breathalyser special - the lodge · pdf filechristmas gift vouchers a lodge hotel gift voucher...
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CHRISTMAS GIFT VOUCHERSA Lodge Hotel gift voucher is the perfect way to treat someone this Christmas. Monetary vouchers can be
exchanged throughout the hotel, restaurant and bar or there are a variety of gifts to suit everyone from overnight
stays to dinner for two. Purchase online or contact Hotel Reception.
BOOKING & DEPOSITSAll bookings require a non-refundable and non-transferable deposit of £15 per person.
Provisional bookings will be held for 14 days from enquiry date and released without prior notification unless a
deposit has been received. Full payment on the final balance must be received by
Thursday 30th November 2017.
The hotel will not accept responsibility for non-attendance or cancellations and no monies paid
will be refunded or transferred, nor will any other goodwill gesture be offered.
Where appropriate a pre-order for food choices will be required 1 week prior to the date of your booking.
CHRISTMAS DAY LUNCH5 Course Carvery served 12.30pm - 2.30pm
Drinks Reception on Arrival
Extensive Hot & Cold Starter Table Selection
Choice of Soup
Carvery with Choice of Roasts
Dessert & Cheese Table Selection
Tea or Coffee with Mints
Santa will be present with gifts for the children.
ADULTS £57.00pp
CHILDREN £25.00pp Aged 9-13 yrs old
CHILDREN £15.00pp Aged 3-8 yrs old
Tickets available at Hotel Reception and should be collected by Friday 1st December 2017.
BOXING DAY LUNCH4 Course Carvery Lunch served 12.30pm - 2.30pm
Extensive Hot & Cold Starter Table SelectionOR Soup of the Day
Hot Meat Carvery with Choice of RoastsDessert Table Selection
Tea or CoffeeADULTS £30.00pp
SENIORS £27.00pp
CHILDREN £10.00pp (up to 14 yrs old) Children can pre-order from the Children’s Menu from £5pp.
Tickets available at Hotel Reception and should be collected by Friday 1st December 2017.
BOXING DAY EVENING2 Course Carvery served 5.00pm - 7.00pm
Extensive Hot & Cold Starter Table SelectionOR Soup of the Day
Hot Meat Carvery with Choice of Roasts
ADULTS £18.00pp
CHILDREN £10.00pp (up to 14 yrs old)
Desserts £4.50 Tea & Coffee £1.50
NEW YEAR’S EVE CELEBRATION BALLAllen Suite - Tickets £40.00pp
Drinks Reception on arrival
6 Course Carvery Meal served from 7.30pm - 9.00pm(Starter, Soup, Sorbet, Hot Carvery Selection,
Medley of Desserts, Tea or Coffee)
Piper at MidnightDancing to the fabulous
Noel McKeary Band until 1.00am
Midnight Nibbles Tickets must be purchased from hotel reception before
Monday 18th December, 2017.
NEW YEAR’S EVE IN ELLIOT’S BISTROTickets £16.00pp
Fork Supper served 7.00pm – 9.00pmEntertainment by Jason McAllister 10.00pm - 1.00am
Tickets must be purchased from hotel reception before
Monday 18th December 2017 (limited availability)
NEW YEAR’S EVE IN ROMANOFF’S RESTAURANT £16.00pp
(Bookings taken at reception - limited availability)
Two Course MenuChoice of Starter OR Sweet,
with Main Course & Tea or CoffeeServed 5.00pm - 7.00pm
Diners are welcome to stay for after dinner drinks in our Reception Area as Elliot’s Bistro is for ticket holders only.
BREATHALYSER SPECIALATTENDING A CHRISTMAS
PARTY NIGHT?Why not stay for only
£33.00 per person sharing
Double or Twin RoomFull Irish Breakfast
Free Wi Fi
www.thelodgehotel.com
T. +44 (0) 28 7034 4848 E. [email protected] Road, Coleraine, Co. Londonderry, BT52 1NF
NEW YEARS DAY 4 COURSE CARVERY LUNCH Adults £25 Senior Citizens £22 Children £12 (up to 14 yrs old)
Served 12.30pm - 2.00pm
NEW YEARS DAY 2 COURSE EVENING CARVERY Adults £16.00 Children £10.00 (up to 14 yrs old)
Served 5.00pm - 7.00pm
NEW YEARS DAY BISTRO MENU Available 12 midday - 3.00pm & 5.00pm - 9.00pm
ELLIOT’S BISTRO CHRISTMAS PARTY EVENING MENU
£22.00pp Monday-Thursday £25.00pp Friday & Saturday (Entertainment included Friday & Saturday)
Available from 1st - 23rd December 2017Menu available for parties up to 20 persons
Baby Prawn & Pineapple on crisp Salad served with Wheaten Bread
Melon Wedge with Raspberry & Lemon Coulis (V) (GF)
Chilli & Garlic Toasted Bread topped with Crispy Bacon, Sauté Mushrooms & Melted Brie
Egg Mayo on Creamy Potato Salad (V) (GF)
Fresh Vegetable Broth
***Christmas Bird - Roast Stuffed Turkey & Ham with
Chipolatas and Seasonal VegetablesCombo No 5 - Chicken Breast & 4oz Pan Fried Sirloin
Steak, Black Pepper Sauce, (cooked medium to well unless otherwise stated) (GF option available)
Strip ‘N’ Dip - Breaded Chicken Strips with BBQ Sauce, Chilli or Garlic Mayo
Lambster - Braised Lamb Shank, Champ and a Red Wine Jus (GF)
Quorn Lasagne (V) Grilled Trout - with Citrus Butter (GF)
Prime Timer - 8oz Sirloin Steak with Grilled Tomato & Tobacco Onions (£2.50 surcharge)
Herds Way - Rump Steak on Toasted Garlic Bread with Black Pepper Sauce (GF Option Available)
Royal Roast - Roast Silverside of Beef with Yorkshire Pudding, Seasonal Vegetables and
Homemade Gravy (GF Option Available)
Served with choice of Chips /Garlic Fries / Herby Fries / Champ
***Christmas Pudding with Brandy Sauce
Winter Berry PavlovaCranberry & White Chocolate Cheesecake
Chocolate Brownie with Hot Chocolate Sauce & Vanilla Ice Cream
Caramel Popcorn Sundae
Tea or Coffee - £1.60pp
Pre-order on above menu is required at least 1 week in advance of booking.
ALLEN SUITE CHRISTMAS PARTY NIGHTS
(Admission by ticket only)
5 COURSE CARVERY bookings between 7.30pm & 8.30pm
(Starter, Soup, Main Course, Sweet, Tea or Coffee)
Medley of Starters - 3 Individual Starters served on one plate
Fresh Vegetable BrothHelp yourself to our Hot & Cold Carvery which includes:-
Roast Beef, Roast Turkey, Baked Ham, Chef’s Vegetables & Potatoes
Medley of Desserts - 3 Individual Desserts served on one plate OR Christmas Pudding with Brandy Sauce
Tea or Coffee with Mints
ENTERTAINMENTPLUG & DOMINIC
The Most Famous Duo on the North Coast are back by popular demand
Saturday 2nd December - £35.00PP
Friday 15th December - £32.00PP
Saturday 16th December - £35.00PP
“LEGACY” Appearing for their second Christmasand what a night they have promised!
Friday 8th December - £32.00PP
Saturday 9th December - £35.00PP
***FESTIVE AFTERNOON SESSION
Friday 22 December £25.00pp
with the popular & lively Plug & DomParty starts from 2.00pm with
FESTIVE COCKTAIL on arrival.
4 COURSE CARVERY LUNCH served from 2pm – 3pm
With music, banter & craic by the brilliant PLUG & DOM from 2pm - 8pm
Tickets for above events to be collected by Thursday 30 November 2017.
CHRISTMAS LUNCH MENU £18.00pp
Served in Romanoff’s Restaurant, Vine Conservatory or in one of our Small Private Suites from
1st - 24th December 2017
Monday - Saturday 12.30pm - 2.30pm
Melon Wedge with Raspberry & Lemon Coulis (V) (GF)
Cajun Spiced Chicken on Rocket Salad with Tomato Salsa & Garlic Mayo
Baby Prawn & Pineapple on Crisp Salad served with Wheaten Bread
Egg Mayo on Creamy Potato Salad (V) (GF)
Fresh Vegetable Broth
***Roast Silverside of Beef
with Yorkshire Pudding (GF Option Available)
Roast Stuffed Turkey & Ham with Chipolatas
Grilled Trout - with Citrus Butter (GF)
Pan Fried Breast of Chicken in a creamy Leek & Bacon Sauce (GF Option Available)
Quorn Lasagne (V)
Served with Seasonal Vegetables & Potatoes
***Medley of Desserts - 3 Individual Desserts served on one plate OR Christmas Pudding with Brandy Sauce
***Tea or Coffee with Mints
Gluten free, dietary & vegetarian options available on request.
CHRISTMAS DINNER MENU£24.00pp Monday - Thursday £26.00pp Friday & Saturday
Served in our private suites for parties between 15 - 36 from 5.00pm - 9.00pm, 1st - 24th December 2017
Melon Wedge with Raspberry & Lemon Coulis (V)
Egg Mayo on Creamy Potato Salad (V)
Fresh Vegetable BrothBaby Prawn & Pineapple on Crisp Salad served with
Wheaten Bread
Cajun Spiced Chicken on Rocket Salad with Tomato Salsa & Garlic Mayo
***Roast Silverside of Beef
with Yorkshire Pudding (GF Option Available)
Roast Stuffed Turkey & Ham with Chipolatas
Grilled Trout - with Citrus Butter (GF)
Pan Fried Breast of Chicken in a creamy Leek & Bacon Sauce (GF Option Available)
Quorn Lasagne (V)
Grilled 8oz Sirloin Steak with Grilled Tomato, Tobacco Onions and Black Pepper Sauce (£2.50 surcharge)
Braised Lamb Shank on a bed of Champ with a Red Wine Jus (GF)
Served with Seasonal Vegetables & Potatoes
***Medley of Desserts - 3 Individual Desserts served on one plate OR Christmas Pudding with Brandy Sauce
***Tea or Coffee with Mints
Gluten free, dietary & vegetarian options available on request.
DRINKS PROMOTIONS
Bottle of House White, Red, Rose ......... £13.50
Jugs of Cocktails ............................................................. £15.00
Jugs of Beer ..............................................................................£10.00
ELLIOT’S BISTRO Light Lunches & Buffet Lunch
served Monday - Sunday 12 noon - 2.30pm
Lunchtime Buffet Daily (Turkey & Ham)
served from 1st - 24th December 2017 Bistro Evening Menu
served Monday - Sunday 5.00pm - 9.00pm
(Above menus not available Christmas Day, Boxing Day & New Years Eve Evening)
Gluten free, dietary & vegetarian options available on request.(Gluten free, dietary and vegetarian options available on request) Parties are advised to pre-order meals 1 week prior to date of booking.