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Page 1: BAR MENU - Hundith Hill Hotelhundith.com/wp-content/uploads/2018/05/Bar-Meal-Menu...BAR MENU We do not serve fast food, we serve good food as fast as possible. Our dedicated chefs

BAR MENU

We do not serve fast food, we serve good food as fast as possible.

Our dedicated chefs are constantly updating the dishes on offer and pleasecheck today's specials for our chef''s choice today.

Hundith Hill Hotel is proud to support our local community and suppliersbelow are listed a few for your consideration

Oven baked and served with your choice of filling:Brie and Bacon £6.95

Royal Greenland Prawns and Marie Rose Sauce £7.95

Tuna Savoury £5.45

Cheddar Cheese and Beans (V) £6.25

BAKED POTATOES

SANDWICHESA variety of homemade sandwiches are available

each day served on white or brown bread,please ask your host for today's choice

A LITTLE BIT ON THE SIDESalad Bowl (V) £3.50

Chipped Potatoes (V) £2.50

Homemade Battered Onion Rings (V) £3.50

Fried Button Mushrooms (V) £3.50Tony Harrison Quality Family Butchers

Main Street, Cockermouth

Watson Dairies LtdStreetgate Farm Lamplugh

Harrisons Potato MerchantsWaverton Wigton

Gilcrux Springs Trout FarmGilcrux Wigton

Donnan Quayside FisheriesWhitehaven

Highgate Meats LtdCocklakes House Troutbeck

Caterite FoodserviceEmbleton Cockermouth

Hartleys Lakeland Ice-CreamEgremont

We also sponsor and support many other local organisations

Please inform us of any dietary needs or allergies prior to ordering, to ensureour chef’s prepare your chosen dish to your liking.

(S) Small portionavailable at a rate of £9.85

(V) Vegetarian

DESSERTSSticky Toffee Pudding £5.10

Everyone's favourite date pudding topped withbutterscotch sauceEton mess £5.10

Crushed Meringue with Seasonal soft fruits, freshthick cream and liquorPancakes £5.10

Filled with vanilla ice cream and served witheither of the following fillings:

Fruit Compote or Banana & Butterscotch Sauce

Warm Chocolate Brownie £5.10With fresh raspberries, chocolate fudge sauce and fresh cream

Hot Chocolate Fudge Pudding £5.10Rich chocolate sponge served warm with

indulgent chocolate fudge saucePeach Melba £5.10Banana Split £5.10

Trio of Hartley's Lakeland Ice Cream £5.10Choice of 3 of the following flavours:

• Vanilla • Strawberry • Honeycomb• Chocolate • Raspberry Ripple

Page 2: BAR MENU - Hundith Hill Hotelhundith.com/wp-content/uploads/2018/05/Bar-Meal-Menu...BAR MENU We do not serve fast food, we serve good food as fast as possible. Our dedicated chefs

APPETISERS

VEGETARIAN SELECTIONS

Soup of the Day £4.50Freshly prepared each day, served with crusty bread.

Please ask your host for today's choice.

Chicken Liver Paté £6.80

With Cumberland sauce and fresh toast

Chicken Goujons £6.65Strips of fresh chicken beer battered and deep fried, served

with our homemade garlic mayonnaise or chilli dip

Prawn Cocktail £6.25

An all time favourite of Greenland prawns on crisp iceberg lettucewith our own Marie rose sauce and a slice of brown bread with butter

Brie Wedges (V) £5.25

Breaded traditional brie deep fried andserved with our own Cumberland sauce

Garlic Mushrooms (V) £6.20Whole button mushrooms pan fried in our own garlic butter

and served with a crusty roll

Melon (V) £5.50Fanned honeydew melon with fresh fruits and today's sorbet choice

Smoked Salmon Platter £7.20Very popular smoked salmon served plain with a salad trim

and brown bread & butter

Cod Goujons £5.95Beer Battered and Deep Fried, served with a salad garnish

and lemon mayonnaise

SALAD SELECTIONS

Meat Salad (S) £11.95A crisp salad with your choice of today's meat selection

Smoked Salmon and Prawn (S) £12.20Crisp salad with Scottish smoked salmon and

Greenland prawns

Caesar (V) (S) £11.75Baby Gem leaves with a Caesar sauce, garlic croutons,

crisp smoked bacon and parmesan shavings

Add pan fried whole chicken breast £12.80

Add grilled goat's cheese (S) £12.25

Soufflé (V) £10.95Twice baked cheese soufflé with a cheddar cheese sauce

Strudel (V) £11.25Roasted vegetables with goats cheese rolled in filo pastry

and served with a red onion sauce

Vegetable Lasagne (V) (S) £10.60

Classic Italian pasta dish topped with cheese and oven baked

MAIN COURSE CLASSICSAll main courses are served with your choice of the days potatoes,

vegetables or a full salad

Rib of Beef (S) £11.95Succulent rib of Cumberland beef served with Yorkshire pudding

and a rich beef gravy

Pie of the Day (S) £10.85Ever popular homemade pie of the day, please ask for today's choice

Chicken Fillet £11.75Fresh chicken fillet served with a sauce of leek and bacon

Pork Fillet (S) £12.10Pan fried, flamed in brandy and finished with cream

Meat Lasagne (S) £10.60Our classic minced beef lasagne topped with cheese and oven baked

Fish & Chips (S) £11.45A quality of fresh cod, beer battered served with mushy peas,

an all time favourite

Scampi (S) £10.85Whole tail Whitby breaded scampi served with fresh garden peas

Salmon Fillet (S) £12.45Freshly prepared and served with your choice of the

following: Caper butter or just plain butter

FROM THE GRILL

Gammon (S) £10.95Gammon steak cooked to your liking and

served with fried egg and pineapple

Add Cumberland Sausage (S) £11.95

Cumberland Sausage (S) £10.15Baked and served on its own

Add Fried Eggs (S) £10.95

Rib Eye £17.10Prime local steak with a little nugget of fat through the

centre and cooked to your liking

Cumbrian Sirloin Steak £16.95Prime aged on the bone sirloin steak cooked to your liking

Both steaks are served with fried full button mushrooms,battered onion rings and tomato garnish

Add your choice of steak sauce £3.45Peppercorn / Mustard / Diane / Brandy / Blue Cheese


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