CHOCOLATE DESSERT CONTEST Sponsored by: Judie Lemieux

“Chocolate Expressions”

256 E. Chestnut St.

Burlington, WI 53105

Contest will be held at Noon on Sunday of Fair

Bring your finished Dessert, with recipe attached, to the Park Pavilion.

Name, address and phone number must be listed on the back of the recipe. Awards will be given for 1

st, 2

nd, and 3

rd placing.

For entry form, see p. 189

“The Choco Luvs” - Adult - Division 1. Open to any individual 19 years & older. 2. Entry must be a dessert made from "scratch". 3. A minimum of ¼ cup chocolate/cocoa must be used and listed on

recipe. 4. Entry may be submitted on any type of sturdy platform for judging. 5. Recipe(s) listing ingredients, preparation instructions and entrant’s

name must be submitted with entry.

“The Drizzlers” - Teen Division 1. Open to any individual who is 13 through 18 years old. 2. Entry must be a dessert made from “scratch” – no mixes. 3. A minimum of ¼ cup chocolate/cocoa must be used and listed on

recipe. 4. Entry may be submitted on any type of sturdy platform for judging. 5. Recipe(s) listing ingredients, preparation instructions and entrant’s

name and age must be submitted with entry.

“The Cupcakes” - Kids Division 1. Open to any individual who is 6 through 12 years old. 2. Entry must be a chocolate dessert -may use a mix. 3. Entry may be submitted on any type of sturdy platform for judging. 4. Submit recipe or mix, preparation instructions and entrant’s name and

age on a card attached to entry. 5. Presentation counts.

Judging will be based on: a. Flavor 25 points b. Overall appearance 25 points c. Consistency (size and shape) 25 points d. Creativity (appearance/ingredients) 25 points

Total 100 points