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Forestry Bulletin, 12(2), 2012 17 Introduction Carbon Sequestration: Estimation of Soil Organic Carbon Pool in Agroforestry Land Use in Uttarakhand State M.K. Gupta Forest Soil and Land Reclamation Division, Forest Research Institute, Dehradun - 248 006 I ncrease of CO 2 in atmosphere is attracting global concern. Concentration of atmospheric CO 2 can be lowered either by reducing emissions or by taking CO 2 out from the atmosphere and storing it in the terrestrial, oceanic or aquatic ecosystems. Agroforestry defined as sustainable management system for land use (Bene et al., 1977) but, some time, criticized for using the land of producing crops for growing trees (Matta and Jordan, 1995) and below ground competition between agriculture and forestry crops for nutrients, moisture, etc. Trees being perennial remain on the site for many years and shed their litter on soil surface. Most of the carbon enters the ecosystem via photosynthesis in the leaves. More than half of the assimilated carbon eventually transported to below ground via root growth, root exudates (of organic substances) and litter decomposition. Therefore, soil contains the major stock of C in the ecosystem. Soil organic carbon levels in agricultural sites are getting depleted; therefore, agroforestry practice would not only improve soil quality but also increase the amount of carbon sequestered. Jha and Gupta (2002) have observed about one and half times more organic carbon under poplar plus wheat agroforestry than wheat farming alone. Soil plays an important role in carbon sequestration by increasing soil organic carbon. Carbon pool in the soil is higher than the vegetation carbon pool. Though, forest is the most important land use for mitigation of GHGs, agroforestry intervention in the farming sector, appears to be the most suitable land use strategy for carbon sequestration. Agroforestry not only helps in conserving soil nutrients but also in enhancing the soil fertility and carbon sequestration (Montagini and Nair, 2004). Agroforestry has been recognized to be of special importance as a carbon sequestration strategy because of its applicability in agriculture lands as well as in reforestation progammes (Cairns and Meganck, 1994). The potential of agroforestry as a strategy for carbon sequestration has not yet been fully recognized so far. Average carbon storage by agroforestry practices has been estimated as 9, 21, 50, 63 Mg C/ha in semiarid, sub-humid, humid and temperate regions. For small holder agroforestry system in tropics, potential C sequestration rate range from 1.5 to 3.5 Mg C/ha/yr. Agroforestry can also have an indirect effect on C sequestration when it helps decrease pressure on natural forests (Schroeder, 1994). Most of the carbon enters the ecosystem via photosynthesis in the leaves. More than half of the assimilated carbon eventually transported to below ground via root growth, root exudates (of organic substances) and litter decomposition. Therefore, soil contains the major stock of C in the ecosystem

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Forestry Bulletin, 12(2), 2012 17

Introduction

Carbon Sequestration: Estimation of SoilOrganic Carbon Pool in Agroforestry Land

Use in Uttarakhand State

M.K. GuptaForest Soil and Land Reclamation Division, Forest Research Institute, Dehradun - 248 006

Increase of CO2 in atmosphere is attracting global concern. Concentration ofatmospheric CO2 can be lowered either by reducing emissions or by takingCO2 out from the atmosphere and storing it in the terrestrial, oceanic or aquatic

ecosystems. Agroforestry defined as sustainable management system for landuse (Bene et al., 1977) but, some time, criticized for using the land of producingcrops for growing trees (Matta and Jordan, 1995) and below ground competitionbetween agriculture and forestry crops for nutrients, moisture, etc. Trees beingperennial remain on the site for many years and shed their litter on soil surface.Most of the carbon enters the ecosystem via photosynthesis in the leaves. Morethan half of the assimilated carbon eventually transported to below ground viaroot growth, root exudates (of organic substances) and litter decomposition.Therefore, soil contains the major stock of C in the ecosystem. Soil organic carbonlevels in agricultural sites are getting depleted; therefore, agroforestry practicewould not only improve soil quality but also increase the amount of carbonsequestered. Jha and Gupta (2002) have observed about one and half times moreorganic carbon under poplar plus wheat agroforestry than wheat farming alone.

Soil plays an important role in carbon sequestration by increasing soilorganic carbon. Carbon pool in the soil is higher than the vegetation carbon pool.Though, forest is the most important land use for mitigation of GHGs, agroforestryintervention in the farming sector, appears to be the most suitable land use strategyfor carbon sequestration. Agroforestry not only helps in conserving soil nutrientsbut also in enhancing the soil fertility and carbon sequestration (Montagini andNair, 2004). Agroforestry has been recognized to be of special importance as acarbon sequestration strategy because of its applicability in agriculture lands aswell as in reforestation progammes (Cairns and Meganck, 1994). The potential ofagroforestry as a strategy for carbon sequestration has not yet been fully recognizedso far. Average carbon storage by agroforestry practices has been estimated as 9,21, 50, 63 Mg C/ha in semiarid, sub-humid, humid and temperate regions. For smallholder agroforestry system in tropics, potential C sequestration rate range from1.5 to 3.5 Mg C/ha/yr. Agroforestry can also have an indirect effect on Csequestration when it helps decrease pressure on natural forests (Schroeder, 1994).

Most of the carbon entersthe ecosystem via

photosynthesis in theleaves. More than half of

the assimilated carboneventually transported to

below ground via rootgrowth, root exudates (of

organic substances) andlitter decomposition.

Therefore, soil containsthe major stock of C in

the ecosystem

18 ENVIS

Within tropical region, it has been estimated that 1 ha ofsustainable agroforestry could potentially offset 5 to 20 haof deforestation (Dixon, 1995).

Accurate quantification of soil organic carbon isnecessary for detection and prediction of changes over aperiod of time. No systematic study has been undertaken toestimate the soil organic carbon pool in agroforestry landuses in Uttarakhand. Therefore, a study was conducted toestimate SOC pool in the soils under this land uses.Information generated from this study can be used as abenchmark for future work to estimate the changes in SOCpool in this land uses in future.

Materials and Methods

The input of organic matter is largely from abovegroundlitter, forest soil organic matter tends to concentrate in theupper soil horizons, with roughly half of the soil organiccarbon of the top 100 cm of mineral soil being held in theupper 30 cm layer. The carbon held in the upper profile isoften the most chemically decomposable, and the mostdirectly exposed to natural and anthropogenic disturbances(IPCC, 2003). Therefore, soil organic carbon pool wasestimated up to the depth of 30 cm in this study.

This study was conducted in whole of Uttarakhandwhich is located between 28o 43' – 31o 27' N latitudes and 77o

34' – 81o 02' E longitudes. The average annual rainfall of thestate, as recorded is 1,547 mm. In agroforestry, SOC pool wasestimated in wheat – poplar and sugar cane – poplaragroforestry model which were available in Uttarakhand. Inmost of the area, wheat – poplar model is in use while in fewplaces sugarcane – poplar model is in practice. Agroforestryland uses were mainly available in Hardwar and U.S. Nagardistricts.

Sampling sites were selected randomly in differentdistricts of Uttarakhand as per the availability of particularagroforestry model. At each sampling site, an area of about

½ km were covered and five soil samples from this area forsoil organic carbon estimation and two separate samples forbulk density and coarse fragment estimation were collected.It was ensured that sampling points typically represent thestudy area. Variation in the number of samples was due todifference in area available under particular forest stand.Details of the sites from where soil samples were collected indifferent plantations and numbers of sample collected arepresented in Table 1.

Latitude, longitude and altitude of each samplingsite were recorded by GPS. Forest floor litter of an area of 0.5m x 0.5 m, at each sampling point was removed and a pit of 30cm wide, 30 cm deep and 50 cm in length was dug out. Soilfrom 0 to 30 cm depth, from three sides of the pit, scrapedwith the help of Kurpee. This soil mixed thoroughly andremoved gravels. Kept in a polythene bag and tightly closedwith thread with proper labeling. In the laboratory, sampleswere air dried and after drying the samples were, grind it andsieve it through 100 mesh sieve (2 mm sieve). This sievedsample used for soil organic carbon estimation. Soil organiccarbon was estimated by standard Walkley and Black (1934)method. Amount of coarse fragments were estimated in eachsample collected from different plantations and deductedfrom the soil weight to get an accurate soil weight per habasis and soil organic carbon estimation. Bulk density ofevery site was estimated by standard core method (Wilde etal., 1964). All the methods used in this study are in accordanceto Ravindranath and Ostwald (2008). The data for SOC poolwas calculated by using the equation as suggested by IPCCGood Practice Guidance for LULUCF (IPCC, 2003).

Results and Discussions

SOC pool in the soils under sugarcane – poplar model was33.48 t ha-1 (CI 22.21 – 27.40) was higher in comparison towheat – poplar which contain 24.81 t ha-1 (CI 24.34 – 42.63).Sugarcane – poplar has 34.95 per cent higher SOC pool as

Table 1. Area covered under agroforestry land use in Uttarakhand for SOC pool estimationS. no.

Altitude range (m) Location District

Poplar - Wheat 1. 207 - 287 Saliyar, Sherpur, Belra, Bahari, Santer saha, Diya Mandawali, Yag Mandawali,

Ibrahampur, Narsan, U.K. U.P. Border, Baharampur, Bongla, Churiala, Badaki, Sonalipuram, Naglaimerti Kunda, Shivrajpur

Hardwar U S Nagar

Poplar - Sugarcane 2. 248 - 283 Majra, Tanda Kushalpur, Chanakpur

Kishanpur U S Nagar Hardwar

Forestry Bulletin, 12(2), 2012 19

compared to wheat – poplar. Mitigation potential was workedout and observed that sugarcane – poplar model can hold1.35 times more SOC in the soils as compared to wheat –poplar model (Table 2). Standard error in both the cases wasless than 5 per cent which indicates lesser variation in thedata. There is higher carbon sequestration in agroforestry ascompared to agriculture as crops cannot hold the carbon forlonger duration while in agroforestry trees can hold the carbonfor a longer duration. Secondly, for agriculture, fields arecompletely ploughed and carbon had great opportunity toescape (as CO2) due to opening up of the field. In agroforestrymodels, trees normally planted at 4 x 4 or 4 x 5 m spacing andduring the ploughing of field, some area has to leaveunploughed near the trunks of the trees. This area helps tokeep carbon intact in the soil and not allow it to escape.Simultaneously, standing trees will produce litter and afterdecomposition it will enhance the SOC pool in these soils.Jha et al. (1997) reported that the carbon store in forestlandis the highest followed by agroforestry, agricultural landsand barren lands and agroforestry has 37.28 per cent highersoil organic carbon store in comparison to agriculture and121 per cent higher than in barren land.

Agroforestry not only helps in conserving soilnutrients but also in enhancing the soil fertility and carbonsequestration (Workman et al., 2003; Montagini and Nair, 2004.Trees in agriculture can increase the amount of carbon stored inthe soil (Kursten, 2001). Singh et al. (1997) compared soil organiccarbon content of open land to agriculture crops, agroforestrywith Eucalyptus, with Acacia, with poplar and reported anincrease in soil organic carbon contents in agroforestry system.Duguma et al. (2001) reported that carbon in total biomass inCacao agroforestry was much greater (304 Mg C/ha) than foodcrop field (85 Mg C/ha). These repots indicates that agroforestryaccumulate considerably more carbon than agriculture crops,of course less than natural forests.

Lack of reliable estimates on the extent of area underagroforestry system in the different ecological zones is a

serious problem in projecting the extent to which agroforestrypractices could encounter carbon emission from deforestation.Nevertheless, the IPCC Report (2000) estimated the areacurrently under agroforestry worldwide 400 million ha with anestimated carbon gain of 0.72 Mg C/ha/yr, with potential forsequestration 26 Tg C/yr by 2010 and 45 Tg C/yr by 2040 (1 Tg= 1012 g or 1 million tons). That Report also estimates that 630million ha of unproductive cropland and grassland could beconverted to agroforestry worldwide, with the potential tosequester 391 Tg C/yr by 2010 and 586 Tg C/yr by 2040. Thesestudies recognized that agroforestry improvement practicesgenerally have lower carbon uptake potential than landconversion to agroforestry because existing agroforestrysystem have much higher carbon stock than degradedcroplands and grasslands that can be converted toagroforestry. At a global scale, it has been estimated thatagroforestry systems could be implemented on 585 to 1,275 x106 ha of technically suitable land and this system could store12 to 228 Mg C/ha under the prevalent climatic and edaphicconditions (Dixon, 1995).

In temperate region, potential carbon storage withagroforestry ranges from 15 to 198 Mg C/ha with a modelvalue of 34 Mg C/ha. Planting windbreaks around 300,000unprotected farms in USA would result in 120 million trees(@ 400 tress/ farm) storing 3.5 Tg C in 20 years or 0.175 Tg C/yr (NAC, 2000). In fact, dynamics of the amount of carbonsequestration in agroforestry is based on the crop rotation,tree species planted, age of trees, amount of litter fall and itsdecomposition, etc. Researche on these aspects needs to becarried-out.

Results of one – way ANOVA indicates that SOCpool between the two models were significantly different at0.05 level (Variance ratio, F = 5.308; p < 0.05). SOC pool undersugarcane – poplar was significantly higher from the SOCpool under wheat – poplar

International Conference on Soil and the GreenhouseEffect, the Wageningen, 1989 (1990) recommended that

Table 2. Soil organic carbon pool under agroforestry land uses in Uttarakhand (up to 30 cm)

Same alphabets represent statistically at par group.

Confidence interval (t ha-1) (αααα = 0.05)

S. no. Vegetation cover SOC pool (t/ha) Mitigation potential (Land use wise)

SE

Upper bound Upper bound 1 Wheat - Poplar 24.81a

± 12.74 1.00 1.30 22.21 27.40

2 Sugarcane - Poplar 33.48b

± 15.84 1.35 4.23 24.34 42.63

Over all agroforestry 25.92

± 13.4144 - - 23.37 28.47

20 ENVIS

deforestation and shifting cultivation is lowering soil carbonstore beside the land use is replaced by unproductivegrassland, wastelands or unsustainable system. In order toreduce emission level and improve sink potential, vast areaof forest plantation are needed to produce a significantreduction of CO2. Sustainable land use such as agroforestryprovide alternative to shifting cultivation. There is need tostudy closely the wetland ecosystem, rice cultivation system,land use systems, forest ecosystem, role of different farmingand cropping systems and soil properties change.

Under Kyoto Protocol, the developed countries haveagreed to limit and reduce their green house gases between2008 to 2012. This protocol makes provision to take in toaccount afforestation, reforestation in land use land usechange in forestry activities in meeting their commitments(IPCC, 2000). Many observers believe that the cleandevelopment mechanism (CDM) offered by Kyoto Protocolcould reduce rural poverty by extending payments to lowincome farmers who will provide carbon storage through landuse system such as agroforestry (Smith and Scherr, 2002).

References

Bene, J.C.; Beall, H.W. and Cote. A. 1977. Tree, food andpeople: Land management in the tropics. Ottawa,IDRC.

Cairns, M.A. and Meganck, R.A. 1994. Carbon sequestration,biological diversity and sustainable development:Integrated forest management. EnvironmentalManagement, 18(1): 13-22.

Dixon, R.K. 1995. Agroforestry systems: Sources or sinksof green house gases? Agroforestry Systems, 31(2):99-116.

Duguma, B.; Gockowski, J. and Bakala, J. 2001. Small holdercacao (Theobroma cacao Linn.) cultivation inagroforestry system of west and central Africa:Challenges and opportunities. Agroforestry Systems,51(3): 177-188.

International Conference on Soil and the Greenhouse Effect,Wageningen, 14-18 August 1989. 1990. Proceedings.New York, John Wiley. 596p.

IPCC (Intergovernmental Panel on Climate Change). 2000.Land use and land use change and forestry. A specialreport. Cambridge, Cambridge University Press.

IPCC (Intergovernmental Panel on Climate Change). 2003. Goodpractice guidance for land use, land use change andforestry. Japan, Institute for Global EnvironmentalStrategies.

Jha, M.N. and Gupta, M.K. 2002. Soil nutrient status andeconomic return under farming and agroforestry landuses. In: National Workshop on Agroforestry:Prospects and Challenges, Coimbatore, 22November 2002. Proceedings. Coimbatore, IFGTB.

Jha, M.N.; Gupta, M.K. and Dimri, B.M. 1997. Technology forimprovement of land based biomass productivityunder different land use patterns. A project report.Dehradun, FRI.

Kursten, E. 2001. Fuelwood production in agroforestry forsustainable land use and CO2 mitigation. EcologicalEngineering, 16(Suppl.1): 69-72

Matta, R.P. and Jordan, C.F. 1995. Nutrient dynamics during thefirst three years of an alleycropping agroecosystem insouthern USA. Agroforestry Systems, 30(3): 361-362

Montagnini, F. and Nair, P.K.R. 2004. Carbon sequestration: Anunder exploited environmental benefit of agroforestrysystems. Agroforestry Systems, 61-62(1-3): 281-295.

Nair, P.K.R. 1993. An introduction to agroforestry. Dordrecht,Kluwar Academic. 449p.

Ravindranath, N.H. and Ostwald, M. 2008. Carbon inventorymethods: Handbook for greenhouse gas inventory,carbon mitigation and roundwood productionprojects. New York, Springer.

Schroeder, P. 1994. Carbon storage benefits of agroforestrysystem. Agroforestry Systems, 27(1): 89-97

Singh, G.; Singh, N.T.; Dagar, J.C. and Sharma, V.P. 1997. Anevaluation of agriculture, forestry and agroforestrypractices in a moderately alkali soil in northwesternIndia. Agroforestry Systems, 37(3): 279-295.

Smith, J. and Scherr, S.J. 2002. Forest carbon and locallivelihood: Assessment of opportunities and policyrecommendations. CIFOR Occasional Paper 37.Jakarta, Centre for International Forestry Research.

NAC (USDA . National Agroforestry Centre). 2000. Workingtree for carbon: Windbreaks in the US. Lincoln,USDA National Agroforestry Center Resources.

Walkley, A. and Black, I.A. 1934. An examination of degtjareffmethod for determining soil organic matter and aproposed modification of the chromic acid titrationmethod. Soil Science, 37(1): 29-37.

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