Remember the anticipation you felt, the excitement of thefestivities to come? Get that feeling back this Christmas

celebrating it with loved ones at Dalziel Park.Roll back the years and step into a magical Christmas journey.

Whether you want to unwind during the festive period orsimply celebrate in style, Dalziel Park has an array of events,

parties or superb dining experiences for you to savour.

HAVE YOURSELF ALISINI

LITTLE CHRISTMAS...WELCOME TO DALZIEL PARK HOTEL

On behalf of our team, we look forward to making it aMerry Christmas and a Happy New Year!

For reservationsplease call 01698 863 906 or email xmas@lisini.co.uk

To guarantee your booking, a £5 non-refundable deposit is required

DALZIEL PARK FESTIVE DININGIN THE RESTAURANT

Available from Friday 4th December · 2 courses £16.50 · 3 courses £20.00

· STARTERS · · MAINS · · DESSERTS ·

SOUP OF THE DAYArtisan bread

CHICKEN LIVER PARFAITToasted brioche, pear and orange chutney

GOAT’S CHEESE MOUSSECaramelised pear, hazelnuts,pickled celery and croutons

SMOKED MACKEREL TARTARE Crème fraiche and toasted soda bread

HAGGIS SAMOSA Pearl barley salsa, spiced tomato puree

and mint raitta

DUCK BREAST (£3 SUPP) Crispy leg, black pudding, shaved fennel

and burnt peach puree

STICKY TOFFEE PUDDINGWinter spiced with cinnamon ice cream

RICH CHOCOLATE TARTRaspberry sorbet

PRUNE & ALMOND TARTNougatine and amaretto ice cream

STEAMED SPONGEGolden syrup and vanilla custard

PASSION FRUIT CHEESECAKE Mango puree and white chocolate shavings

CHEESE SELECTION Pear chutney, oatcakes

and crispy walnut bread

ROAST TURKEYChestnut and apricot stuffing

with all the trimmings

CHICKEN SUPREMEBlack pudding, toulouse sausage, creamed

leeks, and fried gnocchi

BUTTERNUT SQUASH RISOTTORoquette and parmesan with chestnut

and sage buerre noissete

STEAK & ALE PIEBeef cooked in Belhaven best gravy, steamed

vegetables and choice of potatoes

BRAISED DAUBE BEEFSoft polenta, rosemary baked carrots

and burnt onions

FISH & CHIPSBattered haddock, pomme frites, pickled onion and tartare sauce

HOT SMOKED SALMONBeetroot, butter fondant potato,

horseradish and dill crème fraiche

CONFIT DUCK LEGPomme dauphinoise, mustard lentils,

peas and lettuce

FILLET STEAK (£12 supplement)

SIRLOIN STEAK (£10 supplement)

All Steaks are served with roast tomato, flat cap mushroom, onion rings and chunky fries

served with your sauce of choice

D A L Z I E L P A R K H O T E L 1 0 0 H A G E N D R I V E M O T H E R W E L L M L 1 5 R Z L I S I N I . C O . U K

A delicious Christmas menu is the perfect way to celebrate Christmas without the dreaded washing-up at the end!So for more intimate gatherings, our guests in their twilight years can enjoy a friendly festive feast with all the trimmings

FESTIVE OAP RESTAURANT DININGIN THE WIDE MOUTH FROG RESTAURANT

· STARTERS · · MAINS · · DESSERTS ·

Lunches are available from Monday 7th December£10.95 for 2 courses · £13.95 for 3 courses

*excludes Friday & Saturday Evenings and Sunday all December

For reservationsplease call 01698 863 906 or email xmas@lisini.co.uk

To guarantee your booking, a £5 non-refundable deposit is required

SOUP OF THE DAYArtisan bread

CHICKEN LIVER PARFAITToasted brioche, pear and orange chutney

GOAT’S CHEESE MOUSSECaramelised pear, hazelnuts,pickled celery and croutons

SMOKED MACKEREL TARTARE Crème fraiche and toasted soda bread

HAGGIS SAMOSA Pearl barley salsa, spiced tomato puree

and mint raitta

STICKY TOFFEE PUDDINGWinter spiced with cinnamon ice cream

PRUNE & ALMOND TARTNougatine and amaretto ice cream

STEAMED SPONGEGolden syrup and vanilla custard

PASSION FRUIT CHEESECAKE Mango puree and white chocolate shavings

ROAST TURKEYChestnut and apricot stuffing

with all the trimmings

CHICKEN SUPREMEBlack pudding, toulouse sausage,creamed leeks and fried gnocchi

BUTTERNUT SQUASH RISOTTORoquette and parmesan with chestnut

and sage buerre noissete

STEAK & ALE PIEBeef cooked in Belhaven best gravy, steamed

vegetables and choice of potatoes

BRAISED DAUBE BEEFSoft polenta, rosemary baked carrots

and burnt onions

FISH & CHIPSBattered haddock, pomme frites, pickled onion and tartare sauce

D A L Z I E L P A R K H O T E L 1 0 0 H A G E N D R I V E M O T H E R W E L L M L 1 5 R Z L I S I N I . C O . U K

For reservations please call 01698 863 906or email xmas@lisini.co.ukTo guarantee your booking, a £10 non-refundable deposit is required

D A L Z I E L P A R K H O T E L 1 0 0 H A G E N D R I V E M O T H E R W E L L M L 1 5 R Z L I S I N I . C O . U K

Enjoy a traditional Christmas Day lunch in the relaxed atmosphere of the Wide Mouth Frog Restaurant & Brasserie, with it’s views over ourstunning golf course. The Wide Mouth Frog Christmas Day lunch includes a welcome glass of our finest champagne, a sumptuous choice from a superb menu, background music, a visit for the children from Father Christmas and coffee with warm mince pies beside our roaring log fire.

· STARTERS ·CHESTNUT & CHORIZO SOUP

Homemade soda bread and sea salt whipped butter

PROVENCAL COUNTRY PATEPistachio crumbs, prune chutney,

and toasted artisan bread

SEARED SCALLOPSBlack pudding, braised pigs cheek,

pickled raisins and burnt apple puree

BALLOTINE ROASTED PHEASANT Parma ham, parsnip puree,

mushroom and gnocchi ragu

BROCCOLI THREE WAYS Lanark blue cheese ravioli, and walnut bread croutons

· MAINS ·BEEF WELLINGTON

Roasted potatoes and root vegetables with slow cooked beef casserole

ROASTED TURKEYChestnut and apricot stuffing, creamed

brussel sprouts and sage gravy

TRIO OF PORKCider fondant potato, burnt apple puree

and roast butternut squash

HOT SMOKED SALMONPuy lentils, dauphinoise, gratin of cauliflower

and caper buerre noisette

BEETROOT & GOAT’S CHEESEPotato and confit onion terrine,

toasted hazelnuts and red wine syrup

· DESSERTS ·HOMEMADE CHRISTMAS PUDDING

Brandy custard and salted caramel

WHITE CHOCOLATE TRIFLEHoneycomb, raspberries

and pistachio palmier biscuits

PINEAPPLE SPONGECoconut parfait and passion fruit curd

NORMANDY APPLE TARTCaramel ice cream

CHEESE SELECTION Oatcakes, walnut breadand spiced pear chutney

FRESHLY BREWED TEA OR COFFEEAND WARM MINCE PIES

CHRISTMAS DAY LUNCHAT DALZIEL PARK HOTEL · THE WIDE MOUTH FROG RESTAURANT

ARRIVAL CHAMPAGNE & CANAPÉSTables can be booked from 12 noon until 5pm

£65 PER PERSON · £30 (menu suitable for children up to 12 years)

£15 (menu suitable for children up to 8 years) No charge for children in highchairs

For reservations please call 01698 863 906or email xmas@lisini.co.uk

To guarantee your booking, a £10 non-refundable deposit is required with final balance due 13th December

Everyone knows that Christmas is stressful enough without having to think about the cooking and washing up. We’ll take the hassle out ofChristmas lunch leaving you to spend time with your family. Start off with a glass of festive cheer and Christmas nibbles

before enjoying a spectacular feast prepared for you by our Chef, with crackers, hats and goodies to get you in the festive spirit.

· STARTERS ·BUTTERNUT SQUASH SOUP

Bacon lardons and chestnut cream

BLACK PUDDING & PEARHerb scones and blue cheese sauce

SMOKED CHICKEN TERRINELeeks, prune chutney and pickled carrots

KING PRAWN COCKTAIL Pickled celery and bloody mary mayonnaise

· MAINS ·ROAST TURKEY

Chestnut and apricot stuffingwith all the trimmings

FILLET OF BEEFPotato and braised beef terrine

and a red wine jus

SALMON EN CROUTECreamed potatoes and vegetable gratin

BEETROOT & GOAT’S CHEESEPotato and confit onion terrine,

toasted hazelnuts and red wine syrup

· DESSERTS ·CHRISTMAS PUDDING

With brandy custard

SHERRY TRIFLEToasted almonds and shortbread

CHOCOLATE TARTPeanut butter and salted caramel

CHEESE SELECTIONPear chutney, oatcakes and walnut bread

FRESHLY BREWED TEA OR COFFEEAND WARM MINCE PIES

CHRISTMAS DAY LUNCHAT DALZIEL PARK HOTEL · CEDAR SUITE

D A L Z I E L P A R K H O T E L 1 0 0 H A G E N D R I V E M O T H E R W E L L M L 1 5 R Z L I S I N I . C O . U K

· 2PM: DRINKS & NIBBLES RECEPTION ·

· 2.30PM: FOOD ORDERS ·

£50 PER PERSON£25 (menu suitable for children up to 12 years)

£15 (menu suitable for children up to 8 years)

No charge for children in highchairs

ADULTS £10 · CHILDREN £7Full payment required to confirm booking

Hearty full Scottish breakfast, tea & coffee with kids Christmas crackers,a kid’s entertainer plus a visit from Santa with special gift!

THE CASTLE ROOMS, UDDINGSTON11AM · THURSDAY 24TH DECEMBER

THE PARKVILLE HOTEL, BLANTYRE11AM · SUNDAY 20TH & THURSDAY 24TH DECEMBER

To book, please call 01698 863 906 or email xmas@lisini.co.ukParties of 8 or less may be seated with other parties.

BRUNCH WITH SANTAAT THE CASTLE ROOMS & THE PARKVILLE HOTEL

D A L Z I E L P A R K H O T E L 1 0 0 H A G E N D R I V E M O T H E R W E L L M L 1 5 R Z L I S I N I . C O . U K

MEET SANTA EVEN SOONER!FREE

ENTR

Y

Our popular annual sparkling Christmas Fayre is back!

Sunday 29th November 12pm-4pm · Dalziel Park Hotel

With over 30 stalls to assist with Christmas shopping, our private Santa’s Grotto, home made mulled wine

and mince pies, this a fantastic family day not to be missed.

LUNCH WITH SANTAAT DALZIEL PARK HOTEL

A mouth watering scrumptious two course festive lunch for all the friends and family, plus a visit from Santa and magical entertainment. Includes a Christmas Gift for the children from Santa himself...

12pm Sunday 13th December

& Thursday 24th December

· MAIN COURSES ·ROAST TURKEY

Chestnut and apricot stuffing with all the trimmings

ROAST SIRLOIN OF BEEFGarlic herb crusted mushrooms and red wine sauce

GRILLED SEABASSCaper and lemon hollandaise sauce

LEEK & MUSHROOM PITHIVIER Creamed mashed potato and grain mustard sauce

· DESSERTS ·STICKY TOFFEE PUDDING

Toffee sauce and vanilla ice cream

RASPBERRY CHEESECAKE Chantilly cream and Drambuie

PROFITEROLESVanilla cream and chocolate sauce

· MAIN COURSES ·ROAST TURKEY

MAC & CHEESE

NUGGETS

FISH FINGERS

· DESSERTS ·ICE CREAM

Raspberry Sauce

ADULTS MENU £15 KIDS MENU £9

For reservations please call 01698 863 906or email xmas@lisini.co.ukFull payment required to confirm booking Parties of 8 or less may be seated with other parties

D A L Z I E L P A R K H O T E L 1 0 0 H A G E N D R I V E M O T H E R W E L L M L 1 5 R Z L I S I N I . C O . U K

Need a meeting point after work or just somewhere to get the party started?From 5pm-7pm every night in the bar you can enjoy a glass of prosecco and canapés

After a hectic Christmas & New Year’s Day why not let us take care of youand celebrate Boxing Day & 2nd January at Dalziel Park?

For our guests in their twilight years, enjoy your own festively decorated room,a festive lunch with tea /coffee and tablet OAP parties of over 80 guests will be offereda complimentary Festive Tea Dance with entertainment for 60 minutes

PRE PARTY

BOXING DAY& 2nd JANUARY LUNCH

FESTIVE OAP PRIVATE DININGIN THE WILLOW OR WOODLANDS

£8.95 per personQuote “Party Started”

2 courses £18.95 · 3 courses £22.95Tables can be be booked from 1pm-8.30pm

Book early to avoid dissappointment!

For reservations please call 01698 863 906 or email xmas@lisini.co.ukTo guarantee bookings, a £5 non-refundable deposit is required

D A L Z I E L P A R K H O T E L 1 0 0 H A G E N D R I V E M O T H E R W E L L M L 1 5 R Z L I S I N I . C O . U K

3 courses · £15

DINNER BED & BREAKFAST FOR 2*

at Angels Hotel & The Parkville Hotel*T&Cs apply, offer is subject to availability and expires 30.11.16

£75

GOLF MEMBERSHIPSFOR SEASON 2016

(normal price £275)*if bought before 31.12.16

£225

HOGMANAYSTEAK PIES*

for 6 people*pre-paid & collection only

£22

GIRL’S NIGHT OUT FOR 42 courses with bottle of prosecco on arrival

with 2 cocktails each at Angels,The Parkville or Dalziel Park

£110

BOTTLE OF PROSECCO & £40 GIFT CARD

ANGELS, PARKVILLE & DALZIEL PARK

£50

DINNER BED & BREAKFAST FOR 2at Dalziel Park Hotel

£99

BOYS DAY OUTFOR TWO

A round of golf atDalziel Park Golf Club

& 2 course lunch

£50

LISINI FESTIVE GIFT CARDSFor any amount, to purchase gift vouchers please visit our website

lisini.co.uk/gifts*T&Cs apply to all gifts, please see back page

FABULOUS CHRISTMAS GIFTS FROM LISINI...why shop anywhere else?

Give that special someone a gift to look forward to this Christmas with our stunning selectionfrom Lisini. We offer a range of bespoke experiences or personalised gifts.

CHRISTMAS PARTY NIGHTSAT DALZIEL PARK HOTEL

7pm start: Enjoy a three course festive menu, party novelties, live band and DJ playing tunes until 1am · Over 18s only

D A L Z I E L P A R K H O T E L 1 0 0 H A G E N D R I V E M O T H E R W E L L M L 1 5 R Z L I S I N I . C O . U K

· STARTERS ·LENTIL SOUP

Crusty bread roll

CHICKEN LIVER PARFAITPear and orange chutney and oatcakes

SMOKED SALMON PRAWN PARCELSSauce marie rose and toasted soda bread

· MAIN COURSES ·ROAST TURKEY

Chestnut & apricot stuffing with all the trimmings

ROAST SIRLOIN OF BEEFGarlic herb crusted mushrooms and red wine sauce

GRILLED SEABASSCaper and lemon hollandaise sauce

LEEK & MUSHROOM PITHIVIERCreamed mashed potato and grain mustard sauce

· DESSERTS ·STICKY TOFFEE PUDDING

Toffee sauce and vanilla ice cream

RASPBERRY CHEESECAKE Chantilly cream and Drambuie

PROFITEROLESVanilla cream and chocolate sauce

FRIDAY 4TH DECEMBERLIVE BAND - FUSION · £40

SATURDAY 5TH DECEMBERLAS VEGAS NIGHT · £45

Faux Gambling, Young Elvis Tribute & live band - Fusion

FRIDAY 11TH DECEMBERLIVE BAND - FUSION · £40

SATURDAY 12TH DECEMBERLIVE BAND - OUT THE BOX · £40

FRIDAY 18TH DECEMBERLIVE BAND - OUT THE BOX · £40

SATURDAY 19TH DECEMBERLIVE BAND - OUT THE BOX · £40

PARTY NIGHTS PARTY NIGHT MENU

For reservationsplease call

01698 863 906or email

xmas@lisini.co.ukTo guarantee your booking a £10

non-refundable deposit is required with final balances due 21 days prior

Stay with us a little longer...Stay for a discounted rate of £60 (double) or £80 (triple) per night.

Includes a fabulous cooked to order Full Scottishor Continental breakfast

SOMETHING MORE PRIVATE

COMPLIMENTARY DJ ENTERTAINMENT FORPARTIES OF 50 & OVER!

WOODLANDSPRIVATE PARTY NIGHT

£22 SUN-THURS · £25 FRI & SAT

A SCOTTISH HOGMANAYAT DALZIEL PARK HOTEL

As you approach Dalziel Park, you will be greeted by the stirring sound of traditional Scottish bagpipes7pm : Drinks Reception · Carriages : 2am · Dress Code: Smart

Stay with us a little longer...New Year’s Eve bed and breakfast, from £135

per double room. Please note the hotel is closed onthe1st January after breakfast service.

· CHAMPAGNE ON ARRIVAL ·· RESIDENT DJ ·

& LIVE ENTERTAINMENT· 5 COURSE SCOTTISH MENU ·

£65 PER PERSON · OVER 18s ONLY

· STARTERS ·HAGGIS NEEPS AND TATTIES

Whisky cream sauce

SMOKED DUCK BREASTFennel & orange salad, hazelnut dressing

· INTERMEDIATE ·SCOTCH BROTHCrusty bread roll

· MAINS ·BEEF FILLET MEDALLIONS

Dauphinoise potato, oxtail pie, red wine sauce

CHICKEN SUPREME Black pudding croquette, creamed leek sauce

MONKFISH & PARMA HAMDuchess potato, mushroom duxelle, champagne sauce

BUTTERNUT SQUASH RISOTTOChestnut & sage butter

· DESSERTS ·CRANACHAN TOWER

Shortbread and raspberries

TRIO OF CHOCOLATE DESSERTS

STEAMED SPONGE PUDDING Golden syrup & custard

· FOR THE TABLE ·CHEESEBOARD

FRESHLY BREWED TEA OR COFFEE & SCOTTISH TABLET

HOGMANAY MENU

For reservations please call01698 863 906

or emailxmas@lisini.co.ukTo guarantee your booking a £10

non-refundable deposit is required withfinal balances due 13th December

D A L Z I E L P A R K H O T E L 1 0 0 H A G E N D R I V E M O T H E R W E L L M L 1 5 R Z L I S I N I . C O . U K

TERMS & CONDITIONS

• Lisini cannot guarantee that any products on any of the menu items are totally free from nuts or nut derivatives and that any fish products are totally free of bones. For any special dietary requirements, please discuss with our sales team.• At the time of booking, we will require a contact name, phone number, full address and email address.• All Christmas Parties bookings will adhere to the terms and conditions as stated below, regardless of source.• All deposits and part payments are non-refundable and non-transferable.• Any dietary requirements must be advised prior to the event.• The party organiser must pay all payments, as multiple payments are non-acceptable.• The conduct and behaviour of guests is the responsibility of the party organiser.• Lisini reserves the right to refuse service to any guest who acts in an unsociable manner who may be asked to leave the hotel.• No refunds or payment transfers will be given for any reductions in numbers whatsoever.• For the benefit of all guests a smart dress code must be adhered to.• The deposit must be paid to constitute a confirmed booking.• Hotel Management reserves the right to alter any date, act or menu without prior notice.• Please inform us of any of your party have any mobility issues to ensure they have appropriate seating arrangements. • All Christmas party nights & Hogmanay guests must be over the age of 18.• Due to licensing laws anyone dining in the restaurant under the age of 18 must vacate the premises by 10pm.• If available we will endeavour to add additional guests to your booking, although this will depend on availability and cannot be guaranteed.• Whilst we will try to accommodate requests of seating we cannot guarantee specific seating arrangements .

LISINI GENERAL T&C’S

• Unfortunately we are unable to accept provisional bookings.• To confirm your booking, a non-refundable and non-transferable deposit of £10 per person is required.• The full balance must be paid 21 days prior to the date of your party night.• Failure to pay the full balance 21 days prior may result in the cancellation of the booking and forfeiture of any deposit paid.• Any bookings made less than 21 days before the date of your party night must be paid in full at the time of bookings.• Bookings for less than 8 people may be seated with other parties.

• Unfortunately we are unable to accept provisional bookings.• Lunch or Brunch with Santa must be paid in full at the time of booking. • Bookings for less than 8 people may be seated with other parties.• If requested we will endeavour to add additional guest to your booking, although this will depend on availability and cannot be guaranteed.

• To confirm your booking, a non-refundable and non-transferable deposit of £10 per person is required.• The final balance must be paid by the 13th of December.• Failure to pay the full balance by the 13th December may result in the cancellation of the booking and forfeiture of any deposit paid.• Any bookings made after the 13th December must be paid in full at the time of booking.• If requested we will endeavour to add additional guests to your booking, although this will depend on availability and cannot be guaranteed.• Bookings for less than 8 people may be seated with other parties.

CHRISTMAS PARTY NIGHTS

LUNCH OR BRUNCH WITH SANTA

HOGMANAY

TERMS & CONDITIONS

Dinner Bed and Breakfast Gifts at Dalziel Park Hotel, Angels Hotel & The Parkville Hotel:• 2 course lunch from our residents menu.• Available from 3rd January till 31st May.• Excludes the 14th February, 25th and 26th March.• Available Mon to Sunday, Subject to availability.• Bookings must be made in advance quoting “Xmas DBB Gift”.• Cancelation notice of 48 hours.

Hogmanay Steak Pie:• All orders must be made in advance and paid in full.• Collection only on 30th of December from 9am until mid-day.• Available at Angels Parkville & Dalziel Park.

Gift wrapped bottle of prosecco and £40 gift card:• Collection only.• Available at Angels, Dalziel park and the Parkville.• Available from 1st December 2015.

Golf membership for 2016-2017 Season:• Golf season from 1st of April 2016 until 31st of March 2017.• Available for current and new members.• Payment must be made in full before 31st December.

GIFTS FROM LISINIBoys day out – a round of golf and lunch:• Bookings must be made in advance for both golf and the restaurant.• Round of golf is for nine holes.• 2 course lunch from market menu.• Available Monday to Sunday.• Smart-Casual dress code applies.• Appropriate Golfing foot wear is required.• Available from 3rd of January until 31st of November 2016.

Girls day out for 4:• Bookings must be made in advance quoting “girls day out xmas”.• Available at Angels, the Parkville and Dalziel Park.• Available Sunday to Friday.• Available from 3rd of January until 31st of March 2016• Excludes the 14th February, 25th and 26th March.• 2 cocktails per person from a pre-selected menu.• 2 course meal from our GDO set menu.

• Dalziel Park is the only venue opened on Christmas day.• Unfortunately we are unable to accept provisional bookings.• To confirm your booking a non-refundable and non-transferable deposit of £10 per person is required.

Cedar Suite• The final balance for Cedar suite bookings must be paid by the 13th of December.• Failure to pay the full balance by the 13th December may result in the cancellation of the booking and forfeiture of any deposit paid.• Any Bookings made after the 13th December must be paid in full at the time of booking.• If requested we will endeavour to add additional guests to your booking, although this will depend on availability and cannot be guaranteed.

The Wide Mouth Frog• Final numbers for bookings must be notified by 13th December. Any alteration to numbers after this date will still be charged in full on the day.• If there is still an outstanding balance, the final balance must be paid in the restaurant on Christmas Day.• If requested we will endeavour to add additional guests to your booking, although this will depend on availability and cannot be guaranteed.

CHRISTMAS DAY

For an unforgettable Christmas & New Year...why celebrate anywhere else?

lisini.co.uk/christmas2015

01698 863 906