blueberry swirl cheesecake recipe

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  • 7/25/2019 Blueberry Swirl Cheesecake Recipe

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    Blueberry Swirl Cheesecake Recipe (edited)

    Crust:

    15 full-size graham crackers (or approximately 1 1/2 packages)

    1/2 cup melted salted butter

    1/2 cup sugar

    Mix well ad pat ito bottom ad sides of !-1" ich sprigform pa# $ou may the put

    i freezer to firm up while mixig the fillig#

    Filling:

    2 packages (% ouces each) cream cheese& softeed

    1/2 cup sugar

    1/' teaspoo ailla extract

    2 eggs& lightly beate

    Topping:

    1 ca (21 ouces) blueberry pie fillig&diided

    Directions

    a large bowl& beat the cream cheese& sugar ad ailla util smooth# *dd eggs&

    beatig +ust util combied# ,our ito crust# rop 1/2 cup of pie fillig by heapig

    teaspoofuls oto the cream cheese mixture. cut through with a kife to swirl the pie

    fillig#

    ake at 05" for 05-'" miutes or util ceter is almost set# ool o a wire rack for 1

    hour# 3efrigerate for 2 hours# 4op with remaiig pie fillig# 3efrigerate leftoers# $ield %

    serigs#