chol vit a kcal fat (g) cho (g) pro (g) dfib (g) … · due to this inherent variability, data...

160
Menu Item Name Portion Size Weight (g) KCAL FAT (g) CHO (g) CHOL (mg) PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg) Vit A (RAE) *CK12 Nachos, Macho, Beef (80/20) w 1 serving(s) 150.5 400.8 19.4 34.3 51.1 19 4.3 745 246.4+ 179.5 3.3 92.7+ *CK12 Burrito, Beef (80/20) and Bean 1 serving(s) 191.2 316.5 12 36.2 31.3+ 16 5.7 657.5 450.3+ 264 3.5 61.4+ *CK12 Burrito, Chicken, Diced (USDA 1 serving(s) 176 358 16.8 31.3 57.3+ 21.1 3.8 766 302.3+ 394.8 2.9 116.7+ CK12 Rice, Fiesta, Brown (34764.1) 3/4 cup 248.4 233.2 3.7 45.3 0 5.8 3.9 139.1 334.3 31.1 2 18.3+ CK12 Corn, Frozen (1/2 cup) (34655.3 1/2 cup 82.2 66.6 0.6 15.9 0 2.1 2 0.8 191.6 2.5 0.4 8.2 CK12 Beans, Refried, Vegetarian, Gar 1/2 cup 124.5 110.5 1.8 16.6 2.4+ 7 5.8 538.6 424.1 60 2.1 8+ CK12 Tomatoes, Fresh, Diced (37916 1/4 cup 45 8.1 0.1 1.8 0 0.4 0.5 2.2 106.6 4.5 0.1 18.9 CK12 Jalapenos, Fresh, Garnish, 1 ts 1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4 CK12 Salsa, Mild, 2 fl. oz. (34934.3) 1/4 cup 64.7 18.8 0.1 4.4 0 1 1.2 456.5 184.5 19.4 0.3 15.5 CK12 Lettuce, Romaine, Shredded (1/ 1/4 cup 11.7 2 0 0.4 0 0.1 0.2 0.9 29 3.9 0.1 51.2 CK12 Sour Cream, 1 fl oz (34938.1) 2 tbsp 28.3 54.7 5.6 0.8 14.7 0.6 0 13.3 40 31.2 0 49.9 1569.8 60.2 187 156.8+ 73.2 27.5 3320 2315.4+ 991.2 14.7 442.2+ Menu Item Name Portion Size Weight (g) KCAL FAT (g) CHO (g) CHOL (mg) PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg) Vit A (RAE) *CK12 Burger, Beef (Advance 155-415 1 sandwich 121.9 295.6 12.5 27.1 35.5 19.1 4.2+ 593.8 378.9 175.7 2.8 28.5 *CK12 Sandwich, Chicken, Breaded (T 1 sandwich 155.6 412.7 17.5 40.7 25.2 23.7 7.2 619.9 130.4+ 98.8 3.2 0+ *CK12 Sandwich, Hot Ham (USDA A7 1 sandwich 125.9 254.5 7.5 28.7 42.6 18.6 4.2 973.1 166.6+ 155.1 1.5 28.5+ CK12 Casserole, Tater Tot Hot Dish ( 3/4 cup 205.6 263.8 14 22.1 20.5 14.1 3.3 908.8 292.2+ 33.1 2.1 4.7+ CK12 Tomatoes, Fresh, Sliced (37916 3 each 42.5 7.7 0.1 1.7 0 0.4 0.5 2.1 100.8 4.3 0.1 17.9 CK12 Onions, Fresh, Raw, Yellow, Sli 1/4 cup 28.7 11.5 0 2.7 0 0.3 0.5 1.1 42 6.6 0.1 0 CK12 Lettuce, Romaine Blend, Pre-ch 1/2 cup 23.5 4 0.1 0.8 0 0.3 0.5 1.9 58 7.8 0.2 102.5 * indicates main item Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA. Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrien content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medic conditions. This report is for use by Webtrition-trained associates and for internal use. Lunch - Grab a Stack Monday - 01 (+) Indicates partial nutritional values. (-) Indicates no nutritional value available. Menu Collections - Menu Analysis Report Report Run: De Date(s) Included: 01/05/2015 - 01/30/2015 Cost Analysis By: Sum All, Nutrient Analysis By: Menu Collection Included: Biloxi High School Lunch SY 14-15 August - May List: Lunch - Casa Amigos Monday - 01 Casa Amigos Totals Page 1 of 160

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Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Nachos, Macho, Beef (80/20) wit (47303.21)1 serving(s) 150.5 400.8 19.4 34.3 51.1 19 4.3 745 246.4+ 179.5 3.3 92.7+

*CK12 Burrito, Beef (80/20) and Bean (34729.4)1 serving(s) 191.2 316.5 12 36.2 31.3+ 16 5.7 657.5 450.3+ 264 3.5 61.4+

*CK12 Burrito, Chicken, Diced (USDA 1 (34729.3)1 serving(s) 176 358 16.8 31.3 57.3+ 21.1 3.8 766 302.3+ 394.8 2.9 116.7+

CK12 Rice, Fiesta, Brown (34764.1) 3/4 cup 248.4 233.2 3.7 45.3 0 5.8 3.9 139.1 334.3 31.1 2 18.3+

CK12 Corn, Frozen (1/2 cup) (34655.37)1/2 cup 82.2 66.6 0.6 15.9 0 2.1 2 0.8 191.6 2.5 0.4 8.2

CK12 Beans, Refried, Vegetarian, Gar (37533)1/2 cup 124.5 110.5 1.8 16.6 2.4+ 7 5.8 538.6 424.1 60 2.1 8+

CK12 Tomatoes, Fresh, Diced (37916)1/4 cup 45 8.1 0.1 1.8 0 0.4 0.5 2.2 106.6 4.5 0.1 18.9

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Salsa, Mild, 2 fl. oz. (34934.3) 1/4 cup 64.7 18.8 0.1 4.4 0 1 1.2 456.5 184.5 19.4 0.3 15.5

CK12 Lettuce, Romaine, Shredded (1/4 (52509.7)1/4 cup 11.7 2 0 0.4 0 0.1 0.2 0.9 29 3.9 0.1 51.2

CK12 Sour Cream, 1 fl oz (34938.1) 2 tbsp 28.3 54.7 5.6 0.8 14.7 0.6 0 13.3 40 31.2 0 49.9

1569.8 60.2 187 156.8+ 73.2 27.5 3320 2315.4+ 991.2 14.7 442.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Burger, Beef (Advance 155-415-2 (34925.55)1 sandwich 121.9 295.6 12.5 27.1 35.5 19.1 4.2+ 593.8 378.9 175.7 2.8 28.5

*CK12 Sandwich, Chicken, Breaded (Tys (34921.75)1 sandwich 155.6 412.7 17.5 40.7 25.2 23.7 7.2 619.9 130.4+ 98.8 3.2 0+

*CK12 Sandwich, Hot Ham (USDA A726) a (37782.22)1 sandwich 125.9 254.5 7.5 28.7 42.6 18.6 4.2 973.1 166.6+ 155.1 1.5 28.5+

CK12 Casserole, Tater Tot Hot Dish ( (46667.1)3/4 cup 205.6 263.8 14 22.1 20.5 14.1 3.3 908.8 292.2+ 33.1 2.1 4.7+

CK12 Tomatoes, Fresh, Sliced (37916.1)3 each 42.5 7.7 0.1 1.7 0 0.4 0.5 2.1 100.8 4.3 0.1 17.9

CK12 Onions, Fresh, Raw, Yellow, Sli (37412.8)1/4 cup 28.7 11.5 0 2.7 0 0.3 0.5 1.1 42 6.6 0.1 0

CK12 Lettuce, Romaine Blend, Pre-cho (40579.1)1/2 cup 23.5 4 0.1 0.8 0 0.3 0.5 1.9 58 7.8 0.2 102.5

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Grab a Stack Monday - 01/05/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Menu Collections - Menu Analysis Report Report Run: Dec 17, 2014

Date(s) Included: 01/05/2015 - 01/30/2015 Cost Analysis By: Sum All, Nutrient Analysis By: Sum All

Menu Collection Included: Biloxi High School Lunch SY 14-15 August - May List: All Items

Lunch - Casa Amigos Monday - 01/05/2015

Casa Amigos Totals

Page 1 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Cheese, American, Sliced, 1 oz. (37852.13)1 ounce 28.3 93.6 7.3 2.4 27.8 4.8 0 364 72.3 193.3 0.1 57

CK12 Pico de Gallo, Homemade (8087.6)2 tbsp 31 6.8 0.1 1.6 0 0.3 0.4 50.7 66.8 4 0.1 11.4

CK12 Mushrooms, Fresh, Sauteed (37412.4)1/4 cup 24 10 0.6 0.8 0 0.7 0.2 1.2 74.6 0.7 0.1 0

CK12 Onions, Fresh, Sauteed, Yellow, (37412.2)1/4 cup 34.4 18.6 0.6 3.2 0 0.4 0.6 1.4 49.4 7.8 0.1 0

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Bacon, Chopped, Pre-cooked, Gar (39508.5)1 tsp 3 14 1.1 0.1 3 1 0 50.5 15 0.3 0 0.3

1413.2 61.3 135 154.6 85.7 22.7+ 3657 1453.2+ 708.2 10.8 252.1+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Pizza, Cheese, Whole Wheat, Rol (34238.77)1 slice 159.4 360 14.9 33.9 34.4+ 21.8 4 750.9 284.5 440.6 2.3 90.8+

*CK12 Pizza, Pepperoni (Hormel 14490) (34238.164)1 slice 165.6 390.7 17.6 33.9 40.9+ 23.3 4 860.1 301.8 441.9 2.4 90.8+

*CK12 Pizza, Meat Lovers, Beef Crumbl (34238.149)1 slice 166.3 369.9 15.7 33.8 39+ 22.5 4 826.5 361.2 340.8 2.7 68.1+

CK12 Sauce, Pizza, Canned (1/4 Cup) (39904.1)1/4 cup 63 29 0.2 5.7 - 1.1 2 238.8 269 13 0.4 -

1149.5 48.4 107.4 114.3+ 68.8 13.9 2676.3 1216.6 1236.2 7.9 249.8+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Sandwich, Turkey (USDA A549) Cl (40316.1)1 sandwich 286.9 380.7 10.7 40.4 63.1 31.6 6.6 1236.9 506+ 169.4 3.6 137.4+

*CK12 Salad, WG Breaded Chicken (Tyso (34818.51)1 serving(s) 240 329.4 18.3 21.6 32.9 21.2 5.3 514.1 315+ 178 2.7 347+

*CK12 Salad, Caesar, Chicken (Tyson 3 (39888.36)1 serving(s) 173.8 116.6 3.2 4.3 55.2 19.4 2.1 71.1 274.7+ 53.2 1.5 389+

*CK12 Sandwich, Wrap, Turkey Ranch, I (34893.6)1 sandwich 218.1 324.5 13.9 28.6 58.7 21.7 2.9 1015.2 162.7+ 230.2 2.5 62.3+

CK12 Crackers, Saltine, WG, 4/2 Ct ( (70129)4 each 22 90 2 16 0 2 0 220 - 0 0.7 -

CK12 Croutons, Homemade, Garlic, Who (42866.1)1/2 cup 34.3 116.6 5.6 13 0 3.8 2 130.4 80.4+ 55.2 1 0+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Outtakes Monday - 01/05/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Grab a Stack Monday - 01/05/2015

Grab a Stack Totals

Lunch - Crust & Stuff Monday - 01/05/2015

Crust & Stuff Totals

Page 2 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Breadstick, Cinnamon Sugar, Piz (41161.7)1 each 36.7 105.4 4.5 13.3 1.5 2.7 1.5 145.8 53.2+ 10.8 0.8 0+

1463.3 58.2 137.3 211.4 102.3 20.3 3333.4 1392+ 696.9 12.9 935.7+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Chili, Beef (80/20) and Kidney (35155)1/2 cup 166.7 175.6 8.9 9.6 42.8 14.8 2.8 224.4 453.5 47.2 2.7 25.5

CK12 Dinner Roll, WG (Rich's 10988), (70009.1)2 each 70.9 160 3 28 0 6 4 140 - 0 2.2 -

CK12 Cabbage, Steamed, Chopped, 1/2 (47465)1/2 cup 76.2 19.1 0.1 4.4 0 1 1.9 13.7 129.8 30.6 0.4 3.8

CK12 Carrots, Frozen, Seasoned, 1/4 (34672.3)1/4 cup 47.6 26.9 1.4 3.6 0 0.3 1.5 27.4 89.6 16.4 0.2 393.3

CK12 Potato, Sweet, Fresh, Baked, Wh (40585)1 each 108.7 97.8 0.2 22.5 0 2.2 3.6 39.1 516.4 41.3 0.8 1044.8

*CK12 Sandwich, Cheese (USDA 100036), (34873.69)1 sandwich 116.8 325 14.4 28.3 30.4 19.2 3.4 871.2 144+ 672.5 1.8 0+

804.5 27.9 96.5 73.1 43.4 17.2 1315.9 1333.3+ 807.9 8 1467.4+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Apple, Red Delicious, Whole (34124)1 each 131.5 68.4 0.2 18.2 0 0.3 3.2 1.3 140.7 7.9 0.2 3.9

CK12 Pineapple, Chunks, Canned, Juic (33761.3)1/2 cup 84.3 50.6 0.1 13.2 0 0.4 0.7 0.8 102.8 11.8 0.2 1.7

CK12 Salad, Side, Four Bean, Spicy ( (37395.13)1/2 cup 105 146.9 2.7 23.4 0 8.3 7.5 235 331.2 49.2 2.2 2.8

CK12 Carrot Sticks, 1/2 cup (37458.5)1/2 cup 87.9 36 0.2 8.4 0 0.8 2.5 60.7 281.3 29 0.3 734

301.8 3.2 63.2 0 9.8 13.8 297.8 856 97.9 2.8 742.4

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Milk, Chocolate, Skim, 8 fl oz, (70682)1 each 226.8 120 0 20 5 8 0 180 420 300 0 -

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Extra Extra Monday - 01/05/2015

Extra Extra Totals

Lunch - Milk & Condiments Monday - 01/05/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Outtakes Monday - 01/05/2015

Outtakes Totals

Lunch - Play Bowl Monday - 01/05/2015

Play Bowl Totals

Page 3 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Milk, White, 1% Low Fat, 8 fl o (69531)1 each 244 102.5 2.4 12.2 12.2 8.2 0 107.4 366 305 0.1 141.5

Milk, Strawberry, Skim, 8 oz, PC (58772)1 each 226.8 115.3 0.2 20 4.2 7.2 1 131.9 426.4 286.6 0.1 4.2

CK12 Mayonnaise, Bulk, Lite (34927) 1 tbsp 15 35.7 3.5 1 2.5 0.1 0 131.9 1 0.9 0 -

CK12 Mustard, Bulk Condiment (34929)1 tbsp 15.6 10.5 0.6 0.8 0 0.7 0.5 177.3 21.6 9.1 0.2 0.6

Ketchup, PC (3723) 1 each 9 10.1 0 2.4 0 0.1 0 81.6 28.4 1.4 0 2.3

CK12 Dressing, Ranch, Homemade (39425)2 tbsp 33.4 33.4 2 2.8 2.3 1.1 0.1 109.4 53.9 36.8 0.1 4.5+

427.4 8.7 59.2 26.2 25.4 1.6 919.5 1317.2 939.8 0.6 153.2+

7129.6 267.9 785.6 736.5+ 408.6 117.1+ 15519.9 9883.6+ 5478.2 57.6 4242.8+

600-700 - - - - - ≤1360 - - - -

1188.3% - - - - - 1141.2% - - - -

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Daily Totals for 01/05/2015

USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Milk & Condiments Monday - 01/05/2015

Milk & Condiments Totals

Page 4 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Nachos, Macho, Beef (80/20) wit (47303.21)1 serving(s) 150.5 400.8 19.4 34.3 51.1 19 4.3 745 246.4+ 179.5 3.3 92.7+

*CK12 Burrito, Beef (80/20) and Bean (34729.4)1 serving(s) 191.2 316.5 12 36.2 31.3+ 16 5.7 657.5 450.3+ 264 3.5 61.4+

*CK12 Burrito, Chicken, Diced (USDA 1 (34729.3)1 serving(s) 176 358 16.8 31.3 57.3+ 21.1 3.8 766 302.3+ 394.8 2.9 116.7+

CK12 Rice, Fiesta, Brown (34764.1) 3/4 cup 248.4 233.2 3.7 45.3 0 5.8 3.9 139.1 334.3 31.1 2 18.3+

CK12 Corn, Frozen (1/2 cup) (34655.37)1/2 cup 82.2 66.6 0.6 15.9 0 2.1 2 0.8 191.6 2.5 0.4 8.2

CK12 Beans, Refried, Vegetarian, Gar (37533)1/2 cup 124.5 110.5 1.8 16.6 2.4+ 7 5.8 538.6 424.1 60 2.1 8+

CK12 Tomatoes, Fresh, Diced (37916)1/4 cup 45 8.1 0.1 1.8 0 0.4 0.5 2.2 106.6 4.5 0.1 18.9

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Salsa, Mild, 2 fl. oz. (34934.3) 1/4 cup 64.7 18.8 0.1 4.4 0 1 1.2 456.5 184.5 19.4 0.3 15.5

CK12 Lettuce, Romaine, Shredded (1/4 (52509.7)1/4 cup 11.7 2 0 0.4 0 0.1 0.2 0.9 29 3.9 0.1 51.2

CK12 Sour Cream, 1 fl oz (34938.1) 2 tbsp 28.3 54.7 5.6 0.8 14.7 0.6 0 13.3 40 31.2 0 49.9

1569.8 60.2 187 156.8+ 73.2 27.5 3320 2315.4+ 991.2 14.7 442.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Burger, Beef (Advance 155-415-2 (34925.55)1 sandwich 121.9 295.6 12.5 27.1 35.5 19.1 4.2+ 593.8 378.9 175.7 2.8 28.5

*CK12 Burger, Beef (Tyson 25212-590), (39797.12)1 sandwich 205.7 340.3 14.4 28.7 43.6 25.3 5.4 727.7 285+ 218.7 3.7 32.3+

CK12 Tomatoes, Fresh, Sliced (37916.1)3 each 42.5 7.7 0.1 1.7 0 0.4 0.5 2.1 100.8 4.3 0.1 17.9

CK12 Onions, Fresh, Raw, Yellow, Sli (37412.8)1/4 cup 28.7 11.5 0 2.7 0 0.3 0.5 1.1 42 6.6 0.1 0

CK12 Lettuce, Romaine Blend, Pre-cho (40579.1)1/2 cup 23.5 4 0.1 0.8 0 0.3 0.5 1.9 58 7.8 0.2 102.5

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Cheese, American, Sliced, 1 oz. (37852.13)1 ounce 28.3 93.6 7.3 2.4 27.8 4.8 0 364 72.3 193.3 0.1 57

CK12 Pico de Gallo, Homemade (8087.6)2 tbsp 31 6.8 0.1 1.6 0 0.3 0.4 50.7 66.8 4 0.1 11.4

CK12 Mushrooms, Fresh, Sauteed (37412.4)1/4 cup 24 10 0.6 0.8 0 0.7 0.2 1.2 74.6 0.7 0.1 0

CK12 Onions, Fresh, Sauteed, Yellow, (37412.2)1/4 cup 34.4 18.6 0.6 3.2 0 0.4 0.6 1.4 49.4 7.8 0.1 0

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Casa Amigos Tuesday - 01/06/2015

Casa Amigos Totals

Lunch - Grab a Stack Tuesday - 01/06/2015

Page 5 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Bacon, Chopped, Pre-cooked, Gar (39508.5)1 tsp 3 14 1.1 0.1 3 1 0 50.5 15 0.3 0 0.3

822.5 36.7 72.1 109.8 54.6 13.4+ 1882.8 1148.9+ 639.9 7.7 251.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Pizza, Cheese, Whole Wheat, Rol (34238.77)1 slice 159.4 360 14.9 33.9 34.4+ 21.8 4 750.9 284.5 440.6 2.3 90.8+

*CK12 Pizza, Pepperoni (Hormel 14490) (34238.164)1 slice 165.6 390.7 17.6 33.9 40.9+ 23.3 4 860.1 301.8 441.9 2.4 90.8+

*CK12 Pizza, Red Hot Chicken (Tyson 3 (34238.231)1 slice 188.9 323.7 10.6 33.8 45.8+ 23.4 4.2 844.2 313.3+ 239.5 2.9 54.8+

CK12 Sauce, Pizza, Canned (1/4 Cup) (39904.1)1/4 cup 63 29 0.2 5.7 - 1.1 2 238.8 269 13 0.4 -

1103.4 43.3 107.4 121.1+ 69.6 14.2 2694 1168.6+ 1135 8.1 236.5+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Sandwich, Turkey (USDA A549) Cl (40316.1)1 sandwich 286.9 380.7 10.7 40.4 63.1 31.6 6.6 1236.9 506+ 169.4 3.6 137.4+

*CK12 Salad, WG Breaded Chicken (Tyso (34818.51)1 serving(s) 240 329.4 18.3 21.6 32.9 21.2 5.3 514.1 315+ 178 2.7 347+

*CK12 Salad, Chicken (USDA 100101) an (39888.26)1 each 175.7 180.4 10.9 5 56.1 17 2.2 204.5 312.7+ 235.8 1.4 492.7+

*CK12 Sandwich, Wrap, Salsa Ham (USDA (34893.3)1 sandwich 180.5 276.4 9.4 29.7 37.6 18.9 2.9 1118.3 131+ 371.7 1.7 14.6+

CK12 Crackers, Saltine, WG, 4/2 Ct ( (70129)4 each 22 90 2 16 0 2 0 220 - 0 0.7 -

CK12 Croutons, Homemade, Garlic, Who (42866.1)1/2 cup 34.3 116.6 5.6 13 0 3.8 2 130.4 80.4+ 55.2 1 0+

CK12 Breadstick, Cinnamon Sugar, Piz (41161.7)1 each 36.7 105.4 4.5 13.3 1.5 2.7 1.5 145.8 53.2+ 10.8 0.8 0+

1478.9 61.4 139.1 191.2 97.3 20.4 3570 1398.3+ 1020.9 11.9 991.8+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Outtakes Totals

Lunch - Play Bowl Tuesday - 01/06/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Grab a Stack Tuesday - 01/06/2015

Grab a Stack Totals

Lunch - Crust & Stuff Tuesday - 01/06/2015

Crust & Stuff Totals

Lunch - Outtakes Tuesday - 01/06/2015

Page 6 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Meatballs, Plain, Heated (5 ct (40135.1)5 each 70.9 150 9 4 35 14 1 250 - 40 1.8 -

CK12 Sauce, Alfredo, Garlic, Dry Mix (44325)2 tbsp 34.3 29.4 1.2 3.3 2.5 1.3 0 131.1 56.3 48.6 0 17.7+

CK12 Sauce, Spaghetti, Beef, Reduced (66406)2/3 cup 162 170.4 7.1 9.2 56.1 15.3 2 295.9 - 44.9 2 -

CK12 Pasta, Rotini, WG, 1 cup (39393)1 cup 255.7 176.4 0.8 37.7 0 7.6 4.1 7.5 1.1+ 23.7 1.5 0

CK12 Tortellini, Cheese (Tabatchnick (68906)3/4 cup 116.9 224.1 4.1 31.6 15.3 15.3 6.1 193.5 - 101.9 1.8 -

CK12 Pasta, Spaghetti, WG, Cooked, 1 (35978.5)1 cup 141.3 175.7 0.8 37.5 0 7.5 6.5 4 - 20.2 1.5 -

CK12 Squash, Yellow, Frozen, Seasone (34655.23)1/2 cup 117.3 48.2 2.4 6.4 0 1.5 1.6 6.9 291.8 23.2 0.6 11.5

CK12 Mixed Vegetables, Frozen, Seaso (34655.6)1/2 cup 115.1 92.7 2.4 14.8 0 3.2 5 39.5 191.3 28.4 0.9 241.5

CK12 Squash, Yellow, Frozen, Seasone (34655.23)1/2 cup 117.3 48.2 2.4 6.4 0 1.5 1.6 6.9 291.8 23.2 0.6 11.5

1115 30.2 150.9 108.9 67.2 27.9 935.4 832.2+ 354.1 10.9 282.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Peaches, Canned, Juice Packed (33761.10)1/2 cup 129.2 56.8 0 14.9 0 0.8 1.7 5.2 165.3 7.7 0.3 24.5

CK12 Banana, Strawberry Slices (1/2 (43535.1)1/2 cup 115.7 77.1 0.4 19.5 0 1.1 2.7 1.2 321.1 10.8 0.4 2.6

CK12 Peppers, Red, Bell, Fresh, Stri (39236.5)1/2 cup 46 14.3 0.1 2.8 0 0.5 1 1.8 97.1 3.2 0.2 72.2

CK12 Tomatoes, Cherry, Fresh (1/2 cu (41125.2)1/2 cup 74.5 13.4 0.1 2.9 0 0.7 0.9 3.7 176.6 7.4 0.2 31.3

161.6 0.7 40.2 0 3 6.3 11.9 760 29.2 1.1 130.6

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Milk, Chocolate, Skim, 8 fl oz, (70682)1 each 226.8 120 0 20 5 8 0 180 420 300 0 -

CK12 Milk, White, 1% Low Fat, 8 fl o (69531)1 each 244 102.5 2.4 12.2 12.2 8.2 0 107.4 366 305 0.1 141.5

Milk, Strawberry, Skim, 8 oz, PC (58772)1 each 226.8 115.3 0.2 20 4.2 7.2 1 131.9 426.4 286.6 0.1 4.2

CK12 Mayonnaise, Bulk, Lite (34927) 1 tbsp 15 35.7 3.5 1 2.5 0.1 0 131.9 1 0.9 0 -

CK12 Mustard, Bulk Condiment (34929)1 tbsp 15.6 10.5 0.6 0.8 0 0.7 0.5 177.3 21.6 9.1 0.2 0.6

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Play Bowl Totals

Lunch - Extra Extra Tuesday - 01/06/2015

Extra Extra Totals

Lunch - Milk & Condiments Tuesday - 01/06/2015

Page 7 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

Ketchup, PC (3723) 1 each 9 10.1 0 2.4 0 0.1 0 81.6 28.4 1.4 0 2.3

CK12 Dressing, Ranch, Homemade (39425)2 tbsp 33.4 33.4 2 2.8 2.3 1.1 0.1 109.4 53.9 36.8 0.1 4.5+

427.4 8.7 59.2 26.2 25.4 1.6 919.5 1317.2 939.8 0.6 153.2+

6678.6 241.1 755.9 714.1+ 390.3 111.3+ 13333.6 8940.7+ 5110.1 55 2487.7+

600-700 - - - - - ≤1360 - - - -

1113.1% - - - - - 980.4% - - - -

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Milk & Condiments Tuesday - 01/06/2015

Milk & Condiments Totals

Daily Totals for 01/06/2015

USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Page 8 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Nachos, Macho, Beef (80/20) wit (47303.21)1 serving(s) 150.5 400.8 19.4 34.3 51.1 19 4.3 745 246.4+ 179.5 3.3 92.7+

*CK12 Burrito, Beef (80/20) and Bean (34729.4)1 serving(s) 191.2 316.5 12 36.2 31.3+ 16 5.7 657.5 450.3+ 264 3.5 61.4+

*CK12 Burrito, Chicken, Diced (USDA 1 (34729.3)1 serving(s) 176 358 16.8 31.3 57.3+ 21.1 3.8 766 302.3+ 394.8 2.9 116.7+

CK12 Rice, Fiesta, Brown (34764.1) 3/4 cup 248.4 233.2 3.7 45.3 0 5.8 3.9 139.1 334.3 31.1 2 18.3+

CK12 Corn, Frozen (1/2 cup) (34655.37)1/2 cup 82.2 66.6 0.6 15.9 0 2.1 2 0.8 191.6 2.5 0.4 8.2

CK12 Beans, Refried, Vegetarian, Gar (37533)1/2 cup 124.5 110.5 1.8 16.6 2.4+ 7 5.8 538.6 424.1 60 2.1 8+

CK12 Tomatoes, Fresh, Diced (37916)1/4 cup 45 8.1 0.1 1.8 0 0.4 0.5 2.2 106.6 4.5 0.1 18.9

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Salsa, Mild, 2 fl. oz. (34934.3) 1/4 cup 64.7 18.8 0.1 4.4 0 1 1.2 456.5 184.5 19.4 0.3 15.5

CK12 Lettuce, Romaine, Shredded (1/4 (52509.7)1/4 cup 11.7 2 0 0.4 0 0.1 0.2 0.9 29 3.9 0.1 51.2

CK12 Sour Cream, 1 fl oz (34938.1) 2 tbsp 28.3 54.7 5.6 0.8 14.7 0.6 0 13.3 40 31.2 0 49.9

1569.8 60.2 187 156.8+ 73.2 27.5 3320 2315.4+ 991.2 14.7 442.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Burger, Beef (Advance 155-415-2 (34925.55)1 sandwich 121.9 295.6 12.5 27.1 35.5 19.1 4.2+ 593.8 378.9 175.7 2.8 28.5

*CK12 Sandwich, Chicken, Breaded (Tys (34921.75)1 sandwich 155.6 412.7 17.5 40.7 25.2 23.7 7.2 619.9 130.4+ 98.8 3.2 0+

*CK12 Sandwich, Chicken (Tyson 3522-9 (37880.23)1 sandwich 127.6 329.5 15.3 25.9 69.8 22.6 4.2 557.1 158.2+ 262.8 1.8 75.1+

CK12 Potato, Oven Fries, Crinkle Cut (34801.5)1/4 cup 28.3 42.5 1.3 7 0 0.6 0.5 6.5 115.7 2.6 0.2 -

CK12 Tomatoes, Fresh, Sliced (37916.1)3 each 42.5 7.7 0.1 1.7 0 0.4 0.5 2.1 100.8 4.3 0.1 17.9

CK12 Onions, Fresh, Raw, Yellow, Sli (37412.8)1/4 cup 28.7 11.5 0 2.7 0 0.3 0.5 1.1 42 6.6 0.1 0

CK12 Lettuce, Romaine Blend, Pre-cho (40579.1)1/2 cup 23.5 4 0.1 0.8 0 0.3 0.5 1.9 58 7.8 0.2 102.5

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Cheese, American, Sliced, 1 oz. (37852.13)1 ounce 28.3 93.6 7.3 2.4 27.8 4.8 0 364 72.3 193.3 0.1 57

CK12 Pico de Gallo, Homemade (8087.6)2 tbsp 31 6.8 0.1 1.6 0 0.3 0.4 50.7 66.8 4 0.1 11.4

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Casa Amigos Totals

Lunch - Grab a Stack Wednesday - 01/07/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Casa Amigos Wednesday - 01/07/2015

Page 9 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Mushrooms, Fresh, Sauteed (37412.4)1/4 cup 24 10 0.6 0.8 0 0.7 0.2 1.2 74.6 0.7 0.1 0

CK12 Onions, Fresh, Sauteed, Yellow, (37412.2)1/4 cup 34.4 18.6 0.6 3.2 0 0.4 0.6 1.4 49.4 7.8 0.1 0

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Bacon, Chopped, Pre-cooked, Gar (39508.5)1 tsp 3 14 1.1 0.1 3 1 0 50.5 15 0.3 0 0.3

1266.9 56.4 117.2 161.3 76.3 19.9+ 2338.6 1268.2+ 785.3 9.1 294+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Pizza, Cheese, Whole Wheat, Rol (34238.77)1 slice 159.4 360 14.9 33.9 34.4+ 21.8 4 750.9 284.5 440.6 2.3 90.8+

*CK12 Pizza, Pepperoni (Hormel 14490) (34238.164)1 slice 165.6 390.7 17.6 33.9 40.9+ 23.3 4 860.1 301.8 441.9 2.4 90.8+

*CK12 Pizza, Veggie Lovers, Whole Whe (34238.97)1 slice 189.6 367.5 14.9 35.6 34.4+ 22.2 4.4 751.9 340.3 442.8 2.4 94.3+

CK12 Sauce, Pizza, Canned (1/4 Cup) (39904.1)1/4 cup 63 29 0.2 5.7 - 1.1 2 238.8 269 13 0.4 -

1147.2 47.6 109.2 109.8+ 68.5 14.4 2601.7 1195.7 1338.3 7.7 276+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Sandwich, Turkey (USDA A549) Cl (40316.1)1 sandwich 286.9 380.7 10.7 40.4 63.1 31.6 6.6 1236.9 506+ 169.4 3.6 137.4+

*CK12 Salad, WG Breaded Chicken (Tyso (34818.51)1 serving(s) 240 329.4 18.3 21.6 32.9 21.2 5.3 514.1 315+ 178 2.7 347+

*CK12 Hummus (Homemade), WG Pita Tria (36912.3)1 serving(s) 223.4 304.2 9.5 46.1 0 12.8 10.8 375.8 507.8 121.2 4.7 159.9

*CK12 Sandwich, Wrap, Chicken (Tyson (37895.25)1 sandwich 276.6 507.6 25.5 45.7 41.6 24.7 6.3 882.8 202+ 263.8 3.7 69.2+

CK12 Crackers, Saltine, WG, 4/2 Ct ( (70129)4 each 22 90 2 16 0 2 0 220 - 0 0.7 -

CK12 Croutons, Homemade, Garlic, Who (42866.1)1/2 cup 34.3 116.6 5.6 13 0 3.8 2 130.4 80.4+ 55.2 1 0+

CK12 Breadstick, Cinnamon Sugar, Piz (41161.7)1 each 36.7 105.4 4.5 13.3 1.5 2.7 1.5 145.8 53.2+ 10.8 0.8 0+

1833.9 76.1 196.1 139.1 98.8 32.4 3505.8 1664.3+ 798.5 17.2 713.5+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Crust & Stuff Totals

Lunch - Outtakes Wednesday - 01/07/2015

Outtakes Totals

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Grab a Stack Wednesday - 01/07/2015

Grab a Stack Totals

Lunch - Crust & Stuff Wednesday - 01/07/2015

Page 10 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Casserole, Cheesy Chicken (USDA (49750)1 cup 290 310.2 13.5 26.8 56.5 21.2 1.4 697.2 123.1+ 112.2 1.6 39.1+

CK12 Broccoli, Florets, Fresh, Steam (37918)1/2 cup 72.6 24.7 0.3 4.8 0 2 1.9 23.9 229.3 34.1 0.5 22.5

CK12 Peas, Green, Seasoned, Canned, (39060.3)1/2 cup 82.8 85.8 2.9 11.5 0 4.1 4.4 58 2+ 19.7 1.3 0+

CK12 Bread, Garlic, Whole Grain Bun (40310)1 piece 29.2 80.9 1.8 12.5 0 3.8 2.1 108.1 68.1 30.3 0.7 0.1

CK12 Dinner Roll, Whole Grain, Scrat (52020)1 each 34 87.6 2.1 15.4 0.1 2.5 1.4 91.4 56.6 10.8 0.7 3

CK12 Eggplant, Roasted (34811.6) 1/2 cup 150.1 74.8 4.6 8.1 0 1.3 4.1 3.2 318.9 13.2 0.3 1.5+

663.9 25.1 79 56.6 35 15.4 981.9 798+ 220.3 5.2 66.1+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Orange, Whole (34123) 1 each 70.1 32.9 0.1 8.2 0 0.7 1.7 0 126.8 28 0.1 7.7

CK12 Fruit Cocktail, Canned, Juice P (39262)1/2 cup 123.4 56.8 0 14.6 0 0.6 1.2 4.9 117.3 9.9 0.3 18.5

CK12 Salad, Side, Sweet Corn (35338.1)1/2 cup 85.9 67.3 2 12.4 0 1.6 1.7 2.1 171 7.4 0.3 20.2

CK12 Lettuce (Romaine), Tomato, and (38038)1 each 73.2 31.1 1.7 2.6 4.9 1.9 1 33.4 169.3 46.2 0.4 133.8

188.1 3.8 37.9 4.9 4.6 5.7 40.4 584.4 91.5 1.1 180.3

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Milk, Chocolate, Skim, 8 fl oz, (70682)1 each 226.8 120 0 20 5 8 0 180 420 300 0 -

CK12 Milk, White, 1% Low Fat, 8 fl o (69531)1 each 244 102.5 2.4 12.2 12.2 8.2 0 107.4 366 305 0.1 141.5

Milk, Strawberry, Skim, 8 oz, PC (58772)1 each 226.8 115.3 0.2 20 4.2 7.2 1 131.9 426.4 286.6 0.1 4.2

CK12 Mayonnaise, Bulk, Lite (34927) 1 tbsp 15 35.7 3.5 1 2.5 0.1 0 131.9 1 0.9 0 -

CK12 Mustard, Bulk Condiment (34929)1 tbsp 15.6 10.5 0.6 0.8 0 0.7 0.5 177.3 21.6 9.1 0.2 0.6

Ketchup, PC (3723) 1 each 9 10.1 0 2.4 0 0.1 0 81.6 28.4 1.4 0 2.3

CK12 Dressing, Ranch, Homemade (39425)2 tbsp 33.4 33.4 2 2.8 2.3 1.1 0.1 109.4 53.9 36.8 0.1 4.5+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Extra Extra Totals

Lunch - Milk & Condiments Wednesday - 01/07/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Play Bowl Wednesday - 01/07/2015

Play Bowl Totals

Lunch - Extra Extra Wednesday - 01/07/2015

Page 11 of 160

427.4 8.7 59.2 26.2 25.4 1.6 919.5 1317.2 939.8 0.6 153.2+

7097.3 278.1 785.6 654.7+ 381.8 116.8+ 13707.9 9143.2+ 5165 55.6 2125.3+

600-700 - - - - - ≤1360 - - - -

1182.9% - - - - - 1007.9% - - - -

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Milk & Condiments Totals

Daily Totals for 01/07/2015

USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Page 12 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Nachos, Macho, Beef (80/20) wit (47303.21)1 serving(s) 150.5 400.8 19.4 34.3 51.1 19 4.3 745 246.4+ 179.5 3.3 92.7+

*CK12 Burrito, Beef (80/20) and Bean (34729.4)1 serving(s) 191.2 316.5 12 36.2 31.3+ 16 5.7 657.5 450.3+ 264 3.5 61.4+

*CK12 Burrito, Chicken, Diced (USDA 1 (34729.3)1 serving(s) 176 358 16.8 31.3 57.3+ 21.1 3.8 766 302.3+ 394.8 2.9 116.7+

CK12 Rice, Fiesta, Brown (34764.1) 3/4 cup 248.4 233.2 3.7 45.3 0 5.8 3.9 139.1 334.3 31.1 2 18.3+

CK12 Corn, Frozen (1/2 cup) (34655.37)1/2 cup 82.2 66.6 0.6 15.9 0 2.1 2 0.8 191.6 2.5 0.4 8.2

CK12 Beans, Refried, Vegetarian, Gar (37533)1/2 cup 124.5 110.5 1.8 16.6 2.4+ 7 5.8 538.6 424.1 60 2.1 8+

CK12 Tomatoes, Fresh, Diced (37916)1/4 cup 45 8.1 0.1 1.8 0 0.4 0.5 2.2 106.6 4.5 0.1 18.9

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Salsa, Mild, 2 fl. oz. (34934.3) 1/4 cup 64.7 18.8 0.1 4.4 0 1 1.2 456.5 184.5 19.4 0.3 15.5

CK12 Lettuce, Romaine, Shredded (1/4 (52509.7)1/4 cup 11.7 2 0 0.4 0 0.1 0.2 0.9 29 3.9 0.1 51.2

CK12 Sour Cream, 1 fl oz (34938.1) 2 tbsp 28.3 54.7 5.6 0.8 14.7 0.6 0 13.3 40 31.2 0 49.9

1569.8 60.2 187 156.8+ 73.2 27.5 3320 2315.4+ 991.2 14.7 442.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Burger, Beef (Advance 155-415-2 (34925.55)1 sandwich 121.9 295.6 12.5 27.1 35.5 19.1 4.2+ 593.8 378.9 175.7 2.8 28.5

*CK12 Sandwich, Chicken, Breaded (Tys (34921.75)1 sandwich 155.6 412.7 17.5 40.7 25.2 23.7 7.2 619.9 130.4+ 98.8 3.2 0+

*CK12 Burger, Beef (Cargill 7700775), (34925.15)1 sandwich 195.9 412.2 19.4 28.9 75.7 29.7 5 280.5 436.2 250.7 3.1 59.7

CK12 Tomatoes, Fresh, Sliced (37916.1)3 each 42.5 7.7 0.1 1.7 0 0.4 0.5 2.1 100.8 4.3 0.1 17.9

CK12 Onions, Fresh, Raw, Yellow, Sli (37412.8)1/4 cup 28.7 11.5 0 2.7 0 0.3 0.5 1.1 42 6.6 0.1 0

CK12 Lettuce, Romaine Blend, Pre-cho (40579.1)1/2 cup 23.5 4 0.1 0.8 0 0.3 0.5 1.9 58 7.8 0.2 102.5

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Cheese, American, Sliced, 1 oz. (37852.13)1 ounce 28.3 93.6 7.3 2.4 27.8 4.8 0 364 72.3 193.3 0.1 57

CK12 Pico de Gallo, Homemade (8087.6)2 tbsp 31 6.8 0.1 1.6 0 0.3 0.4 50.7 66.8 4 0.1 11.4

CK12 Mushrooms, Fresh, Sauteed (37412.4)1/4 cup 24 10 0.6 0.8 0 0.7 0.2 1.2 74.6 0.7 0.1 0

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Casa Amigos Thursday - 01/08/2015

Casa Amigos Totals

Lunch - Grab a Stack Thursday - 01/08/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Page 13 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Onions, Fresh, Sauteed, Yellow, (37412.2)1/4 cup 34.4 18.6 0.6 3.2 0 0.4 0.6 1.4 49.4 7.8 0.1 0

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Bacon, Chopped, Pre-cooked, Gar (39508.5)1 tsp 3 14 1.1 0.1 3 1 0 50.5 15 0.3 0 0.3

1307.1 59.2 113.1 167.2 82.8 20.2+ 2055.5 1430.6+ 770.7 10.3 278.6+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Pizza, Cheese, Whole Wheat, Rol (34238.77)1 slice 159.4 360 14.9 33.9 34.4+ 21.8 4 750.9 284.5 440.6 2.3 90.8+

*CK12 Pizza, Pepperoni (Hormel 14490) (34238.164)1 slice 165.6 390.7 17.6 33.9 40.9+ 23.3 4 860.1 301.8 441.9 2.4 90.8+

*CK12 Pizza, Aloha with Chicken (Tyso (39901.9)1 slice 195.4 340.7 9.4 41.6 45.9 22.8 4 674.4 264.3+ 218.7 2.6 42.1+

CK12 Sauce, Pizza, Canned (1/4 Cup) (39904.1)1/4 cup 63 29 0.2 5.7 - 1.1 2 238.8 269 13 0.4 -

1120.4 42 115.2 121.2+ 69.1 13.9 2524.1 1119.6+ 1114.1 7.8 223.7+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Sandwich, Turkey (USDA A549) Cl (40316.1)1 sandwich 286.9 380.7 10.7 40.4 63.1 31.6 6.6 1236.9 506+ 169.4 3.6 137.4+

*CK12 Salad, WG Breaded Chicken (Tyso (34818.51)1 serving(s) 240 329.4 18.3 21.6 32.9 21.2 5.3 514.1 315+ 178 2.7 347+

*CK12 Salad, Chicken (USDA 100101) an (39888.26)1 each 175.7 180.4 10.9 5 56.1 17 2.2 204.5 312.7+ 235.8 1.4 492.7+

*CK12 Sandwich, Wrap, Salsa, Turkey H (34893.13)1 sandwich 224.4 317 10.5 35.2 41 21.2 4.2 1106.1 169.8+ 426.6 2.8 21.5+

CK12 Crackers, Saltine, WG, 4/2 Ct ( (70129)4 each 22 90 2 16 0 2 0 220 - 0 0.7 -

CK12 Croutons, Homemade, Garlic, Who (42866.1)1/2 cup 34.3 116.6 5.6 13 0 3.8 2 130.4 80.4+ 55.2 1 0+

CK12 Breadstick, Cinnamon Sugar, Piz (41161.7)1 each 36.7 105.4 4.5 13.3 1.5 2.7 1.5 145.8 53.2+ 10.8 0.8 0+

1519.6 62.5 144.6 194.6 99.5 21.7 3557.8 1437.1+ 1075.9 12.9 998.7+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Crust & Stuff Thursday - 01/08/2015

Crust & Stuff Totals

Lunch - Outtakes Thursday - 01/08/2015

Outtakes Totals

Lunch - Play Bowl Thursday - 01/08/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Grab a Stack Thursday - 01/08/2015

Grab a Stack Totals

Page 14 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Potato, Baked, with Broccoli, C (34869.3)1 each 330.9 468.1 20.5 51.7 61.9 21.7 6.1 436.5 1400.9+ 462.5 3.1 165.4+

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Cheese, Cheddar, Reduced Fat, S (37852.3)1/2 ounce 14.2 40 2.6 0.3 8 3.9 0 103 - 128.5 0 -

CK12 Margarine, Smart Balance, Bulk, (46886)1 tsp 4.7 28.2 3.3 0 1.1 0 0 34 3.3 - - -

CK12 Breadstick, Garlic Twist, Pizza (41161.4)1 each 35.9 103 4.5 12.4 1.5 2.8 1.4 146.1 58.1+ 8.7 0.9 0+

CK12 Peas, Green, Seasoned, Canned, (39060.3)1/2 cup 82.8 85.8 2.9 11.5 0 4.1 4.4 58 2+ 19.7 1.3 0+

CK12 Dinner Roll, Whole Grain, Scrat (52020)1 each 34 87.6 2.1 15.4 0.1 2.5 1.4 91.4 56.6 10.8 0.7 3

CK12 Crisp, Blueberry (37411.1) 1 piece 91.1 202.7 7.4 34 2.1 2.1 2.3 101.5 58.7+ 16.4+ 0.9+ 0.9+

1035.1 43.2 128.4 74.7 39.1 16.6 1058.9 1579.6+ 667+ 7.3+ 169.4+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Banana, 100-120 Ct (1318.2) 1 each 184.4 164.1 0.6 42.1 0 2 4.8 1.8 660.1 9.2 0.5 5.5

CK12 Applesauce, Rosy, 1/2 Cup (33761.11)1/2 cup 129.3 69.4 0 17.6 0 0.4 2 32.7 0.3+ 0.1 0 0+

CK12 Salad, Side, Potato (39988) 2/3 cup 178.8 188.3 5.8 31.9 4 3.6 3.3 391.4 740 28.9 1.5 7.7+

CK12 Broccoli, Florets, Fresh, Raw, (37456)1/2 cup 35.5 12.1 0.1 2.4 0 1 0.9 11.7 112.3 16.7 0.3 11

433.9 6.5 94 4 6.9 11 437.7 1512.7+ 55 2.3 24.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Milk, Chocolate, Skim, 8 fl oz, (70682)1 each 226.8 120 0 20 5 8 0 180 420 300 0 -

CK12 Milk, White, 1% Low Fat, 8 fl o (69531)1 each 244 102.5 2.4 12.2 12.2 8.2 0 107.4 366 305 0.1 141.5

Milk, Strawberry, Skim, 8 oz, PC (58772)1 each 226.8 115.3 0.2 20 4.2 7.2 1 131.9 426.4 286.6 0.1 4.2

CK12 Mayonnaise, Bulk, Lite (34927) 1 tbsp 15 35.7 3.5 1 2.5 0.1 0 131.9 1 0.9 0 -

CK12 Mustard, Bulk Condiment (34929)1 tbsp 15.6 10.5 0.6 0.8 0 0.7 0.5 177.3 21.6 9.1 0.2 0.6

Ketchup, PC (3723) 1 each 9 10.1 0 2.4 0 0.1 0 81.6 28.4 1.4 0 2.3

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Play Bowl Totals

Lunch - Extra Extra Thursday - 01/08/2015

Extra Extra Totals

Lunch - Milk & Condiments Thursday - 01/08/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Page 15 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Dressing, Ranch, Homemade (39425)2 tbsp 33.4 33.4 2 2.8 2.3 1.1 0.1 109.4 53.9 36.8 0.1 4.5+

427.4 8.7 59.2 26.2 25.4 1.6 919.5 1317.2 939.8 0.6 153.2+

7413.3 282.4 841.5 744.8+ 395.9 112.6+ 13873.5 10712.2+ 5613.7+ 56+ 2290+

600-700 - - - - - ≤1360 - - - -

1235.5% - - - - - 1020.1% - - - -

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Milk & Condiments Totals

Daily Totals for 01/08/2015

USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Milk & Condiments Thursday - 01/08/2015

Page 16 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Nachos, Macho, Beef (80/20) wit (47303.21)1 serving(s) 150.5 400.8 19.4 34.3 51.1 19 4.3 745 246.4+ 179.5 3.3 92.7+

*CK12 Burrito, Beef (80/20) and Bean (34729.4)1 serving(s) 191.2 316.5 12 36.2 31.3+ 16 5.7 657.5 450.3+ 264 3.5 61.4+

*CK12 Burrito, Chicken, Diced (USDA 1 (34729.3)1 serving(s) 176 358 16.8 31.3 57.3+ 21.1 3.8 766 302.3+ 394.8 2.9 116.7+

CK12 Rice, Fiesta, Brown (34764.1) 3/4 cup 248.4 233.2 3.7 45.3 0 5.8 3.9 139.1 334.3 31.1 2 18.3+

CK12 Corn, Frozen (1/2 cup) (34655.37)1/2 cup 82.2 66.6 0.6 15.9 0 2.1 2 0.8 191.6 2.5 0.4 8.2

CK12 Beans, Refried, Vegetarian, Gar (37533)1/2 cup 124.5 110.5 1.8 16.6 2.4+ 7 5.8 538.6 424.1 60 2.1 8+

CK12 Tomatoes, Fresh, Diced (37916)1/4 cup 45 8.1 0.1 1.8 0 0.4 0.5 2.2 106.6 4.5 0.1 18.9

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Salsa, Mild, 2 fl. oz. (34934.3) 1/4 cup 64.7 18.8 0.1 4.4 0 1 1.2 456.5 184.5 19.4 0.3 15.5

CK12 Lettuce, Romaine, Shredded (1/4 (52509.7)1/4 cup 11.7 2 0 0.4 0 0.1 0.2 0.9 29 3.9 0.1 51.2

CK12 Sour Cream, 1 fl oz (34938.1) 2 tbsp 28.3 54.7 5.6 0.8 14.7 0.6 0 13.3 40 31.2 0 49.9

1569.8 60.2 187 156.8+ 73.2 27.5 3320 2315.4+ 991.2 14.7 442.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Burger, Beef (Advance 155-415-2 (34925.55)1 sandwich 121.9 295.6 12.5 27.1 35.5 19.1 4.2+ 593.8 378.9 175.7 2.8 28.5

*CK12 Sandwich, Chicken, Breaded (Tys (34921.75)1 sandwich 155.6 412.7 17.5 40.7 25.2 23.7 7.2 619.9 130.4+ 98.8 3.2 0+

*CK12 Sandwich, Pork, Riblet, BBQ (Ad (35417.39)1 sandwich 143.2 334.6 12.4 38.3 30 19.7 5.4 739.5 183.2+ 109.8 2.6 0+

CK12 Potato, Oven Fries, Wedge (McCa (34801.19)1/2 cup 78.2 97.8 2.9 15.6 0 2 2 34.2 361.7 0 0.7 -

CK12 Tomatoes, Fresh, Sliced (37916.1)3 each 42.5 7.7 0.1 1.7 0 0.4 0.5 2.1 100.8 4.3 0.1 17.9

CK12 Onions, Fresh, Raw, Yellow, Sli (37412.8)1/4 cup 28.7 11.5 0 2.7 0 0.3 0.5 1.1 42 6.6 0.1 0

CK12 Lettuce, Romaine Blend, Pre-cho (40579.1)1/2 cup 23.5 4 0.1 0.8 0 0.3 0.5 1.9 58 7.8 0.2 102.5

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Cheese, American, Sliced, 1 oz. (37852.13)1 ounce 28.3 93.6 7.3 2.4 27.8 4.8 0 364 72.3 193.3 0.1 57

CK12 Pico de Gallo, Homemade (8087.6)2 tbsp 31 6.8 0.1 1.6 0 0.3 0.4 50.7 66.8 4 0.1 11.4

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Casa Amigos Friday - 01/09/2015

Casa Amigos Totals

Lunch - Grab a Stack Friday - 01/09/2015

Page 17 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Mushrooms, Fresh, Sauteed (37412.4)1/4 cup 24 10 0.6 0.8 0 0.7 0.2 1.2 74.6 0.7 0.1 0

CK12 Onions, Fresh, Sauteed, Yellow, (37412.2)1/4 cup 34.4 18.6 0.6 3.2 0 0.4 0.6 1.4 49.4 7.8 0.1 0

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Bacon, Chopped, Pre-cooked, Gar (39508.5)1 tsp 3 14 1.1 0.1 3 1 0 50.5 15 0.3 0 0.3

1327.3 55.2 138.1 121.5 74.7 22.5+ 2548.8 1539.3+ 629.8 10.5 218.9+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Pizza, Cheese, Whole Wheat, Rol (34238.77)1 slice 159.4 360 14.9 33.9 34.4+ 21.8 4 750.9 284.5 440.6 2.3 90.8+

*CK12 Pizza, Pepperoni (Hormel 14490) (34238.164)1 slice 165.6 390.7 17.6 33.9 40.9+ 23.3 4 860.1 301.8 441.9 2.4 90.8+

*CK12 Calzone, Pepperoni, Cheese (34899.27)1 each 255.8 589.7 31.1 45.6 65.1+ 30.8 6.3 1469.3 578.3+ 467.8 3.9 90.9+

CK12 Sauce, Pizza, Canned (1/4 Cup) (39904.1)1/4 cup 63 29 0.2 5.7 - 1.1 2 238.8 269 13 0.4 -

CK12 Salad, Side, Caesar (100% Romai (34815.7)1 cup 127.8 113.7 9.4 4.7 12 2.7 2.2 328.9 229.4+ 76.5 1.1 395.2+

1483 73.1 123.9 152.4+ 79.8 18.4 3647.9 1663+ 1439.8 10.2 667.7+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Sandwich, Turkey (USDA A549) Cl (40316.1)1 sandwich 286.9 380.7 10.7 40.4 63.1 31.6 6.6 1236.9 506+ 169.4 3.6 137.4+

*CK12 Salad, WG Breaded Chicken (Tyso (34818.51)1 serving(s) 240 329.4 18.3 21.6 32.9 21.2 5.3 514.1 315+ 178 2.7 347+

*CK12 Combo, Cheese, Yogurt, and Fres (38977)1 each 298.6 239.1 6.2 34.2 23.1 12.9 1.2 263.1 483.8 386 0.4 126.1+

*CK12 Sandwich, Tuna Salad on Whole G (34941.15)1 sandwich 169.9 286.4 10.3 27.8 29.2 20.9 4.5 659 282 76.5 2.6 12.7

CK12 Crackers, Saltine, WG, 4/2 Ct ( (70129)4 each 22 90 2 16 0 2 0 220 - 0 0.7 -

CK12 Croutons, Homemade, Garlic, Who (42866.1)1/2 cup 34.3 116.6 5.6 13 0 3.8 2 130.4 80.4+ 55.2 1 0+

CK12 Breadstick, Cinnamon Sugar, Piz (41161.7)1 each 36.7 105.4 4.5 13.3 1.5 2.7 1.5 145.8 53.2+ 10.8 0.8 0+

CK12 Carrot and Celery Sticks, 1/2 c (37458)1/2 cup 81.1 24 0.2 5.3 0 0.7 1.8 60 237.2 29.4 0.2 375.2

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Grab a Stack Friday - 01/09/2015

Grab a Stack Totals

Lunch - Crust & Stuff Friday - 01/09/2015

Crust & Stuff Totals

Lunch - Outtakes Friday - 01/09/2015

Page 18 of 160

1571.5 57.9 171.7 149.9 95.7 22.8 3229.2 1957.6+ 905.3 12 998.4+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Rice, Brown and Beans, with Tur (34903.6)1 cup 332.1 267.4 3.3 48.4 1.7 12.2 9.7 404.1 447.1+ 70.9 2.4 7.5+

CK12 Cornbread, Whole Grain, Scratch (51820)1 piece 45.2 105.6 2.8 17.8 10.2 2.8 1.3 149.3 78.3 70.6 0.9 16.4

CK12 Greens, Turnip, Frozen, Seasone (39060.5)1/2 cup 97.8 53.7 2.6 4.9 0 2.9 3 18.3 210.5 123.6 1.7 410.6

CK12 Potato, Sweet, Fresh, Baked, Wh (40585)1 each 108.7 97.8 0.2 22.5 0 2.2 3.6 39.1 516.4 41.3 0.8 1044.8

524.6 8.8 93.7 11.9 20.1 17.7 610.8 1252.3+ 306.3 5.7 1479.4+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Pears, Canned, Juice Packed (33761.9)1/2 cup 129.2 64.6 0.1 16.7 0 0.4 2.1 5.2 124 11.6 0.4 0

CK12 Crisp, Fruit (37814) 1 piece 99.3 185.4 7.1 30.4 2.1 2.1 2.1 117.9 76.5+ 11.8+ 1+ 5.8+

CK12 Oranges, Mandarin, Canned, Ligh (33761.6)1/2 cup 129.7 48 0 12.4 0 0.8 0.9 6.5 172.5 14.3 0.4 55.8

CK12 Celery Sticks, Fresh, 1/2 Cup (37458.1)1/2 cup 74.3 11.9 0.1 2.2 0 0.5 1.2 59.4 193.1 29.7 0.1 16.3

309.9 7.3 61.7 2.1 3.8 6.3 189 566.1+ 67.4+ 1.9+ 78+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Milk, Chocolate, Skim, 8 fl oz, (70682)1 each 226.8 120 0 20 5 8 0 180 420 300 0 -

CK12 Milk, White, 1% Low Fat, 8 fl o (69531)1 each 244 102.5 2.4 12.2 12.2 8.2 0 107.4 366 305 0.1 141.5

Milk, Strawberry, Skim, 8 oz, PC (58772)1 each 226.8 115.3 0.2 20 4.2 7.2 1 131.9 426.4 286.6 0.1 4.2

CK12 Mayonnaise, Bulk, Lite (34927) 1 tbsp 15 35.7 3.5 1 2.5 0.1 0 131.9 1 0.9 0 -

CK12 Mustard, Bulk Condiment (34929)1 tbsp 15.6 10.5 0.6 0.8 0 0.7 0.5 177.3 21.6 9.1 0.2 0.6

Ketchup, PC (3723) 1 each 9 10.1 0 2.4 0 0.1 0 81.6 28.4 1.4 0 2.3

CK12 Dressing, Ranch, Homemade (39425)2 tbsp 33.4 33.4 2 2.8 2.3 1.1 0.1 109.4 53.9 36.8 0.1 4.5+

427.4 8.7 59.2 26.2 25.4 1.6 919.5 1317.2 939.8 0.6 153.2+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Milk & Condiments Totals

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Outtakes Totals

Lunch - Play Bowl Friday - 01/09/2015

Play Bowl Totals

Lunch - Extra Extra Friday - 01/09/2015

Extra Extra Totals

Lunch - Milk & Condiments Friday - 01/09/2015

Page 19 of 160

7213.5 271.3 835.4 620.8+ 372.6 116.8+ 14465.1 10610.9+ 5279.6+ 55.6+ 4037.8+

600-700 - - - - - ≤1360 - - - -

1202.3% - - - - - 1063.6% - - - -

7106.5 268.2 800.8 694.2+ 389.8 114.9+ 14180 9858.1+ 5329.3+ 56+ 3036.7+

1184.4% - - - - - 1042.6% - - - -

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Daily Totals for 01/09/2015

USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

Weekly Average for Week 19

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old) Average for Week 19

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Page 20 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Nachos, Macho, Beef (80/20) wit (47303.21)1 serving(s) 150.5 400.8 19.4 34.3 51.1 19 4.3 745 246.4+ 179.5 3.3 92.7+

*CK12 Burrito, Beef (80/20) and Bean (34729.4)1 serving(s) 191.2 316.5 12 36.2 31.3+ 16 5.7 657.5 450.3+ 264 3.5 61.4+

*CK12 Burrito, Chicken, Diced (USDA 1 (34729.3)1 serving(s) 176 358 16.8 31.3 57.3+ 21.1 3.8 766 302.3+ 394.8 2.9 116.7+

CK12 Rice, Fiesta, Brown (34764.1) 3/4 cup 248.4 233.2 3.7 45.3 0 5.8 3.9 139.1 334.3 31.1 2 18.3+

CK12 Corn, Frozen (1/2 cup) (34655.37)1/2 cup 82.2 66.6 0.6 15.9 0 2.1 2 0.8 191.6 2.5 0.4 8.2

CK12 Beans, Refried, Vegetarian, Gar (37533)1/2 cup 124.5 110.5 1.8 16.6 2.4+ 7 5.8 538.6 424.1 60 2.1 8+

CK12 Tomatoes, Fresh, Diced (37916)1/4 cup 45 8.1 0.1 1.8 0 0.4 0.5 2.2 106.6 4.5 0.1 18.9

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Salsa, Mild, 2 fl. oz. (34934.3) 1/4 cup 64.7 18.8 0.1 4.4 0 1 1.2 456.5 184.5 19.4 0.3 15.5

CK12 Lettuce, Romaine, Shredded (1/4 (52509.7)1/4 cup 11.7 2 0 0.4 0 0.1 0.2 0.9 29 3.9 0.1 51.2

CK12 Sour Cream, 1 fl oz (34938.1) 2 tbsp 28.3 54.7 5.6 0.8 14.7 0.6 0 13.3 40 31.2 0 49.9

1569.8 60.2 187 156.8+ 73.2 27.5 3320 2315.4+ 991.2 14.7 442.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Burger, Beef (Advance 155-415-2 (34925.55)1 sandwich 121.9 295.6 12.5 27.1 35.5 19.1 4.2+ 593.8 378.9 175.7 2.8 28.5

*CK12 Sandwich, Chicken, Breaded (Tys (34921.75)1 sandwich 155.6 412.7 17.5 40.7 25.2 23.7 7.2 619.9 130.4+ 98.8 3.2 0+

*CK12 Sandwich, Hot Ham (USDA A726) a (37782.22)1 sandwich 125.9 254.5 7.5 28.7 42.6 18.6 4.2 973.1 166.6+ 155.1 1.5 28.5+

CK12 Casserole, Tater Tot Hot Dish ( (46667.1)3/4 cup 205.6 263.8 14 22.1 20.5 14.1 3.3 908.8 292.2+ 33.1 2.1 4.7+

CK12 Tomatoes, Fresh, Sliced (37916.1)3 each 42.5 7.7 0.1 1.7 0 0.4 0.5 2.1 100.8 4.3 0.1 17.9

CK12 Onions, Fresh, Raw, Yellow, Sli (37412.8)1/4 cup 28.7 11.5 0 2.7 0 0.3 0.5 1.1 42 6.6 0.1 0

CK12 Lettuce, Romaine Blend, Pre-cho (40579.1)1/2 cup 23.5 4 0.1 0.8 0 0.3 0.5 1.9 58 7.8 0.2 102.5

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Cheese, American, Sliced, 1 oz. (37852.13)1 ounce 28.3 93.6 7.3 2.4 27.8 4.8 0 364 72.3 193.3 0.1 57

CK12 Pico de Gallo, Homemade (8087.6)2 tbsp 31 6.8 0.1 1.6 0 0.3 0.4 50.7 66.8 4 0.1 11.4

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Monday - 01/12/2015

Casa Amigos Totals

Lunch - Grab a Stack Monday - 01/12/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Casa Amigos

Page 21 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Mushrooms, Fresh, Sauteed (37412.4)1/4 cup 24 10 0.6 0.8 0 0.7 0.2 1.2 74.6 0.7 0.1 0

CK12 Onions, Fresh, Sauteed, Yellow, (37412.2)1/4 cup 34.4 18.6 0.6 3.2 0 0.4 0.6 1.4 49.4 7.8 0.1 0

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Bacon, Chopped, Pre-cooked, Gar (39508.5)1 tsp 3 14 1.1 0.1 3 1 0 50.5 15 0.3 0 0.3

1413.2 61.3 135 154.6 85.7 22.7+ 3657 1453.2+ 708.2 10.8 252.1+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Pizza, Cheese, Whole Wheat, Rol (34238.77)1 slice 159.4 360 14.9 33.9 34.4+ 21.8 4 750.9 284.5 440.6 2.3 90.8+

*CK12 Pizza, Pepperoni (Hormel 14490) (34238.164)1 slice 165.6 390.7 17.6 33.9 40.9+ 23.3 4 860.1 301.8 441.9 2.4 90.8+

*CK12 Pizza, Meat Lovers, Beef Crumbl (34238.149)1 slice 166.3 369.9 15.7 33.8 39+ 22.5 4 826.5 361.2 340.8 2.7 68.1+

CK12 Sauce, Pizza, Canned (1/4 Cup) (39904.1)1/4 cup 63 29 0.2 5.7 - 1.1 2 238.8 269 13 0.4 -

1149.5 48.4 107.4 114.3+ 68.8 13.9 2676.3 1216.6 1236.2 7.9 249.8+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Sandwich, Turkey (USDA A549) Cl (40316.1)1 sandwich 286.9 380.7 10.7 40.4 63.1 31.6 6.6 1236.9 506+ 169.4 3.6 137.4+

*CK12 Salad, WG Breaded Chicken (Tyso (34818.51)1 serving(s) 240 329.4 18.3 21.6 32.9 21.2 5.3 514.1 315+ 178 2.7 347+

*CK12 Salad, Caesar, Chicken (Tyson 3 (39888.36)1 serving(s) 173.8 116.6 3.2 4.3 55.2 19.4 2.1 71.1 274.7+ 53.2 1.5 389+

*CK12 Sandwich, Wrap, Turkey Ranch, I (34893.6)1 sandwich 218.1 324.5 13.9 28.6 58.7 21.7 2.9 1015.2 162.7+ 230.2 2.5 62.3+

CK12 Crackers, Saltine, WG, 4/2 Ct ( (70129)4 each 22 90 2 16 0 2 0 220 - 0 0.7 -

CK12 Croutons, Homemade, Garlic, Who (42866.1)1/2 cup 34.3 116.6 5.6 13 0 3.8 2 130.4 80.4+ 55.2 1 0+

CK12 Breadstick, Cinnamon Sugar, Piz (41161.7)1 each 36.7 105.4 4.5 13.3 1.5 2.7 1.5 145.8 53.2+ 10.8 0.8 0+

1463.3 58.2 137.3 211.4 102.3 20.3 3333.4 1392+ 696.9 12.9 935.7+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Crust & Stuff Totals

Lunch - Outtakes Monday - 01/12/2015

Outtakes Totals

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Grab a Stack Monday - 01/12/2015

Grab a Stack Totals

Lunch - Crust & Stuff Monday - 01/12/2015

Page 22 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Chicken, Nuggets, Spicy, WG (Ty (35365.11)5 each 97.5 262.5 15 17.5 25 15 2.5 400 - 50 2.3 -

CK12 Dinner Roll, WG (Rich's 10988), (70009.1)2 each 70.9 160 3 28 0 6 4 140 - 0 2.2 -

CK12 Cabbage, Steamed, Chopped, 1/2 (47465)1/2 cup 76.2 19.1 0.1 4.4 0 1 1.9 13.7 129.8 30.6 0.4 3.8

CK12 Carrots, Frozen, Seasoned, 1/4 (34672.3)1/4 cup 47.6 26.9 1.4 3.6 0 0.3 1.5 27.4 89.6 16.4 0.2 393.3

CK12 Potato, Sweet, Fresh, Baked, Wh (40585)1 each 108.7 97.8 0.2 22.5 0 2.2 3.6 39.1 516.4 41.3 0.8 1044.8

566.3 19.6 76.1 25 24.4 13.5 620.3 735.8 138.3 5.8 1441.9

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Apple, Red Delicious, Whole (34124)1 each 131.5 68.4 0.2 18.2 0 0.3 3.2 1.3 140.7 7.9 0.2 3.9

CK12 Pineapple, Chunks, Canned, Juic (33761.3)1/2 cup 84.3 50.6 0.1 13.2 0 0.4 0.7 0.8 102.8 11.8 0.2 1.7

CK12 Salad, Side, Four Bean, Spicy ( (37395.13)1/2 cup 105 146.9 2.7 23.4 0 8.3 7.5 235 331.2 49.2 2.2 2.8

CK12 Carrot Sticks, 1/2 cup (37458.5)1/2 cup 87.9 36 0.2 8.4 0 0.8 2.5 60.7 281.3 29 0.3 734

301.8 3.2 63.2 0 9.8 13.8 297.8 856 97.9 2.8 742.4

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Milk, Chocolate, Skim, 8 fl oz, (70682)1 each 226.8 120 0 20 5 8 0 180 420 300 0 -

CK12 Milk, White, 1% Low Fat, 8 fl o (69531)1 each 244 102.5 2.4 12.2 12.2 8.2 0 107.4 366 305 0.1 141.5

Milk, Strawberry, Skim, 8 oz, PC (58772)1 each 226.8 115.3 0.2 20 4.2 7.2 1 131.9 426.4 286.6 0.1 4.2

CK12 Mayonnaise, Bulk, Lite (34927) 1 tbsp 15 35.7 3.5 1 2.5 0.1 0 131.9 1 0.9 0 -

CK12 Mustard, Bulk Condiment (34929)1 tbsp 15.6 10.5 0.6 0.8 0 0.7 0.5 177.3 21.6 9.1 0.2 0.6

Ketchup, PC (3723) 1 each 9 10.1 0 2.4 0 0.1 0 81.6 28.4 1.4 0 2.3

CK12 Dressing, Ranch, Homemade (39425)2 tbsp 33.4 33.4 2 2.8 2.3 1.1 0.1 109.4 53.9 36.8 0.1 4.5+

427.4 8.7 59.2 26.2 25.4 1.6 919.5 1317.2 939.8 0.6 153.2+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Extra Extra Totals

Lunch - Milk & Condiments Monday - 01/12/2015

Milk & Condiments Totals

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Play Bowl Monday - 01/12/2015

Play Bowl Totals

Lunch - Extra Extra Monday - 01/12/2015

Page 23 of 160

6891.5 259.7 765.2 688.4+ 389.6 113.4+ 14824.3 9286.1+ 4808.5 55.4 4217.3+

600-700 - - - - - ≤1360 - - - -

1148.6% - - - - - 1090% - - - -

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Daily Totals for 01/12/2015

USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Page 24 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Nachos, Macho, Beef (80/20) wit (47303.21)1 serving(s) 150.5 400.8 19.4 34.3 51.1 19 4.3 745 246.4+ 179.5 3.3 92.7+

*CK12 Burrito, Beef (80/20) and Bean (34729.4)1 serving(s) 191.2 316.5 12 36.2 31.3+ 16 5.7 657.5 450.3+ 264 3.5 61.4+

*CK12 Burrito, Chicken, Diced (USDA 1 (34729.3)1 serving(s) 176 358 16.8 31.3 57.3+ 21.1 3.8 766 302.3+ 394.8 2.9 116.7+

CK12 Rice, Fiesta, Brown (34764.1) 3/4 cup 248.4 233.2 3.7 45.3 0 5.8 3.9 139.1 334.3 31.1 2 18.3+

CK12 Corn, Frozen (1/2 cup) (34655.37)1/2 cup 82.2 66.6 0.6 15.9 0 2.1 2 0.8 191.6 2.5 0.4 8.2

CK12 Beans, Refried, Vegetarian, Gar (37533)1/2 cup 124.5 110.5 1.8 16.6 2.4+ 7 5.8 538.6 424.1 60 2.1 8+

CK12 Tomatoes, Fresh, Diced (37916)1/4 cup 45 8.1 0.1 1.8 0 0.4 0.5 2.2 106.6 4.5 0.1 18.9

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Salsa, Mild, 2 fl. oz. (34934.3) 1/4 cup 64.7 18.8 0.1 4.4 0 1 1.2 456.5 184.5 19.4 0.3 15.5

CK12 Lettuce, Romaine, Shredded (1/4 (52509.7)1/4 cup 11.7 2 0 0.4 0 0.1 0.2 0.9 29 3.9 0.1 51.2

CK12 Sour Cream, 1 fl oz (34938.1) 2 tbsp 28.3 54.7 5.6 0.8 14.7 0.6 0 13.3 40 31.2 0 49.9

1569.8 60.2 187 156.8+ 73.2 27.5 3320 2315.4+ 991.2 14.7 442.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Burger, Beef (Advance 155-415-2 (34925.55)1 sandwich 121.9 295.6 12.5 27.1 35.5 19.1 4.2+ 593.8 378.9 175.7 2.8 28.5

*CK12 Burger, Beef (Tyson 25212-590), (39797.12)1 sandwich 205.7 340.3 14.4 28.7 43.6 25.3 5.4 727.7 285+ 218.7 3.7 32.3+

CK12 Tomatoes, Fresh, Sliced (37916.1)3 each 42.5 7.7 0.1 1.7 0 0.4 0.5 2.1 100.8 4.3 0.1 17.9

CK12 Onions, Fresh, Raw, Yellow, Sli (37412.8)1/4 cup 28.7 11.5 0 2.7 0 0.3 0.5 1.1 42 6.6 0.1 0

CK12 Lettuce, Romaine Blend, Pre-cho (40579.1)1/2 cup 23.5 4 0.1 0.8 0 0.3 0.5 1.9 58 7.8 0.2 102.5

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Cheese, American, Sliced, 1 oz. (37852.13)1 ounce 28.3 93.6 7.3 2.4 27.8 4.8 0 364 72.3 193.3 0.1 57

CK12 Pico de Gallo, Homemade (8087.6)2 tbsp 31 6.8 0.1 1.6 0 0.3 0.4 50.7 66.8 4 0.1 11.4

CK12 Mushrooms, Fresh, Sauteed (37412.4)1/4 cup 24 10 0.6 0.8 0 0.7 0.2 1.2 74.6 0.7 0.1 0

CK12 Onions, Fresh, Sauteed, Yellow, (37412.2)1/4 cup 34.4 18.6 0.6 3.2 0 0.4 0.6 1.4 49.4 7.8 0.1 0

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Casa Amigos Tuesday - 01/13/2015

Casa Amigos Totals

Lunch - Grab a Stack Tuesday - 01/13/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Page 25 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Bacon, Chopped, Pre-cooked, Gar (39508.5)1 tsp 3 14 1.1 0.1 3 1 0 50.5 15 0.3 0 0.3

822.5 36.7 72.1 109.8 54.6 13.4+ 1882.8 1148.9+ 639.9 7.7 251.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Pizza, Cheese, Whole Wheat, Rol (34238.77)1 slice 159.4 360 14.9 33.9 34.4+ 21.8 4 750.9 284.5 440.6 2.3 90.8+

*CK12 Pizza, Pepperoni (Hormel 14490) (34238.164)1 slice 165.6 390.7 17.6 33.9 40.9+ 23.3 4 860.1 301.8 441.9 2.4 90.8+

*CK12 Pizza, Red Hot Chicken (Tyson 3 (34238.231)1 slice 188.9 323.7 10.6 33.8 45.8+ 23.4 4.2 844.2 313.3+ 239.5 2.9 54.8+

CK12 Sauce, Pizza, Canned (1/4 Cup) (39904.1)1/4 cup 63 29 0.2 5.7 - 1.1 2 238.8 269 13 0.4 -

1103.4 43.3 107.4 121.1+ 69.6 14.2 2694 1168.6+ 1135 8.1 236.5+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Sandwich, Turkey (USDA A549) Cl (40316.1)1 sandwich 286.9 380.7 10.7 40.4 63.1 31.6 6.6 1236.9 506+ 169.4 3.6 137.4+

*CK12 Salad, WG Breaded Chicken (Tyso (34818.51)1 serving(s) 240 329.4 18.3 21.6 32.9 21.2 5.3 514.1 315+ 178 2.7 347+

*CK12 Salad, Chicken (USDA 100101) an (39888.26)1 each 175.7 180.4 10.9 5 56.1 17 2.2 204.5 312.7+ 235.8 1.4 492.7+

*CK12 Sandwich, Wrap, Salsa Ham (USDA (34893.3)1 sandwich 180.5 276.4 9.4 29.7 37.6 18.9 2.9 1118.3 131+ 371.7 1.7 14.6+

CK12 Crackers, Saltine, WG, 4/2 Ct ( (70129)4 each 22 90 2 16 0 2 0 220 - 0 0.7 -

CK12 Croutons, Homemade, Garlic, Who (42866.1)1/2 cup 34.3 116.6 5.6 13 0 3.8 2 130.4 80.4+ 55.2 1 0+

CK12 Breadstick, Cinnamon Sugar, Piz (41161.7)1 each 36.7 105.4 4.5 13.3 1.5 2.7 1.5 145.8 53.2+ 10.8 0.8 0+

1478.9 61.4 139.1 191.2 97.3 20.4 3570 1398.3+ 1020.9 11.9 991.8+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Crust & Stuff Tuesday - 01/13/2015

Crust & Stuff Totals

Lunch - Outtakes Tuesday - 01/13/2015

Outtakes Totals

Lunch - Play Bowl Tuesday - 01/13/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Grab a Stack Tuesday - 01/13/2015

Grab a Stack Totals

Page 26 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Meatballs, Plain, Heated (5 ct (40135.1)5 each 70.9 150 9 4 35 14 1 250 - 40 1.8 -

CK12 Sauce, Alfredo, Garlic, Dry Mix (44325)2 tbsp 34.3 29.4 1.2 3.3 2.5 1.3 0 131.1 56.3 48.6 0 17.7+

CK12 Sauce, Spaghetti, Beef, Reduced (66406)2/3 cup 162 170.4 7.1 9.2 56.1 15.3 2 295.9 - 44.9 2 -

CK12 Pasta, Rotini, WG, 1 cup (39393)1 cup 255.7 176.4 0.8 37.7 0 7.6 4.1 7.5 1.1+ 23.7 1.5 0

CK12 Tortellini, Cheese (Tabatchnick (68906)3/4 cup 116.9 224.1 4.1 31.6 15.3 15.3 6.1 193.5 - 101.9 1.8 -

CK12 Pasta, Spaghetti, WG, Cooked, 1 (35978.5)1 cup 141.3 175.7 0.8 37.5 0 7.5 6.5 4 - 20.2 1.5 -

CK12 Squash, Yellow, Frozen, Seasone (34655.23)1/2 cup 117.3 48.2 2.4 6.4 0 1.5 1.6 6.9 291.8 23.2 0.6 11.5

CK12 Mixed Vegetables, Frozen, Seaso (34655.6)1/2 cup 115.1 92.7 2.4 14.8 0 3.2 5 39.5 191.3 28.4 0.9 241.5

CK12 Squash, Yellow, Frozen, Seasone (34655.23)1/2 cup 117.3 48.2 2.4 6.4 0 1.5 1.6 6.9 291.8 23.2 0.6 11.5

1115 30.2 150.9 108.9 67.2 27.9 935.4 832.2+ 354.1 10.9 282.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Peaches, Canned, Juice Packed (33761.10)1/2 cup 129.2 56.8 0 14.9 0 0.8 1.7 5.2 165.3 7.7 0.3 24.5

CK12 Banana, Strawberry Slices (1/2 (43535.1)1/2 cup 115.7 77.1 0.4 19.5 0 1.1 2.7 1.2 321.1 10.8 0.4 2.6

CK12 Peppers, Red, Bell, Fresh, Stri (39236.5)1/2 cup 46 14.3 0.1 2.8 0 0.5 1 1.8 97.1 3.2 0.2 72.2

CK12 Tomatoes, Cherry, Fresh (1/2 cu (41125.2)1/2 cup 74.5 13.4 0.1 2.9 0 0.7 0.9 3.7 176.6 7.4 0.2 31.3

161.6 0.7 40.2 0 3 6.3 11.9 760 29.2 1.1 130.6

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Milk, Chocolate, Skim, 8 fl oz, (70682)1 each 226.8 120 0 20 5 8 0 180 420 300 0 -

CK12 Milk, White, 1% Low Fat, 8 fl o (69531)1 each 244 102.5 2.4 12.2 12.2 8.2 0 107.4 366 305 0.1 141.5

Milk, Strawberry, Skim, 8 oz, PC (58772)1 each 226.8 115.3 0.2 20 4.2 7.2 1 131.9 426.4 286.6 0.1 4.2

CK12 Mayonnaise, Bulk, Lite (34927) 1 tbsp 15 35.7 3.5 1 2.5 0.1 0 131.9 1 0.9 0 -

CK12 Mustard, Bulk Condiment (34929)1 tbsp 15.6 10.5 0.6 0.8 0 0.7 0.5 177.3 21.6 9.1 0.2 0.6

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Play Bowl Totals

Lunch - Extra Extra Tuesday - 01/13/2015

Extra Extra Totals

Lunch - Milk & Condiments Tuesday - 01/13/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Page 27 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

Ketchup, PC (3723) 1 each 9 10.1 0 2.4 0 0.1 0 81.6 28.4 1.4 0 2.3

CK12 Dressing, Ranch, Homemade (39425)2 tbsp 33.4 33.4 2 2.8 2.3 1.1 0.1 109.4 53.9 36.8 0.1 4.5+

427.4 8.7 59.2 26.2 25.4 1.6 919.5 1317.2 939.8 0.6 153.2+

6678.6 241.1 755.9 714.1+ 390.3 111.3+ 13333.6 8940.7+ 5110.1 55 2487.7+

600-700 - - - - - ≤1360 - - - -

1113.1% - - - - - 980.4% - - - -

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Milk & Condiments Totals

Daily Totals for 01/13/2015

USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Milk & Condiments Tuesday - 01/13/2015

Page 28 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Nachos, Macho, Beef (80/20) wit (47303.21)1 serving(s) 150.5 400.8 19.4 34.3 51.1 19 4.3 745 246.4+ 179.5 3.3 92.7+

*CK12 Burrito, Beef (80/20) and Bean (34729.4)1 serving(s) 191.2 316.5 12 36.2 31.3+ 16 5.7 657.5 450.3+ 264 3.5 61.4+

*CK12 Burrito, Chicken, Diced (USDA 1 (34729.3)1 serving(s) 176 358 16.8 31.3 57.3+ 21.1 3.8 766 302.3+ 394.8 2.9 116.7+

CK12 Rice, Fiesta, Brown (34764.1) 3/4 cup 248.4 233.2 3.7 45.3 0 5.8 3.9 139.1 334.3 31.1 2 18.3+

CK12 Corn, Frozen (1/2 cup) (34655.37)1/2 cup 82.2 66.6 0.6 15.9 0 2.1 2 0.8 191.6 2.5 0.4 8.2

CK12 Beans, Refried, Vegetarian, Gar (37533)1/2 cup 124.5 110.5 1.8 16.6 2.4+ 7 5.8 538.6 424.1 60 2.1 8+

CK12 Tomatoes, Fresh, Diced (37916)1/4 cup 45 8.1 0.1 1.8 0 0.4 0.5 2.2 106.6 4.5 0.1 18.9

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Salsa, Mild, 2 fl. oz. (34934.3) 1/4 cup 64.7 18.8 0.1 4.4 0 1 1.2 456.5 184.5 19.4 0.3 15.5

CK12 Lettuce, Romaine, Shredded (1/4 (52509.7)1/4 cup 11.7 2 0 0.4 0 0.1 0.2 0.9 29 3.9 0.1 51.2

CK12 Sour Cream, 1 fl oz (34938.1) 2 tbsp 28.3 54.7 5.6 0.8 14.7 0.6 0 13.3 40 31.2 0 49.9

1569.8 60.2 187 156.8+ 73.2 27.5 3320 2315.4+ 991.2 14.7 442.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Burger, Beef (Advance 155-415-2 (34925.55)1 sandwich 121.9 295.6 12.5 27.1 35.5 19.1 4.2+ 593.8 378.9 175.7 2.8 28.5

*CK12 Sandwich, Chicken, Breaded (Tys (34921.75)1 sandwich 155.6 412.7 17.5 40.7 25.2 23.7 7.2 619.9 130.4+ 98.8 3.2 0+

*CK12 Sandwich, Chicken (Tyson 3522-9 (37880.23)1 sandwich 127.6 329.5 15.3 25.9 69.8 22.6 4.2 557.1 158.2+ 262.8 1.8 75.1+

CK12 Potato, Oven Fries, Crinkle Cut (34801.5)1/4 cup 28.3 42.5 1.3 7 0 0.6 0.5 6.5 115.7 2.6 0.2 -

CK12 Tomatoes, Fresh, Sliced (37916.1)3 each 42.5 7.7 0.1 1.7 0 0.4 0.5 2.1 100.8 4.3 0.1 17.9

CK12 Onions, Fresh, Raw, Yellow, Sli (37412.8)1/4 cup 28.7 11.5 0 2.7 0 0.3 0.5 1.1 42 6.6 0.1 0

CK12 Lettuce, Romaine Blend, Pre-cho (40579.1)1/2 cup 23.5 4 0.1 0.8 0 0.3 0.5 1.9 58 7.8 0.2 102.5

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Cheese, American, Sliced, 1 oz. (37852.13)1 ounce 28.3 93.6 7.3 2.4 27.8 4.8 0 364 72.3 193.3 0.1 57

CK12 Pico de Gallo, Homemade (8087.6)2 tbsp 31 6.8 0.1 1.6 0 0.3 0.4 50.7 66.8 4 0.1 11.4

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Casa Amigos Wednesday - 01/14/2015

Casa Amigos Totals

Lunch - Grab a Stack Wednesday - 01/14/2015

Page 29 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Mushrooms, Fresh, Sauteed (37412.4)1/4 cup 24 10 0.6 0.8 0 0.7 0.2 1.2 74.6 0.7 0.1 0

CK12 Onions, Fresh, Sauteed, Yellow, (37412.2)1/4 cup 34.4 18.6 0.6 3.2 0 0.4 0.6 1.4 49.4 7.8 0.1 0

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Bacon, Chopped, Pre-cooked, Gar (39508.5)1 tsp 3 14 1.1 0.1 3 1 0 50.5 15 0.3 0 0.3

1266.9 56.4 117.2 161.3 76.3 19.9+ 2338.6 1268.2+ 785.3 9.1 294+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Pizza, Cheese, Whole Wheat, Rol (34238.77)1 slice 159.4 360 14.9 33.9 34.4+ 21.8 4 750.9 284.5 440.6 2.3 90.8+

*CK12 Pizza, Pepperoni (Hormel 14490) (34238.164)1 slice 165.6 390.7 17.6 33.9 40.9+ 23.3 4 860.1 301.8 441.9 2.4 90.8+

*CK12 Pizza, Veggie Lovers, Whole Whe (34238.97)1 slice 189.6 367.5 14.9 35.6 34.4+ 22.2 4.4 751.9 340.3 442.8 2.4 94.3+

CK12 Sauce, Pizza, Canned (1/4 Cup) (39904.1)1/4 cup 63 29 0.2 5.7 - 1.1 2 238.8 269 13 0.4 -

1147.2 47.6 109.2 109.8+ 68.5 14.4 2601.7 1195.7 1338.3 7.7 276+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Sandwich, Turkey (USDA A549) Cl (40316.1)1 sandwich 286.9 380.7 10.7 40.4 63.1 31.6 6.6 1236.9 506+ 169.4 3.6 137.4+

*CK12 Salad, WG Breaded Chicken (Tyso (34818.51)1 serving(s) 240 329.4 18.3 21.6 32.9 21.2 5.3 514.1 315+ 178 2.7 347+

*CK12 Hummus (Homemade), WG Pita Tria (36912.3)1 serving(s) 223.4 304.2 9.5 46.1 0 12.8 10.8 375.8 507.8 121.2 4.7 159.9

*CK12 Sandwich, Wrap, Chicken (Tyson (37895.25)1 sandwich 276.6 507.6 25.5 45.7 41.6 24.7 6.3 882.8 202+ 263.8 3.7 69.2+

CK12 Crackers, Saltine, WG, 4/2 Ct ( (70129)4 each 22 90 2 16 0 2 0 220 - 0 0.7 -

CK12 Croutons, Homemade, Garlic, Who (42866.1)1/2 cup 34.3 116.6 5.6 13 0 3.8 2 130.4 80.4+ 55.2 1 0+

CK12 Breadstick, Cinnamon Sugar, Piz (41161.7)1 each 36.7 105.4 4.5 13.3 1.5 2.7 1.5 145.8 53.2+ 10.8 0.8 0+

1833.9 76.1 196.1 139.1 98.8 32.4 3505.8 1664.3+ 798.5 17.2 713.5+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Outtakes Totals

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Grab a Stack Wednesday - 01/14/2015

Grab a Stack Totals

Lunch - Crust & Stuff Wednesday - 01/14/2015

Crust & Stuff Totals

Lunch - Outtakes Wednesday - 01/14/2015

Page 30 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Casserole, Cheesy Chicken (USDA (49750)1 cup 290 310.2 13.5 26.8 56.5 21.2 1.4 697.2 123.1+ 112.2 1.6 39.1+

CK12 Broccoli, Florets, Fresh, Steam (37918)1/2 cup 72.6 24.7 0.3 4.8 0 2 1.9 23.9 229.3 34.1 0.5 22.5

CK12 Peas, Green, Seasoned, Canned, (39060.3)1/2 cup 82.8 85.8 2.9 11.5 0 4.1 4.4 58 2+ 19.7 1.3 0+

CK12 Bread, Garlic, Whole Grain Bun (40310)1 piece 29.2 80.9 1.8 12.5 0 3.8 2.1 108.1 68.1 30.3 0.7 0.1

CK12 Dinner Roll, Whole Grain, Scrat (52020)1 each 34 87.6 2.1 15.4 0.1 2.5 1.4 91.4 56.6 10.8 0.7 3

CK12 Eggplant, Roasted (34811.6) 1/2 cup 150.1 74.8 4.6 8.1 0 1.3 4.1 3.2 318.9 13.2 0.3 1.5+

663.9 25.1 79 56.6 35 15.4 981.9 798+ 220.3 5.2 66.1+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Orange, Whole (34123) 1 each 70.1 32.9 0.1 8.2 0 0.7 1.7 0 126.8 28 0.1 7.7

CK12 Fruit Cocktail, Canned, Juice P (39262)1/2 cup 123.4 56.8 0 14.6 0 0.6 1.2 4.9 117.3 9.9 0.3 18.5

CK12 Salad, Side, Sweet Corn (35338.1)1/2 cup 85.9 67.3 2 12.4 0 1.6 1.7 2.1 171 7.4 0.3 20.2

CK12 Lettuce (Romaine), Tomato, and (38038)1 each 73.2 31.1 1.7 2.6 4.9 1.9 1 33.4 169.3 46.2 0.4 133.8

188.1 3.8 37.9 4.9 4.6 5.7 40.4 584.4 91.5 1.1 180.3

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Milk, Chocolate, Skim, 8 fl oz, (70682)1 each 226.8 120 0 20 5 8 0 180 420 300 0 -

CK12 Milk, White, 1% Low Fat, 8 fl o (69531)1 each 244 102.5 2.4 12.2 12.2 8.2 0 107.4 366 305 0.1 141.5

Milk, Strawberry, Skim, 8 oz, PC (58772)1 each 226.8 115.3 0.2 20 4.2 7.2 1 131.9 426.4 286.6 0.1 4.2

CK12 Mayonnaise, Bulk, Lite (34927) 1 tbsp 15 35.7 3.5 1 2.5 0.1 0 131.9 1 0.9 0 -

CK12 Mustard, Bulk Condiment (34929)1 tbsp 15.6 10.5 0.6 0.8 0 0.7 0.5 177.3 21.6 9.1 0.2 0.6

Ketchup, PC (3723) 1 each 9 10.1 0 2.4 0 0.1 0 81.6 28.4 1.4 0 2.3

CK12 Dressing, Ranch, Homemade (39425)2 tbsp 33.4 33.4 2 2.8 2.3 1.1 0.1 109.4 53.9 36.8 0.1 4.5+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Play Bowl Wednesday - 01/14/2015

Play Bowl Totals

Lunch - Extra Extra Wednesday - 01/14/2015

Extra Extra Totals

Lunch - Milk & Condiments Wednesday - 01/14/2015

Page 31 of 160

427.4 8.7 59.2 26.2 25.4 1.6 919.5 1317.2 939.8 0.6 153.2+

7097.3 278.1 785.6 654.7+ 381.8 116.8+ 13707.9 9143.2+ 5165 55.6 2125.3+

600-700 - - - - - ≤1360 - - - -

1182.9% - - - - - 1007.9% - - - -

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Milk & Condiments Totals

Daily Totals for 01/14/2015

USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Page 32 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Nachos, Macho, Beef (80/20) wit (47303.21)1 serving(s) 150.5 400.8 19.4 34.3 51.1 19 4.3 745 246.4+ 179.5 3.3 92.7+

*CK12 Burrito, Beef (80/20) and Bean (34729.4)1 serving(s) 191.2 316.5 12 36.2 31.3+ 16 5.7 657.5 450.3+ 264 3.5 61.4+

*CK12 Burrito, Chicken, Diced (USDA 1 (34729.3)1 serving(s) 176 358 16.8 31.3 57.3+ 21.1 3.8 766 302.3+ 394.8 2.9 116.7+

CK12 Rice, Fiesta, Brown (34764.1) 3/4 cup 248.4 233.2 3.7 45.3 0 5.8 3.9 139.1 334.3 31.1 2 18.3+

CK12 Corn, Frozen (1/2 cup) (34655.37)1/2 cup 82.2 66.6 0.6 15.9 0 2.1 2 0.8 191.6 2.5 0.4 8.2

CK12 Beans, Refried, Vegetarian, Gar (37533)1/2 cup 124.5 110.5 1.8 16.6 2.4+ 7 5.8 538.6 424.1 60 2.1 8+

CK12 Tomatoes, Fresh, Diced (37916)1/4 cup 45 8.1 0.1 1.8 0 0.4 0.5 2.2 106.6 4.5 0.1 18.9

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Salsa, Mild, 2 fl. oz. (34934.3) 1/4 cup 64.7 18.8 0.1 4.4 0 1 1.2 456.5 184.5 19.4 0.3 15.5

CK12 Lettuce, Romaine, Shredded (1/4 (52509.7)1/4 cup 11.7 2 0 0.4 0 0.1 0.2 0.9 29 3.9 0.1 51.2

CK12 Sour Cream, 1 fl oz (34938.1) 2 tbsp 28.3 54.7 5.6 0.8 14.7 0.6 0 13.3 40 31.2 0 49.9

1569.8 60.2 187 156.8+ 73.2 27.5 3320 2315.4+ 991.2 14.7 442.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Burger, Beef (Advance 155-415-2 (34925.55)1 sandwich 121.9 295.6 12.5 27.1 35.5 19.1 4.2+ 593.8 378.9 175.7 2.8 28.5

*CK12 Sandwich, Chicken, Breaded (Tys (34921.75)1 sandwich 155.6 412.7 17.5 40.7 25.2 23.7 7.2 619.9 130.4+ 98.8 3.2 0+

*CK12 Burger, Beef (Cargill 7700775), (34925.15)1 sandwich 195.9 412.2 19.4 28.9 75.7 29.7 5 280.5 436.2 250.7 3.1 59.7

CK12 Tomatoes, Fresh, Sliced (37916.1)3 each 42.5 7.7 0.1 1.7 0 0.4 0.5 2.1 100.8 4.3 0.1 17.9

CK12 Onions, Fresh, Raw, Yellow, Sli (37412.8)1/4 cup 28.7 11.5 0 2.7 0 0.3 0.5 1.1 42 6.6 0.1 0

CK12 Lettuce, Romaine Blend, Pre-cho (40579.1)1/2 cup 23.5 4 0.1 0.8 0 0.3 0.5 1.9 58 7.8 0.2 102.5

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Cheese, American, Sliced, 1 oz. (37852.13)1 ounce 28.3 93.6 7.3 2.4 27.8 4.8 0 364 72.3 193.3 0.1 57

CK12 Pico de Gallo, Homemade (8087.6)2 tbsp 31 6.8 0.1 1.6 0 0.3 0.4 50.7 66.8 4 0.1 11.4

CK12 Mushrooms, Fresh, Sauteed (37412.4)1/4 cup 24 10 0.6 0.8 0 0.7 0.2 1.2 74.6 0.7 0.1 0

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Grab a Stack Thursday - 01/15/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Casa Amigos Thursday - 01/15/2015

Casa Amigos Totals

Page 33 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Onions, Fresh, Sauteed, Yellow, (37412.2)1/4 cup 34.4 18.6 0.6 3.2 0 0.4 0.6 1.4 49.4 7.8 0.1 0

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Bacon, Chopped, Pre-cooked, Gar (39508.5)1 tsp 3 14 1.1 0.1 3 1 0 50.5 15 0.3 0 0.3

1307.1 59.2 113.1 167.2 82.8 20.2+ 2055.5 1430.6+ 770.7 10.3 278.6+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Pizza, Cheese, Whole Wheat, Rol (34238.77)1 slice 159.4 360 14.9 33.9 34.4+ 21.8 4 750.9 284.5 440.6 2.3 90.8+

*CK12 Pizza, Pepperoni (Hormel 14490) (34238.164)1 slice 165.6 390.7 17.6 33.9 40.9+ 23.3 4 860.1 301.8 441.9 2.4 90.8+

*CK12 Pizza, Aloha with Chicken (Tyso (39901.9)1 slice 195.4 340.7 9.4 41.6 45.9 22.8 4 674.4 264.3+ 218.7 2.6 42.1+

CK12 Sauce, Pizza, Canned (1/4 Cup) (39904.1)1/4 cup 63 29 0.2 5.7 - 1.1 2 238.8 269 13 0.4 -

1120.4 42 115.2 121.2+ 69.1 13.9 2524.1 1119.6+ 1114.1 7.8 223.7+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Sandwich, Turkey (USDA A549) Cl (40316.1)1 sandwich 286.9 380.7 10.7 40.4 63.1 31.6 6.6 1236.9 506+ 169.4 3.6 137.4+

*CK12 Salad, WG Breaded Chicken (Tyso (34818.51)1 serving(s) 240 329.4 18.3 21.6 32.9 21.2 5.3 514.1 315+ 178 2.7 347+

*CK12 Salad, Chicken (USDA 100101) an (39888.26)1 each 175.7 180.4 10.9 5 56.1 17 2.2 204.5 312.7+ 235.8 1.4 492.7+

*CK12 Sandwich, Wrap, Salsa, Turkey H (34893.13)1 sandwich 224.4 317 10.5 35.2 41 21.2 4.2 1106.1 169.8+ 426.6 2.8 21.5+

CK12 Crackers, Saltine, WG, 4/2 Ct ( (70129)4 each 22 90 2 16 0 2 0 220 - 0 0.7 -

CK12 Croutons, Homemade, Garlic, Who (42866.1)1/2 cup 34.3 116.6 5.6 13 0 3.8 2 130.4 80.4+ 55.2 1 0+

CK12 Breadstick, Cinnamon Sugar, Piz (41161.7)1 each 36.7 105.4 4.5 13.3 1.5 2.7 1.5 145.8 53.2+ 10.8 0.8 0+

1519.6 62.5 144.6 194.6 99.5 21.7 3557.8 1437.1+ 1075.9 12.9 998.7+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Outtakes Thursday - 01/15/2015

Outtakes Totals

Lunch - Play Bowl Thursday - 01/15/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Grab a Stack Thursday - 01/15/2015

Grab a Stack Totals

Lunch - Crust & Stuff Thursday - 01/15/2015

Crust & Stuff Totals

Page 34 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Potato, Baked, with Broccoli, C (34869.3)1 each 330.9 468.1 20.5 51.7 61.9 21.7 6.1 436.5 1400.9+ 462.5 3.1 165.4+

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Cheese, Cheddar, Reduced Fat, S (37852.3)1/2 ounce 14.2 40 2.6 0.3 8 3.9 0 103 - 128.5 0 -

CK12 Margarine, Smart Balance, Bulk, (46886)1 tsp 4.7 28.2 3.3 0 1.1 0 0 34 3.3 - - -

CK12 Breadstick, Garlic Twist, Pizza (41161.4)1 each 35.9 103 4.5 12.4 1.5 2.8 1.4 146.1 58.1+ 8.7 0.9 0+

CK12 Peas, Green, Seasoned, Canned, (39060.3)1/2 cup 82.8 85.8 2.9 11.5 0 4.1 4.4 58 2+ 19.7 1.3 0+

CK12 Dinner Roll, Whole Grain, Scrat (52020)1 each 34 87.6 2.1 15.4 0.1 2.5 1.4 91.4 56.6 10.8 0.7 3

CK12 Crisp, Blueberry (37411.1) 1 piece 91.1 202.7 7.4 34 2.1 2.1 2.3 101.5 58.7+ 16.4+ 0.9+ 0.9+

1035.1 43.2 128.4 74.7 39.1 16.6 1058.9 1579.6+ 667+ 7.3+ 169.4+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Banana, 100-120 Ct (1318.2) 1 each 184.4 164.1 0.6 42.1 0 2 4.8 1.8 660.1 9.2 0.5 5.5

CK12 Applesauce, Rosy, 1/2 Cup (33761.11)1/2 cup 129.3 69.4 0 17.6 0 0.4 2 32.7 0.3+ 0.1 0 0+

CK12 Salad, Side, Potato (39988) 2/3 cup 178.8 188.3 5.8 31.9 4 3.6 3.3 391.4 740 28.9 1.5 7.7+

CK12 Broccoli, Florets, Fresh, Raw, (37456)1/2 cup 35.5 12.1 0.1 2.4 0 1 0.9 11.7 112.3 16.7 0.3 11

433.9 6.5 94 4 6.9 11 437.7 1512.7+ 55 2.3 24.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Milk, Chocolate, Skim, 8 fl oz, (70682)1 each 226.8 120 0 20 5 8 0 180 420 300 0 -

CK12 Milk, White, 1% Low Fat, 8 fl o (69531)1 each 244 102.5 2.4 12.2 12.2 8.2 0 107.4 366 305 0.1 141.5

Milk, Strawberry, Skim, 8 oz, PC (58772)1 each 226.8 115.3 0.2 20 4.2 7.2 1 131.9 426.4 286.6 0.1 4.2

CK12 Mayonnaise, Bulk, Lite (34927) 1 tbsp 15 35.7 3.5 1 2.5 0.1 0 131.9 1 0.9 0 -

CK12 Mustard, Bulk Condiment (34929)1 tbsp 15.6 10.5 0.6 0.8 0 0.7 0.5 177.3 21.6 9.1 0.2 0.6

Ketchup, PC (3723) 1 each 9 10.1 0 2.4 0 0.1 0 81.6 28.4 1.4 0 2.3

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Extra Extra Totals

Lunch - Milk & Condiments Thursday - 01/15/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Play Bowl Totals

Lunch - Extra Extra Thursday - 01/15/2015

Page 35 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Dressing, Ranch, Homemade (39425)2 tbsp 33.4 33.4 2 2.8 2.3 1.1 0.1 109.4 53.9 36.8 0.1 4.5+

427.4 8.7 59.2 26.2 25.4 1.6 919.5 1317.2 939.8 0.6 153.2+

7413.3 282.4 841.5 744.8+ 395.9 112.6+ 13873.5 10712.2+ 5613.7+ 56+ 2290+

600-700 - - - - - ≤1360 - - - -

1235.5% - - - - - 1020.1% - - - -

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Milk & Condiments Thursday - 01/15/2015

Milk & Condiments Totals

Daily Totals for 01/15/2015

USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

Page 36 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Nachos, Macho, Beef (80/20) wit (47303.21)1 serving(s) 150.5 400.8 19.4 34.3 51.1 19 4.3 745 246.4+ 179.5 3.3 92.7+

*CK12 Burrito, Beef (80/20) and Bean (34729.4)1 serving(s) 191.2 316.5 12 36.2 31.3+ 16 5.7 657.5 450.3+ 264 3.5 61.4+

*CK12 Burrito, Chicken, Diced (USDA 1 (34729.3)1 serving(s) 176 358 16.8 31.3 57.3+ 21.1 3.8 766 302.3+ 394.8 2.9 116.7+

CK12 Rice, Fiesta, Brown (34764.1) 3/4 cup 248.4 233.2 3.7 45.3 0 5.8 3.9 139.1 334.3 31.1 2 18.3+

CK12 Corn, Frozen (1/2 cup) (34655.37)1/2 cup 82.2 66.6 0.6 15.9 0 2.1 2 0.8 191.6 2.5 0.4 8.2

CK12 Beans, Refried, Vegetarian, Gar (37533)1/2 cup 124.5 110.5 1.8 16.6 2.4+ 7 5.8 538.6 424.1 60 2.1 8+

CK12 Tomatoes, Fresh, Diced (37916)1/4 cup 45 8.1 0.1 1.8 0 0.4 0.5 2.2 106.6 4.5 0.1 18.9

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Salsa, Mild, 2 fl. oz. (34934.3) 1/4 cup 64.7 18.8 0.1 4.4 0 1 1.2 456.5 184.5 19.4 0.3 15.5

CK12 Lettuce, Romaine, Shredded (1/4 (52509.7)1/4 cup 11.7 2 0 0.4 0 0.1 0.2 0.9 29 3.9 0.1 51.2

CK12 Sour Cream, 1 fl oz (34938.1) 2 tbsp 28.3 54.7 5.6 0.8 14.7 0.6 0 13.3 40 31.2 0 49.9

1569.8 60.2 187 156.8+ 73.2 27.5 3320 2315.4+ 991.2 14.7 442.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Burger, Beef (Advance 155-415-2 (34925.55)1 sandwich 121.9 295.6 12.5 27.1 35.5 19.1 4.2+ 593.8 378.9 175.7 2.8 28.5

*CK12 Sandwich, Chicken, Breaded (Tys (34921.75)1 sandwich 155.6 412.7 17.5 40.7 25.2 23.7 7.2 619.9 130.4+ 98.8 3.2 0+

*CK12 Sandwich, Pork, Riblet, BBQ (Ad (35417.39)1 sandwich 143.2 334.6 12.4 38.3 30 19.7 5.4 739.5 183.2+ 109.8 2.6 0+

CK12 Potato, Oven Fries, Wedge (McCa (34801.19)1/2 cup 78.2 97.8 2.9 15.6 0 2 2 34.2 361.7 0 0.7 -

CK12 Tomatoes, Fresh, Sliced (37916.1)3 each 42.5 7.7 0.1 1.7 0 0.4 0.5 2.1 100.8 4.3 0.1 17.9

CK12 Onions, Fresh, Raw, Yellow, Sli (37412.8)1/4 cup 28.7 11.5 0 2.7 0 0.3 0.5 1.1 42 6.6 0.1 0

CK12 Lettuce, Romaine Blend, Pre-cho (40579.1)1/2 cup 23.5 4 0.1 0.8 0 0.3 0.5 1.9 58 7.8 0.2 102.5

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Cheese, American, Sliced, 1 oz. (37852.13)1 ounce 28.3 93.6 7.3 2.4 27.8 4.8 0 364 72.3 193.3 0.1 57

CK12 Pico de Gallo, Homemade (8087.6)2 tbsp 31 6.8 0.1 1.6 0 0.3 0.4 50.7 66.8 4 0.1 11.4

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Casa Amigos Friday - 01/16/2015

Casa Amigos Totals

Lunch - Grab a Stack Friday - 01/16/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Page 37 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Mushrooms, Fresh, Sauteed (37412.4)1/4 cup 24 10 0.6 0.8 0 0.7 0.2 1.2 74.6 0.7 0.1 0

CK12 Onions, Fresh, Sauteed, Yellow, (37412.2)1/4 cup 34.4 18.6 0.6 3.2 0 0.4 0.6 1.4 49.4 7.8 0.1 0

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Bacon, Chopped, Pre-cooked, Gar (39508.5)1 tsp 3 14 1.1 0.1 3 1 0 50.5 15 0.3 0 0.3

1327.3 55.2 138.1 121.5 74.7 22.5+ 2548.8 1539.3+ 629.8 10.5 218.9+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Pizza, Cheese, Whole Wheat, Rol (34238.77)1 slice 159.4 360 14.9 33.9 34.4+ 21.8 4 750.9 284.5 440.6 2.3 90.8+

*CK12 Pizza, Pepperoni (Hormel 14490) (34238.164)1 slice 165.6 390.7 17.6 33.9 40.9+ 23.3 4 860.1 301.8 441.9 2.4 90.8+

*CK12 Calzone, Pepperoni, Cheese (34899.27)1 each 255.8 589.7 31.1 45.6 65.1+ 30.8 6.3 1469.3 578.3+ 467.8 3.9 90.9+

CK12 Sauce, Pizza, Canned (1/4 Cup) (39904.1)1/4 cup 63 29 0.2 5.7 - 1.1 2 238.8 269 13 0.4 -

CK12 Salad, Side, Caesar (100% Romai (34815.7)1 cup 127.8 113.7 9.4 4.7 12 2.7 2.2 328.9 229.4+ 76.5 1.1 395.2+

1483 73.1 123.9 152.4+ 79.8 18.4 3647.9 1663+ 1439.8 10.2 667.7+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Sandwich, Turkey (USDA A549) Cl (40316.1)1 sandwich 286.9 380.7 10.7 40.4 63.1 31.6 6.6 1236.9 506+ 169.4 3.6 137.4+

*CK12 Salad, WG Breaded Chicken (Tyso (34818.51)1 serving(s) 240 329.4 18.3 21.6 32.9 21.2 5.3 514.1 315+ 178 2.7 347+

*CK12 Combo, Cheese, Yogurt, and Fres (38977)1 each 298.6 239.1 6.2 34.2 23.1 12.9 1.2 263.1 483.8 386 0.4 126.1+

*CK12 Sandwich, Tuna Salad on Whole G (34941.15)1 sandwich 169.9 286.4 10.3 27.8 29.2 20.9 4.5 659 282 76.5 2.6 12.7

CK12 Crackers, Saltine, WG, 4/2 Ct ( (70129)4 each 22 90 2 16 0 2 0 220 - 0 0.7 -

CK12 Croutons, Homemade, Garlic, Who (42866.1)1/2 cup 34.3 116.6 5.6 13 0 3.8 2 130.4 80.4+ 55.2 1 0+

CK12 Breadstick, Cinnamon Sugar, Piz (41161.7)1 each 36.7 105.4 4.5 13.3 1.5 2.7 1.5 145.8 53.2+ 10.8 0.8 0+

CK12 Carrot and Celery Sticks, 1/2 c (37458)1/2 cup 81.1 24 0.2 5.3 0 0.7 1.8 60 237.2 29.4 0.2 375.2

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Grab a Stack Totals

Lunch - Crust & Stuff Friday - 01/16/2015

Crust & Stuff Totals

Lunch - Outtakes Friday - 01/16/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Grab a Stack Friday - 01/16/2015

Page 38 of 160

1571.5 57.9 171.7 149.9 95.7 22.8 3229.2 1957.6+ 905.3 12 998.4+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Rice, Brown and Beans, with Tur (34903.6)1 cup 332.1 267.4 3.3 48.4 1.7 12.2 9.7 404.1 447.1+ 70.9 2.4 7.5+

CK12 Cornbread, Whole Grain, Scratch (51820)1 piece 45.2 105.6 2.8 17.8 10.2 2.8 1.3 149.3 78.3 70.6 0.9 16.4

CK12 Greens, Turnip, Frozen, Seasone (39060.5)1/2 cup 97.8 53.7 2.6 4.9 0 2.9 3 18.3 210.5 123.6 1.7 410.6

CK12 Potato, Sweet, Fresh, Baked, Wh (40585)1 each 108.7 97.8 0.2 22.5 0 2.2 3.6 39.1 516.4 41.3 0.8 1044.8

524.6 8.8 93.7 11.9 20.1 17.7 610.8 1252.3+ 306.3 5.7 1479.4+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Pears, Canned, Juice Packed (33761.9)1/2 cup 129.2 64.6 0.1 16.7 0 0.4 2.1 5.2 124 11.6 0.4 0

CK12 Crisp, Fruit (37814) 1 piece 99.3 185.4 7.1 30.4 2.1 2.1 2.1 117.9 76.5+ 11.8+ 1+ 5.8+

CK12 Oranges, Mandarin, Canned, Ligh (33761.6)1/2 cup 129.7 48 0 12.4 0 0.8 0.9 6.5 172.5 14.3 0.4 55.8

CK12 Celery Sticks, Fresh, 1/2 Cup (37458.1)1/2 cup 74.3 11.9 0.1 2.2 0 0.5 1.2 59.4 193.1 29.7 0.1 16.3

309.9 7.3 61.7 2.1 3.8 6.3 189 566.1+ 67.4+ 1.9+ 78+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Milk, Chocolate, Skim, 8 fl oz, (70682)1 each 226.8 120 0 20 5 8 0 180 420 300 0 -

CK12 Milk, White, 1% Low Fat, 8 fl o (69531)1 each 244 102.5 2.4 12.2 12.2 8.2 0 107.4 366 305 0.1 141.5

Milk, Strawberry, Skim, 8 oz, PC (58772)1 each 226.8 115.3 0.2 20 4.2 7.2 1 131.9 426.4 286.6 0.1 4.2

CK12 Mayonnaise, Bulk, Lite (34927) 1 tbsp 15 35.7 3.5 1 2.5 0.1 0 131.9 1 0.9 0 -

CK12 Mustard, Bulk Condiment (34929)1 tbsp 15.6 10.5 0.6 0.8 0 0.7 0.5 177.3 21.6 9.1 0.2 0.6

Ketchup, PC (3723) 1 each 9 10.1 0 2.4 0 0.1 0 81.6 28.4 1.4 0 2.3

CK12 Dressing, Ranch, Homemade (39425)2 tbsp 33.4 33.4 2 2.8 2.3 1.1 0.1 109.4 53.9 36.8 0.1 4.5+

427.4 8.7 59.2 26.2 25.4 1.6 919.5 1317.2 939.8 0.6 153.2+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Play Bowl Totals

Lunch - Extra Extra Friday - 01/16/2015

Extra Extra Totals

Lunch - Milk & Condiments Friday - 01/16/2015

Milk & Condiments Totals

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Outtakes Totals

Lunch - Play Bowl Friday - 01/16/2015

Page 39 of 160

7213.5 271.3 835.4 620.8+ 372.6 116.8+ 14465.1 10610.9+ 5279.6+ 55.6+ 4037.8+

600-700 - - - - - ≤1360 - - - -

1202.3% - - - - - 1063.6% - - - -

7058.8 266.5 796.7 684.5+ 386 114.2+ 14040.9 9738.6+ 5195.4+ 55.5+ 3031.6+

1176.5% - - - - - 1032.4% - - - -

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

Weekly Average for Week 20

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old) Average for Week 20

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Daily Totals for 01/16/2015

Page 40 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Nachos, Macho, Beef (80/20) wit (47303.21)1 serving(s) 150.5 400.8 19.4 34.3 51.1 19 4.3 745 246.4+ 179.5 3.3 92.7+

*CK12 Burrito, Beef (80/20) and Bean (34729.4)1 serving(s) 191.2 316.5 12 36.2 31.3+ 16 5.7 657.5 450.3+ 264 3.5 61.4+

*CK12 Burrito, Chicken, Diced (USDA 1 (34729.3)1 serving(s) 176 358 16.8 31.3 57.3+ 21.1 3.8 766 302.3+ 394.8 2.9 116.7+

CK12 Rice, Fiesta, Brown (34764.1) 3/4 cup 248.4 233.2 3.7 45.3 0 5.8 3.9 139.1 334.3 31.1 2 18.3+

CK12 Corn, Frozen (1/2 cup) (34655.37)1/2 cup 82.2 66.6 0.6 15.9 0 2.1 2 0.8 191.6 2.5 0.4 8.2

CK12 Beans, Refried, Vegetarian, Gar (37533)1/2 cup 124.5 110.5 1.8 16.6 2.4+ 7 5.8 538.6 424.1 60 2.1 8+

CK12 Tomatoes, Fresh, Diced (37916)1/4 cup 45 8.1 0.1 1.8 0 0.4 0.5 2.2 106.6 4.5 0.1 18.9

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Salsa, Mild, 2 fl. oz. (34934.3) 1/4 cup 64.7 18.8 0.1 4.4 0 1 1.2 456.5 184.5 19.4 0.3 15.5

CK12 Lettuce, Romaine, Shredded (1/4 (52509.7)1/4 cup 11.7 2 0 0.4 0 0.1 0.2 0.9 29 3.9 0.1 51.2

CK12 Sour Cream, 1 fl oz (34938.1) 2 tbsp 28.3 54.7 5.6 0.8 14.7 0.6 0 13.3 40 31.2 0 49.9

1569.8 60.2 187 156.8+ 73.2 27.5 3320 2315.4+ 991.2 14.7 442.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Burger, Beef (Advance 155-415-2 (34925.55)1 sandwich 121.9 295.6 12.5 27.1 35.5 19.1 4.2+ 593.8 378.9 175.7 2.8 28.5

*CK12 Sandwich, Chicken, Breaded (Tys (34921.75)1 sandwich 155.6 412.7 17.5 40.7 25.2 23.7 7.2 619.9 130.4+ 98.8 3.2 0+

*CK12 Sandwich, Hot Ham (USDA A726) a (37782.22)1 sandwich 125.9 254.5 7.5 28.7 42.6 18.6 4.2 973.1 166.6+ 155.1 1.5 28.5+

CK12 Casserole, Tater Tot Hot Dish ( (46667.1)3/4 cup 205.6 263.8 14 22.1 20.5 14.1 3.3 908.8 292.2+ 33.1 2.1 4.7+

CK12 Tomatoes, Fresh, Sliced (37916.1)3 each 42.5 7.7 0.1 1.7 0 0.4 0.5 2.1 100.8 4.3 0.1 17.9

CK12 Onions, Fresh, Raw, Yellow, Sli (37412.8)1/4 cup 28.7 11.5 0 2.7 0 0.3 0.5 1.1 42 6.6 0.1 0

CK12 Lettuce, Romaine Blend, Pre-cho (40579.1)1/2 cup 23.5 4 0.1 0.8 0 0.3 0.5 1.9 58 7.8 0.2 102.5

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Cheese, American, Sliced, 1 oz. (37852.13)1 ounce 28.3 93.6 7.3 2.4 27.8 4.8 0 364 72.3 193.3 0.1 57

CK12 Pico de Gallo, Homemade (8087.6)2 tbsp 31 6.8 0.1 1.6 0 0.3 0.4 50.7 66.8 4 0.1 11.4

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Casa Amigos Monday - 01/19/2015

Casa Amigos Totals

Lunch - Grab a Stack Monday - 01/19/2015

Page 41 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Mushrooms, Fresh, Sauteed (37412.4)1/4 cup 24 10 0.6 0.8 0 0.7 0.2 1.2 74.6 0.7 0.1 0

CK12 Onions, Fresh, Sauteed, Yellow, (37412.2)1/4 cup 34.4 18.6 0.6 3.2 0 0.4 0.6 1.4 49.4 7.8 0.1 0

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Bacon, Chopped, Pre-cooked, Gar (39508.5)1 tsp 3 14 1.1 0.1 3 1 0 50.5 15 0.3 0 0.3

1413.2 61.3 135 154.6 85.7 22.7+ 3657 1453.2+ 708.2 10.8 252.1+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Pizza, Cheese, Whole Wheat, Rol (34238.77)1 slice 159.4 360 14.9 33.9 34.4+ 21.8 4 750.9 284.5 440.6 2.3 90.8+

*CK12 Pizza, Pepperoni (Hormel 14490) (34238.164)1 slice 165.6 390.7 17.6 33.9 40.9+ 23.3 4 860.1 301.8 441.9 2.4 90.8+

*CK12 Pizza, Meat Lovers, Beef Crumbl (34238.149)1 slice 166.3 369.9 15.7 33.8 39+ 22.5 4 826.5 361.2 340.8 2.7 68.1+

CK12 Sauce, Pizza, Canned (1/4 Cup) (39904.1)1/4 cup 63 29 0.2 5.7 - 1.1 2 238.8 269 13 0.4 -

1149.5 48.4 107.4 114.3+ 68.8 13.9 2676.3 1216.6 1236.2 7.9 249.8+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Sandwich, Turkey (USDA A549) Cl (40316.1)1 sandwich 286.9 380.7 10.7 40.4 63.1 31.6 6.6 1236.9 506+ 169.4 3.6 137.4+

*CK12 Salad, WG Breaded Chicken (Tyso (34818.51)1 serving(s) 240 329.4 18.3 21.6 32.9 21.2 5.3 514.1 315+ 178 2.7 347+

*CK12 Salad, Caesar, Chicken (Tyson 3 (39888.36)1 serving(s) 173.8 116.6 3.2 4.3 55.2 19.4 2.1 71.1 274.7+ 53.2 1.5 389+

*CK12 Sandwich, Wrap, Turkey Ranch, I (34893.6)1 sandwich 218.1 324.5 13.9 28.6 58.7 21.7 2.9 1015.2 162.7+ 230.2 2.5 62.3+

CK12 Crackers, Saltine, WG, 4/2 Ct ( (70129)4 each 22 90 2 16 0 2 0 220 - 0 0.7 -

CK12 Croutons, Homemade, Garlic, Who (42866.1)1/2 cup 34.3 116.6 5.6 13 0 3.8 2 130.4 80.4+ 55.2 1 0+

CK12 Breadstick, Cinnamon Sugar, Piz (41161.7)1 each 36.7 105.4 4.5 13.3 1.5 2.7 1.5 145.8 53.2+ 10.8 0.8 0+

1463.3 58.2 137.3 211.4 102.3 20.3 3333.4 1392+ 696.9 12.9 935.7+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Outtakes Totals

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Grab a Stack Monday - 01/19/2015

Grab a Stack Totals

Lunch - Crust & Stuff Monday - 01/19/2015

Crust & Stuff Totals

Lunch - Outtakes Monday - 01/19/2015

Page 42 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Chili, Beef (80/20) and Kidney (35155)1/2 cup 166.7 175.6 8.9 9.6 42.8 14.8 2.8 224.4 453.5 47.2 2.7 25.5

CK12 Dinner Roll, WG (Rich's 10988), (70009.1)2 each 70.9 160 3 28 0 6 4 140 - 0 2.2 -

CK12 Cabbage, Steamed, Chopped, 1/2 (47465)1/2 cup 76.2 19.1 0.1 4.4 0 1 1.9 13.7 129.8 30.6 0.4 3.8

CK12 Carrots, Frozen, Seasoned, 1/4 (34672.3)1/4 cup 47.6 26.9 1.4 3.6 0 0.3 1.5 27.4 89.6 16.4 0.2 393.3

CK12 Potato, Sweet, Fresh, Baked, Wh (40585)1 each 108.7 97.8 0.2 22.5 0 2.2 3.6 39.1 516.4 41.3 0.8 1044.8

*CK12 Sandwich, Cheese (USDA 100036), (34873.69)1 sandwich 116.8 325 14.4 28.3 30.4 19.2 3.4 871.2 144+ 672.5 1.8 0+

804.5 27.9 96.5 73.1 43.4 17.2 1315.9 1333.3+ 807.9 8 1467.4+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Apple, Red Delicious, Whole (34124)1 each 131.5 68.4 0.2 18.2 0 0.3 3.2 1.3 140.7 7.9 0.2 3.9

CK12 Pineapple, Chunks, Canned, Juic (33761.3)1/2 cup 84.3 50.6 0.1 13.2 0 0.4 0.7 0.8 102.8 11.8 0.2 1.7

CK12 Salad, Side, Four Bean, Spicy ( (37395.13)1/2 cup 105 146.9 2.7 23.4 0 8.3 7.5 235 331.2 49.2 2.2 2.8

CK12 Carrot Sticks, 1/2 cup (37458.5)1/2 cup 87.9 36 0.2 8.4 0 0.8 2.5 60.7 281.3 29 0.3 734

301.8 3.2 63.2 0 9.8 13.8 297.8 856 97.9 2.8 742.4

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Milk, Chocolate, Skim, 8 fl oz, (70682)1 each 226.8 120 0 20 5 8 0 180 420 300 0 -

CK12 Milk, White, 1% Low Fat, 8 fl o (69531)1 each 244 102.5 2.4 12.2 12.2 8.2 0 107.4 366 305 0.1 141.5

Milk, Strawberry, Skim, 8 oz, PC (58772)1 each 226.8 115.3 0.2 20 4.2 7.2 1 131.9 426.4 286.6 0.1 4.2

CK12 Mayonnaise, Bulk, Lite (34927) 1 tbsp 15 35.7 3.5 1 2.5 0.1 0 131.9 1 0.9 0 -

CK12 Mustard, Bulk Condiment (34929)1 tbsp 15.6 10.5 0.6 0.8 0 0.7 0.5 177.3 21.6 9.1 0.2 0.6

Ketchup, PC (3723) 1 each 9 10.1 0 2.4 0 0.1 0 81.6 28.4 1.4 0 2.3

CK12 Dressing, Ranch, Homemade (39425)2 tbsp 33.4 33.4 2 2.8 2.3 1.1 0.1 109.4 53.9 36.8 0.1 4.5+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Play Bowl Monday - 01/19/2015

Play Bowl Totals

Lunch - Extra Extra Monday - 01/19/2015

Extra Extra Totals

Lunch - Milk & Condiments Monday - 01/19/2015

Page 43 of 160

427.4 8.7 59.2 26.2 25.4 1.6 919.5 1317.2 939.8 0.6 153.2+

7129.6 267.9 785.6 736.5+ 408.6 117.1+ 15519.9 9883.6+ 5478.2 57.6 4242.8+

600-700 - - - - - ≤1360 - - - -

1188.3% - - - - - 1141.2% - - - -

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Milk & Condiments Totals

Daily Totals for 01/19/2015

USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Page 44 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Nachos, Macho, Beef (80/20) wit (47303.21)1 serving(s) 150.5 400.8 19.4 34.3 51.1 19 4.3 745 246.4+ 179.5 3.3 92.7+

*CK12 Burrito, Beef (80/20) and Bean (34729.4)1 serving(s) 191.2 316.5 12 36.2 31.3+ 16 5.7 657.5 450.3+ 264 3.5 61.4+

*CK12 Burrito, Chicken, Diced (USDA 1 (34729.3)1 serving(s) 176 358 16.8 31.3 57.3+ 21.1 3.8 766 302.3+ 394.8 2.9 116.7+

CK12 Rice, Fiesta, Brown (34764.1) 3/4 cup 248.4 233.2 3.7 45.3 0 5.8 3.9 139.1 334.3 31.1 2 18.3+

CK12 Corn, Frozen (1/2 cup) (34655.37)1/2 cup 82.2 66.6 0.6 15.9 0 2.1 2 0.8 191.6 2.5 0.4 8.2

CK12 Beans, Refried, Vegetarian, Gar (37533)1/2 cup 124.5 110.5 1.8 16.6 2.4+ 7 5.8 538.6 424.1 60 2.1 8+

CK12 Tomatoes, Fresh, Diced (37916)1/4 cup 45 8.1 0.1 1.8 0 0.4 0.5 2.2 106.6 4.5 0.1 18.9

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Salsa, Mild, 2 fl. oz. (34934.3) 1/4 cup 64.7 18.8 0.1 4.4 0 1 1.2 456.5 184.5 19.4 0.3 15.5

CK12 Lettuce, Romaine, Shredded (1/4 (52509.7)1/4 cup 11.7 2 0 0.4 0 0.1 0.2 0.9 29 3.9 0.1 51.2

CK12 Sour Cream, 1 fl oz (34938.1) 2 tbsp 28.3 54.7 5.6 0.8 14.7 0.6 0 13.3 40 31.2 0 49.9

1569.8 60.2 187 156.8+ 73.2 27.5 3320 2315.4+ 991.2 14.7 442.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Burger, Beef (Advance 155-415-2 (34925.55)1 sandwich 121.9 295.6 12.5 27.1 35.5 19.1 4.2+ 593.8 378.9 175.7 2.8 28.5

*CK12 Burger, Beef (Tyson 25212-590), (39797.12)1 sandwich 205.7 340.3 14.4 28.7 43.6 25.3 5.4 727.7 285+ 218.7 3.7 32.3+

CK12 Tomatoes, Fresh, Sliced (37916.1)3 each 42.5 7.7 0.1 1.7 0 0.4 0.5 2.1 100.8 4.3 0.1 17.9

CK12 Onions, Fresh, Raw, Yellow, Sli (37412.8)1/4 cup 28.7 11.5 0 2.7 0 0.3 0.5 1.1 42 6.6 0.1 0

CK12 Lettuce, Romaine Blend, Pre-cho (40579.1)1/2 cup 23.5 4 0.1 0.8 0 0.3 0.5 1.9 58 7.8 0.2 102.5

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Cheese, American, Sliced, 1 oz. (37852.13)1 ounce 28.3 93.6 7.3 2.4 27.8 4.8 0 364 72.3 193.3 0.1 57

CK12 Pico de Gallo, Homemade (8087.6)2 tbsp 31 6.8 0.1 1.6 0 0.3 0.4 50.7 66.8 4 0.1 11.4

CK12 Mushrooms, Fresh, Sauteed (37412.4)1/4 cup 24 10 0.6 0.8 0 0.7 0.2 1.2 74.6 0.7 0.1 0

CK12 Onions, Fresh, Sauteed, Yellow, (37412.2)1/4 cup 34.4 18.6 0.6 3.2 0 0.4 0.6 1.4 49.4 7.8 0.1 0

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Grab a Stack Tuesday - 01/20/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Casa Amigos Tuesday - 01/20/2015

Casa Amigos Totals

Page 45 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Bacon, Chopped, Pre-cooked, Gar (39508.5)1 tsp 3 14 1.1 0.1 3 1 0 50.5 15 0.3 0 0.3

822.5 36.7 72.1 109.8 54.6 13.4+ 1882.8 1148.9+ 639.9 7.7 251.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Pizza, Cheese, Whole Wheat, Rol (34238.77)1 slice 159.4 360 14.9 33.9 34.4+ 21.8 4 750.9 284.5 440.6 2.3 90.8+

*CK12 Pizza, Pepperoni (Hormel 14490) (34238.164)1 slice 165.6 390.7 17.6 33.9 40.9+ 23.3 4 860.1 301.8 441.9 2.4 90.8+

*CK12 Pizza, Red Hot Chicken (Tyson 3 (34238.231)1 slice 188.9 323.7 10.6 33.8 45.8+ 23.4 4.2 844.2 313.3+ 239.5 2.9 54.8+

CK12 Sauce, Pizza, Canned (1/4 Cup) (39904.1)1/4 cup 63 29 0.2 5.7 - 1.1 2 238.8 269 13 0.4 -

1103.4 43.3 107.4 121.1+ 69.6 14.2 2694 1168.6+ 1135 8.1 236.5+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Sandwich, Turkey (USDA A549) Cl (40316.1)1 sandwich 286.9 380.7 10.7 40.4 63.1 31.6 6.6 1236.9 506+ 169.4 3.6 137.4+

*CK12 Salad, WG Breaded Chicken (Tyso (34818.51)1 serving(s) 240 329.4 18.3 21.6 32.9 21.2 5.3 514.1 315+ 178 2.7 347+

*CK12 Salad, Chicken (USDA 100101) an (39888.26)1 each 175.7 180.4 10.9 5 56.1 17 2.2 204.5 312.7+ 235.8 1.4 492.7+

*CK12 Sandwich, Wrap, Salsa Ham (USDA (34893.3)1 sandwich 180.5 276.4 9.4 29.7 37.6 18.9 2.9 1118.3 131+ 371.7 1.7 14.6+

CK12 Crackers, Saltine, WG, 4/2 Ct ( (70129)4 each 22 90 2 16 0 2 0 220 - 0 0.7 -

CK12 Croutons, Homemade, Garlic, Who (42866.1)1/2 cup 34.3 116.6 5.6 13 0 3.8 2 130.4 80.4+ 55.2 1 0+

CK12 Breadstick, Cinnamon Sugar, Piz (41161.7)1 each 36.7 105.4 4.5 13.3 1.5 2.7 1.5 145.8 53.2+ 10.8 0.8 0+

1478.9 61.4 139.1 191.2 97.3 20.4 3570 1398.3+ 1020.9 11.9 991.8+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Outtakes Tuesday - 01/20/2015

Outtakes Totals

Lunch - Play Bowl Tuesday - 01/20/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Grab a Stack Tuesday - 01/20/2015

Grab a Stack Totals

Lunch - Crust & Stuff Tuesday - 01/20/2015

Crust & Stuff Totals

Page 46 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Meatballs, Plain, Heated (5 ct (40135.1)5 each 70.9 150 9 4 35 14 1 250 - 40 1.8 -

CK12 Sauce, Alfredo, Garlic, Dry Mix (44325)2 tbsp 34.3 29.4 1.2 3.3 2.5 1.3 0 131.1 56.3 48.6 0 17.7+

CK12 Sauce, Spaghetti, Beef, Reduced (66406)2/3 cup 162 170.4 7.1 9.2 56.1 15.3 2 295.9 - 44.9 2 -

CK12 Pasta, Rotini, WG, 1 cup (39393)1 cup 255.7 176.4 0.8 37.7 0 7.6 4.1 7.5 1.1+ 23.7 1.5 0

CK12 Tortellini, Cheese (Tabatchnick (68906)3/4 cup 116.9 224.1 4.1 31.6 15.3 15.3 6.1 193.5 - 101.9 1.8 -

CK12 Pasta, Spaghetti, WG, Cooked, 1 (35978.5)1 cup 141.3 175.7 0.8 37.5 0 7.5 6.5 4 - 20.2 1.5 -

CK12 Squash, Yellow, Frozen, Seasone (34655.23)1/2 cup 117.3 48.2 2.4 6.4 0 1.5 1.6 6.9 291.8 23.2 0.6 11.5

CK12 Mixed Vegetables, Frozen, Seaso (34655.6)1/2 cup 115.1 92.7 2.4 14.8 0 3.2 5 39.5 191.3 28.4 0.9 241.5

CK12 Squash, Yellow, Frozen, Seasone (34655.23)1/2 cup 117.3 48.2 2.4 6.4 0 1.5 1.6 6.9 291.8 23.2 0.6 11.5

1115 30.2 150.9 108.9 67.2 27.9 935.4 832.2+ 354.1 10.9 282.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Peaches, Canned, Juice Packed (33761.10)1/2 cup 129.2 56.8 0 14.9 0 0.8 1.7 5.2 165.3 7.7 0.3 24.5

CK12 Banana, Strawberry Slices (1/2 (43535.1)1/2 cup 115.7 77.1 0.4 19.5 0 1.1 2.7 1.2 321.1 10.8 0.4 2.6

CK12 Peppers, Red, Bell, Fresh, Stri (39236.5)1/2 cup 46 14.3 0.1 2.8 0 0.5 1 1.8 97.1 3.2 0.2 72.2

CK12 Tomatoes, Cherry, Fresh (1/2 cu (41125.2)1/2 cup 74.5 13.4 0.1 2.9 0 0.7 0.9 3.7 176.6 7.4 0.2 31.3

161.6 0.7 40.2 0 3 6.3 11.9 760 29.2 1.1 130.6

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Milk, Chocolate, Skim, 8 fl oz, (70682)1 each 226.8 120 0 20 5 8 0 180 420 300 0 -

CK12 Milk, White, 1% Low Fat, 8 fl o (69531)1 each 244 102.5 2.4 12.2 12.2 8.2 0 107.4 366 305 0.1 141.5

Milk, Strawberry, Skim, 8 oz, PC (58772)1 each 226.8 115.3 0.2 20 4.2 7.2 1 131.9 426.4 286.6 0.1 4.2

CK12 Mayonnaise, Bulk, Lite (34927) 1 tbsp 15 35.7 3.5 1 2.5 0.1 0 131.9 1 0.9 0 -

CK12 Mustard, Bulk Condiment (34929)1 tbsp 15.6 10.5 0.6 0.8 0 0.7 0.5 177.3 21.6 9.1 0.2 0.6

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Extra Extra Totals

Lunch - Milk & Condiments Tuesday - 01/20/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Play Bowl Totals

Lunch - Extra Extra Tuesday - 01/20/2015

Page 47 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

Ketchup, PC (3723) 1 each 9 10.1 0 2.4 0 0.1 0 81.6 28.4 1.4 0 2.3

CK12 Dressing, Ranch, Homemade (39425)2 tbsp 33.4 33.4 2 2.8 2.3 1.1 0.1 109.4 53.9 36.8 0.1 4.5+

427.4 8.7 59.2 26.2 25.4 1.6 919.5 1317.2 939.8 0.6 153.2+

6678.6 241.1 755.9 714.1+ 390.3 111.3+ 13333.6 8940.7+ 5110.1 55 2487.7+

600-700 - - - - - ≤1360 - - - -

1113.1% - - - - - 980.4% - - - -

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Milk & Condiments Tuesday - 01/20/2015

Milk & Condiments Totals

Daily Totals for 01/20/2015

USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

Page 48 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Nachos, Macho, Beef (80/20) wit (47303.21)1 serving(s) 150.5 400.8 19.4 34.3 51.1 19 4.3 745 246.4+ 179.5 3.3 92.7+

*CK12 Burrito, Beef (80/20) and Bean (34729.4)1 serving(s) 191.2 316.5 12 36.2 31.3+ 16 5.7 657.5 450.3+ 264 3.5 61.4+

*CK12 Burrito, Chicken, Diced (USDA 1 (34729.3)1 serving(s) 176 358 16.8 31.3 57.3+ 21.1 3.8 766 302.3+ 394.8 2.9 116.7+

CK12 Rice, Fiesta, Brown (34764.1) 3/4 cup 248.4 233.2 3.7 45.3 0 5.8 3.9 139.1 334.3 31.1 2 18.3+

CK12 Corn, Frozen (1/2 cup) (34655.37)1/2 cup 82.2 66.6 0.6 15.9 0 2.1 2 0.8 191.6 2.5 0.4 8.2

CK12 Beans, Refried, Vegetarian, Gar (37533)1/2 cup 124.5 110.5 1.8 16.6 2.4+ 7 5.8 538.6 424.1 60 2.1 8+

CK12 Tomatoes, Fresh, Diced (37916)1/4 cup 45 8.1 0.1 1.8 0 0.4 0.5 2.2 106.6 4.5 0.1 18.9

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Salsa, Mild, 2 fl. oz. (34934.3) 1/4 cup 64.7 18.8 0.1 4.4 0 1 1.2 456.5 184.5 19.4 0.3 15.5

CK12 Lettuce, Romaine, Shredded (1/4 (52509.7)1/4 cup 11.7 2 0 0.4 0 0.1 0.2 0.9 29 3.9 0.1 51.2

CK12 Sour Cream, 1 fl oz (34938.1) 2 tbsp 28.3 54.7 5.6 0.8 14.7 0.6 0 13.3 40 31.2 0 49.9

1569.8 60.2 187 156.8+ 73.2 27.5 3320 2315.4+ 991.2 14.7 442.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Burger, Beef (Advance 155-415-2 (34925.55)1 sandwich 121.9 295.6 12.5 27.1 35.5 19.1 4.2+ 593.8 378.9 175.7 2.8 28.5

*CK12 Sandwich, Chicken, Breaded (Tys (34921.75)1 sandwich 155.6 412.7 17.5 40.7 25.2 23.7 7.2 619.9 130.4+ 98.8 3.2 0+

*CK12 Sandwich, Chicken (Tyson 3522-9 (37880.23)1 sandwich 127.6 329.5 15.3 25.9 69.8 22.6 4.2 557.1 158.2+ 262.8 1.8 75.1+

CK12 Potato, Oven Fries, Crinkle Cut (34801.5)1/4 cup 28.3 42.5 1.3 7 0 0.6 0.5 6.5 115.7 2.6 0.2 -

CK12 Tomatoes, Fresh, Sliced (37916.1)3 each 42.5 7.7 0.1 1.7 0 0.4 0.5 2.1 100.8 4.3 0.1 17.9

CK12 Onions, Fresh, Raw, Yellow, Sli (37412.8)1/4 cup 28.7 11.5 0 2.7 0 0.3 0.5 1.1 42 6.6 0.1 0

CK12 Lettuce, Romaine Blend, Pre-cho (40579.1)1/2 cup 23.5 4 0.1 0.8 0 0.3 0.5 1.9 58 7.8 0.2 102.5

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Cheese, American, Sliced, 1 oz. (37852.13)1 ounce 28.3 93.6 7.3 2.4 27.8 4.8 0 364 72.3 193.3 0.1 57

CK12 Pico de Gallo, Homemade (8087.6)2 tbsp 31 6.8 0.1 1.6 0 0.3 0.4 50.7 66.8 4 0.1 11.4

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Casa Amigos Wednesday - 01/21/2015

Casa Amigos Totals

Lunch - Grab a Stack Wednesday - 01/21/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Page 49 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Mushrooms, Fresh, Sauteed (37412.4)1/4 cup 24 10 0.6 0.8 0 0.7 0.2 1.2 74.6 0.7 0.1 0

CK12 Onions, Fresh, Sauteed, Yellow, (37412.2)1/4 cup 34.4 18.6 0.6 3.2 0 0.4 0.6 1.4 49.4 7.8 0.1 0

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Bacon, Chopped, Pre-cooked, Gar (39508.5)1 tsp 3 14 1.1 0.1 3 1 0 50.5 15 0.3 0 0.3

1266.9 56.4 117.2 161.3 76.3 19.9+ 2338.6 1268.2+ 785.3 9.1 294+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Pizza, Cheese, Whole Wheat, Rol (34238.77)1 slice 159.4 360 14.9 33.9 34.4+ 21.8 4 750.9 284.5 440.6 2.3 90.8+

*CK12 Pizza, Pepperoni (Hormel 14490) (34238.164)1 slice 165.6 390.7 17.6 33.9 40.9+ 23.3 4 860.1 301.8 441.9 2.4 90.8+

*CK12 Pizza, Veggie Lovers, Whole Whe (34238.97)1 slice 189.6 367.5 14.9 35.6 34.4+ 22.2 4.4 751.9 340.3 442.8 2.4 94.3+

CK12 Sauce, Pizza, Canned (1/4 Cup) (39904.1)1/4 cup 63 29 0.2 5.7 - 1.1 2 238.8 269 13 0.4 -

1147.2 47.6 109.2 109.8+ 68.5 14.4 2601.7 1195.7 1338.3 7.7 276+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Sandwich, Turkey (USDA A549) Cl (40316.1)1 sandwich 286.9 380.7 10.7 40.4 63.1 31.6 6.6 1236.9 506+ 169.4 3.6 137.4+

*CK12 Salad, WG Breaded Chicken (Tyso (34818.51)1 serving(s) 240 329.4 18.3 21.6 32.9 21.2 5.3 514.1 315+ 178 2.7 347+

*CK12 Hummus (Homemade), WG Pita Tria (36912.3)1 serving(s) 223.4 304.2 9.5 46.1 0 12.8 10.8 375.8 507.8 121.2 4.7 159.9

*CK12 Sandwich, Wrap, Chicken (Tyson (37895.25)1 sandwich 276.6 507.6 25.5 45.7 41.6 24.7 6.3 882.8 202+ 263.8 3.7 69.2+

CK12 Crackers, Saltine, WG, 4/2 Ct ( (70129)4 each 22 90 2 16 0 2 0 220 - 0 0.7 -

CK12 Croutons, Homemade, Garlic, Who (42866.1)1/2 cup 34.3 116.6 5.6 13 0 3.8 2 130.4 80.4+ 55.2 1 0+

CK12 Breadstick, Cinnamon Sugar, Piz (41161.7)1 each 36.7 105.4 4.5 13.3 1.5 2.7 1.5 145.8 53.2+ 10.8 0.8 0+

1833.9 76.1 196.1 139.1 98.8 32.4 3505.8 1664.3+ 798.5 17.2 713.5+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Grab a Stack Totals

Lunch - Crust & Stuff Wednesday - 01/21/2015

Crust & Stuff Totals

Lunch - Outtakes Wednesday - 01/21/2015

Outtakes Totals

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Grab a Stack Wednesday - 01/21/2015

Page 50 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Casserole, Cheesy Chicken (USDA (49750)1 cup 290 310.2 13.5 26.8 56.5 21.2 1.4 697.2 123.1+ 112.2 1.6 39.1+

CK12 Broccoli, Florets, Fresh, Steam (37918)1/2 cup 72.6 24.7 0.3 4.8 0 2 1.9 23.9 229.3 34.1 0.5 22.5

CK12 Peas, Green, Seasoned, Canned, (39060.3)1/2 cup 82.8 85.8 2.9 11.5 0 4.1 4.4 58 2+ 19.7 1.3 0+

CK12 Bread, Garlic, Whole Grain Bun (40310)1 piece 29.2 80.9 1.8 12.5 0 3.8 2.1 108.1 68.1 30.3 0.7 0.1

CK12 Dinner Roll, Whole Grain, Scrat (52020)1 each 34 87.6 2.1 15.4 0.1 2.5 1.4 91.4 56.6 10.8 0.7 3

CK12 Eggplant, Roasted (34811.6) 1/2 cup 150.1 74.8 4.6 8.1 0 1.3 4.1 3.2 318.9 13.2 0.3 1.5+

663.9 25.1 79 56.6 35 15.4 981.9 798+ 220.3 5.2 66.1+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Orange, Whole (34123) 1 each 70.1 32.9 0.1 8.2 0 0.7 1.7 0 126.8 28 0.1 7.7

CK12 Fruit Cocktail, Canned, Juice P (39262)1/2 cup 123.4 56.8 0 14.6 0 0.6 1.2 4.9 117.3 9.9 0.3 18.5

CK12 Salad, Side, Sweet Corn (35338.1)1/2 cup 85.9 67.3 2 12.4 0 1.6 1.7 2.1 171 7.4 0.3 20.2

CK12 Lettuce (Romaine), Tomato, and (38038)1 each 73.2 31.1 1.7 2.6 4.9 1.9 1 33.4 169.3 46.2 0.4 133.8

188.1 3.8 37.9 4.9 4.6 5.7 40.4 584.4 91.5 1.1 180.3

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Milk, Chocolate, Skim, 8 fl oz, (70682)1 each 226.8 120 0 20 5 8 0 180 420 300 0 -

CK12 Milk, White, 1% Low Fat, 8 fl o (69531)1 each 244 102.5 2.4 12.2 12.2 8.2 0 107.4 366 305 0.1 141.5

Milk, Strawberry, Skim, 8 oz, PC (58772)1 each 226.8 115.3 0.2 20 4.2 7.2 1 131.9 426.4 286.6 0.1 4.2

CK12 Mayonnaise, Bulk, Lite (34927) 1 tbsp 15 35.7 3.5 1 2.5 0.1 0 131.9 1 0.9 0 -

CK12 Mustard, Bulk Condiment (34929)1 tbsp 15.6 10.5 0.6 0.8 0 0.7 0.5 177.3 21.6 9.1 0.2 0.6

Ketchup, PC (3723) 1 each 9 10.1 0 2.4 0 0.1 0 81.6 28.4 1.4 0 2.3

CK12 Dressing, Ranch, Homemade (39425)2 tbsp 33.4 33.4 2 2.8 2.3 1.1 0.1 109.4 53.9 36.8 0.1 4.5+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Play Bowl Totals

Lunch - Extra Extra Wednesday - 01/21/2015

Extra Extra Totals

Lunch - Milk & Condiments Wednesday - 01/21/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Play Bowl Wednesday - 01/21/2015

Page 51 of 160

427.4 8.7 59.2 26.2 25.4 1.6 919.5 1317.2 939.8 0.6 153.2+

7097.3 278.1 785.6 654.7+ 381.8 116.8+ 13707.9 9143.2+ 5165 55.6 2125.3+

600-700 - - - - - ≤1360 - - - -

1182.9% - - - - - 1007.9% - - - -

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Milk & Condiments Totals

Daily Totals for 01/21/2015

Page 52 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Nachos, Macho, Beef (80/20) wit (47303.21)1 serving(s) 150.5 400.8 19.4 34.3 51.1 19 4.3 745 246.4+ 179.5 3.3 92.7+

*CK12 Burrito, Beef (80/20) and Bean (34729.4)1 serving(s) 191.2 316.5 12 36.2 31.3+ 16 5.7 657.5 450.3+ 264 3.5 61.4+

*CK12 Burrito, Chicken, Diced (USDA 1 (34729.3)1 serving(s) 176 358 16.8 31.3 57.3+ 21.1 3.8 766 302.3+ 394.8 2.9 116.7+

CK12 Rice, Fiesta, Brown (34764.1) 3/4 cup 248.4 233.2 3.7 45.3 0 5.8 3.9 139.1 334.3 31.1 2 18.3+

CK12 Corn, Frozen (1/2 cup) (34655.37)1/2 cup 82.2 66.6 0.6 15.9 0 2.1 2 0.8 191.6 2.5 0.4 8.2

CK12 Beans, Refried, Vegetarian, Gar (37533)1/2 cup 124.5 110.5 1.8 16.6 2.4+ 7 5.8 538.6 424.1 60 2.1 8+

CK12 Tomatoes, Fresh, Diced (37916)1/4 cup 45 8.1 0.1 1.8 0 0.4 0.5 2.2 106.6 4.5 0.1 18.9

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Salsa, Mild, 2 fl. oz. (34934.3) 1/4 cup 64.7 18.8 0.1 4.4 0 1 1.2 456.5 184.5 19.4 0.3 15.5

CK12 Lettuce, Romaine, Shredded (1/4 (52509.7)1/4 cup 11.7 2 0 0.4 0 0.1 0.2 0.9 29 3.9 0.1 51.2

CK12 Sour Cream, 1 fl oz (34938.1) 2 tbsp 28.3 54.7 5.6 0.8 14.7 0.6 0 13.3 40 31.2 0 49.9

1569.8 60.2 187 156.8+ 73.2 27.5 3320 2315.4+ 991.2 14.7 442.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Burger, Beef (Advance 155-415-2 (34925.55)1 sandwich 121.9 295.6 12.5 27.1 35.5 19.1 4.2+ 593.8 378.9 175.7 2.8 28.5

*CK12 Sandwich, Chicken, Breaded (Tys (34921.75)1 sandwich 155.6 412.7 17.5 40.7 25.2 23.7 7.2 619.9 130.4+ 98.8 3.2 0+

*CK12 Burger, Beef (Cargill 7700775), (34925.15)1 sandwich 195.9 412.2 19.4 28.9 75.7 29.7 5 280.5 436.2 250.7 3.1 59.7

CK12 Tomatoes, Fresh, Sliced (37916.1)3 each 42.5 7.7 0.1 1.7 0 0.4 0.5 2.1 100.8 4.3 0.1 17.9

CK12 Onions, Fresh, Raw, Yellow, Sli (37412.8)1/4 cup 28.7 11.5 0 2.7 0 0.3 0.5 1.1 42 6.6 0.1 0

CK12 Lettuce, Romaine Blend, Pre-cho (40579.1)1/2 cup 23.5 4 0.1 0.8 0 0.3 0.5 1.9 58 7.8 0.2 102.5

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Cheese, American, Sliced, 1 oz. (37852.13)1 ounce 28.3 93.6 7.3 2.4 27.8 4.8 0 364 72.3 193.3 0.1 57

CK12 Pico de Gallo, Homemade (8087.6)2 tbsp 31 6.8 0.1 1.6 0 0.3 0.4 50.7 66.8 4 0.1 11.4

CK12 Mushrooms, Fresh, Sauteed (37412.4)1/4 cup 24 10 0.6 0.8 0 0.7 0.2 1.2 74.6 0.7 0.1 0

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Casa Amigos Thursday - 01/22/2015

Casa Amigos Totals

Lunch - Grab a Stack Thursday - 01/22/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Page 53 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Onions, Fresh, Sauteed, Yellow, (37412.2)1/4 cup 34.4 18.6 0.6 3.2 0 0.4 0.6 1.4 49.4 7.8 0.1 0

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Bacon, Chopped, Pre-cooked, Gar (39508.5)1 tsp 3 14 1.1 0.1 3 1 0 50.5 15 0.3 0 0.3

1307.1 59.2 113.1 167.2 82.8 20.2+ 2055.5 1430.6+ 770.7 10.3 278.6+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Pizza, Cheese, Whole Wheat, Rol (34238.77)1 slice 159.4 360 14.9 33.9 34.4+ 21.8 4 750.9 284.5 440.6 2.3 90.8+

*CK12 Pizza, Pepperoni (Hormel 14490) (34238.164)1 slice 165.6 390.7 17.6 33.9 40.9+ 23.3 4 860.1 301.8 441.9 2.4 90.8+

*CK12 Pizza, Aloha with Chicken (Tyso (39901.9)1 slice 195.4 340.7 9.4 41.6 45.9 22.8 4 674.4 264.3+ 218.7 2.6 42.1+

CK12 Sauce, Pizza, Canned (1/4 Cup) (39904.1)1/4 cup 63 29 0.2 5.7 - 1.1 2 238.8 269 13 0.4 -

1120.4 42 115.2 121.2+ 69.1 13.9 2524.1 1119.6+ 1114.1 7.8 223.7+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Sandwich, Turkey (USDA A549) Cl (40316.1)1 sandwich 286.9 380.7 10.7 40.4 63.1 31.6 6.6 1236.9 506+ 169.4 3.6 137.4+

*CK12 Salad, WG Breaded Chicken (Tyso (34818.51)1 serving(s) 240 329.4 18.3 21.6 32.9 21.2 5.3 514.1 315+ 178 2.7 347+

*CK12 Salad, Chicken (USDA 100101) an (39888.26)1 each 175.7 180.4 10.9 5 56.1 17 2.2 204.5 312.7+ 235.8 1.4 492.7+

*CK12 Sandwich, Wrap, Salsa, Turkey H (34893.13)1 sandwich 224.4 317 10.5 35.2 41 21.2 4.2 1106.1 169.8+ 426.6 2.8 21.5+

CK12 Crackers, Saltine, WG, 4/2 Ct ( (70129)4 each 22 90 2 16 0 2 0 220 - 0 0.7 -

CK12 Croutons, Homemade, Garlic, Who (42866.1)1/2 cup 34.3 116.6 5.6 13 0 3.8 2 130.4 80.4+ 55.2 1 0+

CK12 Breadstick, Cinnamon Sugar, Piz (41161.7)1 each 36.7 105.4 4.5 13.3 1.5 2.7 1.5 145.8 53.2+ 10.8 0.8 0+

1519.6 62.5 144.6 194.6 99.5 21.7 3557.8 1437.1+ 1075.9 12.9 998.7+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Play Bowl Thursday - 01/22/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Grab a Stack Thursday - 01/22/2015

Grab a Stack Totals

Lunch - Crust & Stuff Thursday - 01/22/2015

Crust & Stuff Totals

Lunch - Outtakes Thursday - 01/22/2015

Outtakes Totals

Page 54 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Potato, Baked, with Broccoli, C (34869.3)1 each 330.9 468.1 20.5 51.7 61.9 21.7 6.1 436.5 1400.9+ 462.5 3.1 165.4+

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Cheese, Cheddar, Reduced Fat, S (37852.3)1/2 ounce 14.2 40 2.6 0.3 8 3.9 0 103 - 128.5 0 -

CK12 Margarine, Smart Balance, Bulk, (46886)1 tsp 4.7 28.2 3.3 0 1.1 0 0 34 3.3 - - -

CK12 Breadstick, Garlic Twist, Pizza (41161.4)1 each 35.9 103 4.5 12.4 1.5 2.8 1.4 146.1 58.1+ 8.7 0.9 0+

CK12 Peas, Green, Seasoned, Canned, (39060.3)1/2 cup 82.8 85.8 2.9 11.5 0 4.1 4.4 58 2+ 19.7 1.3 0+

CK12 Dinner Roll, Whole Grain, Scrat (52020)1 each 34 87.6 2.1 15.4 0.1 2.5 1.4 91.4 56.6 10.8 0.7 3

CK12 Crisp, Blueberry (37411.1) 1 piece 91.1 202.7 7.4 34 2.1 2.1 2.3 101.5 58.7+ 16.4+ 0.9+ 0.9+

1035.1 43.2 128.4 74.7 39.1 16.6 1058.9 1579.6+ 667+ 7.3+ 169.4+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Banana, 100-120 Ct (1318.2) 1 each 184.4 164.1 0.6 42.1 0 2 4.8 1.8 660.1 9.2 0.5 5.5

CK12 Applesauce, Rosy, 1/2 Cup (33761.11)1/2 cup 129.3 69.4 0 17.6 0 0.4 2 32.7 0.3+ 0.1 0 0+

CK12 Salad, Side, Potato (39988) 2/3 cup 178.8 188.3 5.8 31.9 4 3.6 3.3 391.4 740 28.9 1.5 7.7+

CK12 Broccoli, Florets, Fresh, Raw, (37456)1/2 cup 35.5 12.1 0.1 2.4 0 1 0.9 11.7 112.3 16.7 0.3 11

433.9 6.5 94 4 6.9 11 437.7 1512.7+ 55 2.3 24.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Milk, Chocolate, Skim, 8 fl oz, (70682)1 each 226.8 120 0 20 5 8 0 180 420 300 0 -

CK12 Milk, White, 1% Low Fat, 8 fl o (69531)1 each 244 102.5 2.4 12.2 12.2 8.2 0 107.4 366 305 0.1 141.5

Milk, Strawberry, Skim, 8 oz, PC (58772)1 each 226.8 115.3 0.2 20 4.2 7.2 1 131.9 426.4 286.6 0.1 4.2

CK12 Mayonnaise, Bulk, Lite (34927) 1 tbsp 15 35.7 3.5 1 2.5 0.1 0 131.9 1 0.9 0 -

CK12 Mustard, Bulk Condiment (34929)1 tbsp 15.6 10.5 0.6 0.8 0 0.7 0.5 177.3 21.6 9.1 0.2 0.6

Ketchup, PC (3723) 1 each 9 10.1 0 2.4 0 0.1 0 81.6 28.4 1.4 0 2.3

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Play Bowl Totals

Lunch - Extra Extra Thursday - 01/22/2015

Extra Extra Totals

Lunch - Milk & Condiments Thursday - 01/22/2015

Page 55 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Dressing, Ranch, Homemade (39425)2 tbsp 33.4 33.4 2 2.8 2.3 1.1 0.1 109.4 53.9 36.8 0.1 4.5+

427.4 8.7 59.2 26.2 25.4 1.6 919.5 1317.2 939.8 0.6 153.2+

7413.3 282.4 841.5 744.8+ 395.9 112.6+ 13873.5 10712.2+ 5613.7+ 56+ 2290+

600-700 - - - - - ≤1360 - - - -

1235.5% - - - - - 1020.1% - - - -

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Milk & Condiments Thursday - 01/22/2015

Milk & Condiments Totals

Daily Totals for 01/22/2015

USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Page 56 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Nachos, Macho, Beef (80/20) wit (47303.21)1 serving(s) 150.5 400.8 19.4 34.3 51.1 19 4.3 745 246.4+ 179.5 3.3 92.7+

*CK12 Burrito, Beef (80/20) and Bean (34729.4)1 serving(s) 191.2 316.5 12 36.2 31.3+ 16 5.7 657.5 450.3+ 264 3.5 61.4+

*CK12 Burrito, Chicken, Diced (USDA 1 (34729.3)1 serving(s) 176 358 16.8 31.3 57.3+ 21.1 3.8 766 302.3+ 394.8 2.9 116.7+

CK12 Rice, Fiesta, Brown (34764.1) 3/4 cup 248.4 233.2 3.7 45.3 0 5.8 3.9 139.1 334.3 31.1 2 18.3+

CK12 Corn, Frozen (1/2 cup) (34655.37)1/2 cup 82.2 66.6 0.6 15.9 0 2.1 2 0.8 191.6 2.5 0.4 8.2

CK12 Beans, Refried, Vegetarian, Gar (37533)1/2 cup 124.5 110.5 1.8 16.6 2.4+ 7 5.8 538.6 424.1 60 2.1 8+

CK12 Tomatoes, Fresh, Diced (37916)1/4 cup 45 8.1 0.1 1.8 0 0.4 0.5 2.2 106.6 4.5 0.1 18.9

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Salsa, Mild, 2 fl. oz. (34934.3) 1/4 cup 64.7 18.8 0.1 4.4 0 1 1.2 456.5 184.5 19.4 0.3 15.5

CK12 Lettuce, Romaine, Shredded (1/4 (52509.7)1/4 cup 11.7 2 0 0.4 0 0.1 0.2 0.9 29 3.9 0.1 51.2

CK12 Sour Cream, 1 fl oz (34938.1) 2 tbsp 28.3 54.7 5.6 0.8 14.7 0.6 0 13.3 40 31.2 0 49.9

1569.8 60.2 187 156.8+ 73.2 27.5 3320 2315.4+ 991.2 14.7 442.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Burger, Beef (Advance 155-415-2 (34925.55)1 sandwich 121.9 295.6 12.5 27.1 35.5 19.1 4.2+ 593.8 378.9 175.7 2.8 28.5

*CK12 Sandwich, Chicken, Breaded (Tys (34921.75)1 sandwich 155.6 412.7 17.5 40.7 25.2 23.7 7.2 619.9 130.4+ 98.8 3.2 0+

*CK12 Sandwich, Pork, Riblet, BBQ (Ad (35417.39)1 sandwich 143.2 334.6 12.4 38.3 30 19.7 5.4 739.5 183.2+ 109.8 2.6 0+

CK12 Potato, Oven Fries, Wedge (McCa (34801.19)1/2 cup 78.2 97.8 2.9 15.6 0 2 2 34.2 361.7 0 0.7 -

CK12 Tomatoes, Fresh, Sliced (37916.1)3 each 42.5 7.7 0.1 1.7 0 0.4 0.5 2.1 100.8 4.3 0.1 17.9

CK12 Onions, Fresh, Raw, Yellow, Sli (37412.8)1/4 cup 28.7 11.5 0 2.7 0 0.3 0.5 1.1 42 6.6 0.1 0

CK12 Lettuce, Romaine Blend, Pre-cho (40579.1)1/2 cup 23.5 4 0.1 0.8 0 0.3 0.5 1.9 58 7.8 0.2 102.5

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Cheese, American, Sliced, 1 oz. (37852.13)1 ounce 28.3 93.6 7.3 2.4 27.8 4.8 0 364 72.3 193.3 0.1 57

CK12 Pico de Gallo, Homemade (8087.6)2 tbsp 31 6.8 0.1 1.6 0 0.3 0.4 50.7 66.8 4 0.1 11.4

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Casa Amigos Totals

Lunch - Grab a Stack Friday - 01/23/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Casa Amigos Friday - 01/23/2015

Page 57 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Mushrooms, Fresh, Sauteed (37412.4)1/4 cup 24 10 0.6 0.8 0 0.7 0.2 1.2 74.6 0.7 0.1 0

CK12 Onions, Fresh, Sauteed, Yellow, (37412.2)1/4 cup 34.4 18.6 0.6 3.2 0 0.4 0.6 1.4 49.4 7.8 0.1 0

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Bacon, Chopped, Pre-cooked, Gar (39508.5)1 tsp 3 14 1.1 0.1 3 1 0 50.5 15 0.3 0 0.3

1327.3 55.2 138.1 121.5 74.7 22.5+ 2548.8 1539.3+ 629.8 10.5 218.9+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Pizza, Cheese, Whole Wheat, Rol (34238.77)1 slice 159.4 360 14.9 33.9 34.4+ 21.8 4 750.9 284.5 440.6 2.3 90.8+

*CK12 Pizza, Pepperoni (Hormel 14490) (34238.164)1 slice 165.6 390.7 17.6 33.9 40.9+ 23.3 4 860.1 301.8 441.9 2.4 90.8+

*CK12 Calzone, Pepperoni, Cheese (34899.27)1 each 255.8 589.7 31.1 45.6 65.1+ 30.8 6.3 1469.3 578.3+ 467.8 3.9 90.9+

CK12 Sauce, Pizza, Canned (1/4 Cup) (39904.1)1/4 cup 63 29 0.2 5.7 - 1.1 2 238.8 269 13 0.4 -

CK12 Salad, Side, Caesar (100% Romai (34815.7)1 cup 127.8 113.7 9.4 4.7 12 2.7 2.2 328.9 229.4+ 76.5 1.1 395.2+

1483 73.1 123.9 152.4+ 79.8 18.4 3647.9 1663+ 1439.8 10.2 667.7+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Sandwich, Turkey (USDA A549) Cl (40316.1)1 sandwich 286.9 380.7 10.7 40.4 63.1 31.6 6.6 1236.9 506+ 169.4 3.6 137.4+

*CK12 Salad, WG Breaded Chicken (Tyso (34818.51)1 serving(s) 240 329.4 18.3 21.6 32.9 21.2 5.3 514.1 315+ 178 2.7 347+

*CK12 Combo, Cheese, Yogurt, and Fres (38977)1 each 298.6 239.1 6.2 34.2 23.1 12.9 1.2 263.1 483.8 386 0.4 126.1+

*CK12 Sandwich, Tuna Salad on Whole G (34941.15)1 sandwich 169.9 286.4 10.3 27.8 29.2 20.9 4.5 659 282 76.5 2.6 12.7

CK12 Crackers, Saltine, WG, 4/2 Ct ( (70129)4 each 22 90 2 16 0 2 0 220 - 0 0.7 -

CK12 Croutons, Homemade, Garlic, Who (42866.1)1/2 cup 34.3 116.6 5.6 13 0 3.8 2 130.4 80.4+ 55.2 1 0+

CK12 Breadstick, Cinnamon Sugar, Piz (41161.7)1 each 36.7 105.4 4.5 13.3 1.5 2.7 1.5 145.8 53.2+ 10.8 0.8 0+

CK12 Carrot and Celery Sticks, 1/2 c (37458)1/2 cup 81.1 24 0.2 5.3 0 0.7 1.8 60 237.2 29.4 0.2 375.2

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Crust & Stuff Totals

Lunch - Outtakes Friday - 01/23/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Grab a Stack Friday - 01/23/2015

Grab a Stack Totals

Lunch - Crust & Stuff Friday - 01/23/2015

Page 58 of 160

1571.5 57.9 171.7 149.9 95.7 22.8 3229.2 1957.6+ 905.3 12 998.4+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Rice, Brown and Beans, with Tur (34903.6)1 cup 332.1 267.4 3.3 48.4 1.7 12.2 9.7 404.1 447.1+ 70.9 2.4 7.5+

CK12 Cornbread, Whole Grain, Scratch (51820)1 piece 45.2 105.6 2.8 17.8 10.2 2.8 1.3 149.3 78.3 70.6 0.9 16.4

CK12 Greens, Turnip, Frozen, Seasone (39060.5)1/2 cup 97.8 53.7 2.6 4.9 0 2.9 3 18.3 210.5 123.6 1.7 410.6

CK12 Potato, Sweet, Fresh, Baked, Wh (40585)1 each 108.7 97.8 0.2 22.5 0 2.2 3.6 39.1 516.4 41.3 0.8 1044.8

524.6 8.8 93.7 11.9 20.1 17.7 610.8 1252.3+ 306.3 5.7 1479.4+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Pears, Canned, Juice Packed (33761.9)1/2 cup 129.2 64.6 0.1 16.7 0 0.4 2.1 5.2 124 11.6 0.4 0

CK12 Crisp, Fruit (37814) 1 piece 99.3 185.4 7.1 30.4 2.1 2.1 2.1 117.9 76.5+ 11.8+ 1+ 5.8+

CK12 Oranges, Mandarin, Canned, Ligh (33761.6)1/2 cup 129.7 48 0 12.4 0 0.8 0.9 6.5 172.5 14.3 0.4 55.8

CK12 Celery Sticks, Fresh, 1/2 Cup (37458.1)1/2 cup 74.3 11.9 0.1 2.2 0 0.5 1.2 59.4 193.1 29.7 0.1 16.3

309.9 7.3 61.7 2.1 3.8 6.3 189 566.1+ 67.4+ 1.9+ 78+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Milk, Chocolate, Skim, 8 fl oz, (70682)1 each 226.8 120 0 20 5 8 0 180 420 300 0 -

CK12 Milk, White, 1% Low Fat, 8 fl o (69531)1 each 244 102.5 2.4 12.2 12.2 8.2 0 107.4 366 305 0.1 141.5

Milk, Strawberry, Skim, 8 oz, PC (58772)1 each 226.8 115.3 0.2 20 4.2 7.2 1 131.9 426.4 286.6 0.1 4.2

CK12 Mayonnaise, Bulk, Lite (34927) 1 tbsp 15 35.7 3.5 1 2.5 0.1 0 131.9 1 0.9 0 -

CK12 Mustard, Bulk Condiment (34929)1 tbsp 15.6 10.5 0.6 0.8 0 0.7 0.5 177.3 21.6 9.1 0.2 0.6

Ketchup, PC (3723) 1 each 9 10.1 0 2.4 0 0.1 0 81.6 28.4 1.4 0 2.3

CK12 Dressing, Ranch, Homemade (39425)2 tbsp 33.4 33.4 2 2.8 2.3 1.1 0.1 109.4 53.9 36.8 0.1 4.5+

427.4 8.7 59.2 26.2 25.4 1.6 919.5 1317.2 939.8 0.6 153.2+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Extra Extra Totals

Lunch - Milk & Condiments Friday - 01/23/2015

Milk & Condiments Totals

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Outtakes Totals

Lunch - Play Bowl Friday - 01/23/2015

Play Bowl Totals

Lunch - Extra Extra Friday - 01/23/2015

Page 59 of 160

7213.5 271.3 835.4 620.8+ 372.6 116.8+ 14465.1 10610.9+ 5279.6+ 55.6+ 4037.8+

600-700 - - - - - ≤1360 - - - -

1202.3% - - - - - 1063.6% - - - -

7106.5 268.2 800.8 694.2+ 389.8 114.9+ 14180 9858.1+ 5329.3+ 56+ 3036.7+

1184.4% - - - - - 1042.6% - - - -

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old) Average for Week 21

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Daily Totals for 01/23/2015

USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

Weekly Average for Week 21

Page 60 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Nachos, Macho, Beef (80/20) wit (47303.21)1 serving(s) 150.5 400.8 19.4 34.3 51.1 19 4.3 745 246.4+ 179.5 3.3 92.7+

*CK12 Burrito, Beef (80/20) and Bean (34729.4)1 serving(s) 191.2 316.5 12 36.2 31.3+ 16 5.7 657.5 450.3+ 264 3.5 61.4+

*CK12 Burrito, Chicken, Diced (USDA 1 (34729.3)1 serving(s) 176 358 16.8 31.3 57.3+ 21.1 3.8 766 302.3+ 394.8 2.9 116.7+

CK12 Rice, Fiesta, Brown (34764.1) 3/4 cup 248.4 233.2 3.7 45.3 0 5.8 3.9 139.1 334.3 31.1 2 18.3+

CK12 Corn, Frozen (1/2 cup) (34655.37)1/2 cup 82.2 66.6 0.6 15.9 0 2.1 2 0.8 191.6 2.5 0.4 8.2

CK12 Beans, Refried, Vegetarian, Gar (37533)1/2 cup 124.5 110.5 1.8 16.6 2.4+ 7 5.8 538.6 424.1 60 2.1 8+

CK12 Tomatoes, Fresh, Diced (37916)1/4 cup 45 8.1 0.1 1.8 0 0.4 0.5 2.2 106.6 4.5 0.1 18.9

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Salsa, Mild, 2 fl. oz. (34934.3) 1/4 cup 64.7 18.8 0.1 4.4 0 1 1.2 456.5 184.5 19.4 0.3 15.5

CK12 Lettuce, Romaine, Shredded (1/4 (52509.7)1/4 cup 11.7 2 0 0.4 0 0.1 0.2 0.9 29 3.9 0.1 51.2

CK12 Sour Cream, 1 fl oz (34938.1) 2 tbsp 28.3 54.7 5.6 0.8 14.7 0.6 0 13.3 40 31.2 0 49.9

1569.8 60.2 187 156.8+ 73.2 27.5 3320 2315.4+ 991.2 14.7 442.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Burger, Beef (Advance 155-415-2 (34925.55)1 sandwich 121.9 295.6 12.5 27.1 35.5 19.1 4.2+ 593.8 378.9 175.7 2.8 28.5

*CK12 Sandwich, Chicken, Breaded (Tys (34921.75)1 sandwich 155.6 412.7 17.5 40.7 25.2 23.7 7.2 619.9 130.4+ 98.8 3.2 0+

*CK12 Sandwich, Hot Ham (USDA A726) a (37782.22)1 sandwich 125.9 254.5 7.5 28.7 42.6 18.6 4.2 973.1 166.6+ 155.1 1.5 28.5+

CK12 Casserole, Tater Tot Hot Dish ( (46667.1)3/4 cup 205.6 263.8 14 22.1 20.5 14.1 3.3 908.8 292.2+ 33.1 2.1 4.7+

CK12 Tomatoes, Fresh, Sliced (37916.1)3 each 42.5 7.7 0.1 1.7 0 0.4 0.5 2.1 100.8 4.3 0.1 17.9

CK12 Onions, Fresh, Raw, Yellow, Sli (37412.8)1/4 cup 28.7 11.5 0 2.7 0 0.3 0.5 1.1 42 6.6 0.1 0

CK12 Lettuce, Romaine Blend, Pre-cho (40579.1)1/2 cup 23.5 4 0.1 0.8 0 0.3 0.5 1.9 58 7.8 0.2 102.5

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Cheese, American, Sliced, 1 oz. (37852.13)1 ounce 28.3 93.6 7.3 2.4 27.8 4.8 0 364 72.3 193.3 0.1 57

CK12 Pico de Gallo, Homemade (8087.6)2 tbsp 31 6.8 0.1 1.6 0 0.3 0.4 50.7 66.8 4 0.1 11.4

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Casa Amigos Monday - 01/26/2015

Casa Amigos Totals

Lunch - Grab a Stack Monday - 01/26/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Page 61 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Mushrooms, Fresh, Sauteed (37412.4)1/4 cup 24 10 0.6 0.8 0 0.7 0.2 1.2 74.6 0.7 0.1 0

CK12 Onions, Fresh, Sauteed, Yellow, (37412.2)1/4 cup 34.4 18.6 0.6 3.2 0 0.4 0.6 1.4 49.4 7.8 0.1 0

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Bacon, Chopped, Pre-cooked, Gar (39508.5)1 tsp 3 14 1.1 0.1 3 1 0 50.5 15 0.3 0 0.3

1413.2 61.3 135 154.6 85.7 22.7+ 3657 1453.2+ 708.2 10.8 252.1+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Pizza, Cheese, Whole Wheat, Rol (34238.77)1 slice 159.4 360 14.9 33.9 34.4+ 21.8 4 750.9 284.5 440.6 2.3 90.8+

*CK12 Pizza, Pepperoni (Hormel 14490) (34238.164)1 slice 165.6 390.7 17.6 33.9 40.9+ 23.3 4 860.1 301.8 441.9 2.4 90.8+

*CK12 Pizza, Meat Lovers, Beef Crumbl (34238.149)1 slice 166.3 369.9 15.7 33.8 39+ 22.5 4 826.5 361.2 340.8 2.7 68.1+

CK12 Sauce, Pizza, Canned (1/4 Cup) (39904.1)1/4 cup 63 29 0.2 5.7 - 1.1 2 238.8 269 13 0.4 -

1149.5 48.4 107.4 114.3+ 68.8 13.9 2676.3 1216.6 1236.2 7.9 249.8+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Sandwich, Turkey (USDA A549) Cl (40316.1)1 sandwich 286.9 380.7 10.7 40.4 63.1 31.6 6.6 1236.9 506+ 169.4 3.6 137.4+

*CK12 Salad, WG Breaded Chicken (Tyso (34818.51)1 serving(s) 240 329.4 18.3 21.6 32.9 21.2 5.3 514.1 315+ 178 2.7 347+

*CK12 Salad, Caesar, Chicken (Tyson 3 (39888.36)1 serving(s) 173.8 116.6 3.2 4.3 55.2 19.4 2.1 71.1 274.7+ 53.2 1.5 389+

*CK12 Sandwich, Wrap, Turkey Ranch, I (34893.6)1 sandwich 218.1 324.5 13.9 28.6 58.7 21.7 2.9 1015.2 162.7+ 230.2 2.5 62.3+

CK12 Crackers, Saltine, WG, 4/2 Ct ( (70129)4 each 22 90 2 16 0 2 0 220 - 0 0.7 -

CK12 Croutons, Homemade, Garlic, Who (42866.1)1/2 cup 34.3 116.6 5.6 13 0 3.8 2 130.4 80.4+ 55.2 1 0+

CK12 Breadstick, Cinnamon Sugar, Piz (41161.7)1 each 36.7 105.4 4.5 13.3 1.5 2.7 1.5 145.8 53.2+ 10.8 0.8 0+

1463.3 58.2 137.3 211.4 102.3 20.3 3333.4 1392+ 696.9 12.9 935.7+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Grab a Stack Totals

Lunch - Crust & Stuff Monday - 01/26/2015

Crust & Stuff Totals

Lunch - Outtakes Monday - 01/26/2015

Outtakes Totals

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Grab a Stack Monday - 01/26/2015

Page 62 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Chili, Beef (80/20) and Kidney (35155)1/2 cup 166.7 175.6 8.9 9.6 42.8 14.8 2.8 224.4 453.5 47.2 2.7 25.5

CK12 Dinner Roll, WG (Rich's 10988), (70009.1)2 each 70.9 160 3 28 0 6 4 140 - 0 2.2 -

CK12 Cabbage, Steamed, Chopped, 1/2 (47465)1/2 cup 76.2 19.1 0.1 4.4 0 1 1.9 13.7 129.8 30.6 0.4 3.8

CK12 Carrots, Frozen, Seasoned, 1/4 (34672.3)1/4 cup 47.6 26.9 1.4 3.6 0 0.3 1.5 27.4 89.6 16.4 0.2 393.3

CK12 Potato, Sweet, Fresh, Baked, Wh (40585)1 each 108.7 97.8 0.2 22.5 0 2.2 3.6 39.1 516.4 41.3 0.8 1044.8

*CK12 Sandwich, Cheese (USDA 100036), (34873.69)1 sandwich 116.8 325 14.4 28.3 30.4 19.2 3.4 871.2 144+ 672.5 1.8 0+

804.5 27.9 96.5 73.1 43.4 17.2 1315.9 1333.3+ 807.9 8 1467.4+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Apple, Red Delicious, Whole (34124)1 each 131.5 68.4 0.2 18.2 0 0.3 3.2 1.3 140.7 7.9 0.2 3.9

CK12 Pineapple, Chunks, Canned, Juic (33761.3)1/2 cup 84.3 50.6 0.1 13.2 0 0.4 0.7 0.8 102.8 11.8 0.2 1.7

CK12 Salad, Side, Four Bean, Spicy ( (37395.13)1/2 cup 105 146.9 2.7 23.4 0 8.3 7.5 235 331.2 49.2 2.2 2.8

CK12 Carrot Sticks, 1/2 cup (37458.5)1/2 cup 87.9 36 0.2 8.4 0 0.8 2.5 60.7 281.3 29 0.3 734

301.8 3.2 63.2 0 9.8 13.8 297.8 856 97.9 2.8 742.4

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Milk, Chocolate, Skim, 8 fl oz, (70682)1 each 226.8 120 0 20 5 8 0 180 420 300 0 -

CK12 Milk, White, 1% Low Fat, 8 fl o (69531)1 each 244 102.5 2.4 12.2 12.2 8.2 0 107.4 366 305 0.1 141.5

Milk, Strawberry, Skim, 8 oz, PC (58772)1 each 226.8 115.3 0.2 20 4.2 7.2 1 131.9 426.4 286.6 0.1 4.2

CK12 Mayonnaise, Bulk, Lite (34927) 1 tbsp 15 35.7 3.5 1 2.5 0.1 0 131.9 1 0.9 0 -

CK12 Mustard, Bulk Condiment (34929)1 tbsp 15.6 10.5 0.6 0.8 0 0.7 0.5 177.3 21.6 9.1 0.2 0.6

Ketchup, PC (3723) 1 each 9 10.1 0 2.4 0 0.1 0 81.6 28.4 1.4 0 2.3

CK12 Dressing, Ranch, Homemade (39425)2 tbsp 33.4 33.4 2 2.8 2.3 1.1 0.1 109.4 53.9 36.8 0.1 4.5+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Play Bowl Totals

Lunch - Extra Extra Monday - 01/26/2015

Extra Extra Totals

Lunch - Milk & Condiments Monday - 01/26/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Play Bowl Monday - 01/26/2015

Page 63 of 160

427.4 8.7 59.2 26.2 25.4 1.6 919.5 1317.2 939.8 0.6 153.2+

7129.6 267.9 785.6 736.5+ 408.6 117.1+ 15519.9 9883.6+ 5478.2 57.6 4242.8+

600-700 - - - - - ≤1360 - - - -

1188.3% - - - - - 1141.2% - - - -

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Milk & Condiments Totals

Daily Totals for 01/26/2015

Page 64 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Nachos, Macho, Beef (80/20) wit (47303.21)1 serving(s) 150.5 400.8 19.4 34.3 51.1 19 4.3 745 246.4+ 179.5 3.3 92.7+

*CK12 Burrito, Beef (80/20) and Bean (34729.4)1 serving(s) 191.2 316.5 12 36.2 31.3+ 16 5.7 657.5 450.3+ 264 3.5 61.4+

*CK12 Burrito, Chicken, Diced (USDA 1 (34729.3)1 serving(s) 176 358 16.8 31.3 57.3+ 21.1 3.8 766 302.3+ 394.8 2.9 116.7+

CK12 Rice, Fiesta, Brown (34764.1) 3/4 cup 248.4 233.2 3.7 45.3 0 5.8 3.9 139.1 334.3 31.1 2 18.3+

CK12 Corn, Frozen (1/2 cup) (34655.37)1/2 cup 82.2 66.6 0.6 15.9 0 2.1 2 0.8 191.6 2.5 0.4 8.2

CK12 Beans, Refried, Vegetarian, Gar (37533)1/2 cup 124.5 110.5 1.8 16.6 2.4+ 7 5.8 538.6 424.1 60 2.1 8+

CK12 Tomatoes, Fresh, Diced (37916)1/4 cup 45 8.1 0.1 1.8 0 0.4 0.5 2.2 106.6 4.5 0.1 18.9

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Salsa, Mild, 2 fl. oz. (34934.3) 1/4 cup 64.7 18.8 0.1 4.4 0 1 1.2 456.5 184.5 19.4 0.3 15.5

CK12 Lettuce, Romaine, Shredded (1/4 (52509.7)1/4 cup 11.7 2 0 0.4 0 0.1 0.2 0.9 29 3.9 0.1 51.2

CK12 Sour Cream, 1 fl oz (34938.1) 2 tbsp 28.3 54.7 5.6 0.8 14.7 0.6 0 13.3 40 31.2 0 49.9

1569.8 60.2 187 156.8+ 73.2 27.5 3320 2315.4+ 991.2 14.7 442.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Burger, Beef (Advance 155-415-2 (34925.55)1 sandwich 121.9 295.6 12.5 27.1 35.5 19.1 4.2+ 593.8 378.9 175.7 2.8 28.5

*CK12 Burger, Beef (Tyson 25212-590), (39797.12)1 sandwich 205.7 340.3 14.4 28.7 43.6 25.3 5.4 727.7 285+ 218.7 3.7 32.3+

CK12 Tomatoes, Fresh, Sliced (37916.1)3 each 42.5 7.7 0.1 1.7 0 0.4 0.5 2.1 100.8 4.3 0.1 17.9

CK12 Onions, Fresh, Raw, Yellow, Sli (37412.8)1/4 cup 28.7 11.5 0 2.7 0 0.3 0.5 1.1 42 6.6 0.1 0

CK12 Lettuce, Romaine Blend, Pre-cho (40579.1)1/2 cup 23.5 4 0.1 0.8 0 0.3 0.5 1.9 58 7.8 0.2 102.5

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Cheese, American, Sliced, 1 oz. (37852.13)1 ounce 28.3 93.6 7.3 2.4 27.8 4.8 0 364 72.3 193.3 0.1 57

CK12 Pico de Gallo, Homemade (8087.6)2 tbsp 31 6.8 0.1 1.6 0 0.3 0.4 50.7 66.8 4 0.1 11.4

CK12 Mushrooms, Fresh, Sauteed (37412.4)1/4 cup 24 10 0.6 0.8 0 0.7 0.2 1.2 74.6 0.7 0.1 0

CK12 Onions, Fresh, Sauteed, Yellow, (37412.2)1/4 cup 34.4 18.6 0.6 3.2 0 0.4 0.6 1.4 49.4 7.8 0.1 0

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Casa Amigos Tuesday - 01/27/2015

Casa Amigos Totals

Lunch - Grab a Stack Tuesday - 01/27/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Page 65 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Bacon, Chopped, Pre-cooked, Gar (39508.5)1 tsp 3 14 1.1 0.1 3 1 0 50.5 15 0.3 0 0.3

822.5 36.7 72.1 109.8 54.6 13.4+ 1882.8 1148.9+ 639.9 7.7 251.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Pizza, Cheese, Whole Wheat, Rol (34238.77)1 slice 159.4 360 14.9 33.9 34.4+ 21.8 4 750.9 284.5 440.6 2.3 90.8+

*CK12 Pizza, Pepperoni (Hormel 14490) (34238.164)1 slice 165.6 390.7 17.6 33.9 40.9+ 23.3 4 860.1 301.8 441.9 2.4 90.8+

*CK12 Pizza, Red Hot Chicken (Tyson 3 (34238.231)1 slice 188.9 323.7 10.6 33.8 45.8+ 23.4 4.2 844.2 313.3+ 239.5 2.9 54.8+

CK12 Sauce, Pizza, Canned (1/4 Cup) (39904.1)1/4 cup 63 29 0.2 5.7 - 1.1 2 238.8 269 13 0.4 -

1103.4 43.3 107.4 121.1+ 69.6 14.2 2694 1168.6+ 1135 8.1 236.5+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Sandwich, Turkey (USDA A549) Cl (40316.1)1 sandwich 286.9 380.7 10.7 40.4 63.1 31.6 6.6 1236.9 506+ 169.4 3.6 137.4+

*CK12 Salad, WG Breaded Chicken (Tyso (34818.51)1 serving(s) 240 329.4 18.3 21.6 32.9 21.2 5.3 514.1 315+ 178 2.7 347+

*CK12 Salad, Chicken (USDA 100101) an (39888.26)1 each 175.7 180.4 10.9 5 56.1 17 2.2 204.5 312.7+ 235.8 1.4 492.7+

*CK12 Sandwich, Wrap, Salsa Ham (USDA (34893.3)1 sandwich 180.5 276.4 9.4 29.7 37.6 18.9 2.9 1118.3 131+ 371.7 1.7 14.6+

CK12 Crackers, Saltine, WG, 4/2 Ct ( (70129)4 each 22 90 2 16 0 2 0 220 - 0 0.7 -

CK12 Croutons, Homemade, Garlic, Who (42866.1)1/2 cup 34.3 116.6 5.6 13 0 3.8 2 130.4 80.4+ 55.2 1 0+

CK12 Breadstick, Cinnamon Sugar, Piz (41161.7)1 each 36.7 105.4 4.5 13.3 1.5 2.7 1.5 145.8 53.2+ 10.8 0.8 0+

1478.9 61.4 139.1 191.2 97.3 20.4 3570 1398.3+ 1020.9 11.9 991.8+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Play Bowl Tuesday - 01/27/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Grab a Stack Tuesday - 01/27/2015

Grab a Stack Totals

Lunch - Crust & Stuff Tuesday - 01/27/2015

Crust & Stuff Totals

Lunch - Outtakes Tuesday - 01/27/2015

Outtakes Totals

Page 66 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Meatballs, Plain, Heated (5 ct (40135.1)5 each 70.9 150 9 4 35 14 1 250 - 40 1.8 -

CK12 Sauce, Alfredo, Garlic, Dry Mix (44325)2 tbsp 34.3 29.4 1.2 3.3 2.5 1.3 0 131.1 56.3 48.6 0 17.7+

CK12 Sauce, Spaghetti, Beef, Reduced (66406)2/3 cup 162 170.4 7.1 9.2 56.1 15.3 2 295.9 - 44.9 2 -

CK12 Pasta, Rotini, WG, 1 cup (39393)1 cup 255.7 176.4 0.8 37.7 0 7.6 4.1 7.5 1.1+ 23.7 1.5 0

CK12 Tortellini, Cheese (Tabatchnick (68906)3/4 cup 116.9 224.1 4.1 31.6 15.3 15.3 6.1 193.5 - 101.9 1.8 -

CK12 Pasta, Spaghetti, WG, Cooked, 1 (35978.5)1 cup 141.3 175.7 0.8 37.5 0 7.5 6.5 4 - 20.2 1.5 -

CK12 Squash, Yellow, Frozen, Seasone (34655.23)1/2 cup 117.3 48.2 2.4 6.4 0 1.5 1.6 6.9 291.8 23.2 0.6 11.5

CK12 Mixed Vegetables, Frozen, Seaso (34655.6)1/2 cup 115.1 92.7 2.4 14.8 0 3.2 5 39.5 191.3 28.4 0.9 241.5

CK12 Squash, Yellow, Frozen, Seasone (34655.23)1/2 cup 117.3 48.2 2.4 6.4 0 1.5 1.6 6.9 291.8 23.2 0.6 11.5

1115 30.2 150.9 108.9 67.2 27.9 935.4 832.2+ 354.1 10.9 282.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Peaches, Canned, Juice Packed (33761.10)1/2 cup 129.2 56.8 0 14.9 0 0.8 1.7 5.2 165.3 7.7 0.3 24.5

CK12 Banana, Strawberry Slices (1/2 (43535.1)1/2 cup 115.7 77.1 0.4 19.5 0 1.1 2.7 1.2 321.1 10.8 0.4 2.6

CK12 Peppers, Red, Bell, Fresh, Stri (39236.5)1/2 cup 46 14.3 0.1 2.8 0 0.5 1 1.8 97.1 3.2 0.2 72.2

CK12 Tomatoes, Cherry, Fresh (1/2 cu (41125.2)1/2 cup 74.5 13.4 0.1 2.9 0 0.7 0.9 3.7 176.6 7.4 0.2 31.3

161.6 0.7 40.2 0 3 6.3 11.9 760 29.2 1.1 130.6

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Milk, Chocolate, Skim, 8 fl oz, (70682)1 each 226.8 120 0 20 5 8 0 180 420 300 0 -

CK12 Milk, White, 1% Low Fat, 8 fl o (69531)1 each 244 102.5 2.4 12.2 12.2 8.2 0 107.4 366 305 0.1 141.5

Milk, Strawberry, Skim, 8 oz, PC (58772)1 each 226.8 115.3 0.2 20 4.2 7.2 1 131.9 426.4 286.6 0.1 4.2

CK12 Mayonnaise, Bulk, Lite (34927) 1 tbsp 15 35.7 3.5 1 2.5 0.1 0 131.9 1 0.9 0 -

CK12 Mustard, Bulk Condiment (34929)1 tbsp 15.6 10.5 0.6 0.8 0 0.7 0.5 177.3 21.6 9.1 0.2 0.6

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Play Bowl Totals

Lunch - Extra Extra Tuesday - 01/27/2015

Extra Extra Totals

Lunch - Milk & Condiments Tuesday - 01/27/2015

Page 67 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

Ketchup, PC (3723) 1 each 9 10.1 0 2.4 0 0.1 0 81.6 28.4 1.4 0 2.3

CK12 Dressing, Ranch, Homemade (39425)2 tbsp 33.4 33.4 2 2.8 2.3 1.1 0.1 109.4 53.9 36.8 0.1 4.5+

427.4 8.7 59.2 26.2 25.4 1.6 919.5 1317.2 939.8 0.6 153.2+

6678.6 241.1 755.9 714.1+ 390.3 111.3+ 13333.6 8940.7+ 5110.1 55 2487.7+

600-700 - - - - - ≤1360 - - - -

1113.1% - - - - - 980.4% - - - -

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Milk & Condiments Tuesday - 01/27/2015

Milk & Condiments Totals

Daily Totals for 01/27/2015

USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Page 68 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Nachos, Macho, Beef (80/20) wit (47303.21)1 serving(s) 150.5 400.8 19.4 34.3 51.1 19 4.3 745 246.4+ 179.5 3.3 92.7+

*CK12 Burrito, Beef (80/20) and Bean (34729.4)1 serving(s) 191.2 316.5 12 36.2 31.3+ 16 5.7 657.5 450.3+ 264 3.5 61.4+

*CK12 Burrito, Chicken, Diced (USDA 1 (34729.3)1 serving(s) 176 358 16.8 31.3 57.3+ 21.1 3.8 766 302.3+ 394.8 2.9 116.7+

CK12 Rice, Fiesta, Brown (34764.1) 3/4 cup 248.4 233.2 3.7 45.3 0 5.8 3.9 139.1 334.3 31.1 2 18.3+

CK12 Corn, Frozen (1/2 cup) (34655.37)1/2 cup 82.2 66.6 0.6 15.9 0 2.1 2 0.8 191.6 2.5 0.4 8.2

CK12 Beans, Refried, Vegetarian, Gar (37533)1/2 cup 124.5 110.5 1.8 16.6 2.4+ 7 5.8 538.6 424.1 60 2.1 8+

CK12 Tomatoes, Fresh, Diced (37916)1/4 cup 45 8.1 0.1 1.8 0 0.4 0.5 2.2 106.6 4.5 0.1 18.9

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Salsa, Mild, 2 fl. oz. (34934.3) 1/4 cup 64.7 18.8 0.1 4.4 0 1 1.2 456.5 184.5 19.4 0.3 15.5

CK12 Lettuce, Romaine, Shredded (1/4 (52509.7)1/4 cup 11.7 2 0 0.4 0 0.1 0.2 0.9 29 3.9 0.1 51.2

CK12 Sour Cream, 1 fl oz (34938.1) 2 tbsp 28.3 54.7 5.6 0.8 14.7 0.6 0 13.3 40 31.2 0 49.9

1569.8 60.2 187 156.8+ 73.2 27.5 3320 2315.4+ 991.2 14.7 442.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Burger, Beef (Advance 155-415-2 (34925.55)1 sandwich 121.9 295.6 12.5 27.1 35.5 19.1 4.2+ 593.8 378.9 175.7 2.8 28.5

*CK12 Sandwich, Chicken, Breaded (Tys (34921.75)1 sandwich 155.6 412.7 17.5 40.7 25.2 23.7 7.2 619.9 130.4+ 98.8 3.2 0+

*CK12 Sandwich, Chicken (Tyson 3522-9 (37880.23)1 sandwich 127.6 329.5 15.3 25.9 69.8 22.6 4.2 557.1 158.2+ 262.8 1.8 75.1+

CK12 Potato, Oven Fries, Crinkle Cut (34801.5)1/4 cup 28.3 42.5 1.3 7 0 0.6 0.5 6.5 115.7 2.6 0.2 -

CK12 Tomatoes, Fresh, Sliced (37916.1)3 each 42.5 7.7 0.1 1.7 0 0.4 0.5 2.1 100.8 4.3 0.1 17.9

CK12 Onions, Fresh, Raw, Yellow, Sli (37412.8)1/4 cup 28.7 11.5 0 2.7 0 0.3 0.5 1.1 42 6.6 0.1 0

CK12 Lettuce, Romaine Blend, Pre-cho (40579.1)1/2 cup 23.5 4 0.1 0.8 0 0.3 0.5 1.9 58 7.8 0.2 102.5

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Cheese, American, Sliced, 1 oz. (37852.13)1 ounce 28.3 93.6 7.3 2.4 27.8 4.8 0 364 72.3 193.3 0.1 57

CK12 Pico de Gallo, Homemade (8087.6)2 tbsp 31 6.8 0.1 1.6 0 0.3 0.4 50.7 66.8 4 0.1 11.4

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Casa Amigos Totals

Lunch - Grab a Stack Wednesday - 01/28/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Casa Amigos Wednesday - 01/28/2015

Page 69 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Mushrooms, Fresh, Sauteed (37412.4)1/4 cup 24 10 0.6 0.8 0 0.7 0.2 1.2 74.6 0.7 0.1 0

CK12 Onions, Fresh, Sauteed, Yellow, (37412.2)1/4 cup 34.4 18.6 0.6 3.2 0 0.4 0.6 1.4 49.4 7.8 0.1 0

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Bacon, Chopped, Pre-cooked, Gar (39508.5)1 tsp 3 14 1.1 0.1 3 1 0 50.5 15 0.3 0 0.3

1266.9 56.4 117.2 161.3 76.3 19.9+ 2338.6 1268.2+ 785.3 9.1 294+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Pizza, Cheese, Whole Wheat, Rol (34238.77)1 slice 159.4 360 14.9 33.9 34.4+ 21.8 4 750.9 284.5 440.6 2.3 90.8+

*CK12 Pizza, Pepperoni (Hormel 14490) (34238.164)1 slice 165.6 390.7 17.6 33.9 40.9+ 23.3 4 860.1 301.8 441.9 2.4 90.8+

*CK12 Pizza, Veggie Lovers, Whole Whe (34238.97)1 slice 189.6 367.5 14.9 35.6 34.4+ 22.2 4.4 751.9 340.3 442.8 2.4 94.3+

CK12 Sauce, Pizza, Canned (1/4 Cup) (39904.1)1/4 cup 63 29 0.2 5.7 - 1.1 2 238.8 269 13 0.4 -

1147.2 47.6 109.2 109.8+ 68.5 14.4 2601.7 1195.7 1338.3 7.7 276+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Sandwich, Turkey (USDA A549) Cl (40316.1)1 sandwich 286.9 380.7 10.7 40.4 63.1 31.6 6.6 1236.9 506+ 169.4 3.6 137.4+

*CK12 Salad, WG Breaded Chicken (Tyso (34818.51)1 serving(s) 240 329.4 18.3 21.6 32.9 21.2 5.3 514.1 315+ 178 2.7 347+

*CK12 Hummus (Homemade), WG Pita Tria (36912.3)1 serving(s) 223.4 304.2 9.5 46.1 0 12.8 10.8 375.8 507.8 121.2 4.7 159.9

*CK12 Sandwich, Wrap, Chicken (Tyson (37895.25)1 sandwich 276.6 507.6 25.5 45.7 41.6 24.7 6.3 882.8 202+ 263.8 3.7 69.2+

CK12 Crackers, Saltine, WG, 4/2 Ct ( (70129)4 each 22 90 2 16 0 2 0 220 - 0 0.7 -

CK12 Croutons, Homemade, Garlic, Who (42866.1)1/2 cup 34.3 116.6 5.6 13 0 3.8 2 130.4 80.4+ 55.2 1 0+

CK12 Breadstick, Cinnamon Sugar, Piz (41161.7)1 each 36.7 105.4 4.5 13.3 1.5 2.7 1.5 145.8 53.2+ 10.8 0.8 0+

1833.9 76.1 196.1 139.1 98.8 32.4 3505.8 1664.3+ 798.5 17.2 713.5+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Crust & Stuff Totals

Lunch - Outtakes Wednesday - 01/28/2015

Outtakes Totals

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Grab a Stack Wednesday - 01/28/2015

Grab a Stack Totals

Lunch - Crust & Stuff Wednesday - 01/28/2015

Page 70 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Casserole, Cheesy Chicken (USDA (49750)1 cup 290 310.2 13.5 26.8 56.5 21.2 1.4 697.2 123.1+ 112.2 1.6 39.1+

CK12 Broccoli, Florets, Fresh, Steam (37918)1/2 cup 72.6 24.7 0.3 4.8 0 2 1.9 23.9 229.3 34.1 0.5 22.5

CK12 Peas, Green, Seasoned, Canned, (39060.3)1/2 cup 82.8 85.8 2.9 11.5 0 4.1 4.4 58 2+ 19.7 1.3 0+

CK12 Bread, Garlic, Whole Grain Bun (40310)1 piece 29.2 80.9 1.8 12.5 0 3.8 2.1 108.1 68.1 30.3 0.7 0.1

CK12 Dinner Roll, Whole Grain, Scrat (52020)1 each 34 87.6 2.1 15.4 0.1 2.5 1.4 91.4 56.6 10.8 0.7 3

CK12 Eggplant, Roasted (34811.6) 1/2 cup 150.1 74.8 4.6 8.1 0 1.3 4.1 3.2 318.9 13.2 0.3 1.5+

663.9 25.1 79 56.6 35 15.4 981.9 798+ 220.3 5.2 66.1+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Orange, Whole (34123) 1 each 70.1 32.9 0.1 8.2 0 0.7 1.7 0 126.8 28 0.1 7.7

CK12 Fruit Cocktail, Canned, Juice P (39262)1/2 cup 123.4 56.8 0 14.6 0 0.6 1.2 4.9 117.3 9.9 0.3 18.5

CK12 Salad, Side, Sweet Corn (35338.1)1/2 cup 85.9 67.3 2 12.4 0 1.6 1.7 2.1 171 7.4 0.3 20.2

CK12 Lettuce (Romaine), Tomato, and (38038)1 each 73.2 31.1 1.7 2.6 4.9 1.9 1 33.4 169.3 46.2 0.4 133.8

188.1 3.8 37.9 4.9 4.6 5.7 40.4 584.4 91.5 1.1 180.3

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Milk, Chocolate, Skim, 8 fl oz, (70682)1 each 226.8 120 0 20 5 8 0 180 420 300 0 -

CK12 Milk, White, 1% Low Fat, 8 fl o (69531)1 each 244 102.5 2.4 12.2 12.2 8.2 0 107.4 366 305 0.1 141.5

Milk, Strawberry, Skim, 8 oz, PC (58772)1 each 226.8 115.3 0.2 20 4.2 7.2 1 131.9 426.4 286.6 0.1 4.2

CK12 Mayonnaise, Bulk, Lite (34927) 1 tbsp 15 35.7 3.5 1 2.5 0.1 0 131.9 1 0.9 0 -

CK12 Mustard, Bulk Condiment (34929)1 tbsp 15.6 10.5 0.6 0.8 0 0.7 0.5 177.3 21.6 9.1 0.2 0.6

Ketchup, PC (3723) 1 each 9 10.1 0 2.4 0 0.1 0 81.6 28.4 1.4 0 2.3

CK12 Dressing, Ranch, Homemade (39425)2 tbsp 33.4 33.4 2 2.8 2.3 1.1 0.1 109.4 53.9 36.8 0.1 4.5+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Extra Extra Totals

Lunch - Milk & Condiments Wednesday - 01/28/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Play Bowl Wednesday - 01/28/2015

Play Bowl Totals

Lunch - Extra Extra Wednesday - 01/28/2015

Page 71 of 160

427.4 8.7 59.2 26.2 25.4 1.6 919.5 1317.2 939.8 0.6 153.2+

7097.3 278.1 785.6 654.7+ 381.8 116.8+ 13707.9 9143.2+ 5165 55.6 2125.3+

600-700 - - - - - ≤1360 - - - -

1182.9% - - - - - 1007.9% - - - -

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Milk & Condiments Totals

Daily Totals for 01/28/2015

USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Page 72 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Nachos, Macho, Beef (80/20) wit (47303.21)1 serving(s) 150.5 400.8 19.4 34.3 51.1 19 4.3 745 246.4+ 179.5 3.3 92.7+

*CK12 Burrito, Beef (80/20) and Bean (34729.4)1 serving(s) 191.2 316.5 12 36.2 31.3+ 16 5.7 657.5 450.3+ 264 3.5 61.4+

*CK12 Burrito, Chicken, Diced (USDA 1 (34729.3)1 serving(s) 176 358 16.8 31.3 57.3+ 21.1 3.8 766 302.3+ 394.8 2.9 116.7+

CK12 Rice, Fiesta, Brown (34764.1) 3/4 cup 248.4 233.2 3.7 45.3 0 5.8 3.9 139.1 334.3 31.1 2 18.3+

CK12 Corn, Frozen (1/2 cup) (34655.37)1/2 cup 82.2 66.6 0.6 15.9 0 2.1 2 0.8 191.6 2.5 0.4 8.2

CK12 Beans, Refried, Vegetarian, Gar (37533)1/2 cup 124.5 110.5 1.8 16.6 2.4+ 7 5.8 538.6 424.1 60 2.1 8+

CK12 Tomatoes, Fresh, Diced (37916)1/4 cup 45 8.1 0.1 1.8 0 0.4 0.5 2.2 106.6 4.5 0.1 18.9

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Salsa, Mild, 2 fl. oz. (34934.3) 1/4 cup 64.7 18.8 0.1 4.4 0 1 1.2 456.5 184.5 19.4 0.3 15.5

CK12 Lettuce, Romaine, Shredded (1/4 (52509.7)1/4 cup 11.7 2 0 0.4 0 0.1 0.2 0.9 29 3.9 0.1 51.2

CK12 Sour Cream, 1 fl oz (34938.1) 2 tbsp 28.3 54.7 5.6 0.8 14.7 0.6 0 13.3 40 31.2 0 49.9

1569.8 60.2 187 156.8+ 73.2 27.5 3320 2315.4+ 991.2 14.7 442.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Burger, Beef (Advance 155-415-2 (34925.55)1 sandwich 121.9 295.6 12.5 27.1 35.5 19.1 4.2+ 593.8 378.9 175.7 2.8 28.5

*CK12 Sandwich, Chicken, Breaded (Tys (34921.75)1 sandwich 155.6 412.7 17.5 40.7 25.2 23.7 7.2 619.9 130.4+ 98.8 3.2 0+

*CK12 Burger, Beef (Cargill 7700775), (34925.15)1 sandwich 195.9 412.2 19.4 28.9 75.7 29.7 5 280.5 436.2 250.7 3.1 59.7

CK12 Tomatoes, Fresh, Sliced (37916.1)3 each 42.5 7.7 0.1 1.7 0 0.4 0.5 2.1 100.8 4.3 0.1 17.9

CK12 Onions, Fresh, Raw, Yellow, Sli (37412.8)1/4 cup 28.7 11.5 0 2.7 0 0.3 0.5 1.1 42 6.6 0.1 0

CK12 Lettuce, Romaine Blend, Pre-cho (40579.1)1/2 cup 23.5 4 0.1 0.8 0 0.3 0.5 1.9 58 7.8 0.2 102.5

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Cheese, American, Sliced, 1 oz. (37852.13)1 ounce 28.3 93.6 7.3 2.4 27.8 4.8 0 364 72.3 193.3 0.1 57

CK12 Pico de Gallo, Homemade (8087.6)2 tbsp 31 6.8 0.1 1.6 0 0.3 0.4 50.7 66.8 4 0.1 11.4

CK12 Mushrooms, Fresh, Sauteed (37412.4)1/4 cup 24 10 0.6 0.8 0 0.7 0.2 1.2 74.6 0.7 0.1 0

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Casa Amigos Thursday - 01/29/2015

Casa Amigos Totals

Lunch - Grab a Stack Thursday - 01/29/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Page 73 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Onions, Fresh, Sauteed, Yellow, (37412.2)1/4 cup 34.4 18.6 0.6 3.2 0 0.4 0.6 1.4 49.4 7.8 0.1 0

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Bacon, Chopped, Pre-cooked, Gar (39508.5)1 tsp 3 14 1.1 0.1 3 1 0 50.5 15 0.3 0 0.3

1307.1 59.2 113.1 167.2 82.8 20.2+ 2055.5 1430.6+ 770.7 10.3 278.6+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Pizza, Cheese, Whole Wheat, Rol (34238.77)1 slice 159.4 360 14.9 33.9 34.4+ 21.8 4 750.9 284.5 440.6 2.3 90.8+

*CK12 Pizza, Pepperoni (Hormel 14490) (34238.164)1 slice 165.6 390.7 17.6 33.9 40.9+ 23.3 4 860.1 301.8 441.9 2.4 90.8+

*CK12 Pizza, Aloha with Chicken (Tyso (39901.9)1 slice 195.4 340.7 9.4 41.6 45.9 22.8 4 674.4 264.3+ 218.7 2.6 42.1+

CK12 Sauce, Pizza, Canned (1/4 Cup) (39904.1)1/4 cup 63 29 0.2 5.7 - 1.1 2 238.8 269 13 0.4 -

1120.4 42 115.2 121.2+ 69.1 13.9 2524.1 1119.6+ 1114.1 7.8 223.7+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Sandwich, Turkey (USDA A549) Cl (40316.1)1 sandwich 286.9 380.7 10.7 40.4 63.1 31.6 6.6 1236.9 506+ 169.4 3.6 137.4+

*CK12 Salad, WG Breaded Chicken (Tyso (34818.51)1 serving(s) 240 329.4 18.3 21.6 32.9 21.2 5.3 514.1 315+ 178 2.7 347+

*CK12 Salad, Chicken (USDA 100101) an (39888.26)1 each 175.7 180.4 10.9 5 56.1 17 2.2 204.5 312.7+ 235.8 1.4 492.7+

*CK12 Sandwich, Wrap, Salsa, Turkey H (34893.13)1 sandwich 224.4 317 10.5 35.2 41 21.2 4.2 1106.1 169.8+ 426.6 2.8 21.5+

CK12 Crackers, Saltine, WG, 4/2 Ct ( (70129)4 each 22 90 2 16 0 2 0 220 - 0 0.7 -

CK12 Croutons, Homemade, Garlic, Who (42866.1)1/2 cup 34.3 116.6 5.6 13 0 3.8 2 130.4 80.4+ 55.2 1 0+

CK12 Breadstick, Cinnamon Sugar, Piz (41161.7)1 each 36.7 105.4 4.5 13.3 1.5 2.7 1.5 145.8 53.2+ 10.8 0.8 0+

1519.6 62.5 144.6 194.6 99.5 21.7 3557.8 1437.1+ 1075.9 12.9 998.7+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Lunch - Crust & Stuff Thursday - 01/29/2015

Crust & Stuff Totals

Lunch - Outtakes Thursday - 01/29/2015

Outtakes Totals

Lunch - Play Bowl Thursday - 01/29/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Grab a Stack Thursday - 01/29/2015

Grab a Stack Totals

Page 74 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Potato, Baked, with Broccoli, C (34869.3)1 each 330.9 468.1 20.5 51.7 61.9 21.7 6.1 436.5 1400.9+ 462.5 3.1 165.4+

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Cheese, Cheddar, Reduced Fat, S (37852.3)1/2 ounce 14.2 40 2.6 0.3 8 3.9 0 103 - 128.5 0 -

CK12 Margarine, Smart Balance, Bulk, (46886)1 tsp 4.7 28.2 3.3 0 1.1 0 0 34 3.3 - - -

CK12 Breadstick, Garlic Twist, Pizza (41161.4)1 each 35.9 103 4.5 12.4 1.5 2.8 1.4 146.1 58.1+ 8.7 0.9 0+

CK12 Peas, Green, Seasoned, Canned, (39060.3)1/2 cup 82.8 85.8 2.9 11.5 0 4.1 4.4 58 2+ 19.7 1.3 0+

CK12 Dinner Roll, Whole Grain, Scrat (52020)1 each 34 87.6 2.1 15.4 0.1 2.5 1.4 91.4 56.6 10.8 0.7 3

CK12 Crisp, Blueberry (37411.1) 1 piece 91.1 202.7 7.4 34 2.1 2.1 2.3 101.5 58.7+ 16.4+ 0.9+ 0.9+

1035.1 43.2 128.4 74.7 39.1 16.6 1058.9 1579.6+ 667+ 7.3+ 169.4+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Banana, 100-120 Ct (1318.2) 1 each 184.4 164.1 0.6 42.1 0 2 4.8 1.8 660.1 9.2 0.5 5.5

CK12 Applesauce, Rosy, 1/2 Cup (33761.11)1/2 cup 129.3 69.4 0 17.6 0 0.4 2 32.7 0.3+ 0.1 0 0+

CK12 Salad, Side, Potato (39988) 2/3 cup 178.8 188.3 5.8 31.9 4 3.6 3.3 391.4 740 28.9 1.5 7.7+

CK12 Broccoli, Florets, Fresh, Raw, (37456)1/2 cup 35.5 12.1 0.1 2.4 0 1 0.9 11.7 112.3 16.7 0.3 11

433.9 6.5 94 4 6.9 11 437.7 1512.7+ 55 2.3 24.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Milk, Chocolate, Skim, 8 fl oz, (70682)1 each 226.8 120 0 20 5 8 0 180 420 300 0 -

CK12 Milk, White, 1% Low Fat, 8 fl o (69531)1 each 244 102.5 2.4 12.2 12.2 8.2 0 107.4 366 305 0.1 141.5

Milk, Strawberry, Skim, 8 oz, PC (58772)1 each 226.8 115.3 0.2 20 4.2 7.2 1 131.9 426.4 286.6 0.1 4.2

CK12 Mayonnaise, Bulk, Lite (34927) 1 tbsp 15 35.7 3.5 1 2.5 0.1 0 131.9 1 0.9 0 -

CK12 Mustard, Bulk Condiment (34929)1 tbsp 15.6 10.5 0.6 0.8 0 0.7 0.5 177.3 21.6 9.1 0.2 0.6

Ketchup, PC (3723) 1 each 9 10.1 0 2.4 0 0.1 0 81.6 28.4 1.4 0 2.3

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Play Bowl Totals

Lunch - Extra Extra Thursday - 01/29/2015

Extra Extra Totals

Lunch - Milk & Condiments Thursday - 01/29/2015

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Page 75 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Dressing, Ranch, Homemade (39425)2 tbsp 33.4 33.4 2 2.8 2.3 1.1 0.1 109.4 53.9 36.8 0.1 4.5+

427.4 8.7 59.2 26.2 25.4 1.6 919.5 1317.2 939.8 0.6 153.2+

7413.3 282.4 841.5 744.8+ 395.9 112.6+ 13873.5 10712.2+ 5613.7+ 56+ 2290+

600-700 - - - - - ≤1360 - - - -

1235.5% - - - - - 1020.1% - - - -

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Milk & Condiments Totals

Daily Totals for 01/29/2015

USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Milk & Condiments Thursday - 01/29/2015

Page 76 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Nachos, Macho, Beef (80/20) wit (47303.21)1 serving(s) 150.5 400.8 19.4 34.3 51.1 19 4.3 745 246.4+ 179.5 3.3 92.7+

*CK12 Burrito, Beef (80/20) and Bean (34729.4)1 serving(s) 191.2 316.5 12 36.2 31.3+ 16 5.7 657.5 450.3+ 264 3.5 61.4+

*CK12 Burrito, Chicken, Diced (USDA 1 (34729.3)1 serving(s) 176 358 16.8 31.3 57.3+ 21.1 3.8 766 302.3+ 394.8 2.9 116.7+

CK12 Rice, Fiesta, Brown (34764.1) 3/4 cup 248.4 233.2 3.7 45.3 0 5.8 3.9 139.1 334.3 31.1 2 18.3+

CK12 Corn, Frozen (1/2 cup) (34655.37)1/2 cup 82.2 66.6 0.6 15.9 0 2.1 2 0.8 191.6 2.5 0.4 8.2

CK12 Beans, Refried, Vegetarian, Gar (37533)1/2 cup 124.5 110.5 1.8 16.6 2.4+ 7 5.8 538.6 424.1 60 2.1 8+

CK12 Tomatoes, Fresh, Diced (37916)1/4 cup 45 8.1 0.1 1.8 0 0.4 0.5 2.2 106.6 4.5 0.1 18.9

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Salsa, Mild, 2 fl. oz. (34934.3) 1/4 cup 64.7 18.8 0.1 4.4 0 1 1.2 456.5 184.5 19.4 0.3 15.5

CK12 Lettuce, Romaine, Shredded (1/4 (52509.7)1/4 cup 11.7 2 0 0.4 0 0.1 0.2 0.9 29 3.9 0.1 51.2

CK12 Sour Cream, 1 fl oz (34938.1) 2 tbsp 28.3 54.7 5.6 0.8 14.7 0.6 0 13.3 40 31.2 0 49.9

1569.8 60.2 187 156.8+ 73.2 27.5 3320 2315.4+ 991.2 14.7 442.2+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Burger, Beef (Advance 155-415-2 (34925.55)1 sandwich 121.9 295.6 12.5 27.1 35.5 19.1 4.2+ 593.8 378.9 175.7 2.8 28.5

*CK12 Sandwich, Chicken, Breaded (Tys (34921.75)1 sandwich 155.6 412.7 17.5 40.7 25.2 23.7 7.2 619.9 130.4+ 98.8 3.2 0+

*CK12 Sandwich, Pork, Riblet, BBQ (Ad (35417.39)1 sandwich 143.2 334.6 12.4 38.3 30 19.7 5.4 739.5 183.2+ 109.8 2.6 0+

CK12 Potato, Oven Fries, Wedge (McCa (34801.19)1/2 cup 78.2 97.8 2.9 15.6 0 2 2 34.2 361.7 0 0.7 -

CK12 Tomatoes, Fresh, Sliced (37916.1)3 each 42.5 7.7 0.1 1.7 0 0.4 0.5 2.1 100.8 4.3 0.1 17.9

CK12 Onions, Fresh, Raw, Yellow, Sli (37412.8)1/4 cup 28.7 11.5 0 2.7 0 0.3 0.5 1.1 42 6.6 0.1 0

CK12 Lettuce, Romaine Blend, Pre-cho (40579.1)1/2 cup 23.5 4 0.1 0.8 0 0.3 0.5 1.9 58 7.8 0.2 102.5

CK12 Jalapenos, Fresh, Garnish, 1 ts (39508.4)1 tsp 2.5 0.7 0 0.2 0 0 0.1 0.1 6.2 0.3 0 1.4

CK12 Cheese, American, Sliced, 1 oz. (37852.13)1 ounce 28.3 93.6 7.3 2.4 27.8 4.8 0 364 72.3 193.3 0.1 57

CK12 Pico de Gallo, Homemade (8087.6)2 tbsp 31 6.8 0.1 1.6 0 0.3 0.4 50.7 66.8 4 0.1 11.4

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Casa Amigos Friday - 01/30/2015

Casa Amigos Totals

Lunch - Grab a Stack Friday - 01/30/2015

Page 77 of 160

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Mushrooms, Fresh, Sauteed (37412.4)1/4 cup 24 10 0.6 0.8 0 0.7 0.2 1.2 74.6 0.7 0.1 0

CK12 Onions, Fresh, Sauteed, Yellow, (37412.2)1/4 cup 34.4 18.6 0.6 3.2 0 0.4 0.6 1.4 49.4 7.8 0.1 0

CK12 Chili, Vegetarian with Beans, ( (35027.6)2 tbsp 34 19.7 0 3.1 0 2 1 88.4 - 20.4 0.3 -

CK12 Bacon, Chopped, Pre-cooked, Gar (39508.5)1 tsp 3 14 1.1 0.1 3 1 0 50.5 15 0.3 0 0.3

1327.3 55.2 138.1 121.5 74.7 22.5+ 2548.8 1539.3+ 629.8 10.5 218.9+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Pizza, Cheese, Whole Wheat, Rol (34238.77)1 slice 159.4 360 14.9 33.9 34.4+ 21.8 4 750.9 284.5 440.6 2.3 90.8+

*CK12 Pizza, Pepperoni (Hormel 14490) (34238.164)1 slice 165.6 390.7 17.6 33.9 40.9+ 23.3 4 860.1 301.8 441.9 2.4 90.8+

*CK12 Calzone, Pepperoni, Cheese (34899.27)1 each 255.8 589.7 31.1 45.6 65.1+ 30.8 6.3 1469.3 578.3+ 467.8 3.9 90.9+

CK12 Sauce, Pizza, Canned (1/4 Cup) (39904.1)1/4 cup 63 29 0.2 5.7 - 1.1 2 238.8 269 13 0.4 -

CK12 Salad, Side, Caesar (100% Romai (34815.7)1 cup 127.8 113.7 9.4 4.7 12 2.7 2.2 328.9 229.4+ 76.5 1.1 395.2+

1483 73.1 123.9 152.4+ 79.8 18.4 3647.9 1663+ 1439.8 10.2 667.7+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Sandwich, Turkey (USDA A549) Cl (40316.1)1 sandwich 286.9 380.7 10.7 40.4 63.1 31.6 6.6 1236.9 506+ 169.4 3.6 137.4+

*CK12 Salad, WG Breaded Chicken (Tyso (34818.51)1 serving(s) 240 329.4 18.3 21.6 32.9 21.2 5.3 514.1 315+ 178 2.7 347+

*CK12 Combo, Cheese, Yogurt, and Fres (38977)1 each 298.6 239.1 6.2 34.2 23.1 12.9 1.2 263.1 483.8 386 0.4 126.1+

*CK12 Sandwich, Tuna Salad on Whole G (34941.15)1 sandwich 169.9 286.4 10.3 27.8 29.2 20.9 4.5 659 282 76.5 2.6 12.7

CK12 Crackers, Saltine, WG, 4/2 Ct ( (70129)4 each 22 90 2 16 0 2 0 220 - 0 0.7 -

CK12 Croutons, Homemade, Garlic, Who (42866.1)1/2 cup 34.3 116.6 5.6 13 0 3.8 2 130.4 80.4+ 55.2 1 0+

CK12 Breadstick, Cinnamon Sugar, Piz (41161.7)1 each 36.7 105.4 4.5 13.3 1.5 2.7 1.5 145.8 53.2+ 10.8 0.8 0+

CK12 Carrot and Celery Sticks, 1/2 c (37458)1/2 cup 81.1 24 0.2 5.3 0 0.7 1.8 60 237.2 29.4 0.2 375.2

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Lunch - Grab a Stack Friday - 01/30/2015

Grab a Stack Totals

Lunch - Crust & Stuff Friday - 01/30/2015

Crust & Stuff Totals

Lunch - Outtakes Friday - 01/30/2015

Page 78 of 160

1571.5 57.9 171.7 149.9 95.7 22.8 3229.2 1957.6+ 905.3 12 998.4+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

*CK12 Rice, Brown and Beans, with Tur (34903.6)1 cup 332.1 267.4 3.3 48.4 1.7 12.2 9.7 404.1 447.1+ 70.9 2.4 7.5+

CK12 Cornbread, Whole Grain, Scratch (51820)1 piece 45.2 105.6 2.8 17.8 10.2 2.8 1.3 149.3 78.3 70.6 0.9 16.4

CK12 Greens, Turnip, Frozen, Seasone (39060.5)1/2 cup 97.8 53.7 2.6 4.9 0 2.9 3 18.3 210.5 123.6 1.7 410.6

CK12 Potato, Sweet, Fresh, Baked, Wh (40585)1 each 108.7 97.8 0.2 22.5 0 2.2 3.6 39.1 516.4 41.3 0.8 1044.8

524.6 8.8 93.7 11.9 20.1 17.7 610.8 1252.3+ 306.3 5.7 1479.4+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Pears, Canned, Juice Packed (33761.9)1/2 cup 129.2 64.6 0.1 16.7 0 0.4 2.1 5.2 124 11.6 0.4 0

CK12 Crisp, Fruit (37814) 1 piece 99.3 185.4 7.1 30.4 2.1 2.1 2.1 117.9 76.5+ 11.8+ 1+ 5.8+

CK12 Oranges, Mandarin, Canned, Ligh (33761.6)1/2 cup 129.7 48 0 12.4 0 0.8 0.9 6.5 172.5 14.3 0.4 55.8

CK12 Celery Sticks, Fresh, 1/2 Cup (37458.1)1/2 cup 74.3 11.9 0.1 2.2 0 0.5 1.2 59.4 193.1 29.7 0.1 16.3

309.9 7.3 61.7 2.1 3.8 6.3 189 566.1+ 67.4+ 1.9+ 78+

Menu Item Name Portion SizeWeight

(g)KCAL FAT (g) CHO (g)

CHOL

(mg)PRO (g) DFIB (g) Na (mg) K (mg) Ca (mg) Fe (mg)

Vit A

(RAE)

CK12 Milk, Chocolate, Skim, 8 fl oz, (70682)1 each 226.8 120 0 20 5 8 0 180 420 300 0 -

CK12 Milk, White, 1% Low Fat, 8 fl o (69531)1 each 244 102.5 2.4 12.2 12.2 8.2 0 107.4 366 305 0.1 141.5

Milk, Strawberry, Skim, 8 oz, PC (58772)1 each 226.8 115.3 0.2 20 4.2 7.2 1 131.9 426.4 286.6 0.1 4.2

CK12 Mayonnaise, Bulk, Lite (34927) 1 tbsp 15 35.7 3.5 1 2.5 0.1 0 131.9 1 0.9 0 -

CK12 Mustard, Bulk Condiment (34929)1 tbsp 15.6 10.5 0.6 0.8 0 0.7 0.5 177.3 21.6 9.1 0.2 0.6

Ketchup, PC (3723) 1 each 9 10.1 0 2.4 0 0.1 0 81.6 28.4 1.4 0 2.3

CK12 Dressing, Ranch, Homemade (39425)2 tbsp 33.4 33.4 2 2.8 2.3 1.1 0.1 109.4 53.9 36.8 0.1 4.5+

427.4 8.7 59.2 26.2 25.4 1.6 919.5 1317.2 939.8 0.6 153.2+

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

Milk & Condiments Totals

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Outtakes Totals

Lunch - Play Bowl Friday - 01/30/2015

Play Bowl Totals

Lunch - Extra Extra Friday - 01/30/2015

Extra Extra Totals

Lunch - Milk & Condiments Friday - 01/30/2015

Page 79 of 160

7213.5 271.3 835.4 620.8+ 372.6 116.8+ 14465.1 10610.9+ 5279.6+ 55.6+ 4037.8+

600-700 - - - - - ≤1360 - - - -

1202.3% - - - - - 1063.6% - - - -

7106.5 268.2 800.8 694.2+ 389.8 114.9+ 14180 9858.1+ 5329.3+ 56+ 3036.7+

1184.4% - - - - - 1042.6% - - - -

5457.3 206 615.2 532.1+ 299.2 88.3+ 10880.9 7560.2+ 4073.7+ 43+ 2334.9+

909.6% - - - - - 800.1% - - - -

* indicates main item

Copyright © 2014 Compass Group North America. ("CGNA") All Rights Reserved. The contents of this website, including all information viewed, downloaded or printed from this website, are

proprietary and confidential to CGNA and may not be copied, used or disclosed without the express written permission of CGNA.

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

conditions. This report is for use by Webtrition-trained associates and for internal use.

(+) Indicates partial nutritional values. (-) Indicates no nutritional value available.

Daily Totals for 01/30/2015

USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old)

Weekly Average for Week 22

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old) Average for Week 22

Weekly Average for Dates: 01/05/2015 - 01/30/2015

% USDA K12 Standards (eff. 7/1/2014), Lunch, 6-8 (11-13 years old) for Dates: 01/05/2015 - 01/30/2015

Page 80 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Monday - 01/05/2015

Report Run: Dec 17, 2014

Cost Analysis By: Sum All, Nutrient Analysis By: Sum All

List: All Items

Monday - 01/05/2015

Page 81 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Monday - 01/05/2015

Monday - 01/05/2015

Monday - 01/05/2015

Page 82 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Monday - 01/05/2015

Monday - 01/05/2015

Monday - 01/05/2015

Monday - 01/05/2015

Page 83 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Monday - 01/05/2015

Page 84 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Tuesday - 01/06/2015

Tuesday - 01/06/2015

Page 85 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Tuesday - 01/06/2015

Tuesday - 01/06/2015

Tuesday - 01/06/2015

Tuesday - 01/06/2015

Page 86 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Tuesday - 01/06/2015

Tuesday - 01/06/2015

Page 87 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Tuesday - 01/06/2015

Page 88 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Wednesday - 01/07/2015

Wednesday - 01/07/2015

Page 89 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Wednesday - 01/07/2015

Wednesday - 01/07/2015

Wednesday - 01/07/2015

Page 90 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Wednesday - 01/07/2015

Wednesday - 01/07/2015

Wednesday - 01/07/2015

Page 91 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Page 92 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Thursday - 01/08/2015

Thursday - 01/08/2015

Page 93 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Thursday - 01/08/2015

Thursday - 01/08/2015

Thursday - 01/08/2015

Thursday - 01/08/2015

Page 94 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Thursday - 01/08/2015

Thursday - 01/08/2015

Page 95 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Thursday - 01/08/2015

Page 96 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Friday - 01/09/2015

Friday - 01/09/2015

Page 97 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Friday - 01/09/2015

Friday - 01/09/2015

Friday - 01/09/2015

Page 98 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Friday - 01/09/2015

Friday - 01/09/2015

Friday - 01/09/2015

Page 99 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Page 100 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Monday - 01/12/2015

Monday - 01/12/2015

Page 101 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Monday - 01/12/2015

Monday - 01/12/2015

Monday - 01/12/2015

Page 102 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Monday - 01/12/2015

Monday - 01/12/2015

Monday - 01/12/2015

Page 103 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Page 104 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Tuesday - 01/13/2015

Tuesday - 01/13/2015

Page 105 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Tuesday - 01/13/2015

Tuesday - 01/13/2015

Tuesday - 01/13/2015

Tuesday - 01/13/2015

Page 106 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Tuesday - 01/13/2015

Tuesday - 01/13/2015

Page 107 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Tuesday - 01/13/2015

Page 108 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Wednesday - 01/14/2015

Wednesday - 01/14/2015

Page 109 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Wednesday - 01/14/2015

Wednesday - 01/14/2015

Wednesday - 01/14/2015

Page 110 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Wednesday - 01/14/2015

Wednesday - 01/14/2015

Wednesday - 01/14/2015

Page 111 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Page 112 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Thursday - 01/15/2015

Thursday - 01/15/2015

Page 113 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Thursday - 01/15/2015

Thursday - 01/15/2015

Thursday - 01/15/2015

Thursday - 01/15/2015

Page 114 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Thursday - 01/15/2015

Thursday - 01/15/2015

Page 115 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Thursday - 01/15/2015

Page 116 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Friday - 01/16/2015

Friday - 01/16/2015

Page 117 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Friday - 01/16/2015

Friday - 01/16/2015

Friday - 01/16/2015

Page 118 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Friday - 01/16/2015

Friday - 01/16/2015

Friday - 01/16/2015

Page 119 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Page 120 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Monday - 01/19/2015

Monday - 01/19/2015

Page 121 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Monday - 01/19/2015

Monday - 01/19/2015

Monday - 01/19/2015

Page 122 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Monday - 01/19/2015

Monday - 01/19/2015

Monday - 01/19/2015

Page 123 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Page 124 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Tuesday - 01/20/2015

Tuesday - 01/20/2015

Page 125 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Tuesday - 01/20/2015

Tuesday - 01/20/2015

Tuesday - 01/20/2015

Tuesday - 01/20/2015

Page 126 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Tuesday - 01/20/2015

Tuesday - 01/20/2015

Page 127 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Tuesday - 01/20/2015

Page 128 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Wednesday - 01/21/2015

Wednesday - 01/21/2015

Page 129 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Wednesday - 01/21/2015

Wednesday - 01/21/2015

Wednesday - 01/21/2015

Page 130 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Wednesday - 01/21/2015

Wednesday - 01/21/2015

Wednesday - 01/21/2015

Page 131 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Page 132 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Thursday - 01/22/2015

Thursday - 01/22/2015

Page 133 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Thursday - 01/22/2015

Thursday - 01/22/2015

Thursday - 01/22/2015

Thursday - 01/22/2015

Page 134 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Thursday - 01/22/2015

Thursday - 01/22/2015

Page 135 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Thursday - 01/22/2015

Page 136 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Friday - 01/23/2015

Friday - 01/23/2015

Page 137 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Friday - 01/23/2015

Friday - 01/23/2015

Friday - 01/23/2015

Page 138 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Friday - 01/23/2015

Friday - 01/23/2015

Friday - 01/23/2015

Page 139 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Page 140 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Monday - 01/26/2015

Monday - 01/26/2015

Page 141 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Monday - 01/26/2015

Monday - 01/26/2015

Monday - 01/26/2015

Page 142 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Monday - 01/26/2015

Monday - 01/26/2015

Monday - 01/26/2015

Page 143 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Page 144 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Tuesday - 01/27/2015

Tuesday - 01/27/2015

Page 145 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Tuesday - 01/27/2015

Tuesday - 01/27/2015

Tuesday - 01/27/2015

Tuesday - 01/27/2015

Page 146 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Tuesday - 01/27/2015

Tuesday - 01/27/2015

Page 147 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Tuesday - 01/27/2015

Page 148 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Wednesday - 01/28/2015

Wednesday - 01/28/2015

Page 149 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Wednesday - 01/28/2015

Wednesday - 01/28/2015

Wednesday - 01/28/2015

Page 150 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Wednesday - 01/28/2015

Wednesday - 01/28/2015

Wednesday - 01/28/2015

Page 151 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Page 152 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Thursday - 01/29/2015

Thursday - 01/29/2015

Page 153 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Thursday - 01/29/2015

Thursday - 01/29/2015

Thursday - 01/29/2015

Thursday - 01/29/2015

Page 154 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Thursday - 01/29/2015

Thursday - 01/29/2015

Page 155 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Thursday - 01/29/2015

Page 156 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Friday - 01/30/2015

Friday - 01/30/2015

Page 157 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Friday - 01/30/2015

Friday - 01/30/2015

Friday - 01/30/2015

Page 158 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Friday - 01/30/2015

Friday - 01/30/2015

Friday - 01/30/2015

Page 159 of 160

Nutrient values in this report are based on data from the USDA and our suppliers. Unplanned product substitutions, changes in product specifications, and other factors may result in nutrient

content variations. Due to this inherent variability, data provided in this report should be used in conjunction with other information when planning menus for or treating individuals with medical

Page 160 of 160