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  • 213 Springer International Publishing Switzerland 2016 M. Niaz, Chemistry Education and Contributions from History and Philosophy of Science, Science: Philosophy, History and Education, DOI 10.1007/978-3-319-26248-2

    Appendices

    Appendix 1: List of General Chemistry Textbooks Published in the USA, Analyzed in Different Chapters of This Book ( n = 72)

    1. Ander, P., & Sonnessa, A. (1968). Principles of chemistry (Spanish ed.). New York: Macmillan.

    2. Armstrong, J. (2012). General, organic, and biochemistry: An applied approach. Belmont: Brooks/Cole (Cengage).

    3. Atkins, P., & Jones, L. (2002). Chemical principles: The quest for insight (2nd Ed.). New York: Freeman.

    4. Atkins, P., & Jones, L. (2008). Chemical principles: The quest for insight (4th Ed.). New York: Freeman.

    5. Bettelheim, F.A., Brown, W.H., Campbell, M.K., Farrell, S.O., & Torres, O.J. (2012). Introduction to general, organic and biochemistry (9th Ed.). Belmont: Brooks/Cole (Cengage).

    6. Bishop, M. (2002). An introduction to chemistry. San Francisco: Benjamin Cummings.

    7. Bodner, G., & Pardue, H. (1989). Chemistry: An experimental science. New York: Wiley.

    8. Brady, J., & Humiston, G. (1996). General chemistry: principles and structure (Spanish ed.). New York: Wiley.

    9. Brady, J., Russell, J., & Holum, J. (2000). Chemistry: The study and its changes (3rd Ed.). New York: Wiley.

    10. Brown, L., & Holme, T. (2011). Chemistry for engineering students (2nd Ed.). Belmont: Brooks/Cole (Cengage).

    11. Brown, T.L., Le May, H.E., & Bursten, B. (1997). Chemistry: The central sci-ence (7th Ed., Spanish). Englewood Cliffs: Prentice Hall.

  • 214

    12. Brown, T.L., LeMay, H.E., Bursten, B.E., & Murphy, C.J. (2012). Chemistry: The central science (12th Ed.). Englewood Cliffs: Prentice Hall (Pearson Education).

    13. Burns, R. (1996). Fundamentals of chemistry (Spanish ed.). Englewood Cliffs: Prentice Hall.

    14. Chang, R. (1998). Chemistry (6th Ed., Spanish). New York: McGraw-Hill. 15. Chang, R. (2010). Chemistry (10th Ed., Spanish). New York: McGraw-Hill. 16. Cracolice, M.S., & Peters, E.I. (2012). Introductory chemistry (5th Ed.).

    Belmont: Brooks/Cole (Cengage). 17. Daub, G.W., & Seese, W. (1996). Basic chemistry (8th Ed., Spanish). Englewood

    Cliffs: Prentice Hall. 18. Denniston, K.J., Topping, J.J., & Caret, R.L. (2011). General, organic, and

    biochemistry (7th Ed.). New York: McGraw-Hill. 19. Dickerson, R.E., Gray, H.B., Darensbourg, M., & Darensbourg, D. (1970).

    Chemical principles (4th Ed.). Menlo Park: Benjamin Cummings. 20. Dickerson, R.E., Gray, H.B., & Haight, G.P. (1979). Chemical principles.

    Menlo Park: Benjamin Cummings. 21. Dickson, T. (2000). Introduction to chemistry (8th Ed.). New York: Wiley. 22. Ebbing, D.D. (1996). General chemistry (5th Ed., Spanish). New York:

    McGraw-Hill. 23. Ebbing, D.D., & Gammon, S.D. (2012). Chemistry (10th Ed.). Belmont:

    Brooks/Cole (Cengage). 24. Fine, L.W., & Beall, H. (1990). Chemistry for engineers and scientists.

    Philadelphia: Saunders. 25. Frost, L., Deal, T., & Timberlake, K.C. (2011). General, organic and biological

    chemistry: An integrated approach. Upper Saddle River: Pearson Prentice Hall. 26. Goldberg, D. (2001). Fundamentals of chemistry (3rd Ed.). New York:

    McGraw-Hill. 27. Hein, M. (1990). Foundations of college chemistry (Spanish ed.). Pacifi c Grove:

    Brooks/Cole). 28. Hein, M., & Arena, S. (1997). Foundations of college chemistry. Belmont:

    Brooks/Cole. 29. Hill, J. (1975). Chemistry for changing times (2nd Ed.). Minneapolis: Burgess

    Publishing Company. 30. Hill, J., & Petrucci, R. (1999). General chemistry: An integrated approach (2nd

    Ed.). Upper Saddle River: Prentice Hall. 31. Holtzclaw, H.F., & Robinson, W.R. (1988). General chemistry (8th Ed.).

    Lexington: Heath. 32. Jones, L., & Atkins, P. (2000). Chemistry: Molecules, matter and change (4th

    Ed.). New York: Freeman. 33. Kotz, J.C., Treichel, P.M., & Townsend, J. (2010). Chemistry and chemical

    reactivity (7th Ed.). Belmont: Brooks/Cole (Cengage). 34. Lippincott, W.T., Garrett, A., & Verhoek, F. (1977). Chemistry: A study of mat-

    ter (3rd Ed.). New York: Wiley.

    Appendices

  • 215

    35. Mahan, B., & Myers, R. (1990). University chemistry (4th Ed., Spanish). Menlo Park: Benjamin Cummings.

    36. Malone, L. (2001). Basic concepts of chemistry (6th Ed.). New York: Wiley. 37. Masterton, W.L., & Hurley, C.N. (2009). Chemistry: Principles and reactions

    (6th Ed.). Belmont: Brooks/Cole (Cengage). 38. Masterton, W.L., & Slowinski, E.J. (1977). Chemical principles (4th Ed.).

    Philadelphia: Saunders. 39. McMurry, J., Castellion, M.E., & Ballantine, D.S. (2007). Fundamentals of

    general, organic and biological chemistry (5th Ed.). Upper Saddle River: Pearson Prentice Hall.

    40. McMurry, J., & Fay, R. (2001). Chemistry (3rd Ed.). Upper Saddle River: Prentice Hall.

    41. McMurry, J., & Fay, R. (2012). Chemistry (6th Ed.). Upper Saddle River: Prentice Hall.

    42. McQuarrie, D.A., Rock, P.A., & Gallogly, E.B. (2011). General chemistry (4th Ed.). Mill Valley: University Science Books.

    43. Miller, F.M. (1984). Chemistry: Structure and dynamics. New York: McGraw-Hill.

    44. Moore, J.W., Stanitski, C.L., & Jurs, P.C. (2002). Chemistry: The molecular science. Orlando: Harcourt College Publishers.

    45. Mortimer, C. (1983). Chemistry (5th Ed.). Belmont: Wadsworth. 46. OConnor, R. (1972). Fundamentals of chemistry: A learning systems approach.

    New York: Harper & Row. 47. Oxtoby, D., Gillis, H.P., & Nachtrieb, N. (1999). Principles of modern chemis-

    try (4th Ed.). Philadelphia: Saunders. 48. Oxtoby, D., Gillis, H.P., & Campion, A. (2012). Principles of modern chemistry

    (7th Ed.). Belmont: Brooks/Cole (Cengage). 49. Oxtoby, D., Nachtrieb, N., & Freeman, W. (1990). Chemistry: Science of

    change. (2nd Ed.). Philadelphia: Saunders. 50. Parry, R.W., Steiner, L.E., Tellefsen, R.L., & Dietz, P.M. (1970). Chemistry:

    Experimental foundations . New Jersey: Prentice-Hall. 51. Petrucci, R.H. (1972). General chemistry: Principles and modern applications.

    New York: Macmillan. 52. Quagliano, J.V., & Vallarino, L.M. (1969). Chemistry (3rd Ed.). Englewood

    Cliffs: Prentice Hall. 53. Raymond, K.W. (2010). General, organic and biological chemistry: An inte-

    grated approach (3rd Ed.). New York: Wiley. 54. Russo, S., & Silver, M. (2002). Introductory chemistry (2nd Ed.). San Francisco:

    Benjamin Cummings. 55. Seager, S.L., & Slabaugh, M.R. (2013). Chemistry for today: General, organic

    and biochemistry (7th Ed.). Belmont: Brooks/Cole (Cengage). 56. Segal, B. (1989). Chemistry: Experiment and theory (2nd Ed.). New York:

    Wiley. 57. Silberberg, M. (2000). Chemistry: The molecular nature of matter and change

    (2nd Ed.). New York: McGraw-Hill.

    Appendices

  • 216

    58. Sisler, H., Dresdner, R., & Mooney, W. (1980). Chemistry: A systematic approach. New York: Oxford University Press.

    59. Spencer, J.N., Bodner, G.M., & Rickard, L.H. (2012). Chemistry: Structure and dynamics (5th Ed.). New York: Wiley.

    60. Stoker, H.S. (1990). Introduction to chemical principles (3rd Ed.). New York: McMillan.

    61. Stoker, H.S. (2010). General, organic, and biological chemistry (5th Ed.). Belmont: Brooks/Cole (Cengage).

    62. Timberlake, K.C. (2010). General, organic and biological chemistry (3rd Ed.). Upper Saddle River: Pearson Prentice Hall.

    63. Tro, N. (2008). Chemistry: A molecular approach. Upper Saddle River: Prentice Hall (Pearson).

    64. Tro, N. (2012). Chemistry in focus: A molecular view of our world. Belmont: Brooks/ Cole (Cengage).

    65. Umland, J., & Bellama, J. (1999). General chemistry (3rd Ed.). Pacifi c Grove: Brooks/Cole.

    66. Whitten, K.W., Davis, R.E., Peck, M.L., & Stanley, G.G. (2013). Chemistry (10th Ed.). Belmont: Brooks/Cole (Cengage).

    67. Whitten, K.W., Gailey, K.D., & Davis, R.E. (1992). General chemistry (3rd Ed., Spanish). Philadelphia: Saunders.

    68. Wolfe, D. (1988). Introduction to college chemistry (2nd Ed.). New York: McGraw-Hill.

    69. Zumdahl, S.S. (1989). Chemistry (2nd Ed.). Lexington, MA: Heath. 70. Zumdahl, S.S. (1990). Introductory chemistry: A foundation. Lexington: Heath. 71. Zumdahl, S.S., & Zumdahl, S.A. (2012). Chemistry: An atoms fi rst approach.

    Belmont: Brooks/Cole (Cengage). 72. Zumdahl, S.S., & Zumdahl, S.A. (2014). Chemistry (9th Ed.). Belmont: Brooks/

    Cole (Cengage).

    Appendix 2: List of General Chemistry Textbooks Published in Turkey, Analyzed in This Book ( n = 27)

    1. Alpaydn, S., & imek, A. (2006). Genel kimya (2. Bask). Ankara: Nobel Yayn Datm.

    2. Aydn, A.O., Sevin, V., & engil, .A. (2001).

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