SHAREABLES

STN/SAC 06.02.20

*WAGYU CHEESEBURGER Double patty, cheddar, lettuce, Thousand Island

dressing, Brioche bun 17.95Substitute meatless patty +1

*MINI WAGYU BEEF HAMBURGERSChipotle Aioli 14.75

Add Gorgonzola or aged cheddar +1

*GRILLED HAWAIIAN MAHI TACOS Tomato-avocado salsa, Napa cabbage, Chipotle

sauce, flour or corn tortillas 15.25

TACOS • BURGERSServed with Coleslaw* & French Fries • Lettuce cups may be substituted

*Coleslaw contains nuts

PULLED PORK SLIDERSLightly coated in BBQ sauce, topped with

coleslaw 13.75

*BEEF PHOBeef broth, rice noodle, rough flank, beefmeatballs, tripe, rare steak, cilantro, green

and white onion. Served with Thai basil, sprouts,jalapeño peppers, hoisin and sriracha 15.75

ASIAN INSPIRED

*GRILLED PORK CHOPMarinated pork loin, rice, pickled slaw

and spicy slaw 13

ROAST DUCK WONTONNOODLE SOUP

Duck broth, egg noodle, roast duck, wontonsand baby bok choy 16.75

*GRILLED SHORT RIB Marinated boneless short rib, rice, pickled

slaw and spicy slaw 15.75

*SALT & PEPPER SHRIMP Wok fried shrimp, rice, bell peppers, white

onion, jalapeño peppers, garlicand five spice salt 17.95

*KUNG PAO CHICKEN Bell peppers, onion, red chili, peanuts, spicy

caramelized rice vinegar sauce with steamed rice 16.95

SOUPS & SALADSTake Home our Salad Dressing for $6. Non-Fat Honey Mustard Dressing Available Upon Request

Half Chicken Breast +3, Add Full Chicken Breast +5, Shrimp (4) +8

LOBSTER BISQUEFresh herbs, cream, sherry in a rich stock 10.5

FRESH TOMATO BASIL Shaved Romano, drizzled herb oil 8.95

KOBE BEEF CHILI GF

Mozzarella, scallions 9.5

GREEK SALAD V GF

Romaine, organic spinach, bibb lettuce, red onion, Kalamata olives, tomatoes, Persian cucumbers,

pepperoncini, crumbled feta cheese, House dressing INDIVIDUAL 11.5 LARGE 18.75

THE ORIGINAL CHOPPED CHICKEN SALAD

Lettuce, tomatoes, mozzarella, fresh basil, Red Wine Vinaigrette dressing, choice of oven-roasted tomatoes or Kalamata olives

INDIVIDUAL 13 LARGE 21

GF

BALSAMIC GRILLED CHICKEN SALAD GF

Mixed greens, Gorgonzola, walnuts, fresh basil, Balsamic Vinaigrette INDIVIDUAL 13 LARGE 21

SPICY THAI GRILLED CHICKEN SALAD Mixed greens, julienne carrots & zucchini, tomatoes, peanuts, bean sprouts, cilantro, mint, Thai dressing

INDIVIDUAL 13 LARGE 21

CAESAR SALAD ( GF without croutons) Romaine, croutons, Romano,

Caesar

INDIVIDUAL 11.75 LARGE 18.75

GRILLED SHRIMP SALAD GF Mixed greens, scallions, bell peppers,

tomatoes, crumbled feta cheese, cilantro,spinach, sunflower seeds, Balsamic Vinaigrette

INDIVIDUAL 14.75 LARGE 23

*OAK ROASTED CHICKEN BREAST GF Crisp brussels sprouts, tri-colored

roasted potatoes, balsamic glaze 20

*OAK ROASTED SALMON FILET Asian salad, edamame, cucumber

& ponzu sauce 23LAMB CHOPS

Grilled with crisp brussels sprouts, tri-colored roasted potatoes, balsamic glaze 23.5

SPECIALTIES

*STEAK & FRIESFlat iron steak, French fries,

garlic herb oil 23.5

GARLIC CHEESE BREAD 12

CHICKEN LETTUCE CUPS Wok aromatics, water chestnuts,

scallions, black bean hoisin sauce, sesame seeds 12.75

MINI DUCK TACOS Feta, tomato, napa cabbage, kefir, cilantro ranch 13.75

MEATBALLS & MARINARA Beef & pork meatball, tomato sauce, Romano, crostini 11.25

CRISP BRUSSELS SPROUTS VRomano, walnuts, balsamic glaze 11.5

EDAMAME V GF

Toasted sesame seeds 6.5

PORK DUMPLINGS Cilantro, green onion, tomatoes, ponzu chili sauce 9.75

CRAB & SHRIMP DIP Artichoke, Romano, green onions, grilled herb flatbread 9.75

TRUFFLE FRIES VRomano cheese, parsley, tru�e oil 9.25

SWEET CHILI GLAZED CHICKEN WINGSSesame, scallions 13.25

*HOT ROCKSliced New York steak, chili ponzu, miso sauce

pickled cucumbers 17.25

CRISPY SPRING ROLLSSeasoned pork in Menlo with sweet chili sauce 9.75

PASTAS pasta available upon request for pasta dishes

TOMATO ANGEL HAIR Tomatoes, garlic, chicken broth, EVOO, basil 17.5

CHICKEN TEQUILA FETTUCCINESpinach fettuccine, bell peppers, red onion,

jalapeño, tequila-lime cream sauce 20.5

CHICKEN FETTUCCINE ALFREDOFresh egg fettuccine, cream sauce, Pecorino

Romano, tomatoes 20.5

SPAGHETTI AND MEATBALLSBeef and pork meatballs, marinara

sauce, Romano and basil 20.5

Pico de gallo, avocado, purple cabbage, cheddarChipotle pesto sauce, flour or corn tortillas 16.5

GRILLED SHRIMP TACOS

Roasted mushrooms, artichoke hearts, carrots, zucchini, lobster cream sauce 23

SHRIMP ANGEL HAIR

WOODFIRED PIZZAS

LADOU’S BARBECUE CHICKEN Smoked Gouda, bbq sauce,

red onion, cilantro 16.5

SPICY ITALIAN SAUSAGE Fresh oregano, house-made

tomato sauce 16

FOUR CHEESE VSmoked Gouda, Romano,

mozzarella, Gorgonzola 16

ROYAL HAWAIIAN Golden pineapple, Canadian

bacon, tomato sauce 16

MOZZARELLA CHEESE VFresh basil, house-made

tomato sauce 14.5

THAI CHICKEN OR SHRIMP(Gluten-free option not available)

Julienne vegetables, cilantro, scallions, peanuts, lime juice, fresh mint,

spicy Thai peanut sauce 16.5

GARLIC CHICKEN OR SHRIMP Mushrooms, bell peppers,

red onion, roasted garlic sauce 16.5

MARGHERITA V

Tomatoes, roasted garlic sauce, fresh basil 15

ALL-NATURAL PEPPERONI Fresh oregano, house-made tomato sauce 16.75

NEW YORK STYLE Mushrooms, all-natural

pepperoni, salami, Italian sausage, house-made tomato sauce 17.75

ORGANIC ARUGULA & PEAR Prosciutto, Gorgonzola, Pear, organic arugula

Balsamic dressing 16.5

All natural pepperoni, Italian sausage, bell peppers, house-made

tomato sauce, red onion 17

SICILIAN

Roma tomatoes, mushrooms, garlic, Gorgonzola, red onion, fresh oregano 15.5

TUSCAN V

HAPPY HOURHAPPY HOUR OFFERED DAILY 3:00PM - 6:00PM • HALF OFF ALL HAPPY HOUR ITEMS

DESSERT

WARM CRISPY MINI DONUTS 8.5 SALTED CARAMEL PUDDING 10.5

FLOURLESS CHOCOLATE CAKE 11.5 GFGF

MESSY SUNDAE® 12 GF

V VEGETARIAN GF GLUTEN-FREE

COTTON CANDY 6.5

GF

*

*

*SURF & TURFFlat iron steak, grilled shrimp, tri-colored roasted potatoes, cauliflower, garlic herb oil 29

CHICKEN FLATBREADGrilled herb flatbread, grilled chicken breast,

Romaine lettuce, zaatar, lebni, roma tomatoes,Kalamta olives, Tzatzki sauce, parsley 15.5

*Eating undercooked meat/seafood may increase risk of food borne illness, especially if you have certain medical conditions. Warning: Certain foods and beverages sold or served here can expose you to

chemicals including acrylamide in many fried or baked foods, and mercury in �sh, which are known to the state of California to cause cancer and birth defects or other reproductive harm. For more

information go to www.P65Warnings.ca.gov/restaurant

CHOOSE YOUR CRUST- Our Famous Hand Made Dough -

Gluten-Free +4.5 | Cauliflower Crust +4.5 | Vegan Cheese +2 GF

HUMMUS V( GF if served with lettuce cups) EVOO, grilled herb flatbread 13

V

MEDITERRANEAN DIP SAMPLER V

Hummus, baba ghanoush, Lebni cheese with exotic spices, EVOO, grilled herb flatbread 15

( GF if served with lettuce cups)

LEBNI SOFT CHEESE V

( GF if served with lettuce cups) Exotic spices, tomatoes, EVOO, grilled herb flatbread 13

ROASTED EGGPLANT HUMMUS ( GF if served with lettuce cups)

Roasted eggplant dip, EVOO, grilled herb flatbread 13

All Pizzas Made with Mozzarella Cheese

CHICKEN LETTUCE CUPS Wok aromatics, water chestnuts, Hong Kong style

scallions, black bean hoisin sauce,sesame seeds 12.75

MINI DUCK TACOS Feta, tomato, napa cabbage, kefir,

cilantro ranch 13.75

MEATBALLS & MARINARA Beef & pork meatball, tomato sauce,

Romano, crostini 11.25

CRISP BRUSSELS SPROUTS VRomano, walnuts, balsamic glaze 11.5

EDAMAME V GF

Toasted sesame seeds 6.5

PORK DUMPLINGS Cilantro, green onion, tomatoes,

ponzu chili sauce 9.75

TRUFFLE FRIES VRomano cheese, parsley, tru�e oil 9.25

HUMMUS V( GF if served with lettuce cups) EVOO, grilled herb flatbread 13

V

GARLIC CHEESE BREAD 12

SWEET CHILI GLAZED CHICKEN WINGSSesame, scallions 13.25

CRISPY SPRING ROLLSSeasoned pork in Menlo with sweet chili sauce 9.75

MEDITERRANEAN DIP SAMPLER V

Hummus, baba ghanoush, Lebni cheese with exotic spices, EVOO, grilled herb flatbread 15

( GF if served with lettuce cups)

LEBNI SOFT CHEESE V

( GF if served with lettuce cups) Exotic spices, tomatoes, EVOO,

grilled herb flatbread 13

ROASTED EGGPLANT HUMMUS V( GF if served with lettuce cups)

Roasted eggplant dip, EVOO, grilled herb flatbread 13

SPICY ITALIAN SAUSAGE Fresh oregano, house-made tomato sauce 16

MOZZARELLA CHEESE PIZZA VFresh basil, house-made tomato sauce 14

GF

FRIED CHICKEN FINGERSFrench fries, sweet and spicy sauce,

coleslaw with almonds, raisins, and cumin 16

FRIED CHICKEN FINGERS

French fries, sweet and spicy sauce, coleslaw with almonds, raisins, and cumin 16

CAESAR SALAD ( GF without croutons) Romaine, croutons, Romano,

Caesar 11.75

*

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STN/SAC 06.02.20

DRINK WHITE WINEMANAGER’S SPECIAL

CHARDONNAY, GREYSON CELLARS, CALIFORNIA

CHARDONNAY, MEOMI, CA

6 oz/9 oz/Bottle

MOSCATO, BERINGER, NAPA VALLEY

PINOT GRIGIO, CAVALIERE D’OROITALY

PINOT GRIGIO, COPPOLA BIANCO

RIESLING, CHATEAU ST. MICHELLE, WA

SAUVIGNON BLANC, KIM CRAWFORD, NEW ZEALAND

WHITE ZINFANDEL, CAMPUS OAKS, NAPA

CHARDONNAY, ROMBAUERVINEYARDS, CARNEROS

SAUVIGNON BLANC, ROTH,ALEXANDER VALLEY

9.5

10

12

9.5

9.5

10.5

10

13.5

9.5

18.5

11.5

DRINK RED WINE BREAKFASTMANAGER’S SPECIAL

CABERNET SAUVIGNON, EDGE BY SIGNORELLO2013, NAPA VALLEY

CABERNET SAUVIGNON, MOLLYDOOKERMAITRE D’, AUSTRALIA

CABERNET SAUVIGNON, CAYMUS, 2014, NAPA

MERLOT, 14 HANDS, WASHINGTON

PINOT NOIR, MEIOMI, 2015, CALIFORNIA

PINOT NOIR, FORMATION, 2014 MONTEREY

PINOT NOIR, FLOWERS, 2014 SONOMA COAST

CABERNET SAUVIGNON, BROADSIDE, 2014 PASO ROBLES

ZINFANDEL, CLINE CELLARS ANCIENT VINESSONOMA

ZINFANDEL, ROMBAUER, 2014 NAPA

SPARKLINGSPARKLING, J.P. CHENET BRUT, FRANCE

43

SPARKLING, ROEDERER ESTATE “LE ERMITAGE”,ANDERSON VALLEY

85

CHAMPAGNE, VEUVE CLICQUOT, BRUT, YELLOWLABEL REIMS, FRANCE

110

CHAMPAGNE, DOM PERIGNON BRUT 2006

295

RASPBERRY LEMON DROP

ALL COCKTAILS 11

Stoli Razberi, Triple Sec, Raspberry Liquor, Lemon Juice, Cranberry Juice, and Raspberries

BLUEBERRY REFRESHERStoli Blueberi, St Germain, Triple Sec, Fresh Blueberries, Lemon Wedge, SpriteRASPBERRY ICED MULE

Fresh Raspberries, Fresh Mint, Stoli Razberi, Lemoncello, Ginger BeerIRISH MULEJameson, Lime Juice, Ginger BeerBERRY LEMONADE

Stoli, Triple Sec, Strawberry, Lemonade, Raspberries, and Sweet and SourRASPBERRY MOJITOBacardi, Raspberries, Lime Juice, Mint, Raspberry Liquor, and SodaJALAPEÑO CILANTRO MARGARITAAzunia Blanc, Triple Sec, Lime Juice, Jalapeño, and CilantroBLUE DREAMFresh Blueberries, Fresh Mint, Stoli Blueberi, TripleSec, Sweet and Sour, Top with Blueberry Red BullMOSCOW MULECAS 1854, Ginger Beer, and Lime JuiceRED ROCK SUNSETVodka, Rum, Triple Sec, Sweet and Sour, Peach Schnapps, Pineapple, and Grenadine

TITO’S MEXI-TINITitos, Lemon Juice, Lime Juice, Simple SyrupTajin Rim

HANDCRAFTED COCKTAILS

Sammy’s Restaurant and Bar has celebrated 30 years of spectacular food in San Diego, Las Vegas and beyond.

Important Information about Sammy’s Gluten-Free Menu: Our chef has trained all kitchen sta� on gluten-free preparation in regards to cross contamination. Our chefs are diligent when preparing gluten-free items and aware of the dangers of cross contamination. Although the sta� is informed and properly trained, there is always the possibility of cross contamination due to the fact that Sammy’s is not a gluten-free eastablishment. Please mention to your server if you have gluten-sensitivities, so the kitchen sta� may be alerted.

*Eating undercooked meat/seafood may increase risk of food borne illness, especially if you have certain medical conditions. To conserve resources, water, bread & butter are available upon request.

BEVERAGESBOTTOMLESS SOFT DRINKS 3.5

CAFÉ MOTO COFFEE 3.5Decaf or Regular

ESPRESSO 3.5

CAPPUCCINO 4

NUMI FAIR TRADE ORGANIC HOT TEA 3.5Assorted flavors

ICED TEA 3.5Organic Black, Passion fruit

SPARKLING WATER 500mL 5 / 1L 7

BOTTLE WATER 500ml 5.5Still

DRINK BEERFIRESTONE 805(Blonde Ale, ABV 4.7%) Paso Robles, CA

7

BLUE MOON(Belgian white, ABV 5.4%) Golden, CO

7

SIERRA NEVADA(Pale Ale, ABV 5.6%) Chico, CA

7

BEAR REPUBLIC RACER 5(IPA, ABV 7.5%) Headlsburg, CA

7.5

BALLAST POINT SCULPIN(IPA, ABV 7%) San Diego, CA

7.5

GREEN FLASH WEST COAST(IPA, ABV 8.1%) San Diego, CA

7.5

LAGUNITAS(IPA, ABV 6.2%) Petaluma, CA

7

TRACK 7 DAYLIGHT(Amber, ABV 6.25%) Sacramento, CA

7

KARL STRAUSS AURORA HOPPYALIS(IPA, ABV 7%) San Diego, CA

7

STONE ARROGANT BASTARD ALE(IPA, ABV 7.2%) San Diego, CA

7

STELLA ARTOIS(Lager, ABV 5%) Belgium

6

DRAKES DENOGGINIZER DIPA(Double IPA, ABV 9.75%) San Leandra, CA

8

NEW GLORY UBAHDANK(IPA, ABV 7.2%) Sacramento, CA

7.5

KNEE DEEP BREAKING BUD(IPA, ABV 6.5%) Auburn, CA

7.5

HEINEKEN ZERO(Non-Alcoholic Lager) Netherlands

6

DESCHUTES FRESH SQUEEZED(IPA, ABV 6.4%) Bend, OR

7

HOUSE PREMIUM LAGER(Pale Lager, ABV 4.8%) Denver, CO

5.5

FOUNTAINHEAD BREWERY SEASONAL(IPA, ABV 5.5%) Sacramento, CA

7

SUDWERK NORTHERN PILSNER(IPA, ABV 5.3%) Davis, CA

7

NEWCASTLE(Brown Ale, ABV 4.7%) Nederland, BV

6.5

MODELO(Lager, ABV 4.4%) Mexico

6.5

Available in bottle

7GUINNESS(Stout, ABV 4.2%) Ireland

(only)

ROTATING SEASONAL SELECTION 7.5

HEINEKEN(Lager, ABV 5.4%) Netherlands

6.5

CORONA(Lager, ABV 4.5%) Mexico

6.5

BUD LIGHT(Lager, ABV 4.2%) St. Louis, MO

6

COORS LIGHT(Lager, ABV 4.2%) Golden, CO

6

CRISPIN(Hard Cider, ABV 5%) Colfax, CA

6.5(only)

CLAUSTHALER PREMIUM(Low Alcohol)

6(only)

(only)

BREAKFAST COCKTAILSBLOODY MARY 10CAS 1854, Big Daddy’s Fully Loaded mix

RED or WHITE SANGRIA 11Brandy, Peach liqueur, lemon, lime, orange

BOTTOMLESS MIMOSA* 18Brut champagne, fresh squeezed orange juice

SPARKLING, MUMM NAPA BRUT PRESTIGE (SPLIT) 17

SPARKLING, MUMM NAPA BRUT PRESTIGE (SPLIT) 17

MIMOSA 10

*O�ered from 6am - 1pm

REVISION IPA 2(DIPA, ABV 8%) Reno, NV

8.25

NEW BELGIUM BREWING CO HAZY(IPA, ABV 7.5%) Fort Collins, CO

7

TRULY HARD SELZTERLime, Wild Berry (12oz, ABV 5%)

7

COMMON CIDER (12oz)Blood Orange Tangerine • Hibiscus SaisonBlackberry Sangria • Pineapple Guava

7

Warning: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol

HOP VALLEY BUBBLE STASH(IPA, ABV 6.2%) Springfield, OR

7.5

WINE RATINGSWS = Wine Spectator WE= Wine Enthusiast WW= Wilfred Wong of Wine.com SA= Sustainable Agriculture

6 oz/9 oz/Bottle

13.5

13.5

16.5

13.5

13.5

14.5

13.5

20

13.5

25.5

15.5

--

36

43

31

31

37

36

51

31

67

41

9.5

13

9.5

14.5

11

11

12

--

--

--

--

13.5

18.5

13.5

19.5

15

15

15.5

--

--

--

--

--

47

33

49

39

34

41

71

151

63

116

*VEGETARIAN OMELETTESpinach, tomato, bell pepper, onion and toast 11.75

*STEAK & EGGS8 oz flat iron steak, 2 eggs any style,

and toast 18.25

*DENVER OMELETTEBell pepper, ham, onion, cheddar, mozzarella

and toast 12.5

BREAKFAST CROISSANTEggs, grilled tomato, Cheddar cheese, and choice of:

Canadian bacon, Sausage, or bacon 11.95

BUTTERMILK PANCAKESServed with whipped butter, powdered sugar

and maple syrup 9

LEMON & FRESH BLUEBERRY PANCAKESServed with whipped butter, powdered sugar

and maple syrup 13

*2 EGGS ANY STYLEBacon or turkey sausage, and toast 11.5

*MAKE YOUR OWN OMELETTEChoose four items: Ham, italian sausage, bacon, onion, jalapeño, bell peppers, mushrooms, tomato, scallions,

spinach, mozzarella, smoked Gouda, pepper jack, cheddar and toast 12.5

BISCUITS & GRAVYButtermilk biscuits and sausage gravy 10.5

*BREAKFAST BURRITOPork sausage, pepper jack cheese, breakfast potatoes,

bell peppers, onions, and scrambled eggs wrapped in flour tortilla. Served with Salsa Fresca. 12.5

*MINI BREAKFAST SANDWICHESTurkey sausage, Smoked Gouda, Scrambled eggs

with jalapeños and scallions. 12

*BRIOCHE FRENCH TOASTTopped with almonds and served with whippedbutter, powdered sugar and maple syrup 10.25

SIDES WARM CRIPSY MINI DONUTS 8.5, FRUIT SALAD 4,

BREAKFAST POTATOES 3.5, BACON [4] 4, SAUSAGE [3] 4, 2 EGGS ANY STYLE 3, SAUSAGE GRAVY 3.75, TOAST [WHEAT,WHITE or SOURDOUGH] 2.75, CROISSANT 3.5

BUTTERMILK PANCAKE [1] 3.25

Served 24 Hours a day / 7 Days a week Served with a choice of breakfast potatoes or fresh fruit