at pearl’s plates you can customize your meal before you arrive at the restaurant!

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At Pearl’s Plates you can customize your meal before you arrive at the restaurant!

Choose your dishes and exactly what you want on them. Let us know if you have any allergies.

Spend your time at the restaurant relaxing and enjoying the atmosphere.

MyPlate

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Meal / Date Allergies Appetizers Main Course Dessert Beverages Review Order

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MealChoose a meal type and date, and click Continue.

LunchDinner



MealChoose a meal type and date, and click Continue.

LunchDinner

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Milk

Eggs

Peanuts

Tree Nuts

Wheat

Soy

Fish

Shellfish

Other

None

AllergiesPlease choose any foods you are allergic to from the list, and click Continue when you are done.

ContinueBack



Milk

Eggs

Peanuts

Tree Nuts

Wheat

Soy

Fish

Shellfish

Other

None

AllergiesPlease choose any foods you are allergic to from the list, and click Continue when you are done. ✓

ContinueBack



Milk

Eggs

Peanuts

Tree Nuts

Wheat

Soy

Fish

Shellfish

Other

None

ContinueBack

AllergiesPlease choose any foods you are allergic to from the list, and click Continue when you are done. ✓

✓



Now choose an appetizer or two to start your meal.

SoupsTomato Basil Soup More…Beef Barley Soup More…French Onion Soup More…

SaladsGarden Salad More…Caesar Salad More…Greek Salad More…

Appetizers Hot AppsSpinach and Artichoke Dip More…Escargots in White Wine Sauce More…Thai Chicken Satay More…

Cold AppsHummus and Olive Plate More…Charcuterie Plate More…Steak Tartare More…

I do not want an appetizer

Special Instructions

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Appetizers Hot AppsSpinach and Artichoke Dip More…Escargots in White Wine SauceLess…

Half a dozen snails marinated in a buttery white wine sauce with garlic and a mixture of six herbs. ($14.99)

Thai Chicken Satay More…

Cold Apps



Hummus and Olive Plate More…Charcuterie Plate More…Steak Tartare More…

I do not want an appetizer


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Garden Salad More…Caesar Salad More…Greek Salad More…


Cold Apps



Hummus and Olive Plate More…Charcuterie Plate More…Steak Tartare Less…

Garden Salad More…Caesar Salad More…Greek Salad More…


Cold Apps

Chopped filet mignon mixed with capers and shallots and subtly flavored with imported Dijon mustard. ($13.99)



ContinueBack I do not want an appetizer


Steak Tartare Less…Chopped filet mignon mixed with capers and shallots and subtly flavored with imported Dijon mustard. ($13.99)






Appetizers Hot AppsSpinach and Artichoke Dip More…Escargots in White Wine SauceLess…



Cold Apps






Appetizers Hot AppsSpinach and Artichoke Dip More…



Cold Apps

Escargots in White Wine SauceLess…✓



ContinueBack I do not want an appetizer


Steak Tartare Less…Chopped filet mignon mixed with capers and shallots and subtly flavored with imported Dijon mustard. ($13.99)



Chose a main item and up to two side dishes.

Main ItemBacon-Wrapped Pork Roast More…Basque Lamb Stew More…Vegan Shepherd’s Pie More…

Side DishesBaby Bok Choy with CashewsMore…Braised Fennel More…

Main Course

Chicken Marsala More…Porterhouse Steak More…Duck a l’Orange More…Courgette Lasagna More…

MyPlate



Garlicky Mashed Potatoes More…Shiitake Mushroom Risotto More…Haricots Verts More…Baked Potato More…Cilantro Rice More…Carrots au Gratin More…Roasted Brussels Sprouts More…

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Duck a l’Orange More…Courgette Lasagna More…






Main Course

Chicken Marsala More…Porterhouse Steak More…Duck a l’Orange More…Courgette Lasagna More…

MyPlate





Main Course

Chicken Marsala More…

How would you like it cooked?

Porterhouse Steak More…✓

Side Dishes




Garlicky Mashed Potatoes More…Shiitake Mushroom Risotto More…Haricots Verts More…Baked Potato More…Cilantro Rice More…Carrots au Gratin More…Roasted Brussels Sprouts More…

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Garlicky Mashed Potatoes More…Shiitake Mushroom Risotto More…Haricots Verts More…Baked Potato More…Cilantro Rice More…Carrots au Gratin More…Roasted Brussels Sprouts Less…



Freshly roasted brussels sprouts coated with parmesan cheese, mustard, and lemon. ($6.99)



Haricots Verts More…Baked Potato More…Cilantro Rice More…Carrots au Gratin More…Roasted Brussels Sprouts Less…

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Haricots Verts More…Baked Potato More…Cilantro Rice More…Carrots au Gratin More…

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Roasted Brussels Sprouts Less…✓



Haricots Verts More…

Cilantro Rice More…Carrots au Gratin More…

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Baked Potato More…✓





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Extra sour cream on baked potato









Main Course


How would you like it cooked?


Side Dishes


Please specify how you would like your steak cooked.

*





Main Course

Chicken Marsala More…Porterhouse Steak More…✓Extra Rare (Blue)RareMedium RareMediumMedium WellWell Done

Side Dishes

Please specify how you would like your steak cooked.

*





Main Course


Medium Rare


Side Dishes






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Extra sour cream on baked potato







Finish off your meal with something deliciously sweet.

Chocolate Chip Cheesecake More…Raspberry Sorbet More…Mousse au Chocolat More…Apple Cobbler More…Bread Pudding More…Pumpkin Pie More…

Desserts

I do not want a dessert


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Desserts


ContinueBack I do not want a dessert✓



ContinueBack I will order my drinks at the restaurant


Have an aperitif, some wine with dinner, a cappuccino with dessert – or have it all

Beverages

Aperitifs More…

Beers More…

Red WineMore…

White Wine More…

Sparkling Wines More…

Coffee Drinks More…

Rose Wine More…



ContinueBack


Have an aperitif, some wine with dinner, a cappuccino with dessert – or have it all

Beverages

Aperitifs More…

Beers More…

Red WineMore…

White Wine More…

Sparkling Wines More…

Coffee Drinks More…

Rose Wine More…

I will order my drinks at the restaurant

✓



Please review your order and click Submit MyPlate.

Review Order Meal / Date EditDinner on Thursday, December 20,

2012Allergies Edit

PeanutsSoy

Appetizer EditEscargots in White Wine Sauce$14.99

Main Course EditPorterhouse Steak (medium rare)$24.99Baked Potato

$ 5.99Roasted Brussels Sprouts$ 6.99

Dessert EditNone

Drinks EditWill order at restaurant

Total $52.96Submit MyPlate





Desserts


ContinueBack I do not want a dessert✓





Desserts


ContinueBack I do not want a dessert

✓



Please review your order and click Submit MyPlate.

Review Order

Submit MyPlate

Meal / Date EditDinner on Thursday, December 20,

2012Allergies Edit

PeanutsSoy

Appetizer EditEscargots in White Wine Sauce$14.99

Main Course EditPorterhouse Steak (medium rare)$24.99Baked Potato

$ 5.99Roasted Brussels Sprouts$ 6.99

Dessert EditMousse au Chocolat

$8.99Drinks Edit

Will order at restaurant

Total $61.95


Order SubmittedYour MyPlate order has been successfully submitted!

You may review and modify your order by going to your Current Orders.

We’re looking forward to seeing you soon!

at pearl’s plates you can customize your meal before you arrive at the restaurant!

Documents

meal type

artichoke dip moreescargots

white wine saucelesshalf

dozen snai

pearls plates

powerpoint presentation