cafehollander brunch menu 10122018 downertosa · starters beignets 6.95 house-made beignets,...

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STARTers BEIGNETS 6.95 House-made beignets, confectioners’ sugar, house-made chocolate dipping sauce SEASONAL FRUIT & YOGURT 8.95 Plums, oranges, strawberries, banana, apples, kiwi, house-made granola, candied ginger, Greek yogurt, honey Dense, sweet and organically-shaped, these are true Belgian waffles made with our traditional brioche-based dough and pearl sugar. 100% Pure Wisconsin Maple Syrup 1.00 “GEZELLIG” FRIENDLY FOOD The Dutch have a knack for inventing words that don’t translate readily into English. One such word is “gezellig.” Gezellig can be translated as a cozy, or nice atmosphere, but can also connote the feeling of seeing someone after a long absence, or the warm feeling you get when spending time with friends. If you’ve ever been to a grand café in Lowlands Europe, there’s no better word to describe them than “gezellig.” Here at Café Hollander we try to create that feeling in all that we do. More at lowlandsgroup.com/gezellig We pride ourselves on cooking real, honest food made from scratch. Food meant to be enjoyed with friends. We cook with fresh—often organic—produce, source antibiotic and steroid-free chicken, and utilize local Wisconsin suppliers for our dairy, eggs, maple syrup, sausage, honey, coffee and more. We say “no” to things like high fructose corn syrup, rBGH, and bleached white flour, while making all of our dressings, sauces and desserts in-house. We cook like we’re cooking for our friends, because that’s what we hope you’ll leave our café as. More at lowlandsgroup.com/food Waffles AUTH ENTIC DUTCH AMERICAN PANCAKES 8.95 Three fluffy pancakes, whipped butter TOAST OF FRANCE 11.95 Challah, orange ginger honey butter, candied ginger PANNEKOEKEN 10.95 Traditional Dutch pancake, bacon, apples, brown sugar, cinnamon, apple butter DUTCH BABY 9.95 Puffy golden brown pancake, choice of apple butter or triple berry jam cakes toast handhelds G r a n d C a f e Plates BREAKFAST & BRUNCH Served Monday-Friday 8am-11am / Saturday & Sunday 8am-3pm PRETZEL BREAKFAST SAMMY 12.95 Local Badger ham, pretzel bun, Muenster, bacon, herb garlic cheese, scrambled eggs WALKING SAUSAGE 13.95 House-recipe breakfast sausage patty, scrambled eggs, sweet pepper relish, cheddar cheese, Dijon mustard, potato bun BELT & A* 11.95 Bacon, fried eggs, tomato, avocado, green leaf lettuce, multigrain bread, basil aioli DUTCH COWBOY 12.95 Six-pepper seasoned steak, smoked gouda cheese, scrambled eggs, fire-roasted guacamole, house Noord sauce, potato bun skillets bowls 100% Pure Wisconsin Maple Syrup 1.00 LOADED WAFFLEBROWN 11.95 Hash brown waffle, bacon, fried pickled jalapeños, High Speed Wit bier cheese sauce, one egg over medium, white cheddar, pickled pearl onions HOUSE-MADE CHEESE CURDS 9.95 Fried white cheddar cheese curds, Sriracha ranch CLASSIC 8.95 Liège waffle of Brioche-based dough and pearl sugar TRIPLE BERRY 9.95 Liège waffle, house-made triple berry jam CHOCOLATE 9.95 Liège waffle, house-made chocolate sauce, whipped cream, cocoa powder Served with a side of hash browns and multigrain toast SAUSAGE & THREE CHEESE 11.95 Three-egg omelette, Hungarian sausage, jalapeños, Asiago, Romano, Parmesan IT’S NO YOLK 11.95 Egg white omelette, roasted Brussels sprouts, cauliflower, pearl onions, kale, blistered cherry tomatoes, goat cheese MUSHROOM & GRUYÈRE 11.95 Three-egg 0melette, roasted mushrooms, caramelized onions, Gruyère BACON FETA SPINACH 11.95 Three-egg omelette, garlic spinach, bacon, feta Omelettes Benedicts Served with a side of hash browns BREWCITY* 12.95 House-made cheddar-chive biscuit, house-recipe breakfast sausage patties, poached eggs, house hollandaise ROYALE* 14.95 Toasted English muffin, smoked salmon, dill crème fraîche, pickled pearl onions, poached eggs, house hollandaise, fried capers FLORENTINE* 11.95 Toasted English muffin, garlic spinach, poached eggs, roasted tomatoes, house hollandaise TRADITIONAL* 11.95 Toasted English muffin, thick-cut local Badger ham, poached eggs, house hollandaise Whole egg omelettes and benedicts proudly feature local Yuppie Hill eggs Served with twisted brunch frites and Noord sauce ROLLED OATS & BARLEY 10.95 Brown sugar rolled oats, barley, candied walnuts, plums, apples, acorn squash, whole milk, honey, walnut raisin bread QUINOA SKILLET* 12.95 Roasted Brussels sprouts, cauliflower, pearl onions, squash, poblano peppers, mushrooms, cherry tomatoes, quinoa, two eggs over medium, charred pepper tomato sauce, cilantro SHAKSHUKA SKILLET* 12.95 Two sunny side up eggs in finger hot pepper-tomato sauce, organic arugula, garlic spinach, feta, Yukon gold potatoes, toasted sourdough HOTTER MESS* 14.95 Local Badger ham, Italian sausage, Hungarian sausage, twisted brunch frites, High Speed Wit bier cheese sauce, pickled jalapeño relish, two eggs over medium STEAK & PEPPER HASH SKILLET* 13.95 Six pepper-seasoned steak and three pepper hash, two eggs over medium, house hollandaise, hash browns CHICKEN ‘N WAFFLEBROWN 13.95 Buttermilk fried chicken, hash brown waffle, shallot garlic butter, champagne and honey gastrique SWEET POTATO NOSHERS* 12.95 Garlic shallot butter roasted sweet potatoes, poblano peppers, pickled pearl onions, Hook’s 3 year aged cheddar, High Speed Wit bier cheese sauce, Sriracha roasted cashews, sunny side up egg AMERICANA* 9.95 Two eggs your way, hash browns, multigrain toast, your choice of: bacon, local Badger ham, or breakfast sausage links One egg Americana* 8.95 SMOKED SALMON SCRAMBLE 14.95 Three-eggs, smoked salmon, capers, mascarpone cheese, dill, avocado and dill crème fraîche, side hash browns, multigrain toast PAN SEARED HAM STEAK* 13.95 Half-pound local Badger ham steak, two eggs your way, hash brown waffle, multigrain toast LIFE IS BETTER ON TWO WHEELS Visit Lowlands Europe and its love affair with the bicycle becomes apparent very quickly. We share this velo-love by sponsoring annual bike races at our Cafés, supporting teams like Hollander-Benelux Racing and organizing weekly rides from our cafés. Love to ride? Consider supporting local cycling at wisconsinbikefed.org KEEP IT LOCAL In addition to many Wisconsin cheeses, we proudly offer rBGH-free milk, cream, and ice cream from Sassy Cow Creamery in Columbus and free- range, antibiotic and hormone-free, vegetarian-fed eggs from Burlington’s own Yuppie Hill Poultry. SAUSAGE MAKING Our chefs partner with Buddy’s Meat Market in Bay View to craft all of our sausage varieties, which are made with the freshest ingredients without gunky preservatives or nitrites.

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Page 1: cafehollander brunch menu 10122018 DownerTosa · STARTers BEIGNETS 6.95 House-made beignets, confectioners’ sugar, house-made chocolate dipping sauce SEASONAL FRUIT & YOGURT 8.95

STARTersBEIGNETS 6.95House-made beignets, confectioners’ sugar, house-made chocolate dipping sauce

SEASONAL FRUIT & YOGURT 8.95Plums, oranges, strawberries, banana, apples, kiwi, house-made granola, candied ginger, Greek yogurt, honey

Dense, sweet and organically-shaped, these are true Belgian waffles made with

our traditional brioche-based dough and pearl sugar.

100% Pure Wisconsin Maple Syrup 1.00

“GEZELLIG” FRIENDLY FOODThe Dutch have a knack for inventing words that don’t translate readily into English. One such word is

“gezellig.” Gezellig can be translated as a cozy, or nice atmosphere, but can also connote the feeling of seeing someone after a long absence, or the warm feeling you get when spending time with friends. If you’ve ever

been to a grand café in Lowlands Europe, there’s no better word to describe them than “gezellig.” Here at Café Hollander we try to create that feeling in all that we do.

More at lowlandsgroup.com/gezellig

We pride ourselves on cooking real, honest food made from scratch. Food meant to be enjoyed with friends. We cook with fresh—often organic—produce, source antibiotic and steroid-free chicken, and utilize local

Wisconsin suppliers for our dairy, eggs, maple syrup, sausage, honey, coffee and more. We say “no” to things like high fructose corn syrup, rBGH, and bleached white flour, while making all of our dressings, sauces and desserts

in-house. We cook like we’re cooking for our friends, because that’s what we hope you’ll leave our café as.More at lowlandsgroup.com/food

WafflesAUTH ENTIC

DUTCH AMERICAN PANCAKES 8.95

Three fluffy pancakes, whipped butter

TOAST OF FRANCE 11.95Challah, orange ginger honey butter,

candied ginger

PANNEKOEKEN 10.95Traditional Dutch pancake, bacon, apples,

brown sugar, cinnamon, apple butter

DUTCH BABY 9.95Puffy golden brown pancake, choice of

apple butter or triple berry jam

cakes

toast

handhelds

Grand CafePlates

BREAKFAST & BRUNCHServed Monday-Friday 8am-11am / Saturday & Sunday 8am-3pm

PRETZEL BREAKFAST SAMMY 12.95Local Badger ham, pretzel bun,

Muenster, bacon, herb garlic cheese, scrambled eggs

WALKING SAUSAGE 13.95House-recipe breakfast sausage patty, scrambled eggs, sweet pepper relish,

cheddar cheese, Dijon mustard, potato bun

BELT & A* 11.95Bacon, fried eggs, tomato, avocado,

green leaf lettuce, multigrain bread, basil aioli

DUTCH COWBOY 12.95Six-pepper seasoned steak, smoked

gouda cheese, scrambled eggs, fire-roasted guacamole, house

Noord sauce, potato bun

skillets bowls

100% Pure Wisconsin Maple Syrup 1.00

LOADED WAFFLEBROWN 11.95Hash brown waffle, bacon, fried pickled jalapeños, High Speed Wit bier cheese sauce, one egg over medium, white cheddar, pickled pearl onions

HOUSE-MADE CHEESE CURDS 9.95

Fried white cheddar cheese curds, Sriracha ranch

CLASSIC 8.95Liège waffle of Brioche-based dough

and pearl sugar

TRIPLE BERRY 9.95Liège waffle, house-made triple berry jam

CHOCOLATE 9.95Liège waffle, house-made chocolate sauce,

whipped cream, cocoa powder

Served with a side of hash browns and multigrain toast

SAUSAGE & THREE CHEESE 11.95

Three-egg omelette, Hungarian sausage, jalapeños, Asiago, Romano, Parmesan

IT’S NO YOLK 11.95Egg white omelette, roasted Brussels

sprouts, cauliflower, pearl onions, kale, blistered cherry tomatoes, goat cheese

MUSHROOM & GRUYÈRE 11.95Three-egg 0melette, roasted mushrooms,

caramelized onions, Gruyère

BACON FETA SPINACH 11.95Three-egg omelette, garlic spinach,

bacon, feta

Omelettes BenedictsServed with a side of hash browns

BREWCITY* 12.95House-made cheddar-chive biscuit,

house-recipe breakfast sausage patties, poached eggs, house hollandaise

ROYALE* 14.95Toasted English muffin, smoked salmon, dill crème fraîche, pickled pearl onions,

poached eggs, house hollandaise, fried capers

FLORENTINE* 11.95Toasted English muffin, garlic spinach,

poached eggs, roasted tomatoes, house hollandaise

TRADITIONAL* 11.95Toasted English muffin, thick-cut local

Badger ham, poached eggs, house hollandaise

Whole egg omelettes and benedicts proudly feature local Yuppie Hill eggs

Served with twisted brunch frites and Noord sauce

ROLLED OATS & BARLEY 10.95Brown sugar rolled oats, barley,

candied walnuts, plums, apples, acorn squash, whole milk, honey, walnut

raisin bread

QUINOA SKILLET* 12.95Roasted Brussels sprouts, cauliflower,

pearl onions, squash, poblano peppers, mushrooms, cherry tomatoes, quinoa,

two eggs over medium, charred pepper tomato sauce, cilantro

SHAKSHUKA SKILLET* 12.95Two sunny side up eggs in finger

hot pepper-tomato sauce, organic arugula, garlic spinach, feta, Yukon gold potatoes,

toasted sourdough

HOTTER MESS* 14.95Local Badger ham,

Italian sausage, Hungarian sausage, twisted brunch frites, High Speed Wit

bier cheese sauce, pickled jalapeño relish, two eggs over medium

STEAK & PEPPER HASH SKILLET* 13.95Six pepper-seasoned steak

and three pepper hash, two eggs over medium, house hollandaise,

hash browns

CHICKEN ‘N WAFFLEBROWN 13.95

Buttermilk fried chicken, hash brown waffle, shallot garlic butter, champagne and

honey gastrique

SWEET POTATO NOSHERS* 12.95Garlic shallot butter roasted sweet

potatoes, poblano peppers, pickled pearl onions, Hook’s 3 year aged cheddar, High

Speed Wit bier cheese sauce, Sriracha roasted cashews, sunny side up egg

AMERICANA* 9.95Two eggs your way, hash browns,

multigrain toast, your choice of: bacon, local Badger ham, or breakfast sausage links

One egg Americana* 8.95

SMOKED SALMON SCRAMBLE 14.95Three-eggs, smoked salmon, capers, mascarpone cheese, dill, avocado and dill crème fraîche, side hash browns,

multigrain toast

PAN SEARED HAM STEAK* 13.95Half-pound local Badger ham steak,

two eggs your way, hash brown waffle, multigrain toast

LIFE IS BETTER ON TWO WHEELS

Visit Lowlands Europe and its love affair with the bicycle becomes apparent very quickly. We share this

velo-love by sponsoring annual bike races at our Cafés, supporting teams like Hollander-Benelux Racing and organizing weekly rides from our

cafés. Love to ride? Consider supporting

local cycling at wisconsinbikefed.org

KEEP IT LOCAL

In addition to many Wisconsin cheeses, we

proudly offer rBGH-free milk, cream, and ice cream from Sassy Cow Creamery

in Columbus and free-range, antibiotic and

hormone-free, vegetarian-fed eggs

from Burlington’s own Yuppie Hill Poultry.

SAUSAGE MAKING

Our chefs partner with Buddy’s Meat Market in Bay View to craft all of

our sausage varieties, which are made with the freshest ingredients without gunky preservatives or nitrites.

Page 2: cafehollander brunch menu 10122018 DownerTosa · STARTers BEIGNETS 6.95 House-made beignets, confectioners’ sugar, house-made chocolate dipping sauce SEASONAL FRUIT & YOGURT 8.95

STATE OF THE DAIRY STATE

CAFEHOLLANDER.COM

Weyauwega, WIWHITE STAR DAIRYCheese Curds

T h�p, WIHOLLANDER FAMILY CHEESEMarieke Gouda

Monroe, WIMAPLE LEAF FARMSWhite Cheddar, Dill Havarti, Grass-fed Gouda

EMMI ROTHSmoked Gouda, Buttermilk Blue

KLONDIKE CHEESE CO.Muenster

Mineral Point, WIHOOK’S CHEESE 3-Year Cheddar

Malone, WILA CLARE FARMSGoat Cheese Chevre

Other Beverages

Our menu features the creations of these local Wisconsin cheesemakers.

SIDES ENGLISH MUFFIN

BACON

BADGER HAM STEAK

BREAKFAST SAUSAGE

FRESH FRUIT

APPLE BUTTER

TRIPLE BERRY JAM

SHORT STACK

ONE EGG*

MULTIGRAIN TOAST

GREEK YOGURT

HASHBROWNS

TWISTED BRUNCH FRITES

1.50

2.95

3.95

2.95

2.95

1.00

1.00

5.95

1.50

1.50

1.95

2.95

1.95

*Items contain or may contain raw or undercooked meats. Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

BIERKLASSE SUGGESTED PAIRING

VEGETARIAN

GLUTEN-FREE? ASK FOR OUR GF MENU

10122018

ESPRESSO DRINKSMade with a double shot of espresso

and served with a dark chocolate square

Cafe MochaCafe LatteCappuccinoAmericanoDouble Espresso

3.953.952.952.952.95

DRIP COFFEE2.952.502.50

Café au LaitLowlands House BlendDecaf Lowlands Blend

ORANGE JUICE SmallLarge FRUIT JUICESmallLarge

HOT RISHI TEA

CHAI LATTE HOT CIDER HOT CHOCOLATE

3.50

3.95

2.95

2.95

2.95

4.75

2.00

4.00

Apple, Grapefruit, Pineapple, Cranberry, Grape, Tomato

Jade Cloud, Chamomile Medley, Earl Grey, Green Tea Mint, White Peony, Blueberry Rooibos, Tangerine Ginger

Coffee Drinks

DAILY GREENS 5.95Kale, spinach, jalapeño, cucumbers,

green apples, pineapple

ON THE BEET 5.95Beets, kiwi, lemon grass

FrITeS CONEA quintessential Belgian snack, served in a traditional paper cone. Includes your choice of two dipping sauces.

Sweet PotatoFrites - 6.95

TraditionalFrites - 5.95

BlooDyMArys

Mimosas

Smoothies

All Bloody Marys feature our house-made, scratch

bloody mix and are served with a house chaser.

THE MILWAUKEEAN 9Local Rehorst

horseradish-infused vodka, pickle, bacon, white cheddar

curd, Lakefront Fixed Gear float

THE SOUTHSIDER 8.5Local Rehorst

peppercorn-infused vodka, pickle, spicy pepper,

jalapeño stuffed olive

THE TRADITIONAL 8Vodka, pickle, carrot, olives, celery

Make it Gluten-Free for 8.5

THE “LUX” BLOODY MARY 10

Prairie Vodka, Luxembourg mustard, herbs de Provence,

pickle, carrot, blue cheese stuffed olives, haricot vert,

Bofferding chaser

TWISTED LION 9Local, Twisted Path roasted

chipotle and pink peppercorn vodka, spicy

garlic pickle spear, carrot

See the drink menu f� additional Bl�dy Marys!

GREYHOUND MIMOSA 8Rehorst Citrus & Honey vodka,

grapefruit juice, rosemary simple syrup, Champagne

BERRY BLAST MOSA 8New Amsterdam Berry vodka, Champagne, pineapple juice

See the drink menu f� additional mim�as!

BIER MOSA 7Orange juice and High Speed Wit

MIMOSA 6.5Orange juice and

Champagne

TRIPLE BERRY SMOOTHIE 7.95

Strawberries, blackberries, raspberries, banana, Greek yogurt, honey

DUTCH INDIES SMOOTHIE 7.95

Mango, pineapple, banana, Greek yogurt, honey

DAILY GREENS 5.95Kale, spinach, jalapeño,

cucumbers, green apples, pineapple

ON THE BEET 5.95Beets, kiwi, lemon grass

juices

FARMHOUSE TOMATO BISQUE 3.95/5.95Roasted tomatoes, onion, garlic, basil crème fraîche, Parmesan crouton

BEET & AVO 11.95Roasted beets, avocado, Marieke aged Gouda, organic arugula, caraway vinaigrette

CHOPPED CHICKEN 13.95Lime glazed grilled chicken, bacon, avocado, hard boiled egg, Hook’s 3-year aged cheddar, organic mixed greens, carrots, tomatoes, bleu cheese dressing

BENELUX 10.95Organic mixed greens, tomatoes, candied walnuts, red onions, bleu cheese, balsamic vinaigrette

Soup SaladsAdd chicken for 3.95 or Atlantic salmon for 6.95

EXTRA SAUCE .75

Our burgers are grass-fed, grain-finished, fresh Angus patties, free from any antibiotics and hormones and served with frites; substitute a plant-based Impossible burger for 3.00; sub sweet potato frites, hash browns or twisted brunch frites for 1.00, side house salad or cup of soup for 2.00.

SCONNIE BURGER* 14.95Fried spicy garlic pickles, Cudahy bacon, Wisconsin-aged cheddar cheese, local pretzel bun, skewer of cheese curds

IMPOSSIBLE BURGER 14.95Plant-based Impossible burger patty, sweet pepper & tomato relish, house Noord sauce, red onions, iceberg lettuce, local pretzel bun

BIG SMOKEY BURGER* 13.95Smoked Gouda, applewood smoked bacon, avocado, smoked chipotle aioli

DUTCH GOLDEN PULLED PORK 12.95Dutch gold barbecue pulled pork, coleslaw, Troubadour bun

BACON AVOCADO CHICKEN 12.95Ciabatta flatbread wrap, roasted garlic aioli, chicken, avocado, bacon, tomatoes, organic arugula, Sriracha ranch

THE KULMINATOR 12.95Smoked Gouda, dill havarti, American, Muenster, bacon,oven-roasted tomatoes, griddled sourdough

AVOCADO CUCUMBER 10.95Avocado, garbanzo bean spread, cucumber, mini sweet peppers, organic arugula, basil aioli, sourdough, side house salad

Choose from our selection of house-made dipping sauces.

Basil AioliButtermilk RanchCilantro Peanut AioliCurry KetchupDutch Gold BarbecueLime Tarragon AioliNoord SauceRoasted Garlic Aioli Sriracha Mayonnaise Spicy Curry Aioli

more lunchy than brunchy

FRIENDS MAKE EVERYTHING BETTER

Not only do we collaborate with some of the world’s best brewers of bier, but also roasters of coffee. We collaborated with Milwaukee’s own

Colectivo to provide our own handcrafted house blend drip coffee.

OLD SCHOOL BREAD

The fewer the ingredients, the better the bread generally. Which

is why we've partnered with Milwaukee’s Troubadour Bakery to bake and deliver their artisan

bread to our cafés each and every morning, so it’s as fresh as you can

get. You won’t find any artificial coloring, bromates, or bleach in

our bread, so you can focus on the flavor, not the ingredient list.

WORLD TRAVELERSEach year, members of our

café staff travel the world for inspiration as far away as

Belgium, the Netherlands and Germany, and as close as local

breweries and Wisconsin farms in the hopes of making your next

visit a truly memorable one.

WE’RE HAPPY TO HOST

Interested in using our space for your next party or special occasion?

We’d love to work together to make it a grand event!

Call us at 414.62.PARTY or visit lowlandsgroup.com/lowlandsgrandevents

EXTRAS1.000.750.75

Extra shot of espressoSubstitute soy milkFlavor shot

Almond milk also available