capturing water for food and carbon sequestration
TRANSCRIPT
Capturing Water for FoodAnd Carbon Sequestration
•Environnemental issues…
•Sustainable crop production
Carbon sequestration inCropping systems ?
THE CENTRAL CONCEPT
•RIDGE TILLAGE ALONG CONTOUR LINES(Billons en courbes de niveaux)
Alfisols
Aridisols
Ultisols
Major Soil Types (USDA Soil Taxonomy)
Major Soil Constraints
•LAC soil properties
•P and N deficiencies
•Soil acidity
•Soil erosion (run-off)
•‘Soil mining’
THE APPROACH
•Capture rain water (infiltration)
•Use soil water efficiently (biomass)
•Manage soil organic matter (increase and maintain)
‘C-4 TECHNOLOGIES’
•A: ‘Courbes de niveaux’
•B: O & M fertilizers management
•C: Crop residues management
•D: Reduced tillage
‘COURBES DE NIVEAUX’
•Reduced run off (20 – 40%)
•Deeper wetting front ( from 1.2 to 2.0 m)
•Increased soil water content (10 to 30% - vol.)
‘COURBES DE NIVEAUX’…
•Yield increase of 30% (alone)
•Yield increase of 50% (in combination with fertilizers)
•Cost: US$10.00 per ha (contour lines or ‘ados’)
•Acreage and demand: ???
DESIGNING THE ’ADOS’…
‘SIDE IMPACTS’…
•Vegetation regeneration - biodiversity
•Increased fructification of ‘shea butter tree’ (Vitellaria paradoxa)
•Increased availabilty of drinking water
•Environmental rehabilitation (reclaimed ‘bare soils’ to producing 1 – 2 t/ha cotton).
Ridge Tilling – cumulative effects
Vegetation increase due to ridge tillage (Konobougou, Mali)
No Ridge-till
A Major Challenge:INCREASING & MAINTAINING SOC
•The social-economic roles of crop residues…
•Reducing tillage…
•Live fencing…
In-situ Measurements
•C-4-T testing
•Water properties of RT
•Carbon properties of RT
•‘LOI’ temperatures
•Methods of carbon analysis
8 Experimental Sites
PRODUCTS TO DELIVER… in 5 years
•100,000 ha under C-4 technologies
•Productivity and rural income doubled
•Access to drinking water increased
•SOM increased (0.20 to 0.40%)
•Improved environment
•500,000 t of C DELIVERED ($2,000,000.00)
Thanks for your attention !