2010; Singh et al. 2012). This worldwide problem is increasingly serious as a conse- quence of global climate changes (Goicoechea et al. 2005). Drought stress results in a series of morphological, physiolog- ical and biochemical damage in plants (Gong et al. 2013). However, plants themselves evolve anti-drought mechanisms to cope with water stress, such as increasing root growth in order to absorb more water, elevating antioxidant enzyme activities to scavenge for free radicals, and accumulating osmotic regulators to reduce osmotic pressure (Huang et al. 2011). Plant drought-resistance could be also enhanced throught other external methods, for example, the application of mycorrhizal inoculation. Arbuscular mycorrhizal (AM) fungi exist in almost all terrestrial ecosystems, and symbiosis with AM fungi is com- monly considered to be highly beneficial for nearly all agri- cultural crops (Smith and Read 1997). Host plants provide AM fungi with soluble carbon sources, and the fungi enhance the absorption and translocation of nutrient ions and water from soil to plants (Subramanian and Charest 1997; Celebi et al. 2010). Improved adaptation of mycorrhizal plants to drought conditions is linked to several interrelated observa- tions and mechanisms (Omirou et al. 2013). Fungal arbuscules in root cells of host plants are the main sites of water exchange M. Gong : X. You College of Food and Bioengineering, Henan University of Science and Technology, Luoyang, Henan 471023, China Q. Zhang (*) College of Forestry, Henan University of Science and Technology, Luoyang, Henan 471003, China e-mail: [email protected] Ann Microbiol DOI 10.1007/s13213-014-0895-y

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ORIGINAL ARTICLE

Effects of Glomus intraradices on the growth and reactive oxygenmetabolism of foxtail millet under drought

Minggui Gong & Xiaoyan You & Qiaoming Zhang

Received: 5 September 2013 /Accepted: 2 April 2014# Springer-Verlag Berlin Heidelberg and the University of Milan 2014

Abstract Foxtail millet (Setaria italica L.) is an ancient do-mesticated crop grown in arid and semi-arid Africa and Eur-asian continent. This study investigated the effects ofarbuscular mycorrhizal (AM) fungi (Glomus intraradices)and water stress on the growth and reactive oxygen metabo-lism of foxtail millet under greenhouse pot conditions. Aftertwo soil water availability treatments [well-watered (WW)−0.11 MPa; water-stressed (WS) −0.68 MPa] for 31 days,G. intraradices could colonize well in the roots of foxtailmillet. Water stress inhibited AM colonization, plant growthand crop yield, and also increased reactive oxygenmetabolismand antioxidant enzyme activities of foxtail millet.G. intraradices-inoculated foxtail millet had greater plantheight, collar diameter, panicle heigh, panicle weight andgrain weight, higher enzyme activities of superoxide dismut-ase (SOD), catalase (CAT), peroxidase (POD) and glutathionereductase (GR), and lower concentration of malondialdehyde(MDA) , H2O2, and O2

·-, when compared with non-inoculatedfoxtail millet under both WWand WS conditions. Our resultsdemonstrated that G. intraradices-inoculated foxtail milletshowed higher drought-tolerance by improving their growthand productivity, reactive oxygen species (ROS) and antiox-idant enzyme activities, compared with non-inoculated foxtailmillet. This indicates that G. intraradices inoculation is apotential method for enhancing the performance of foxtailmillet under drought conditions.

Keywords Arbuscular mycorrhizal fungi . Foxtail millet(Setaria italicaL.) . Reactive oxygen species . Antioxidantenzyme .Water stress

Introduction

Drought is a major abiotic stress limiting crop growth andproductivity throughout the world due to climate change(Kramer and Boyer 1995; Omirou et al. 2013). Up to 45%of the agriculture lands on Earth are subjected to continuous orfrequent water deficiency, which cause about 50% loss inaverage grain yield (Celebi et al. 2010; Singh et al. 2012).This worldwide problem is increasingly serious as a conse-quence of global climate changes (Goicoechea et al. 2005).Drought stress results in a series of morphological, physiolog-ical and biochemical damage in plants (Gong et al. 2013).However, plants themselves evolve anti-drought mechanismsto cope with water stress, such as increasing root growth inorder to absorb more water, elevating antioxidant enzymeactivities to scavenge for free radicals, and accumulatingosmotic regulators to reduce osmotic pressure (Huang et al.2011). Plant drought-resistance could be also enhancedthrought other external methods, for example, the applicationof mycorrhizal inoculation.

Arbuscular mycorrhizal (AM) fungi exist in almost allterrestrial ecosystems, and symbiosis with AM fungi is com-monly considered to be highly beneficial for nearly all agri-cultural crops (Smith and Read 1997). Host plants provideAM fungi with soluble carbon sources, and the fungi enhancethe absorption and translocation of nutrient ions and waterfrom soil to plants (Subramanian and Charest 1997; Celebiet al. 2010). Improved adaptation of mycorrhizal plants todrought conditions is linked to several interrelated observa-tions andmechanisms (Omirou et al. 2013). Fungal arbusculesin root cells of host plants are the main sites of water exchange

M. Gong :X. YouCollege of Food and Bioengineering, Henan University of Scienceand Technology, Luoyang, Henan 471023, China

Q. Zhang (*)College of Forestry, Henan University of Science and Technology,Luoyang, Henan 471003, Chinae-mail: [email protected]

Ann MicrobiolDOI 10.1007/s13213-014-0895-y

between AM fungi and plants (Smith and Read 1997), AMexternal hyphae act as bridges between soil particles and plantroots which improve direct water uptake from sources inac-cessible to non-mycorrhizal roots (Porcel et al. 2003). Fur-thermore, mycorrhizal plants increase the activities of antiox-idant enzyme against the generation of reactive oxygen spe-cies (ROS) (Wu et al. 2006). ROS embraces not only freeradicals such as superoxide (O2

·-) and hydroxyl radicals (OH·),but also hydrogen peroxide (H2O2) and singlet oxygen (1O2),and these molecules often cause oxidative damage to biomol-ecules such as lipid peroxidation, protein denaturation andDNA mutation in plant cells (Porcel et al. 2003). Inductionof antioxidant enzymes [i.e., superoxide dismutase (SOD, EC1.15.1.1), catalase (CAT, EC 1.11.1.6), peroxidase (POD, EC1.11.1.9) and glutathione reductase (GR, EC 1.6.4.2)] is themost commonmechanism for detoxifying ROS synthesized inplant cellular and aerobic metabolisms during stress responses(Asada 1999; Lambais et al. 2003).

Increasing the drought tolerance of crop would be thecrucial economical approach to improve agricultural produc-tivity and to reduce the agricultural use of fresh water re-sources (Singh et al. 2012). Hence, an improved understand-ing of general protective mechanisms conferring enhanceddrought tolerance to crop becomes an important issue(Sreenivasulu et al. 2004). AM fungi improve drought toler-ance of cereal crops (Ruiz-Lozano and Azcón 1995). Elliset al. (1985) have found that AM colonization increases leafarea, biomass and grain yield of wheat under drought condi-tions. Ruiz-Lozano (2003) confirms that AM symbiosis en-hances the activities of antioxidant enzyme in the eliminationof active oxygen species during water stress. It is also reportedthat AM-inoculated maize has higher concentrations of glu-cose, fructose and amino acids than non-inoculated maizeunder water stress (Celebi et al. 2010). Other factors associat-ed with AM symbiosis may enhance the drought-resistance ofcrops, which include changing in leaf elasticity, improvingleaf water and turgor potentials and regulating stomatal tran-spiration (Al-Karaki et al. 2004).

Foxtail millet (Setaria italica L.) is one of ancient domes-ticated crops for staple foods in arid and semi-arid Africa andEurasian continent before the popularity of rice and wheat, it iscultivated widely for its drought tolerance, rapid growth andhigh grain yield (Sreenivasulu et al. 2004). Foxtail millet isone of important crops for hay, pasture, and food in theseregions today, and also serves as an important biofuel crop toassist future BioEnergy studies (Lata et al. 2011). In this study,we investigated the difference of growth and reactive oxygenmetabolism between Glomus intraradices inoculated andnon-inoculated foxtail millet under well-watered andwater-stressed conditions. The objective of this researchwas to evaluate the effects of G. intraradices on thegrowth, yield, ROS and antioxidant enzymes of foxtailmillet under well-watered and water-stressed conditions.

Furthermore, we attempted to confirm if AM symbiontsenhance the drought tolerance of foxtail millet undergreenhouse pot conditions.

Materials and methods

Soil and biological materials

Soil was collected from experimental farm in Henan Univer-sity of Science and Technology, Luoyang, China. The soilproperties were as follows: pH 7.7 (1:5 soil:water ratio),available nitrogen 33.61 mg kg−1, Olsen phosphorus11.34 mg kg−1, available potassium 94.26 mg kg−1, andorganic matter 16.42 g kg−1. Prior to use in experiments, soilwas sieved through a 2 mm sieve, mixed with fine sand andorganic matter (peat) (soil/sand/organic matter, 2:1:1, v/v/v),and autoclaved at 0.11 Mpa and 121 °C for 2 h.

Glomus intraradices BGC AH01 was provided by theInstitute of Plant Nutrition and Resources, Beijing Academyof Agriculture and Forestry Sciences, China. Mycorrhizalinocula consisted of sand, spores (spores density of 416–582per 100 g dry soil), mycorrhizal hyphae, and infected maizeroot fragments (average 78% colonization rate). Each pot wasinoculated with a 30 g inoculum of the mycorrhizal treatment,or a non-mycorrhizal control treatment that consisted of 30 gsterilized inoculum. Mycorrhizal inoculum was placed 5 cmbelow foxtail millet root at the time of transplantation.

Seeds of Setaria italica L. (Yugu-5) were kindly suppliedby Henan Academy of Agricultural Science (Zhengzhou,China), and stored at 4°C prior to use. Seeds of similar sizewere surface-sterilized using 75% alcohol for 10 min beforesowing, rinsed three times with sterile distilled water, imbibedin sterile distilled water for 24 h, and then germinated in sterilevermiculite at 28°C/80% relative humidity with a photoperiodof 14 h and a photosynthetic photon flux density of 500 μmolm−2 s−1. Ten days after sowing, each developed seedling wastransplanted into a plastic container (15 cm in diameter and15 cm in depth) with 1 kg soil mixture.

Growth conditions

Seedlings were grown in a greenhouse under natural lightbetween May and August 2012 at a temperature of 18–30°C, with 60–75% relative humidity. At 92 days aftertransplanting, all plants were allowed to grow in optimalconditions, and the soil moisture in all pots was maintainedat a field capacity of 75% (−0.12 MPa of soil water potential).A 31 day water-stressed phase followed the growth phase inAugust 2012. In this phase, half of the pots were maintained ina well-watered (WW) condition at 70% field capacity (−0.11MPa), whereas the other half were subjected to water-stressed(WS) conditions at 30% field capacity (−0.68 MPa) for one

Ann Microbiol

month. Prior to stress initiation, irrigation of the WS seedlingswas suspended until the soil moisture reached 30% fieldcapacity. Aluminum foil was used to cover the soil surfaceand the bottom of pots in order to limit water loss. Water losswas measured gravimetrically by weighing the pots and lostwater was replaced with fresh distilled water each day at 18:00in order to keep 70 and 30 % field capacity, respectively.

Root colonization and plant growth analysis

The AM colonization rate was determined by collecting rootsand washing them gently with distilled water. Root sectionsmeasuring 1 cm in length were cleared for 15 min in 10%KOH at 90 °C, bleached in alkaline hydrogen peroxide for 20min, acidified in 1% HCl, and stained with 0.05% (w/v)trypan blue in lactophenol. according to Phillips and Hayman(1970). The colonization rate was determined by the gridlineintersect method (Giovannetti and Mosse 1980).

Physiological response parameters of foxtail millet seed-lings were measured at the end of the water-stressed phase. Allseedlings were harvested and the growth substrate thoroughlyremoved from soil. At the end of growth period, seedlingswere collected and the plant height, root length (the distancebetween the collar and the most distant root apex), collardiameter, panicle height, single panicle weight and 1,000grain weight were separately recorded. Panicle weight andgrain weight was determined by oven drying at 70 °C for 72 h.

Analysis of malondialdehyde and ROS

Fresh leaves or roots (200 mg) were homogenized in 2 mL10 mM sodium phosphate buffer (pH 7.4) and centrifuged at4,000 g for 10 min at 4 °C. The concentration ofmalondialdehyde (MDA) was determined by 2-thiobarbituricacid (TBA) reaction as described by Sudhakar et al. (2001).The production rate of H2O2 and O2

·- were performed asdescribed by Wang and Luo (1990).

Determination of antioxidant enzymes

To analyze antioxidant enzyme activities, 0.2 g fresh leaves orroots were collected randomly from each pot, and then frozenin liquid nitrogen immediately. For extraction, the frozenleaves or roots were homogenized in 5mL 0.1 M cold phos-phate buffer (pH 7.8) containing 0.1 mM EDTA, 1 mM 1,4-dithiothreitol and 2% (w/v) polyvinylpyrrolidone (PVP). Af-ter centrifugation at 12,000 g for 10 min, the supernatant wasused for assays of antioxidant enzyme activity, and all steps ofthe extraction procedure were carried out at 4 °C.

SOD activity was measured according to the method ofGiannopolitis and Ries (1977). One unit of SOD was definedas the amount of enzyme that inhibited the 50% photoreduc-tion of nitro blue tetrazolium (NBT) measured at 560 nm.

CATactivity was measured spectrophotometrically by follow-ing degradation of H2O2 at 240 nm according to the method ofAebi (1984). One unit of CAT activity was expressed as μmolH2O2 oxidized mg−1 protein min−1.

POD activity was determined using the guaiacol oxidationmethod (Chance and Maehly 1955), and quantified spectro-photometrically as the amount of formed tetraguaiacol perminute per gram of fresh plant tissue. Protein was determinedfollowing the method of Bradford (1976) using bovine serumalbumin (BSA, Sigma, St. Louis, MO) as standard.

GR activity was determined by following the decrease inabsorbance at 340 nm due to the glutathione dependence ofNADPH for 10 min. The reaction mixture contained 1 mMEDTA, 0.2 mM NADPH and 0.5 mM GSSG, 100 mM phos-phate buffer (pH 7.8), and 0.2 mL enzyme extract (Chen andWang 2002).

Experimental design and statistical analysis

The experiment was arranged in a randomized block designwith two factors: (1) mycorrhizal treatments, i.e., Glomusintraradices (Schenck& Smith) and a non-mycorrhizal control;(2) soil water conditions, i.e., WWandWS conditions. The datawere subjected to two-factor ANOVA analysis with mycorrhi-zal colonization and soil water as treatments. Each of the fourtreatments had five replicates (pots) making a total of 20 pots(one seedling per pot); five blocks were applied in this study.

All experimental data also had five replications per treat-ment, and means ± SD were calculated. The least significantdifferences were evaluated using Tukey’s multiple range testat 5%. All statistical analyses were performed using SPSSsoftware (version 13.0 for Windows, SPSS, Chicago, IL).

Results

AM colonization

AMcolonizationwas easily found in the roots ofG. intraradices-inoculated foxtail millet, and all non-inoculated seedlings hadnot been infected by AM fungi. Water stress significantly de-creased AM colonization in the roots. AM colonization rate ofG. intraradices-inoculated foxtail millet was 70.8 % under WWconditions and 60.2% under WS conditions respectively(Table 1).

Growth parameters and yield

Water stress depressed plant height, collar diameter, panicleheight, single panicle weight and 1,000 grain weight in foxtailmillet (Table 1). G. intraradices-inoculated foxtail millet hadhigher plant height, collar diameter, panicle height, singlepanicle weight and 1,000 grain weight than non-inoculated

Ann Microbiol

seedlings under both WW and WS conditions (Table 1).G. intraradices-inoculated foxtail millet also had a higher rootlength compared with non-inoculated seedlings under WSconditions, but had no significant difference under WW con-ditions. The enhancement of panicle and grain weight inG. intraradices-inoculated foxtail millet was higher underWS conditions, compared with WW conditions (Table 1).

ROS response

Water stress increased the MDA concentration in the leavesand roots of foxtail millet (Fig. 1).G. intraradices inoculationdecreased the MDA concentration in the leaves of foxtailmillet under both WW and WS conditions, compared withnon-inoculation. AM and non-AM roots had no obviousdifference of the MDA concentration under WW conditions,while AM roots had lower MDA concentration than non-AMroots under WS conditions (Fig. 1).

The H2O2 concentration in leaves and roots of foxtail milletwas enhanced by water stress. Compared with non-AM inoc-ulation under both WW and WS conditions, G. intraradicesinoculation decreased the H2O2 concentration in leaves, andalso reduced the H2O2 concentration in roots (Fig. 1).

The O2·- concentration in leaves and roots was increased

due to water stress (Fig. 1). The leaves of G. intraradices-inoculated foxtail millet had a higher O2

·- concentration, com-pared with that of non-inoculated foxtail millet under WSconditions, but had similar O2

·- concentration under WWconditions (Fig. 1). G. intraradices inoculation decreased theO2

·- concentration in roots, compared with non-AM inocula-tion under both WWand WS conditions (Fig. 1).

Antioxidant enzyme activities

Water stress and AM inoculation both had significant effectson antioxidant enzyme activities in leaves and roots of foxtail

millet (Fig. 2). Water stress enhanced the enzymatic activitiesof SOD, POD, CAT and GR in leaves and roots under bothWW and WS conditions (Fig. 2). G. intraradices inoculationincreased the activities of POD, CAT and GR in leaves androots under bothWWandWS conditions, comparedwith non-inoculation (Fig. 2). The SOD activity in roots ofG. intraradices-inoculated foxtail millet was significantlyhigher than those of non-inoculated seedlings under bothWWandWS conditions, and the SOD activity was also higherin AM leaves than non-AM leaves under WS conditions, butwas similar under WW conditions (Fig. 2).

Discussion

Our results showed that water stress inhibited AM coloniza-tion in foxtail millet roots. The decreased colonization isattributed to the reduced carbon availability from host plants(Subramanian and Charest 1995). Similar reports are found inother pot-based experiments using Zea mays (Subramanianand Charest 1995; Zhu et al. 2011), Oryza sativa (Ruiz-Sánchez et al. 2010), Triticum aestivum (Al-Karaki et al.2004) and Sorghum bicolor (Cho et al. 2006). AM fungi areobligate biotrophic fungi, therefore, spore germination andhyphal spread occur more slowly or are entirely inhibited bydrought conditions, which might explain the negative effectsof drought on AM colonization (Gong et al. 2013).

The efficiency of AM symbiosis is often detected in termsof growth parameters of host plants, AM symbiosis has animpact on physiological processes such as photosynthesis rateand cytokinin levels leading to increased plant biomass underdrought conditions (Auge 2001; Goicoechea et al. 2005). Inthis study, G. intraradices-inoculated foxtail millet had obvi-ously better plant growth and higher yield under water stress,relative to non-inoculated seedlings. Huang et al. (2011) haveconfirmed that G. intraradices colonization stimulates plant

Table 1 Effects ofGlomus intraradices on growth parameters and yield of foxtail millet under well-watered (WW) and water-stressed (WS) conditions.The same letter in each column indicates no significant difference among treatments at P < 0.05 using Tukey’s test. Values are means ± SD, n = 5

Water condition Inoculation AM colonization (%) Plant height(cm)

Root length(cm)

Collar diameter(mm)

Panicleheight (cm)

Single panicleweight (g)

1,000 grainweight (g)

WW G. intraradices 70.8 ± 5.6 a 70.8 ± 2.6 a 14.6 ± 1.0 c 4.5 ± 0.3 a 7.5 ± 0.3 a 13.0 ± 0.5 a 2.08 ± 0.12 a

Non−AMF 0 ± 0 c 62.3 ± 5.4 b 13.5 ± 0.7 c 3.9 ± 0.2 b 6.7 ± 0.3 b 12.0 ± 0.4 b 1.83 ± 0.09 b

WS G. intraradices 60.2 ± 4.0 b 55.7 ± 2.1 c 19.8 ± 0.9 a 3.8 ± 0.2 b 6.2 ± 0.5 b 8.4 ± 0.7 c 1.60 ± 0.07 c

Non−AMF 0 ± 0 c 47.5 ± 3.1 d 17.3 ± 0.8 b 3.3 ± 0.2 c 5.4 ± 0.3 c 6.9 ± 0.7 d 1.25 ± 0.08 d

Significance

WS * ** NS * * * **

AMF * * NS * * * **

WS × AMF ** NS NS NS NS NS NS

*P < 0.05, **P < 0.01, NS not significant

Ann Microbiol

height, stem diameter and root fresh weight of Cucumis meloL. under WS conditions. G. intraradices also has beneficialeffects on plant nutrition, growth, grain yield, and reproduc-tive behavior of tropical maize under drought conditions(Subramanian and Charest 1997). Al-Karaki et al. (2004) havefound that AM-inoculated wheat has generally higher biomass,grain yields, panicle number per plant, grain weight, and grainnumber per panicle and than non-inoculated wheat under waterstress. AM inoculation also provides an important enhance-ment to shoot fresh weight and root fresh weight in rice plantsafter the 15-day drought stress period, compared with non-inoculation (Ruiz-Sánchez et al. 2010). In the present study,the enhancement in the growth parameter and grain yield due toinoculation with G. intraradices was higher for foxtail milletgrown under WS than under WW conditions, indicating thatAM symbiosis may be more important to plant growth underdrought conditions than when soil moisture is adequate.

When higher plants are subjected to water stress, plantcells often suffer oxidative damage due to the overproductionof ROS. MDA is also one of the byproducts in this processand may reflect the degree of the peroxidation of membranelipid (Herbinger et al. 2002). In our study, G. intraradices

inoculation decreased the MDA and H2O2 concentration inleaves, and also reduced the concentration of H2O2 and O2

·-

in roots, compared with non-inoculation treatment under bothWWand WS conditions. H2O2 and O2

·- in Poncirus trifoliataare notably decreased by inoculation with Glomus versiformeunder WS conditions (Wu et al. 2006). Fester and Hause(2005) also have observed that H2O2 accumulation is less inroot cells of G. intraradices-inoculated Zea mays than inthose of non-inoculated seedlings. Cortical cells containingarbuscules and around hyphae tips in Medicago truncatularoots have less H2O2 accumulation; however, higher accu-mulation of H2O2 is found in roots containing less branchedand/or clumped arbuscules (Salzer et al. 1999). These dataindicate that AM symbiosis strictly controls the accumulationof ROS in host plants.

Water deficit often induces ROS in plant cells, thus gener-ating oxidative stress, and oxidative damage is suppressed byantioxidative enzymes, such as SOD, POD, CAT and GR(Ruiz-Sánchez et al. 2010). SOD is the first step in scavengingROS, and is responsible for catalyzing the conversion of O2

·- toH2O2 and O2. POD scavenges superoxide to produce H2O2,and reduces the risk of highly reactive hydroxyl radical

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Fig 1 Concentrations of reactiveoxygen species in leaves (a, c, e)and roots (b, d, f) of arbuscularmycorrhizal (AM) and non-AMfoxtail millet under well-watered(WW) and water-stressed (WS)conditions. Values are means ±SD; *P < 0.05, **P < 0.01,NS notsignificant; the same letter in eachsubfigure indicates no significantdifference among treatments at P< 0.05 using Tukey’s test

Ann Microbiol

formation from superoxide (Herbinger et al. 2002). Accumula-tion of H2O2 in glyoxysomes and peroxisomes is subsequentlycatalyzed to H2O and O2 by CAT (Asada 1999). GR is respon-sible for H2O2 detoxification in the ascorbate–glutathione path-way of plants (Wu et al. 2006). In this study, except SODactivity in the shoot had no obviously difference betweenAM and non-AM seedlings under WW conditions, the enzy-matic activities of SOD, POD, CAT and GR in the shoot androot were higher in AM than those in non-AM seedlings underboth WWand WS conditions. Ruiz-Lozano et al. (1996) havefound that SOD activity is higher in the shoot and root ofLactuca sativa colonized by Glomus mosseae than in non-AM Lactuca sativa under WS conditions. However,G. versiforme symbiosis markedly decreases SOD activity in

Poncirus trifoliata roots under WS conditions, and does notaffect the SOD activity of leaves underWWandWS conditions(Wu et al. 2006). Porcel et al. (2003) have found that CAT isinduced in G. mosseae-inoculated soybean roots under wellwatered, but not drought stress conditions. In soybean nodules,SOD and CAT activities are lower in droughted mycorrhizalseedlings than in non-mycorrhizal seedlings, while GR activityis higher in nodules from mycorrhizal plants (Porcel et al.2003). Enhanced GR activity in plants is conducive toprotecting ascorbate and glutathione pools and to decreasingsensitivity to photoinhibition (Porcel et al. 2003). A higherPOD activity is found in Allium porrum colonized byG. mosseae (Spanu and Bonfante-Fasolo 1988), and Zea mayscolonized byG. intraradices (Fries et al. 1996), compared with

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Fig 2 Superoxide dismutase(SOD), guaiacol peroxidase(G-POD), catalase (CAT), andglutathione reductase (GR)activities in leaves (a, c, e, g) androots (b, d, f, h) of AM and non-AM foxtail millet under WWandWS conditions. Values are means± SD; *P < 0.05, **P < 0.01, NSnot significant; the same letter ineach subfigure indicates nosignificant difference amongtreatments at P < 0.05 usingTukey’s test

Ann Microbiol

non-mycorrhizal seedlings. Under low P conditions, POD inbean roots colonized by Glomus clarum is induced at an earlyof symbiosis development, but suppressed at a late stage(Lambais et al. 2003). The above findings indicate that antiox-idative enzymes often have differential responses under thesame stress conditions. Determinating total activities in crudehomogenates may not adequately reflect the importance ofcompartment-specific changes (Noctor and Foyer 1998), sinceit does not consider activities at the sites where and when theantioxidative enzymes are synthesized and required (Porcelet al. 2003). However, it is certain that AM symbiosis inducesthe antioxidative enzymes to attenuate cellular photo-oxidativedamage in host plants under drought stress, and that this isperhaps one of the most important mechanisms by which AMsymbiosis increases the drought tolerance of host plants.

This study investigated the responses in terms of growth,grain yield, ROS and antioxidant enzyme activities of foxtailmillet when inoculated with G. intraradices under WW andWS conditions. In conclusion, G. intraradices-inoculated fox-tail millet showed higher drought-tolerance with improvedgrowth and yield, ROS and antioxidant enzyme activities com-pared with non-inoculated foxtail millet. In order to developsustainable agriculture in arid and semi-arid regions of theworld, AM fungal application should be taken into account asa means of alleviating the abiotic stress of agricultural crops.

Acknowledgments This study was supported by the National NaturalScience Foundation of China (Grant Nos. 31200035) and the DoctoralScientific Fund Project of Henan University of Science and Technolo-gy(090017048,09001704). We also thank anonymous reviewers for theirvaluable suggestion to enhance the manuscript.

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