Transcript
Page 1: General Wedding Package

www.sensationalhost.com

[email protected]

856.667.5005

Sensational host

Wedding Planner

2016

Page 2: General Wedding Package

ALL INCLUSIVE WEDDING PACKAGE

DJ Entertainment Personalized Wedding Cake Open Bar Five-Hour Reception Cocktail Hour: Butlered & Displayed Hors d’Oeuvres Dinner Menu Signature Dessert Coffee & Tea Service China & Linens Maître D’ Service

In Season Pricing May, June, September, October, November, December

Off Season Pricing January, February, March, April, July, August

All menus are subject to 7% Sales Tax and 20% Service Charge. Menu pricing based on 100 guests.

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Page 3: General Wedding Package

DISPLAYED HORS D’OEUVRES All included

International and Domestic Cheese Platter with Crackers and Flatbreads

Garden Vegetable Crudité with Basil Aioli and Sundried Tomato Ranch Dip

Mediterranean Hummus Display with Grilled Pita Chips

Antipasto Display Chef’s Selection of Cured Meats

Homemade Pigs in a Blanket with Spicy Mustard Dipping Sauce

BUTLERED HORS D’OEUVRES

Select Seven

Ancho Chili Seared Chicken on Grilled Corn Bread with Chipotle Mayo Buffalo Chicken Spring Roll Shooter Cocoa Spiced Chicken Skewer with a Papaya Chili Dip Fried Chicken and Waffles in a Mini Cone with Cinnamon Syrup Drizzle Turkey Cranberry Spring Roll with Pear Ketchup Blackened Filet on Crostini with Roasted Tomato and Arugula Cheesesteak Spring Roll Grilled Filet on Crostini with Salsa Verde Teriyaki Beef Satay with Sesame Ginger Drizzle Ginger Orange Marinated Pork Skewers Kurabuta Pork Belly with Pickled Red Cabbage and Fish Sauce Pork Tenderloin on a Scallion Cake with Smoked Bacon Jam Sesame Crusted Pork Tenderloin on Rice Cake with Chinese Mustard Ahi Tuna Tartar on a Wonton Crisp with Wasabi Foam Crab Cigars with Mojo Sauce Maryland Crab Cake with Ancho Chili Aioli Scallops wrapped in Smoked Bacon Black Bean and Corn Quesadilla Halloumi Cheese Vegetable Kabob with a Minted Tomato Jam Mushroom Risotto Cake with Golden Beet and Sriracha Mayo Sweet Potato Pancake with Caramelized Apple and Onion Sour Cream Tomato Basil Soup Shooter with Petite Grilled Cheese Tomato, Mozzarella, and Basil Skewer Vegetable Spring Roll with a Ginger Soy Sauce

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Upgraded BUTLERED HORS D’OEUVRES Upgrade one of your butlered hors d’oeuvres

Wasabi Mashed Potatoes and Soy Ginger Beef in Mini Martini | +$ 2.25 pp Skewered Tiger Shrimp with Sweet Chili Sauce | +$1.50 pp Grilled Petite Lamb Chops with a Red Bell Pepper Basil Pesto | +$3.50 pp Cheeseburger Sliders with Mini Coca-Cola Bottles | +$4 pp Ceviche Shooter with Tortilla Point | +$2.50 pp

Chef’s performance bars

Seafood Bar | market price Chilled Shrimp, Clams, Shucked Oysters and Crab Claws

Pasta Made-to-Order | +$5 pp Individual made-to-order pasta dishes freshly prepared by our chefs. Select 2 Pastas, 2 Sauces, and a Variety of Toppings.

Tater Tot Bar | +$4 pp Homestyle crispy tater tots served in a carnival boat accompanied with a fork and napkin. Choice of three:

Old Bay Tots Tots served with melted cheese and old bay seasoning Garlic Parm Tots baked and topped with fresh garlic and parmesan cheese Thai Tots Tots drizzled with homemade Thai chili ketchup Totchos Tots topped with sour cream, cheddar cheese, bacon and chives Breakfast Tots Tots topped with scrambled eggs, bacon and cheddar cheese

Grilled Cheese Bar | +$4.50 pp Selection of three gourmet grilled cheeses served with homemade tomato basil soup shooters. American on country white Swiss and ham on caraway rye Cheddar, tomato and bacon on ciabatta Brie and apple on wheat Blue cheese, muenster, and onion on marble rye

Mini Slider Bar | +$5 pp Mini Cheeseburgers, Pulled Pork, and Barbecue Chicken served with mini buns, lettuce, tomato, onion, and a variety of toppings and sauces.

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Page 5: General Wedding Package

SEATED Salad Select One to be served to all guests.

Classic Caesar Salad Romaine Lettuce with Homemade Croutons, Shredded Parmesan Cheese, & Tossed in our Homemade Caesar Dressing

Signature House Salad Mixed Greens topped with Tomato, Cucumber, Carrots, and Croutons with a side of our Balsamic Dressing

Citrus Green Salad Romaine, Dried Cranberries and Mandarin Oranges with a Citrus Vinaigrette

Classic Spinach Salad Spinach with Applewood Smoked Bacon, Button Mushrooms, Purple Onion, and Hard-Boiled Eggs with a Poppy Seed Dressing

Mixin’ It Up Romaine and Strawberry Salad with Candied Walnuts, Raisins, and Cherry Tomatoes with a Raspberry Vinaigrette

Breads

Assorted Artisanal Breads Served at each guest setting with Gourmet Butters

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Entrees— Sit Down PACKAGE Select Two

Beef Selections

Basil Roasted Filet Mignon with Charred Tomato Vinaigrette and Corn Compote

Grilled Filet Mignon with Caramelized Onions, Tomato Pan Gravy, and Béarnaise Butter

Peppercorn Crusted Filet Mignon with Balsamic Glaze and Melted Butter

Braised Short Rib With a Red Wine Reduction Sauce

Chicken Selections

Balsamic Chicken with Cherry Tomatoes, Artichoke, and Olives in a Balsamic Reduction Sauce

Bacon Roasted Chicken Roasted with wilted Spinach, Bacon, and Roasted Garlic Jus

Citrus Tarragon Chicken Pan seared with Roasted Cippolini Onion and Citrus Tarragon Beurre Blanc Sauce

Lemon Basil Chicken Marinated with a Lemon Basil Sauce and Lemon Zest

Parmesan Crusted Chicken served over a Balsamic Honey Syrup & Arugula Tomato Salad

Tarragon Marinated Chicken with Granny Smith Apple Slices and Seasonal Mushroom Ragout

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EntreeS— SIT DOWN PACKAGE

Seafood selections

Baked Norwegian Salmon with a Citrus Butter Sauce

Basil Crusted Salmon with a Citrus Lemongrass Sauce

Grilled Salmon Filet with Mango Chutney

Macadamia Nut Crusted Mahi Mahi with Mango Salsa Maryland Style Crab Cakes with Shaved Fennel, Herbs, and a Remoulade Sauce

Mustard Seed Crusted Salmon with Spinach Red Wine Sauce

Chili and Spice Rubbed Sea Bass | + $5 pp with a Cilantro Lime Butter

Pork Selections

Rosemary Pork Medallions Seared with light Rosemary Garlic Marinade topped with Bacon Jam

Peach Pork Medallions Seared with Roasted Peach Mustard Sauce

Vegetarian Selections

Pan Crusted Quinoa Cakes Served over a Spaghetti Squash Sauté with a Basil Pesto Broth

Spinach and Ricotta Crepes Garlic Sauté Spinach & Lemon Ricotta topped with a Creamy Rosemary Blush

Stuffed Portobello Mushroom Stuffed with Roasted Vegetable accompanied by Grilled Polenta and topped with a Red Pepper Coulis

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Entrees— Station PACKAGE Package includes three Food Stations and two Entrée Sides. Chef’s Carving Station plus two additional food stations.

Chef’s Carving Station Features two Entrées from the Sit-Down Package Entrée Section. Select two options from:

Beef Chicken Seafood

Select Two Additional Dinner Stations: Stationary Pasta Selection of three homemade pasta dishes served with shredded parmesan, red pepper flakes, crumbled bread crumbs and Tobasco sauce

Mashtini Bar Creamy redskin and sweet mashed potatoes served in with shredded cheddar, chives, crumbled bacon, brown sugar and sour cream for topping

Stir Fry Bar Stir Fry Chicken and Beef Sautéed in Large Woks with Broccoli, Carrots, Water Chestnut, Snow Peas, Red Pepper and Garlic tossed on a Sesame Ginger Soy Sauce Served with a side of Asian noodles and chop sticks

Taco Bar Blackened tilapia with Salsa Fresca and Korean beef with Asian slaw tacos with jasmine rice on flour tortillas. Served with salsa, sour cream, guacamole, jalapeno peppers and black olives for topping

Mac n Cheese Bar Traditional elbow macaroni with sharp cheddar cheese Rotellini in Boursin jack cheese Penne in fontina parmesan Fried macaroni and cheese bites Toppings to include broccoli, shredded parmesan, crumbled bacon, bread crumbs and Tobasco

Asian Station Pork and veggie dumplings with ginger soy sauce Traditional pad Thai noodles with peanuts, crushed red pepper and limes Fried rice

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Entrees—Station PACKAGE

Quesadilla Station Freshly prepared quesadillas served on hot griddles by our chefs. Select two Chicken and cheddar cheese Beef and mozzarella cheese Four cheese Served with fresh salsa and sour cream

Pierogi Bar Traditional pan fried pierogis served with sour cream, caramelized onions and sautéed cabbage & apples Cheddar, bacon and onion Sauerkraut and mushroom Potato and roasted garlic

Entree Sides Select Two

Chive and Roasted Garlic Mashed Potatoes Jasmine Rice with Scallions Mashed Sweet Potatoes with Honey and Brown Sugar Roasted Redskin Potatoes Thyme and Rosemary Roasted Redskin Potatoes Garlic Mashed Potatoes Braised Carrots with Lemon Confit Green Beans with a Roasted Red Pepper and Shallot Oil Haricot Verte with Rosemary Garlic Butter Roasted Asparagus with Lemon Zest Roasted Vegetable Medley with Fresh Thyme

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DESSERTS & Coffee

Wedding Cake To be designed with Pastry Chef

Select Additional Dessert Option Butlered Cookies and Milk Butlered S’mores Ice Cream Bar with Assorted Toppings

Coffee and Tea Service Regular, Decaf, Assorted Teas, Sugar, Creamer, Lemon

Open Bar Package

Liquor Selections Kettle One Vodka, Absolute Vodka, Tanqueray, Bombay, Bacardi Superior, Cap-tain Morgan, Cruzan Coconut Rum, Maker’s Mark, Jack Daniels, Johnnie Walker Red, Sauza Blue Silver Tequila, Bailey’s, Southern Comfort, Kahlua, DisAronno, Hennessy, Sweet & Dry Vermouth, Triple Sec, Apple Pucker

Bottled Wine Selections Chardonnay, Pinot Grigio, White Zinfandel, Cabernet Sauvignon, Merlot

Bottled Beer Selections Standard Miller Lite & Yuengling Lager Seasonal April through September Corona Light & Leinenkugel Summer Shandy (depends on availability) October through March Sam Adams Boston Lager & Sierra Nevada Pale Ale

Beer selection substitutions are available for an additional charge.

Bar Set Ups Assortment of Regular and Diet Sodas Open Bar Package includes full bar glassware, all bar equipment, mixers, bar fruit & ice

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Included vendors contact information

Sweet T’s Bake Shop 14 Kings Court Haddonfield, NJ 08033 856.428.0222 www.SweetTBakes.com

Center Stage Entertainment 902 West Laurel Road Lindenwold, NJ 08021 856.783.7300 www.CenterStageEnt.com

Superstar Entertainment 5101 Route 42. Suite 7 Turnersville, NJ 08012 800.382.7464 www.SuperstarEntertainment.com

Additional preferred vendors

EVENT PLANNER Lauren James Events 267.322.4581 www.lj-events.com

FLORIST Joyful Bouquets Floral Designs 856.441.0878 www.JoyfulBouquets.com

PHOTOGRAPHER KGM Expressions 609.204.3030 www.kgmexpressions.com

VIDEOGRAPHER Aubert Films 610.653.4200 http://aubertfilms.com/weddingfilms/

Sweet Start Weddings 856.503.5355

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