MILLENNIUM MONDAYMartini Monday 1/2 Off Martinis All Day30% Off Dine-In Food With Your Rewards Cardcheck our website for upcoming events

BURGER TUESDAY Local Bands, Local BrandsAll Burgers 6.95 Until 4After 7pm 1/2 Off Union Burger check our website for upcoming events

WELLNESS WEDNESDAYHealthy Lunch & Dinner Menus Every Wednesday7pm - 10pm 1/2 Off Well Drinksfree live music at 7PM

HAPPY HOUR THURSDAYCut Out Early Happy Hour-You Cut Out Early, We Cut Half Off Of Your Tab 3pm-4:59pm (Dine In Only)...Free Live Music At 7pm

WINE DOWN FRIDAYGrilled Cheese & Soup ComboSelection Of Three To Choose From With A Cup Of Tomato Basil Soup $7.95 Available ‘Till 3pm25% Off Wine By The Glass & Wine By The Bottle 11AM To 5PM

Free Live Music At 9pm

MARY SATURDAYThere’s Something About Mary’s And Saturdays... All Bloody Marys Are 1/2 Off From 11am-4pmFree Live Music At 9pm

SMOKED JERKED WINGS one pound of crisp wings deep fried and dusted with jamaican jerk seasoning, served with our house bbq sauces | 8.95 GF

POPCORN FRIED OKRAcrisp fried, dusted with smoked paprika & chef salt, served with side of dynamite sauce | 6.95

SPINACH ARTICHOKE DIP a creamy house-made blend of spinach, roasted pepper, and cheese, served with sliced mackenzie’s baguette | 8.95

BBQ POPCORN CAULIFLOWER oven seared cauliflower, lightly breaded and fried, tossed in sweet and tangy pineapple bbq sauce | 9.95

LOBSTER FONDUE lobster meat in thick cheese fondue with scallions & roasted red peppers served with sliced mackenzie’s baguette | 9.95

ELECTRIC GOAT’S CHEESE baked goat’s cheese served with tomato basil sauce and warm bread | 8.95

PORTOBELLO FRIES parmesan-fennel breaded portobello mushroom strips, served with curried mustard sauce | 7.95

RIB TIPS a pound of dry rubbed pork rib tips served with a five pack of sauces... and some wet-naps | 8.95 GF

FRIED GREEN TOMATOEScornmeal dusted fried green tomatoes topped with sundried tomato tapenade, balsamic reduction, and crumbled feta cheese | 8.95

DIRTY FLATBREAD stone baked flatbread topped with smoked brisket, hickory chicken, roasted corn & black bean salsa, smoked gouda, drizzled with cajun dirty sauce and green onion | 11.50

Union Favorites Gluten free - GF

Ask your server about menu items that are cooked to order or served raw. Consuming raw or un-der cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness

FOR YOU OR TO SHARE WITH YOUR FRIENDS

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DCHICKEN GUMBO slow cooked andouille and filé spiced stew studded with pulled chicken and vegetables | 3.50 cup 4.95 bowl

FEATURE SOUP OF THE DAY 3.50 cup 4.95 bowl

SWEET POTATO BISQUE rich vegetarian puree of sweet potato, spice and a touch of cream GF | 3.50 cup 4.95 bowl

SOUTHERN CHICKEN SALADour southern style chicken salad, house-made with pecans, apples, bacon, onions, celery, bell peppers, cream cheese and baby heirloom tomatoes, over a bed of greens with house croutons and creamy herb dressing | 8.95

GARDENER’S SALAD spring greens, tomatoes, red onions, cucumbers, and red peppers topped with shaved parmesan and creamy herb dressing | 4.95

ROASTED ARTICHOKE SALAD roasted artichoke hearts, peppers, tomatoes, kalamata olives, red onions, basil, and feta, dressed with olive oil and balsamic vinegar | 8.50 GF

SOUTHWESTERN CAESAR romaine tossed in our mild chipotle caesar dressing with shaved parmesan and house croutons, topped with roasted sweet corn and black bean salsa, and baby heirloom tomatoes | side 4.95 entree 7.95

POACHED APPLE SALAD mixed greens with sauvignon blanc poached apples, candied pecans, dried cranberries, and crumbled bleu cheese, tossed in a champagne vinaigrette | 9.95

BEET & KALE SALAD blend of crisp rainbow kale, shaved brussel sprouts, radicchio, carrots, red cabbage, and napa cabbage tossed in a red eye dressing and topped with farm fresh golden beets and baby heirloom tomatoes | 8.95 GF

Gluten free - GF Union Favorites

KICK IT OFF WITH SOMETHING

SIMPLE & DELICIOUS

add grilled chicken | 3.99SAlmon or shrimp | 5.99

Union Favorites Gluten free - GF

ALL SANDS and burgers served with a pickle and your choice of

Salt- n- Pepper Kettle Chips or Fries upgrade to sweet potato fries 1.00

Portobello fries 2.50 GF buns available upon request 1.00

BLACKENED CHICKEN SAND provolone and roasted corn salsa topped blackened chicken breast, served on a veggie bun with bacon, lettuce, tomato, onion, and cajun dressing | 10.95 *make it a wrap for no extra charge

SOUTHERN CHICKEN SALAD WRAP our house-made southern style chicken salad with pecans, apples, bacon, onions, celery, bell peppers, and cream cheese wrapped in a jalapeño & cheddar tortilla with spring greens | 8.95 *half sandwich and cup of soup for same price

GREEN TOMATO BLT cornmeal dusted- fried green tomatoes, thick sliced bacon, lettuce, and old-fashion mayo on toasted sourdough bread | 9.95 *half sandwich and cup of soup for same price

PULLED PORK SANDWICH hickory pork shoulder served on a toasted bun with grilled sweet corn slaw and a selection of house-made bbq sauces | 10.50 *half sandwich & cup of soup for same price

FARMHOUSE MELT open faced toasted mackenzie’s baguette topped with our house smoked brisket, grilled pork belly, beer cheese, and crisp fried haystack onions | 11.95

KOREAN BBQ BAO BUN SLIDERS seared and smoked korean bbq pork belly with pickled vegetable slaw, served on steamed bao buns | 11.95

GRILLED VEGETABLE GYRO grilled zucchini, summer squash, red pepper, and red onion, seasoned and served on flatbread with roasted garlic hummus and cucumber sauce | 10 .95add grilled chicken 3.99 | salmon or shrimp 5.99

UNION DOUBLE CHEESE BURGER two steak patties each topped with a slice of cheddar on a brioche bun, deluxe style | 11.50

MUSHROOM, BACON, & SWISS BURGER steak burger topped with mushrooms, bacon, and swiss on a brioche bun, deluxe style | 12.95

ANGRY BURGER cajun spiced & grilled steak burger with chipotle jack, bacon, fresh jalapeños, haystack onions, and spicy red cajun sauce | 13.95

SANDS &BURGERS

Ask your server about menu items that are cooked to order or served raw. Consuming raw or un-der cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness

Gluten free - GF Union Favorites

SMOKED BRISKET smoked and slow roasted beef brisket | 14.95 GF

KANSAS CITY a pound of slow braised kc style bbq pork ribs with chef’s signature dry-rub | 15.95 GF

ST. LOUIS RIBS a pound of chef’s ribs slathered st. louis style | 15.95 GF

SMOKED HALF CHICKEN hickory smoked and always delicious | 14.95 GF

CAROLINAhickory pork shoulder, grain mustard and apple cider vinegar braised | 14.95 GF

ANDOUILLE & SAUSAGEsmoked and grilled andouille and sausages | 13.95 GF

DOUBLE quarter chicken, kc ribs | 16.95 GF

ROAD TRIP brisket, hickory pulled pork, kc ribs | 19.95 GF

BARNYARD1/2 pound ribs, 1/4 chicken, beef brisket, char-grilled sausage | 20.95 GF

BBQ PLATES served with YOUR CHOICE OF TWO SIDES AND ASSORTED SAUCES

BBQ DONE THE RIGHT WAY...

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UNION MAC- N- CHEESE double cheddar cream, rustic-cut cork screw pasta, and toasted garlic bread crumbs | 11.95

DRUNK PORK BELLY MAC cheddar cream and beer cheese, rustic-cut cork screw pasta with toasted pork belly, smoked gouda, scallions, and toasted garlic bread crumbs | 13.95

LOBSTER & SHRIMP MAC maine lobster, spiced shrimp, rustic-cut cork screw pasta, sharp cheddar cream, and toasted garlic bread crumbs | 17.95

GRILLED ONION & MUSHROOM MACgrilled onion and portobello mushroom, rustic-cut corkscrew pasta with smoked gouda cream sauce and toasted garlic bread crumbs | 12.95

BBQ GFBOURBON COUNTRYKOREANKANSAS CITY CAROLINA CHIPOTLE

CARIBBEAN TUNA STEAK caribbean seasoned tuna steak grilled mid-rare,topped with tangy pineapple bbq sauce and cucumber pineapple salsa. Served with chilled vegetable and rice noodle salad | 18.95

SKILLET BLACKENED RIBEYE 12 oz ribeye dry rubbed with cajun spices and cast iron blackened, topped with citrus bleu cheese sauce, served with smashed fried redskin potatoes and chef’s feature vegetable | 20.95 GF

UNION GUMBO spiced shrimp, pulled chicken, char-grilled andouille, and crawfish stew with okra, sweet peppers, and filé | 18.95

LOUISIANA GRILLED SALMONgrilled atlantic salmon glazed with sweet & tangy bbq sauce, served over red beans & rice with chef’s feature vegetable | 18.95

BLACKENED CHICKEN PASTA cajun grilled chicken & andouille sausage with cavatappi and vegetables tossed in cream sauce and topped with corn salsa | 17.50

SOUTHERN SHRIMP & GRITS jumbo shrimp cooked in a cajun bbq butter sauce with andouille sausage, served over pablano pepper & white cheddar grits | 18.95

BROWN RICE BOWL brown rice topped with edamame, carrots, cucumber, radish, kim chi, and tamari scallion vinaigrette | 12.95 GF add grilled chicken 3.99 | salmon or shrimp 5.99

SHRIMP BOIL a true favorite down south, peel n eat shrimp, sweet corn, potatoes, and andouille sausage in a classic southern boil served with lemon and drawn butter | 19.95

THE MAIN EVENT...

SIDESRED BEANS & RICE 2.95 CORN BREAD 2.95DRY FRIED OKRA 3.95 MAC N CHEESE 3.95CHEF’S FEATURE VEGETABLE 2.95PABLANO & WHITE CHEDDAR GRITS 2.95SMASHED FRIED REDKSIN POTATOES 2.95MASHED POTATOES 2.95(SWEET POTATO OR BUTTERMILK)

Union Favorites Gluten free - GF

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Ask your server about menu items that are cooked to order or served raw. Consuming raw or un-der cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness

START OFF RIGHT TRY ONE OF OUR LOCAL DRAFTS OR A NICE GLASS OF WINE

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WINE BY THE GLASS gl btlKJ CHARDONNAY California 8.25 34TOASTED HEAD CHARDONNAY California 7.00 29SATORI PINOT GRIGIO Italy 7.00 29SALT OF THE EARTH MOSCATO Paso Robles 7.00 29SAINT JULIAN RIESLING Michigan 6.25 24ROBERTSON SAUV. BLANC South Africa 5.50 23FAMEGA ROSE Portugal 6.00 18 gl btlLOUIS MARTINI CABERNET Sonoma 9.00 38WILLIAM HILL CABERNET California 6.50 26ENTWINE MERLOT Livermore 6.25 24ELSA BIANCHI MALBEC Mendoza 5.50 23SHOOFLY SHIRAZ Australia 5 75 24PURDUCCI PINOT NOIR Mendocino 7.00 29LA BASTIDE COTES DU RHONE Rhone 7.00 29

SPARKLING BY THE GLASSMARTINI & ROSSI ASTI | 9.00 KORBEL BRUT | 7.00

UNION STAFF PICK Your Server Will Tell You All About It!

BELL’S OBERONKalamazoo, Mi | American Wheat Ale | 5.8% | 160z | 5.00

BELL’S TWO HEARTED ALEKalamazoo, Mi | American-Style IPA | 7% | 160z | 5.00

ARCADIA CHEAP DATE Kalamazoo, Mi | Session Ale | 4.5% | 16oz | 5.00

PERRIN GRAPEFRUIT IPA Comstock Park, Mi | Fruit IPA | 5% | 16oz | 5.00

DARKHORSE RAIN IN BLOOD Marshall, Mi | Blood Orange Pale Ale | 5.5% | 16oz | 6.00

SHORT’S BREWING LOCAL’S LIGHTBellaire, Mi | American Lager | 5.2% | 16oz | 5.00

NEW HOLLAND PASSION BLASTERHolland, Mi | Rose Ale | 6% | 16oz | 5.00

FOUNDERS OATMEAL STOUT ON NITROGrand Rapids, Mi | Oatmeal Stout | 4.5% | 16oz | 5.00

TAPISTRY NORTHERN TRIPPINBridgman, Mi | New England IPA | 6.3% | 16oz | 6.00

VANDERMILL CIDERGrand Rapids, Mi | Featured Flavor | 6.8% | 16oz | 6.00

LINDEMANS FRAMBOISE Belgium | Raspberry Lambic | 2.5% | 10oz | 8.00Try A 5oz Side Car | 4.00

MOJITOchoice of original, mango, or pomegranate | 8

MOSCOW MULElime juice and ginger beer, choice of original, mexican, or kentucky | 8

BLOODY BULLbeef jerky infused vodka, bacon | 8

SPICY MARYhot pepper infused vodka, pepperoncini | 8

CUCUMBER MARYeffen cucumber vodka | 8

MARY HAD A LITTLE GARDENsundried tomato, garlic, thyme, green onion infused vodka, cherry tomato | 8

THE HAIL MARYbeef jerky infused vodka, effen cucumber, spicy pepper infused vodka, sundried tomato, garlic, thyme, green onion infused vodka | 9

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KURRANT AFFAIRraspberry infused vodka, framboise | 9

WHITE COSMOvodka, triple sec, white cranberry juice, lime juice, passion fruit syrup | 8

PEACHTINIvodka, peach schnapps, white cranberry juice | 8

SWEETARTINIcherry vodka, island blue schnapps, sour mix, lemonade, grenadine | 8

X-RATED LADYx-rated liquor, vodka, pomegranate, pineapple juice | 8

BUZZTINIamaretto, baileys, vanilla vodka, coffee liqueur,and coffee | 9

FRENCH MARTINIvodka, chambord, pineapple, and sweet vermouth | 9

COOL AS A CUCUMBERknickerbocker gin, elderflower, cucumber, lime, mint,and sugar | 9

CHOCOLATE MARTINImerry’s white chocolate liquor, chocolate deluxe, vanilla vodka | 8

CHOCOLATE COVERED CHERRYcherry vodka, irish cream, dark creme de cocoa witha cherry sugar rim | 7

MOJITOS, MULES, MARYS, & MARTINIS

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