baker's exchange april'11 issue
DESCRIPTION
April'11 IssueTRANSCRIPT
Y O U R M O N T H L Y S O U R C E G U I D E T O S U P P L I E R S I N T H E B A K I N G I N D U S T R YY O U R M O N T H L Y S O U R C E G U I D E T O S U P P L I E R S I N T H E B A K I N G I N D U S T R Y
A P R I L 2 0 1 1
BAKER SE X C H A N G E
’I N G R E D I E N T S E Q U I P M E N T
S e r v i n g O v e r 2 2 , 0 0 0 R e t a i l , I n - S t o r e , a n d W h o l e s a l e B a k e r i e s
now
available for
volume
bakers
Brand New - Never Used E Q U I P M E N T F O R S A L E
P: 713-748-5441 l F: 713-748-5453 l [email protected] l www.bestovens.com
New 2007Adamatic
3 Pan WideElectric
Deck Oven220 v 3ph
9 Pan-$18,900.00
New 2006 Glimek2 Pocket DividerSD300XL$35,500.00
New 2006Adamatic
2 Pan Wide Electric
Deck Oven480 v 3 ph
6 Pan-$13,900.00
8 Pan-$16,900.00
New 2004 Glimek1 Pocket DividerSD180XL$24,650.00
I N G R E D I E N T S
V I S I T O U R W E B S I T E A T W W W . N E W B A K E R S E X C H A N G E . C O M
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Bigger and better.Our Iowa facility has expanded to better serve the Chicago and entire Midwest area.
s a l e s @ c a r m i f l a v o r s . c o m l 8 0 0 . 4 2 1 . 9 6 4 7 l w w w. c a r m i f l a v o r s . c o m
Serving the entire food industryno minimums required all orders shipped promptly
“We flavor the world”®
I N G R E D I E N T S
Y O U R M O N T H L Y S O U R C E G U I D E T O S U P P L I E R S I N T H E B A K I N G I N D U S T R Y
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Buy any three containers of
Carmi’s Flavor Depot Brand of Vanilla Flavor
and get the fourth container free!
Vanilla is a primary flavor for all of your baked goods.
All the Flavor Depot’s Vanillas are of the highest quality and will impart
a rich full-bodied flavor to all of your baked goods.
Call 800-421-9647 for a Carmi salesperson to discuss your precise needs.
We guarantee your full satisfaction!
This special is only available on Flavor Depot Brand Vanilla Flavor
for the month of April. This includes liquids and powders, Pure, natural,
natural & artificial, and artificial varieties.
Containers are in the standard pack size normally available.
Vanilla SpecialBUY 3 GET 1 FREE
w w w . c a r m i f l a v o r s . c o m l 8 0 0 - 4 2 1 - 9 6 4 7 l s a l e s @ c a r m i f l a v o r s . c o m
H&A Canada Inc. • 1160 Tapscott Road, Toronto, ON M1X 1E9 Tel: 416. 412. 9518 • Fax: 416. 293. 9066 • www.hacanada.com
Introducing the next generation of egg substitutes!
ProOvO eggreplacer is ideal for• Noodle & Pasta products• Mu�ns • Cakes • Cookies • Biscuits• Brioche • Rusks • Croissants • PancakesCustom Blending Our state-of-the-art production facility uses premiumquality products to meet all of your blending needs.
Full colour catalogue
(over 200 pages)
$10.00 including postage
or you may download
for free from our website
• and many
kosher products
Best selection and
finest quality
cake decorating and
pastry supplies
• Ateco
• Callebaut Chocolate
• Deco Relief
• FMM
• JEM
• KitBox
• Orchard Products
• Patchwork Cutters
• PCB
• PME
• Sugarflair
• Tinkertech
800-488-2749 [email protected] l www.beryls.com
E Q U I P M E N T
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Reconditioned Equipment
P: 713-748-5441 l F: 713-748-5453 l [email protected] l www.bestovens.com
Additional Equipment for Sale:Berkle 40 Qt Mixer with 3 tools - $2,900.00Cleveland KEL 25 - 25 Electric 480 3ph Kettle- $3,200.00Baker’s Aid BADO 43 Electric Deck Oven- $5,500.00
PavaillerDeck Oven
Rubi 4$13,900.00
PolinMultidropWelcome46 TR/FC$24,500.00
LincolnImpinger
Model 1116Gas
ConveyorOven
$6,600.00
DutchessBM36Part ManualDivider$1,190.00
INSIDE THIS ISSUE:
Equipment
Ingredients
Cake Decorating
Packaging
Employment Opportunities
Services
Trade Shows
Ad Index
Classified Ads
Equipment
1, 4-8
1-3
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9
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leading bakers to the source
BAKER SE X C H A N G E
’
Proudly serving the commercial baking industry worldwide for over 50 years.
800-265-8445 l www.lockwoodmfg.ca
E Q U I P M E N T
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PRESENTING THE “PATENTED” CYCLONE BELT WASHERReduce down time, remove allergens,increase belt life and save water and labor with patented Cyclone Belt Washerfrom Douglas Machines Corp. Designed for maximum cleaning effectivenes,Cyclone’s rotating, portable spray head-with speed adjustment- cuts and removesstubborn soils from spiral conveyors,freezing tunnels and oven bands. All in one pass without degreasers or soaps.Satisfaction guaranteed!
Call 800-331-6870 today for a Free Demonstration Video, or visitwww.dougmac.com for additional details.
2101 Calmut StreetClearwater, FL 33765727-461-3477800-331-6870Fax: 727-449-0029
DIVIDER/ROUNDERS / DOUGH DIVIDERS / SLICERS / DOUGH PRESSES
Model JN Model BMIH Model M-270 Model DUT/DM-18
~ Trusted by Bakers Since 1886!~ Made in the USA.~ High Production Rates. ~ Industry Leading Warranty.~ Minimal Training Required.~ Multiple Machine Capability.~ Easy to Clean and Maintain. ~ Large Capacity vs. Similar Machines.~ Reduce Labor, Improve Consistancy.~ Food Contact Parts Easily Removed w/o Tools for
Cleaning in a Sink or Dishwasher on Most Models.
Ph: 1-800-777-4498web: www.dutchessbakers.come-mail:[email protected] us on Facebook.
Learn how you can write off
your investment this year.
Check our website
for details!
E X C H A N G EBAKER S’
E Q U I P M E N T
V I S I T O U R W E B S I T E A T W W W . N E W B A K E R S E X C H A N G E . C O M
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KNEAD HELP?Make Artisan Breads
Baguettes - ChallahHoagies - Bolillos
Pan BreadsSourdough
Truly a Baker’s Best Friend!FIND OUT MORE! Call 1-888-411-2131
gTapered Rolls Rye Breads
Boules Pretzels & more!
Clean, strong, long-lastingplastic proo�ng boardsin the sizes you need.
800*411*4086
w w w .tuftray.com Man ufactured by EST ERLE
tm
All Major Credit Cards Accepted
Limited Time OnlyStandard Board
18 x 26 x .38$14.95
FREE SHIPPING Cont. USA
ISO 9001:2008 CERTIFIED
www.rfbakery.comemail: [email protected]
Intermediate overhead proofers built in Canada!We can design and build them to
match any bread line, new or used
at a fraction of the replacement cost.
We also can supply proofer pockets
and other replacement parts
for any make or model.
For perfect shapes, no hand work, no scrap, and auto pan placement.
• Five models - hand op, two 9”x26” • Two 18“x26”, one fed 18“ way one fed the wide way• Power Models: 4 pans min., 6 pans min., 12 pans min.
Deal with us for single source,best pricing, best service, andoutstanding knowledge of baking.
And for any new and used equipment needed
RIESTERER’S BAKERIESMATHASON INDUSTRIES INC.410-484-5935
Janssen rotary die cutcookie machines
Need a scale?
We o�er the best scale selection from makers like A&D, Yamato and CAS.
Call us today for exceptional customer service and help in �nding the right scale for you.
877-888-5949 [email protected]
E Q U I P M E N T
Y O U R M O N T H L Y S O U R C E G U I D E T O S U P P L I E R S I N T H E B A K I N G I N D U S T R Y
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Distributor/Dealer inquiries welcome
4-color or bright whiteFrost-free window
Cake Boxes
Converters Ltd.
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P A C K A G I N G
2-5 Day DeliveryMulti Color LabelsInstant Quote
2-5 Day DeliveryMulti Color LabelsInstant Quote
Action PackagingIs Your Target For....
ACTIONPACKAGING SYSTEMS, INC.
Ellington, CT • High Point, NC1-800-635-5364 www.actionpkg.com [email protected]
Source what you need with Baker’s Exchange!Looking for a specific type of equipment or used part, a custom ingredient or special service…. advertise with Baker’s Exchange to help “source” your needs!”Call Melissa Posh at 312-268-5772 or email her at [email protected]
E Q U I P M E N T
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Go Green.Save your green.
Purchase recycledbread trays for 40% off
Save your Green.
Locations: Brampton, ON & Edmonton, AB 1-800-661-4122 ext [email protected]
No order is too small We ship anywhere
P A C K A G I N G
Ellington, CT • High Point, NC1-800-635-5364 www.actionpkg.com [email protected]
ACTIONPACKAGING SYSTEMS, INC.
LABELAPPLICATOR
LABELAPPLICATOR
LABELAPPLICATOR
LABELAPPLICATOR
LABELAPPLICATOR
LABELAPPLICATOR
LABELAPPLICATOR
LABELAPPLICATOR
“So easy to operate it is Second Shift Proof!”“So easy to operate it is Second Shift Proof!”
Print&
Apply
Model GS-60
onlinesupplier directory www .N e w B a k e r s E x c h a n g e . c om
What it Does• Cleans Baking Trays without water!
• Stacks Cleaned Trays Automatically!• 100 trays in only 6-8 min. • Eliminates Pan Washing
• Tray oiler built in!
Benefi tsEliminate pan washing
Huge energy savingsTakes less fl oor-space
Reduce effl uent sewer dischargeHuge labor savings
Eliminate pan greasingEliminate paper liners
Low maintenanceR.O.I in months rather
than years...
“Waterless” Baking Tray Cleaning System
Automatical ly cleaned, oiled and stacked on cart - 100 trays require only 8” of height!
For full information:JEROS USA
www.jeros.com/us312-261-6004
E X C H A N G EBAKER S’
C
M
Y
CM
MY
CY
CMY
K
April2010-BEwebAD2.pdf 1 3/11/2011 10:30:02 AM
Y O U R M O N T H L Y S O U R C E G U I D E T O S U P P L I E R S I N T H E B A K I N G I N D U S T R Y
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E M P L O Y M E N T O P P O R T U N I T I E S S E R V I C E S
Sharp Search Finds What You’ve Been Looking For!
1019 NavajoCarol Stream, IL 60188
phone/fax 630-517-4822 [email protected]
Specializing in the Baking & Food Industries
As an executive search and placement �rm, SharpSearch is dedicated and fully quali�ed to seek out the best possible talent for your critical sta�ng needs.
All Brite Inc. ▪ West Pittston, PA
570-654-1138 www.allbriteinc.net
Bakery Pans Cleaned & Glazed▪ oven racks 100% cleaned▪ wheels/casters replaced ▪ friendly service▪ satisfied customers▪ competitive prices on superior glazing
Call today!
If you want “slip” instead of “stick”...
A BAKING EVENT WHERE YOU CAN:• Join industry professionals including bakers (retail, wholesale,
commercial), grocery and foodservice outlets• Located in the greater Montreal area – the “Island City”
that blends the best of European and North American charm – Place Forzani is easily accessible via
Autoroute Laval 440.• Visit the trade show –
over 30,000 sq.ft. • Learn at the Exhibitor
produced seminars• Network and enjoy
yourself at the social functions
May 1 & 2Place Forzani • 4855, rue Louis-B-Mayer
Montreal (Laval), QC
FOR MORE INFORMATION:7895 Tranmere Dr, Ste 202, Mississauga, Ontario L5S 1V9
Tel: 905-405-0288, 888-674-2253Fax: 905-405-0993 • E-Mail: [email protected] • www.baking.ca
FREE parking
at P
lace Forza
ni
CongressCongress20112011Congress Montreal, QC 5/1-2/2011
SIAL Canada, Toronto 5/11-13/2011
IDDBA’s Dairy-Deli-Bake Seminar & Expo, Anaheim 6/5-7/2011
IFT Annual Meeting & Food Expo, New Orleans 6/11-15/2011
FoodService Australia, Melbourne 6/19-21/2011
ICES Convention, Charlotte, NC 8/4-7/2011
Natural Products Expo East, Baltimore, MD 9/21-24/2011
All Things Baking, Schaumburg, IL 10/2-10/4/2011
BAKER’S EXCHANGE will have additional distribution available at trade shows worldwide, please inquire. Call Melisssa Posh at 312-268-5772
Trade Shows and Additional Distribution
Proudly serving the commercial baking industry worldwide for over 50 years.
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Baker’s Toolkit
www.NewBakersExchange.com
T R A D E S H O W S
A D I N D E X
V I S I T O U R W E B S I T E A T W W W . N E W B A K E R S E X C H A N G E . C O M
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COMPANY PAGE PHON E WEBSITE
Action Packaging 7,8 800-635-5364 www.actionpkg.com
All Brite, Inc. 6,9 570-654-1138 www.allbriteinc.net
Baker’s Best 1,4 713-748-5441 www.bestovens.com
Baker’s Bright 1 800-835-4807 [email protected]
Baking Association of Canada 9 905-405-0288 www.baking.ca
Beryl’s Cake Decorating & Pastry Supplies 3 800-488-2749 www.beryls.com
Bloemhof, Inc. 6 888-411-2131 www.bloemhof.com
Carmi Equipment Company 6, 11 877-888-5949 [email protected]
Carmi Flavor & Fragrance Co., Inc. 2, 3, 11 800-421-9647 www.carmiflavors.com
Colborne Foodbotics 12 847-371-0101 www.colbornefoodbotics.com
Discount Energy Plan 11 800-281-0411 www.discountenergyplan.com
Douglas Machines Corp 5 800-331-6870 www.dougmac.com
Drader Bakery Logistics 8 800-661-4122 www.drader.com
Dutchess Bakers Machinery 5 800-777-4498 www.dutchessbakers.com
Enjay Converters 7 800-427-5517 www.enjay.com
Esterle Mold & Machine Co., Inc. 6 800-411-4086 www.esterle.com
H & A Canada, Inc. 3 416-412-9518 www.hacanada.com
JEROS USA 8 312-261-6004 www.jeros.com/us
Kornfeil Baking Systems, LLC 7 305-733-9660 www.kornfeil.cz
Lockwood Manufacturing 4, 9 800-265-8445 www.lockwoodmfg.ca
Mathason Industries 6 410-484-5935 www.cookiemachineamerica.com
Practical Baker – Kook-e-King 4 815-943-6040 www.bakery.com
Professional Marketing & Advertising 11 719-527-9555 www.pmabizads.com
R.F. Bakery Equipment 6 604-298-6673 www.rfbakery.com
Sharp Search 9 630-517-4822 www.sharpsearch.us
Superior Technical Services 11 626-338-7232 [email protected]
Topos Mondial Corporation 1, 12 610-970-2270 www.toposmondial.com
C L A S S I F I E D S
Y O U R M O N T H L Y S O U R C E G U I D E T O S U P P L I E R S I N T H E B A K I N G I N D U S T R Y
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Find a buyer for your bakery. Sell an unused piece of equipment.
Source what you need. Locate a perfect job candidate or that career
move for yourself….in Baker’s Exchange Classifieds!
Baker’s Exchange is read by baking professionals nationwide and in Canada.
$75 per insertion (3 lines) and your ad gets into the hands of over 22,000 Retail,
Instore, Foodservice, Chain Operation and Wholesale Bakeries AND
appears on our website at www.newbakersexchange.com.
Why wait, fax this form today! 312-577-0664!
Then send your payment to:
Two Presidential Plaza,
180 North Stetson, Suite 3500, Chicago, IL 60601
Fax Your Ad To:3 1 2 - 5 7 7 - 0 6 6 4Questions? Just call 312-268-5772
DATE
NAME
COMPANY
ADDRESS
CITY STATE ZIP
PHONE NO.
AD*
ISSUE TO RUN IN***The cost is $75 for the first three lines, and $20 each extra line. Three lines typically average about 20-25 words.
**Your ad will run in the next issue closing unless otherwise noted, after receipt of your check payable to Baker’s Exchange.
leading bakers to the source
BAKER SE X C H A N G E
’ BAKERIES FOR SALE
ESTABLISHED BAKERIES FOR SALE – Great LocationsCall Bob, Professional Marketing & Advertising at 719-527-9555. View all of our business listings at www.pmabizads.com.
CONSULTANT
EQUIPMENT FOR SALESCALES - We have all varieties of scales, available at discounted prices. Carmi Equipment Company - 877-888-5949.
INGREDIENT FOR SALE
VANILLA V16 - Space and cost-saving vanilla con-centrate kit. High quality vanilla imparts full and rich flavor. Save up to $150 with our concentrate. Kits include: 16 8-ounce bottles of liquid Vanilla 16X concentrate, 1-gallon bottle, 1 flip top for 8-ounce bottles for easy opening, 1-ounce pump dispenser. Call CARMI FLAVORS - 800.421.9647www.carmiflavors.com
SERVICESAttention Bakery Professionals - ELECTRICITY AND NATURAL GAS SAVINGS -Average 10-14% Reduction of Monthly Bills No Cost / No Risk / Same Service / Same Billing Call Now For $$$ Savings! Ask for Steve (800) 281-0411 - www.DiscountEnergyPlan.com
Want to expand your product line or make it better?Have 52 years of experience in most areas of bakery production. On site training available. Formulas Galore. Superior Technical Services -626-338-7232. [email protected]
Published by Baker’s Exchange, Inc.Two Presidential Plaza180 North Stetson, Suite 3500Chicago, IL 60601
Director of Sales & MarketingMelissa PoshEmail: [email protected] Fax: 312-577-0664
ClassifiedsClassified ads appear for one calendar month in our print publication and on our website.$75 pre-paid for 3 lines, $20 each add’l line. Go to www.newbakersexchange.com to place your ad or call Melissa at 312-268-5772.
SubscriptionsLog on to www.newbakersexchange.com to request your subscription.
NewsletterLog on to www.newbakersexchange.com to request a future copy of the newsletter.
Websitewww.newbakersexchange.com
E Q U I P M E N T
Y O U R M O N T H L Y S O U R C E G U I D E T O S U P P L I E R S I N T H E B A K I N G I N D U S T R Y
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Two Prudential Plaza180 North StetsonSuite 3500Chicago, IL 60601
BAKER SE X C H A N G E
’leading bakers to the source
Equipment for Sale - New and Reconditioned PIE MAKE UP SYSTEMSCAKE MAKE UP SYSTEMSROBOTIC AUTOMATION SYSTEMSULTRASONIC CUTTING SYSTEMS
Colborne Foodbotics is a word class design and build company specializing in automation systems for the Baking Industry. While supplying highly e�cient and technologically advanced systems is our strength, we also have an extensive inventory of used equipment that is available for purchase as-is or remanufactured. Visit our website to see our extensive list of used and remanufactured equipment.www.colbornefoodbotics.com l 847-371-0101