classification of alcoholic beverages

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Classification of Alcoholic Beverages

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Page 1: Classification of alcoholic beverages

Classification of Alcoholic Beverages

Page 2: Classification of alcoholic beverages

FERMENTED BEVERAGES

• Wine- Grapes• Beer- Barley, wheat, rice, etc• Sake-Rice• Cider- Apples• Perry- Pears• Mead- Honey• Pulque- Agave sap• Toddy/Tadi- Palm sap

Page 3: Classification of alcoholic beverages

Wines

• Still table wines• Sparkling table wines• Fortified wines• Aromatised wines• Also: New Age, vintage,organic, biodynamic

Page 4: Classification of alcoholic beverages

Wine Classification

• By color- Red, white, rose• By body- Light, Medium & Full-bodied• By sweetness- Dry, Medium, Sweet• By harvest year- Vintage• By grapes- Varietal• By region- Generic Old World( European),

New World

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Varietal Wine (Chardonnay)

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Varietal Wine (Cabernet Sauvinon)

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Labels of Varietal Wine Bottles

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Regional Wine Labels

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Red/ White Wine

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Rose Wine

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Fortified Wine: Sherry(L) Port(R)

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Aromatised Wine (Vermouth)

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Sherry Styles

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Port Wine

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Sparkling Wine (champagne)

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Beer

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Lager & Stout

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Apple Cider

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Perry

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Sake- Tokkuri & Sakazuki

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Sake

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Sakazuki (flat saucer-like cup), Ochoko (small cylindrical cup), and

Masu (cypress wood cup)

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Sake

• Sake bomb • Moromi

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Toddy

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Toddy

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Pulque (agave sap-Mexico)

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Pulque

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Mead

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Mahua (Madhuca longifolia)

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Mahua fruit

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DISTILLEDBEVERAGES

• Whisky/Whiskey- Barley, Corn, Rye, rice• Brandy- Grape wine• Rum- Sugarcane juice, Molasses• Gin- Barley, corn, Rye• Vodka- Wheat, Barley, Rye, Potatoes• Tequila & Mescal- Agave Sap• Bitters• Liqueurs

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Scotch Whisky Brands

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American Whiskey Brands

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Rum Brands

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Cachaça (Cane spirit, Brazil)

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Brandy : Cognac

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Cognac Glasses

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Pisco (Peruvian Brandy)

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Gin Brands

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Gin Brands

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Gin Botanicals

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Gin Botanicals

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Gin botanicals

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Vodka Brands

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Flavored Vodkas

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Tequila Brands

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Tequila shot/ Mescal

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Lesser Known Spirits

• Akvavit- Grains. Scandinavia• Pisco- Grape brandy. Peru, Chile• Cachaça- Cane spirit. Brazil• Tiqiura- Manioc/Tapioca. Brazil• Awamori-Rice. Japan• Soju/Sochu- Rice. Korea• Fenny- Casher fruit/ Palm sap. Goa• Arrack- Palm sap,Molasses- India,Sri Lanka

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Tiquira (cassava spirit, Brazil)

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Tiquira (cassava spirit, Brazil)

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Akvavit

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Awamori(Distilled sake from Okinawa, Japan)

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Soju (Rice spirit, Korea)

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Feni/Fenny (Goa)

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Arrack & Raki(Turkey)

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Bitters

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Bitters

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Liqueurs

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THANK YOU

PRANITH VONTELA