arepa paisa

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Arepa Paisa: Ayda Luz Tovar García Oscar Andrés Quintana Castaño

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Arepa Paisa: Ayda Luz Tovar García

Oscar Andrés Quintana Castaño

What the ingredients are

• White corn threshing

• Onions

• Tomatoes

• Condiments

• Beef

• Chicken

• Sausage

• Chicharron

• Quail eggs

• Butter

• Salt

• Pink sauce

• Mayonnaise

• Tomato sauce

• Tartar sauce

• Honey

• Double cream cheese

• Grated cheese

• Secret ingredient

• Cooking oil

Some ingredients

“The secret ingredient” The arepas made with White corn

Some other pictures

The casher: She’s the one who receive the money from the sales of the “arepas paisas”

These are all the drinks this local business offer. They can also give you lemonade if you want to.

Production

They are used to do about 600 arepas a day. They work everyday from 4 p.m. to 1 a.m. nonstop.

Conclusions

• We did our best through this work

• We met the familiar business

• We knew the current situation of employers in Florencia

• We got closer to those who have microenterprises.

• We ate the famous «arepa paisa»