Barbeque Grill Vegetarian And Non – Vegetarian Recipes

Download Barbeque Grill Vegetarian And Non – Vegetarian Recipes

Post on 14-Apr-2017

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<ul><li><p>BARBEQUE GRILL VEGETARIAN </p><p>AND NON VEGETARIAN RECIPES </p><p>No other food can beat the taste of charred surface, slight crispy-juicy texture and smoky aroma coming </p><p>out of it on a winter afternoon. Charcoal grilling not only adds to the taste but also gives an enormous eye </p><p>appeal to the food. </p><p>Here are two recommended must-try Charcoal grill recipes this winter season. Both these </p><p>vegetarian and non vegetarian recipes will leave you craving for more. </p><p>Vegetarian Charred Salad: </p><p>Ingredients: </p><p> 3 colorful bell peppers (red, yellow and green), halved and remove the seeds </p><p> 3 small eggplants cut into (1/2-inch-thick) slices </p><p> 1 sweet onion </p><p> 1 cup cherry tomatoes </p><p> 1 teaspoon freshly ground black pepper </p><p> 4 tablespoons extra-virgin olive oil </p><p> 1/2 tsp salt </p><p> 1 tbsp champagne vinegar </p><p> 1/2 tsp sugar </p><p>http://blog.poppatjamals.com/wp-content/uploads/2014/11/0909p164-charred-vegetable-salad-m.jpg</p></li><li><p> 2 garlic cloves, minced </p><p> cup oil-cured olives, halved </p><p> 1 tbsp cup fresh small basil leaves </p><p> 1 tbsp finely chopped green onions </p><p>Preparation </p><p>1. Light the charcoal barbeque to medium heat using charcoal. </p><p>2. You have to grill all the vegetables separately. Mix first 4 ingredients, 1/4 tsp black pepper, 1 tsp </p><p>olive-oil, and 1/4 teaspoon salt. Place bell peppers skin sides down and onion on grill rack coated </p><p>with little oil; grill for 10-15 minutes. Turn onion; put the sliced eggplant onto grill. Remove bell </p><p>peppers. Place bell peppers in a zip-lock bag; seal. Let it stand for 10-12 minutes. Grill the eggplant </p><p>and onion for 5-8 minutes; remove onion. Turn eggplant; grill it for 5-8 minutes. Remove eggplant. </p><p>Add tomatoes to a grill basket; grill it for 5 minutes. Take out the bell peppers from the zip-lock bag. </p><p>Now you have to peel and discard the skins of those bell peppers and slice them lengthwise. </p><p>3. Now add 1/4 tsp salt, vinegar, and sugar. Slowly add 2 tbsp oil. Combine vegetables, dressing, garlic </p><p>and olives. Sprinkle with 1/4 tsp salt, 1/4 tsp pepper, basil, and green onions. </p><p>Relish the taste of this charred vegetable salad as a Sunday brunch during winters. For the </p><p>chicken lovers out there, try this Charred Chicken Breast recipe in white sauce. </p><p>Charred Chicken Breast in White Sauce </p><p>Ingredients </p><p>Chicken: </p><p> 4 chicken breast halves </p><p> 1/2 teaspoon salt </p><p> 1/2 teaspoon onion powder </p><p> 1/2 teaspoon garlic powder </p><p> 1/2 teaspoon paprika </p><p> 1/2 teaspoon chili powder </p><p> Vegetable Oil </p><p>Sauce: </p><p> 1/2 cup light mayonnaise </p><p> 1/3 cup white vinegar </p><p> 1 tablespoon freshly ground black pepper </p><p> 1/2 teaspoon ground red pepper </p><p> 1 1/2 teaspoons fresh lemon juice </p><p>http://www.poppatjamals.com/appliances/grilling-and-barbecue/http://www.poppatjamals.com/appliances/grilling-and-barbecue/</p></li><li><p> Dash of salt </p><p>Preparation </p><p> Light the charcoal barbeque to medium heat using charcoal. </p><p> Start the dish by preparing chicken first; remove the skin from breasts by inserting fingers, gently </p><p>pushing between skin and meat. Mix salt, onion powder, garlic powder, paprika and chilli powder </p><p>and rub under the loosened skin. </p><p> Sprinkle oil on the grill rack and place the above chicken on grill rack. Grill it close to 5-8 minutes on </p><p>each side or until browned. Cover and cook it further for 35-40 minutes and turn it once to cook it </p><p>perfectly from both the sides. Now remove chicken from grill and discard the skin. </p><p> Now you need to prepare the sauce for serving with your charred chicken, mix mayonnaise and </p><p>remaining ingredients, stirring with a whisk. Get lost in the charred flavor and smoky aroma of this </p><p>grilled chicken breast. </p><p>http://blog.poppatjamals.com/wp-content/uploads/2014/11/grill.jpghttp://www.poppatjamals.com/taz-black-and-red-amalgam-round-small-barbeque-015661_1292.html</p></li><li><p>Enjoy cooking any of these recipes in Charcoal barbeque grill from TAZ, an in house brand </p><p>ofPoppat Jamals. They bring you the best quality barbeque grill at affordable price. Now you can </p><p>even order online and get flat 20% discount . Order today and make your weekends better with </p><p>TAZ Barbeque grill. </p><p>http://blog.poppatjamals.com/barbeque-grill-vegetarian-and-non-vegetarian-recipes/ </p><p>http://www.poppatjamals.com/appliances/grilling-and-barbecue/http://www.poppatjamals.com/http://blog.poppatjamals.com/barbeque-grill-vegetarian-and-non-vegetarian-recipes/</p><p>BARBEQUE GRILL VEGETARIAN AND NON VEGETARIAN RECIPES</p></li></ul>