1 globalization and emerging firms 10 consumer …978-1-137-36678-8/1.pdf · 1 globalization and...

31
288 Notes 1 Globalization and Emerging Firms 1. Excerpt from speech of World Trade Organization Director General, Geneva, May 18, 2006, WTO News, http://www.wto.org/english/news_e/sppl_e/ sppl27_e.htm (retrieved on August 3, 2013). 10 Consumer Marketplace 1. A&W Restaurants, Inc. is an international chain of fast-food restaurants, distinguished by its draught root beer and root beer floats. It is a fast food franchise company with locations throughout the world, serving a typical fast food menu of hamburgers and French fries, as well as hot dogs. A number of its outlets are drive-in restaurants with carhops. 11 Global Effects of Innovation and Technology 1. An exoskeleton may be explained as the external skeleton that supports and protects the internal skeleton of the human body. 2. Renato Ruggiero, Regional initiatives, global impact: cooperation and the multilateral system, Speech by the former Director General, World Trade Organization, WTO News, November 7, 1997. 3. Excerpt, Speech of Director General, World Trade Organization, Geneva, May 18, 2006, WTO News, http://www.wto.org/english/news_e/sppl_e/sppl27_ e.htm. 4. Report of the UN System Task Team on the Post 2015 UN Development Agenda, unpublished document, http://www.un.org/en/development/desa/ policy/untaskteam_undf/thinkpieces/28_thinkpiece_science.pdf (retrieved on October 2, 2013).

Upload: vandien

Post on 30-Jun-2018

234 views

Category:

Documents


0 download

TRANSCRIPT

288

Notes

1 Globalization and Emerging Firms

1. Excerpt from speech of World Trade Organization Director General, Geneva, May 18, 2006, WTO News, http://www.wto.org/english/news_e/sppl_e/sppl27_e.htm (retrieved on August 3, 2013).

10 Consumer Marketplace

1. A&W Restaurants, Inc. is an international chain of fast-food restaurants, distinguished by its draught root beer and root beer floats. It is a fast food franchise company with locations throughout the world, serving a typical fast food menu of hamburgers and French fries, as well as hot dogs. A number of its outlets are drive-in restaurants with carhops.

11 Global Effects of Innovation and Technology

1. An exoskeleton may be explained as the external skeleton that supports and protects the internal skeleton of the human body.

2. Renato Ruggiero, Regional initiatives, global impact: cooperation and the multilateral system, Speech by the former Director General, World Trade Organization, WTO News, November 7, 1997.

3. Excerpt, Speech of Director General, World Trade Organization, Geneva, May 18, 2006, WTO News, http://www.wto.org/english/news_e/sppl_e/sppl27_e.htm.

4. Report of the UN System Task Team on the Post 2015 UN Development Agenda, unpublished document, http://www.un.org/en/development/desa/policy/untaskteam_undf/thinkpieces/28_thinkpiece_science.pdf (retrieved on October 2, 2013).

289

References

1 Globalization and Emerging Firms

Biolos, J. (1996), Managing the process of innovation, Harvard Business Publishing Newsletter, November, 01.

Birkinshaw, J. and Mol, M. (2006), How management innovation happens, Sloan Management Review, 47 (4), 81–88.

Birkinshaw, J., Bouquet, C., and Barsoux, J. L. (2011), The 5 myths of innovation, Sloan Management Review, 52 (2), 42–50.

Brinkman, R. L. and Brinkman, J. E. (2002), Corporate power and the globaliza-tion process, International Journal of Social Economics, 29 (9), 730–752.

Cavusgil, S. T. and Knight, G. (2009), Born Global Firms: A New International Enterprise, Business Expert Press, New York, NY.

Cooke, P. (1982), Dependency, supply factors and uneven development in Wales and other problem regions, Regional Studies: The Journal of the Regional Studies Association, 16 (3), 211–227.

Fahey, L. (1999), Competitors: Outwitting, Outmaneuvering and Outperforming, John Wiley and Sons, Canada.

Ganesh, J. (2004), Managing customer preferences in a multi-channel envi-ronment using Web services, International Journal of Retail & Distribution Management, 32 (3), 140–146.

Garrett, G (2000), The causes of globalization, Comparative Political Studies, 33 (6), 941–991.

Hall, B. H. and Khan, B. (2003), Adoption of new technologies, in Jones, D. C. (ed.), New economy handbook, San Diego, Academic Press.

Hamel, G. (1998), Strategy innovation and the quest for value, Sloan Management Review, 39 (2), 7–14.

Hamel, G. (2006), Why, what, and how of management innovation, Harvard Business Review, 84 (2), 72–84.

Hargadon, A. (2005), Technology brokering and innovation: Linking strategy, practice, and people, Strategy & Leadership, 33 (1), 32–36.

Hirst, P. and Thompson, G. (1996), Globalization in Question, Polity Press, Blackwell Publishers, New York, NY.

Johansson, J.K. (2000), Global Marketing: Foreign Entry, Local Marketing & Global Management, Irwin McGraw-Hill Companies, Boston, MA.

Lynn, G. S., Morone, J. G., and Paulson, A. S. (1996), Marketing and discontinuous innovation: The probe and learn process, California Management Review, 38 (3), 8–37.

Madsen, H. and Ulhoi, J. (2001), Integrating environmental and stakeholder management, Business Strategy Environment, 10 (2), 77–88.

Medlin, B. D. and Romaniello, A. (2008), The cost of electronic retailing: Prevalent security threats and their results, International Journal of Electronic Marketing and Retailing, 2 (1), 80–96.

Nagji, B. and Tuff, G. (2012), Managing your innovation portfolio, Harvard Business Review, 90 (5), 66–74.

290 References

Nath, D. and Sudharshan, D. (1994), Measuring strategy coherence through patterns of strategic choices, Strategic Management Journal, 15, 43–60.

Pehrsson, A. (2011), Product/customer scope: Competition antecedents, per-formance effects and market context moderations, European Business Review, 23 (5), 418–433.

Porter, M. E. (2008), The five competitive forces that shape strategy, Harvard Business Review, 68 (3), 79–93.

Rajagopal (2007), International Marketing: Global Environment, Corporate Strategies, and Case Studies, Vikas, New Delhi.

Rajagopal (2012), Darwinian Fitness in the Global Marketplace: Analysis of Competition, Palgrave Macmillan, Houndsmill.

Reed, G., Story, V., and Saker, J. (2004), Information technology: Changing the face of automotive retailing? International Journal of Retail & Distribution Management, 32 (1), 19–32.

Reitzig, M (2011), Is your company choosing the best innovation ideas? Sloan Management Review, 52 (4), 47–52.

Ryans, A. (2010), The high stakes of low-cost competition, IESE-Insight Magazine, 4, 21–28.

Sarkees, M. and Hulland, J. S. (2008), Innovation and efficiency: It is possible to have it all, Business Horizons, 52 (1), 45–55.

Seyoum, B. (2007), Revealed comparative advantage and competitiveness in services: A study with special emphasis on developing countries, Journal of Economic Studies, 34 (5), 376–388.

Stabell, C. B. and Fjeldstad, Ø. D. (1998), Configuring value for competitive advan-tage: On chains, shops, and networks, Strategic Management Journal, 19 (5), 413–437.

Stewart, I. and Fenn, P. (2006), Strategy: The motivation for innovation, Construction Innovation: Information, Process, Management, 6 (3), 173–185.

Stigler, G. J (1957), Perfect competition, historically contemplated, Journal of Political Economy, 65 (1), 1–17.

Svensson, G. (2002), Beyond global marketing and the globalization of marketing activities, Management Decision, 40 (6), 574–583.

Thompson, J. D. (1967), Organizations in Action, New York: McGraw-Hill.Wagner, R. E. (2001), Competition as a rivalrous process: Attilio da Empoli and the

years of high theory that might have been, Journal of Economic Studies, 28 (4), 337–345.

Walters, D., and Rainbird, M. (2004), The demand chain as an integral compo-nent of the value chain, Journal of Consumer Marketing, 21 (7), 465–475.

Whelan, E., Parise, S., de Valk, J., and Aalers, R. (2011), Creating employees net-works that deliver open innovation, Sloan Management Review, 53 (1), 37–44.

Zachary, G. P. (1999), Many industries are congealing into lineup of few dominant giants, The Wall Street Journal, March 08.

2 The Entrepreneurial Mindset

Acito, F., McDougall, P. M., and Smith, D. C. (2008), One hundred years of excellence in business education: What have we learned? Business Horizons, 51 (1), 5–12.

Amit, R. and Zott, C. (2012), Creating value through business model innovation, Sloan Management Review, 53 (3), 41–49.

References 291

Bhide, A. V. (1994), How entrepreneurs craft strategies that work, Harvard Business Review, 72 (2), 150–161.

Boden, R. and Nevada, M. (2010), Employing discourse: Universities and gradu-ate employability, Journal of Education Policy, 25 (2010), 37–54.

Brown, J. S. and Duguid, P. (1998), Organizing knowledge, California Management Review, 40 (3), 90–111.

Brown, T. (2008), Design thinking, Harvard Business Review, 86 (6), 84–92.Buckingham, M. (2005), What great managers do? Harvard Business Review,

83 (3), 70–80.Chatman, J. and Cha, S. E. (2003), Leading by leveraging culture, California

Management Review, 45 (4), 20–34.Chatterjee, S. (2005), Core objectives: Clarity in designing strategy, California

Management Review, 47 (2), 33–49.Díaz, G. R. (1984), Contemporary psychology in México, Annual Review of

Psychology, 35, 83–112.Drayton, B. and Budinich, V. (2010), A new alliance for the global change,

Harvard Business Review, 88 (9), 56–64.Eagly A. H. and Carli L. L. (2007), Women and the labyrinth of leadership,

Harvard Business Review, 85 (9), 62–71.Eisenhardt, K. M. and Sull, D. N. (2001), Strategy as simple rules, Harvard Business

Review, 79 (1), 107–116.Garvin, D. A. (1993), Building a learning organization, Harvard Business Review,

73 (4), 78–91.Garvin, D. A. and Levesque, L. C. (2006), Meeting the challenge of corporate

entrepreneurship, Harvard Business Review, 84 (10), 102–112.Getz, I. (2009), Liberating leadership: How the initiative-freeing radical organi-

zational form has been successfully adopted, California Management Review, 51 (4), 32–58.

Ghemawat, P. (1985), Building strategy on experience curve, Harvard Business Review, 63 (2), 143–149.

Ghemawat, P. (2007), Managing differences: The central challenge of global strat-egy, Harvard Business Review, 85 (3), 59–68.

Ghoshal, S. and Gratton, L. (2002), Integrating the enterprise, Sloan Management Review, 44 (1), 31–38.

Goldman, E. F. (2007), Strategic thinking at the top, MIT Sloan Management Review, 48 (4), 75–81.

Govindrajan, V. and Trimble, C. (2005), Organizational DNA for strategic innova-tion, California Management Review, 47 (3), 47–76.

Grandori, A. and Soda, G. (2006), A relational approach to organization design, Industry & Innovation, 13 (2), 151–172.

Gregory, B. T., Harris, S. G., Armenakis, A. A., and Shook, C. L. (2009), Organizational culture and effectiveness: A study of values, attitudes, and orga-nizational outcomes, Journal of Business Research, 62 (7), 673–679.

Grown, C., Gupta, R., and Kes, A. (2005), Taking Action: Achieving Gender Equality and Empowering Women, UN Millennium Project, Task Force on Education and Gender Equality.

Hall, J. K., Daneke, G. A., and Lenox, M. J. (2010), Sustainable development and entrepreneurship: Past contributions and future directions, Journal of Business Venturing, 25 (5), 439–448.

292 References

Hargadon, A. and Sutton, R. I. (2000), Building an innovation factory, Harvard Business Review, 78 (3), 153–166.

Hills, G., Hansen, D., and Hultman, C. (2005), A value creation view of opportunity recognition processes, International Journal of Entrepreneurship and Small Business, 2 (4), 404–417.

Hultman, C. M. and Hills, G. E. (2011), Influence from entrepreneurship in marketing theory, Journal of Research in Marketing and Entrepreneurship, 13 (2), 120–125.

Isenberg, D. J. (2008), The global entrepreneur, Harvard Business Review, 86 (12), 107–111.

Izosimov, A. V. (2008), Managing hyper-growth, Harvard Business Review, 86 (4), 121–127.

Jaspers, F. and Ende, J. (2006), The organizational form of vertical relationships: Dimensions of integration, Industrial Marketing Management, 35 (7), 819–828.

Jones, G. R. (2007), Organizational Theory, Design and Change, 5th Edition, Prentice Hall, Upper Saddle River, NJ.

Jütting, J., and Morrisson, C. (2005), Changing Social Institutions to Improve the Status of Women in Developing Countries, Organization for Economic Cooperation and Development, OECD Development Center, Policy Brief #27, 5–28.

Kayes, D. C., Stirling, D., and Nielsen, T. M. (2007), Building organizational integrity, Business Horizons, 50 (1), 61–70.

Keidel, R. W. (2013), Strategy made simple: Think in threes, Business Horizons, 56 (1), 105–111.

Klarl, T. (2009), Knowledge Diffusion and Knowledge Transfer: Two Sides of the Medal, Working paper 09-080, Center for European Economic Research, 1–24.

Kuemmerle, W. (2005), Entrepreneur’s path to global expansion, Sloan Management Review, 46 (2), 42–49.

Lapre, M. A. and Van Wassenhove, L. N. (2003), Managing learning curves in factories by creating and transferring knowledge, California Management Review, 46 (1), 53–71.

Lester, R. K., Piore, M. J., and Malek, K. M. (1998), Interpretive management: What general managers can learn from design, Harvard Business Review, 76 (2), 86–96.

May, M. E. (2012), Observe First, Design Second: Taming the Traps of Traditional Thinking, Working Paper, Rotman School of Management, April, 01.

Mintzberg, H. and Westley, F. (2001), Decision making: It’s not what you think, Sloan Management Review, 42 (3), 89–93.

Moore, G. A. (2005), Strategy and your stronger hand, Harvard Business Review, 83 (12), 62–71.

Nayar, V. (2010), Employees First, Customers Second: Turning Conventional Manage-ment Upside Down, Harvard Business School Press, Boston, MA.

O’Reilly, S. A. (1989), Corporations, culture, and commitment: Motivation and social control in organizations, California Management Review, 31 (4), 9–25.

Qu, H., Ryan, B., and Chu, R. (2001), The perceived importance of job attributes among foodservice employees in Hong Kong hotel industry, International Journal of Hospitality and Tourism Administration, 2 (2), 57–76.

Rajagopal (1999), Empowering rural women’s groups for strengthening economic linkages: Some Indian experiments, Development in Practice, 9 (3), 327–330.

Rajagopal and Rajagopal, A. (2011), Shifts in organizational design, culture and structural paradigms in financial organizations during economic recession, International Journal of Business Excellence, 5 (1), 385–398.

References 293

Report (2000), Companies on a learning curve, Journal of European Industrial Training, 24 (8), 5–6.

Rich, M. K. (2003), The customer learning curve: Creating profits from marketing chaos, Journal of Business & Industrial Marketing, 18 (2), 196–199.

Roomi, M. A., Harrison, P., and Beaumont, K. J. (2009), Women-owned small and medium enterprises in England: Analysis of factors influencing the growth process, Journal of Small Business and Enterprise Development, 16 (2), 270–288.

Rowland, P. and Parry, K. (2009), Consensual commitment: A grounded theory of the meso-level influence of organizational design on leadership and decision-making, The Leadership Quarterly, 20 (4), 535–553.

Sarasvathy, S. (2001), Causation and effectuation: Toward a theoretical from economic inevitability to entrepreneurial contingency, Academy of Management Review, 26 (2), 243–263.

Sawhney, M., Wolcott, R. C., and Arroniz, I. (2006), 12 different ways for compa-nies to innovate, Sloan Management Review, 47 (3), 74–81.

Seelos, C. and Mair, J. (2005), Social entrepreneurship: Creating new business models to serve the poor, Business Horizons, 48 (3), 241–246.

Sharma, P., Hoy, F., Astrachan, J. H., and Koiranen, M. (2007), The practice-driven evolution of family business education, Journal of Business Research, 60 (10), 1012–1021.

Sirianni, C. and Negrey, C. (2000), Working time as gendered time, Feminist Economics, 6 (1), 59–76.

Storey, J. and Barnett, E. (2000), Knowledge management initiatives: Learning from failure, Journal of Knowledge Management, 4 (2), 145–156.

Strikwerda, J. and Stoelhurst, J. W. (2009), The emergence of evolution of the multidimensional organization, California Management Review, 51 (4), 11–31.

Sull, D. N. (2003), Managing by commitments, Harvard Business Review, 81 (6), 82–91.

Sull, D. N. (2004), Disciplined entrepreneurship, Sloan Management Review, 46 (1), 71–78.

Tyler, T., Dienhart, J., and Thomas, T. (2008), The ethical commitment to compli-ance: Building value-based cultures, California Management Review, 50 (2), 31–51.

Watson, R. T., ZinKhan, G. M., and Pitt, L. (2004), Object-orientation: A tool for enterprise design, California Management Review, 46 (4), 89–110.

Webb, J. W., Ketchen Jr., D. J., and Ireland, R. D. (2010), Strategic entrepreneur-ship within family-controlled firms: Opportunities and challenges, Journal of Family Business Strategy, 1 (2), 67–77.

Wilton, N. (2008), Business graduates and management jobs: An employability match made in heaven? Journal of Education and Work, 21, 143–158.

Yeo, S. L. and Sriramesh, K. (2009), Adding value to organizations: An examina-tion of the role of senior public relations practitioners in Singapore, Public Relations Review, 25 (4), 422–425.

Zahra, S. A. and Nambisan, S. (2012), Entrepreneurship and strategic thinking in business ecosystems, Business Horizons, 55 (3), 219–229.

Zeleznik, A. (2004), Managers and leaders: Are they Different? Harvard Business Review, 55 (5), 67–80.

Zheng, W., Yang, B., and McLean, G. N. (2010), Linking organizational culture, structure, strategy, and organizational effectiveness: Mediating role of knowl-edge management, Journal of Business Research, 63 (7), 763–771.

294 References

3 Organizations and Innovation

Ackoff, R. L. (1999), Ackoff’s Best: His Classic Writings on Management, John Wiley & Sons, New York, NY.

Burgelman, R. A., and Doz, Y. L. (2001), Power of strategic integration, Sloan Management Review, 42 (3), 28–38.

Berger, C., Möslein, K., Piller, F., and Reichwald, R. (2005), Co-designing modes of cooperation at the customer interface: Learning from exploratory research, European Management Review, 2 (1), 70–87.

Bettencourt, L. A. and Ulwick, A. W. (2008), The customer-centered innovation map, Harvard Business Review, 86 (5), 109–114.

Bettencourt, L. A., Brown, S. W., and Sirianni, N. J. (2013), The secret to true service innovation, Business Horizons, 56 (1), 13–22.

Bonabeau, E. (2007), Understanding and managing complexity risk, Sloan Management Review, 48 (4), 62–68.

Burgleman, R. A. and McKinney, W. (2006), Managing the strategic dynamics of acquisition integration: Lessons from HP and Compaq, California Management Review, 48 (3), 6–27.

Cabrera, D., Colosi, L., and Lobdell, C. (2008), Systems thinking, Evaluation and Program Planning, 31 (3), 299–310.

Carswell, Peter (2005), The financial impact of organizational downsizing practices: The New Zealand experience, Asia Pacific Journal of Management, 22 (1), 41–63.

Carter, T. (2006), Sales management coaching: A model for improved insurance company performance, Journal of Hospital Marketing & Public Relations, 16 (1), 113–125.

Cash, J. I., Earl, M. J., and Morison, R. (2008), Teaming up to crack innovation and enterprise integration, Harvard Business Review, 86 (10), 90–99.

Chaudhry, A. S. (2005), Knowledge sharing practices in Asian institutions: A multi-cultural perspective from Singapore, In Proceedings of 71th IFLA general conference and council, Oslo, Norway, August 14–18.

Chesbrough, H. (2010), Business model innovation: Opportunities and barriers, Long Range Planning, 43 (2), 354–363.

Christensen, C. M. and Overdorf, M. (2000), Meeting the challenge of disruptive change, Harvard Business Review, 78 (2), 66–76.

Chung, J., Jin, B., and Sternquist, B. (2007), The role of market orientation in channel relationships when channel power is imbalanced, International Review of Retail, Distribution and Consumer Research, 17 (2), 159–176.

Cooper, R. (2012), Creating Bold Innovation in Mature Markets, IESE-Insight Magazine, March 15.

Darr, A. (2003), Control and autonomy among knowledge workers in sales: An employee perspective, Employee Relations, 25 (1), 31–41.

De Meyer, A. (2011), Diving into the New Innovation Landscape, IESE-Insight Magazine, September 15.

Edmondson, A. C., Bohmer, R., and Pisano, G. P. (2001), Speeding-up team learning, Harvard Business Review, 64 (5), 66–73.

Farrell, M. (2005), The effect of a market-oriented organizational culture on sales-force behavior and attitudes, Journal of Strategic Marketing, 13 (4), 261–273.

Fine, C. H., Vardan, R., Pethick, R., El-Hout, J. (2002), Rapid-response capability in value-chain design, Sloan Management Review, 43 (2), 69–75.

References 295

Fleming, l. (2007), Breakthroughs and the “Long Tail” of Innovation, Sloan Management Review, 49 (1), 69–74.

Garvin, D. A., Edmonson, A. C., and Gino, F. (2008), Is yours a learning organiza-tion, Harvard Business Review, 86 (3), 109–116.

Garvin, D. A. and Levesque, L. C. (2006), Meeting challenges of the corporate entrepreneurship, Harvard Business Review, 84 (10), 102–110.

Gary, L. (2003), Ambidextrous innovation, Harvard Business Publishing Newsletter, April 01.

Gharajedaghi, J. (2006), Systems Thinking: Managing Chaos and Complexity, Elsevier, San Diego, CA.

Gottfredson, M. and Aspinall, K. (2005), Innovation versus Complexity: What is too much of a good thing? Harvard Business Review, 83 (11), 62–71.

Govindrajan, V. (2012), A reverse innovation play-book, Harvard Business Review, 90 (4), 120–124.

Harreld, J. B., O’Reilly, C. A. and Tushman, M. L. (2007), Dynamic capabilities at IBM: Driving strategy into action, California Management Review, 49 (4), 21–43.

Hong, D., Suh, E., and Koo, C. (2011), Developing strategies for overcoming bar-riers to knowledge sharing based on conversational knowledge management: A case study of a financial company, Expert Systems with Applications, 38 (12), 14417–14427.

Jones, G. R. (2007), Organizational Theory, Design and Change, 5th Edition, Prentice Hall, Upper Saddle River, NJ.

Kandybin, A. (2009), Which innovation efforts will pay? Sloan Management Review, 51 (1), 53–60.

Kayes, D. C., Stirling, D., and Nielsen, T. M. (2007), Building organizational integrity, Business Horizons, 50 (1), 61–70.

Kim, W. C. and Mauborgne, R. A. (2004), Value innovation: The strategic logic of high growth, Harvard Business Review, 82 (7), 172–182.

Lakshman, C. and Parente, Ronaldo C. (2008), Supplier-focused knowledge management in the automobile industry and its implications for product per-formance, Journal of Management Studies, 45 (2), 317–342.

Lorenzo, O., Kawalek, P., and Ramdani, B. (2009), The long conversation: Learning how to master enterprise systems, California Management Review, 52 (1), 140–166.

Markides, C. C. (1999), Dynamic view of strategy, Sloan Management Review, 40 (3), 55–63.

Martin , R. and Milway, J. (2012), User-Driven Innovation: Putting an End to Inventing in the Dark, Working paper, Rotman School of Management, September.

McDonough, E. F., Zack, M., Lin, H. E., and Berdrow, I. (2008), Integrating inno-vation style and knowledge into strategy, Sloan Management Review, 50 (1), 53–58.

McLaughlin, P., Bessant, J., and Smart, P. (2008), Developing an organization culture to facilitate radical innovation, International Journal of Technology Management, 44 (3), 298–323.

Neeley, A. and Najjar, M. A. (2006), Management learning not management control: The true role of performance measurement, California Management Review, 48 (3), 99–114.

Nidumolu, R., Prahlad, C. K., and Rangaswamy, M. R. (2009), Why sustainability is now the key driver of innovation, Harvard Business Review, 87 (9), 57–64.

296 References

O’Connor, J. (1997), The Art of Systems Thinking: Essential Skills for Creativity and Problem Solving, Thomson Harper Collins, London.

Pavitt, K. (1984), Sectoral patterns of technical change: Towards taxonomy and a theory, Research Policy, 13 (6), 343–373.

Piccoli, G., Brohman, K., Watson, R. T., and Parasuraman, A. (2009), Process com-pleteness: Strategies for aligning service systems with customers’ service needs, Business Horizon, 52 (4), 367–376.

Pil, F. K. and Holweg, M. (2006), Evolving from value chain to value grid, Sloan Management Review, 47 (4), 72–80.

Pol, E. and Carroll, P. (2006), An Introduction to Economics with Emphasis on Innovation (Second Edition), Thomson Learning, NY.

Prahalad, C. K. and Doz, Y. (1987), The Multinational Mission: Balancing Local Demands and Global Vision, Free Press, New York, NY.

Qu, H., Ryan, B., and Chu, R. (2001), The perceived importance of job attributes among foodservice employees in Hong Kong hotel industry, International Journal of Hospitality and Tourism Administration, 2 (2), 57–76.

Rajagopal (2007), Influence of brand name in variety seeking behavior of con-sumers: An empirical study, International Journal of Management Practice, Vol. 2, No. 4, 306–323.

Rajagopal (2009), Effects of customer services efficiency and market effective-ness on dealer performance, International Journal of Services and Operations Management, 5 (5), 575–594.

Rajagopal (2012), Role of systems thinking in developing marketing strat-egy: Some conceptual insights, Journal of Transnational Management, 17 (4), 258–276.

Rajagopal and Rajagopal, A. (2011), Shifts in organizational design, culture and structural paradigms in financial organizations during economic recession, International Journal of Business Excellence, 5 (1), 385–398.

Rigby, D. K. and Zook, C. (2001), Open-market innovation, Harvard Business Review, 80 (10), 80–89.

Sargut, G. and McGrath, G. R. (2011), Learning to live with complexity, Harvard Business Review, 89 (9), 66–76.

Sarkees, M. and Hulland, J. S. (2008), Innovation and efficiency: It is possible to have it all, Business Horizons, 52 (1), 45–55.

Schein, E. H. (1996), Three cultures of management: The key to organizational learning, Sloan Management Review, 38 (1), 9–20.

Selden, L. and MacMillan, I. C. (2006), Manage customer-centric innovation systematically, Harvard Business Review, 84 (4), 108–116.

Sena K. and Petromilli M. (2005), How DuPont used insights from needs-based research to redefine brand, business, Handbook of Business Strategy, 6 (1), 73–79.

Senge, P. M. and Carstedt, G. (2001), Innovating our way to next industrial revo-lution, Sloan Management Review, 42 (2), 24–38.

Skaržauskiene, A. (2010), Managing complexity: Systems thinking as a catalyst of the organization performance, Measuring Business Excellence, 14 (4), 49–64.

Soman, D., Kumar,V., Metcalfe, M., and Wong, J. (2012), Beyond Great Ideas: A Framework for Scaling Local Innovations, Rotman School of Management, Amsterdam.

Sterman, J. D. (2001), System dynamics modeling: Tools for learning in a com-plex world, California Management Review, 43 (4), 8–25.

References 297

Wenger, E. and Snyder, W. M. (2000), Communities of practice: The organizational frontier, Harvard Business Review, 78 (1), 139–145.

Wiersema, F. D., Treacy, M., and Wiersema, F. (1993), Customer intimacy and other value disciplines, Harvard Business Review, 71 (1), 84–94.

Williams, M. J. (1997), Agility in learning: An essential for evolving organizations and people, Harvard Business School Newsletter, May 01.

4 Innovation Management

Abernathy, W. J. and Utterback, J. M. (1978), Patterns of innovation in industry, Technology Review, 80 (7), 40–47.

Barczak, G. and Kahn, K. B. (2012), Identifying new product development best practice, Business Horizons, 55 (3), 293–305.

Bhatt, G. (2000), Organising knowledge in the knowledge development cycle, Journal of Knowledge Management, 4 (1), 15–26.

Blumenthal, D. (2002), Beyond ‘form versus content’: Simmelian theory as a framework for adaptive brand strategy, Journal of Brand Management, 10 (1), 9–18.

Bonabeau, E., Bodick, N., and Armstrong, R. W. (2008), A more rational approach to new-product development, Harvard Business Review, 86 (3) 96–102.

Cadbury, N. D. (1975), When, where and how to test markets, Harvard Business Review, 53 (3), 96–105.

Canet-Giner, M. T., Fernández-Guerrero, R., Peris-Ortiz, M. (2010), Changing the strategy formation process in a service cooperative, Journal of Organizational Change Management, 23 (4), 435–452.

Cristiano, J. J., Liker, J. K., and White III, C. C. (2000), Customer-driven prod-uct development through quality function deployment in the US and Japan, Journal of Product Innovation Management, 17 (4), 286–308.

Cruickshank, J. A. (2009), A play for rurality: Modernization versus local auto-nomy, Journal of Rural Studies, 25 (1), 98–107.

Coyne, K. P., Clifford, P. G., and Dye, R. (2007), Breakthrough thinking from inside the box, Harvard Business Review, 85 (12), 70–83.

Dubey, J. and Patel, R. P. (2004), Small wonders of the Indian market, Journal of Consumer Behaviour, 4 (2), 145–151.

Evans, D. S. and Webster, K. L. (2007), Designing the right product offerings, Sloan Management Review, 49 (1), 44–50.

Golder, P. N. (2000), Historical method in marketing research with new evidence on long-term market share stability, Journal of Marketing Research, 37 (1), 156–172.

Govindrajan, V. (2011), Innovation’s Nine Critical Success Factors, HBR Blog network, July 05 (http://blogs.hbr.org/govindarajan/2011/07/innovations-9-critical-success.html retrieved on September 03, 2013).

Hansen, M. T. and Birkinshaw, J. (2007), Innovation value chain, Harvard Business Review, 85 (6), 121–130.

Hargadon, A. and Sutton, R. I. (2001), Building innovation factory, Harvard Business Review, 78 (3), 157–166.

Hartmann, P. and Apaolaza, V. I. (2006), Green value added, Marketing Intelligence & Planning, 24 (7), 673–680.

298 References

Iyer, B. and Davenport, T. H. (2008), Reverse engineering Google’s innovation machine, Harvard Business Review, 86 (4), 59–68.

Johnson, L. K. (2006), Harnessing the power of the customer, Harvard Business Publishing Newsletter, November, 1–2.

Kandybin, A. (2009), Which innovation effort will pay? Sloan Management Review, 51 (1), 53–60.

Klompmaker, J. E., Hughes, G. D., and Haley, R. I. (1976), Test marketing in new product development, Harvard Business Review, 54 (3), 128–138.

Lafferty, B. A. and Goldsmith, R E (2004), How influential are corporate credibil-ity and endorser attractiveness when innovators react to advertisement for a new high technology product? Corporate Reputation Review, 7 (1), 24–26.

Lamming, R. C., Johnsen, T. E., Harland, C. M., and Zheng, J. (2000), Managing in supply networks: Cascade and intervention, 9th International Annual IPSERA Conference, University of Western Ontario, Canada, May 24–27.

Laroche, M., Bergeron, J., and Barbaro-Forleo, G. (2001), Targeting consumers who are willing to pay more for environmentally friendly products, Journal of Consumer Marketing, 18 (6), 503–520.

Leeflang, P. S. H., Bijnolt, T. H. A., Doorn, J. V., Hanssens, D. M., Heerde, H. J. V. and Verhoef, P. C. (2009), Creating lift versus building the base: Current trends in marketing dynamics, International Journal of Research in Marketing, 26 (1), 13–20.

Muller, A., Välikangas, L., and Merlyn, P. (2005), Metrics for innovation: Guidelines for developing a customized suite of innovation metrics, Strategy & Leadership, 33 (1), 37–45.

Nagji, B. and Tuff, G. (2012), Managing your innovation portfolio, Harvard Business Review, 90 (5), 66–74.

Osborn, A. F. (1963), Applied Imagination: Principles and Procedures of Creative Problem Solving, Scribner, New York, NY.

Paladino, A. (2005), Understanding the green consumerism: An empirical analysis, Journal of Customer Behaviour, 4 (1), 69–102.

Petersen, J. A., McAlister, L., Reibstein, D. J., Winer, R. S., Kumar, V., and Atkinson, G. (2009), Choosing the right metrics to maximize profitability and shareholder value, Journal of Retailing, 85 (1), 95–111.

Pfeifer, T., Schmitt, R., Voigt, T. (2005), Managing change: Quality-oriented design of strategic change processes, The TQM Magazine, 17 (4), 297–308.

Prokesch, S. E. (2009), How GE teaches teams to lead change, Harvard Business Review, 87 (1), 99–106.

Rajagopal (2011), The symphony paradigm: Strategy for managing market com-petition, Journal of Transnational Management, 16 (3), 181–199.

Rajagopal (2012), Systems Thinking and Process Dynamics for Marketing Systems: Technologies and Applications for Decision Management, IGI Global, Hershey, PA

Rajagopal and Rajagopal, A. (2011), Product strategy and Six Sigma: Challenges, Convergence, and Competence, Nova, Hauppauge, NY.

Sandberg, K. D. (2001), How to evaluate opportunities quickly and strategically, Harvard Business School Newsletter, April 01.

Sawhney, M., Verona, G., and Prandelli, E. (2005), Collaborating to create: The Internet as a platform for customer engagement in product innovation, Journal of Interactive Marketing, 19 (4), 4–17.

References 299

Steenkamp Jan-Benedict E. M. and Gielens Katrijn (2003), Consumers and market erivers of trial probability of new consumer packaged goods, Journal of Consumer Research, 30 (3), 368–384.

Wang, B. and Moon, Y. B. (2013), Hybrid modeling and simulation for innova-tion deployment strategies, Industrial Management and Data Systems, 113 (1), 136–154.

5 Process Innovation and Value Chain Management

Ahmed, J. U. (1996), Modern approaches to product reliability improvement, International Journal of Quality & Reliability Management, 13 (3), 27–41.

Anderson, J. and Billou, N. (2007), Serving the world’s poor: Innovation at the base of the economic pyramid, Journal of Business Strategy, 28 (2), 14–21.

Bala, V. and Green, J. (2007), Charge what your products are worth, Harvard Business Review, 85 (9), 22–25.

Barua, A. and Whinston, A. B. (1998), Decision support for managing organiza-tional design dynamics, Decision Support Systems, 22 (1), 45–58.

Berger, C., Möslein, K., Piller, F., and Reichwald, R. (2005), Co-designing modes of cooperation at the customer interface: Learning from exploratory research, European Management Review, 2 (1), 70–87.

Blenko, M. W., Mankins, M. C., and Rogers, P. (2010), The decision driven orga-nization, Harvard Business Review, 88 (6), 54–61.

Camarero, C. (2007), Relationship orientation or service quality: What is the trigger of performance in financial and insurance services? The International Journal of Bank Marketing, 25 (6), 406–426.

Cardy, R. L. and Selvaraj, T. T. (2006), Competencies: Alternative frameworks for competitive advantage, Business Horizon, 49 (3), 235–245.

Cedergren, S., Wall, A., and Norstorm, C. (2010), Evaluation of performance in a product development context, Business Horizons, 53 (4), 359–369.

Chang, T. Z., Mehta, R., Chen, S. J., Polsa, P., and Mazur, J. (1999), The effects of mar-ket orientation on effectiveness and efficiency: The case of automotive distribution channels in Finland and Poland, Journal of Services Marketing, 13 (4–5), 407–418.

Chan, K. W. and Mauborgne, R. A. (1999), Creating new market space, Harvard Business Review, 77 (1), 83–93.

Chesbrough, H. W. (2002), Making sense of corporate venture capital, Harvard Business Review, 80 (3), 90–99.

Christensen, C. M., Raynor, M. E., and Verlinden, M. C. (2001), Skate to where the money will be, Harvard Business Review, 79 (10), 72–80.

Crittenden, W. F. and Crittenden, V. L. (2009), Building a capable organization: The eight levers of strategy implementation, Business Horizon, 51 (4), 301–309.

Dewhurst, M., Hancock, B., and Ellsworth, D. (2013), Redesigning knowledge work, Harvard Business Review, 91 (1), 58–64.

Draper, A. K., Hewitt, G., and Rifkin, S. (2010), Chasing the dragon: Developing indicators for the assessment of community participation in health programs, Social Science and Medicine, 71 (6), 1102–1109.

Dyer, J. H. (1994), Dedicated assets: Japan’s manufacturing edge, Harvard Business Review, 72 (6), 174–178.

300 References

Edmondson, A. C. (2008), The competitive imperative of learning, Harvard Business Review, 86 (7), 60–67.

Esko, S., Zeromskis, M., and Hsuan, J. (2013), Value chain and innovation at the base of the pyramid, South Asian Journal of Global Business Research, 2 (2), 230–250.

Fine, C. H., Vardan, R., Pethick, R., and El-Hout, J. (2002), Rapid-response capa-bility in value-chain design, Sloan Management Review, 43 (2), 69–75.

Ganesan, S. (1994), Determinants of long term orientation in buyer-seller relationships, Journal of Marketing, 58 (2), 1–19.

Garvin, D. and M. Roberto (2001), What you don’t know about making decisions? Harvard Business Review, 79 (8), 108–116.

Ghandour, A. F., Swartz, P., Grenek, H. M., and Roberts, E. B. (2004), E-business transformation vial alliance clusters, Technology Analysis and Strategic Management, 16 (4), 435–455.

Gills, C. and de Bettignies, J. E. (2003), Corporate Venture Capital: The Upside of Failure and Competition for Talent, Centre for Economic Policy Research, CEPR Discussion Paper # 4139.

Gompers, P. A. (2002), Corporations and the financing of innovation: The corpo-rate venturing experience, Economic Review (Federal Reserve Bank of Atlanta), 87 (4), 1–17.

Gosling, J. and Mintzberg, H. (2003), The five minds of a manager, Harvard Business Review, 81 (11), 54–63.

Grosse, C. U. (2011), Global Managers’ perceptions of cultural competence, Business Horizons, 54 (4), 307–311.

Heiko G., Regine K., and Elgar F. (2008), Exploring the effect of cognitive biases on customer support services, Creativity and Innovation Management, 17 (1), 58–70.

Heskett, J. L., Jones, T. O., Loveman, G. W., Sasser, W. E. Jr., and Schlesinger, L. A. (1994), Putting the service-profit chain to work, Harvard Business Review, 72 (3), 164–174.

Jaspers, F. and Ende, J. (2006), The organizational form of vertical relationships: Dimensions of integration, Industrial Marketing Management, 35 (7), 819–828.

Johnson, G., Yip, G. S., and Hensmans, M. (2012), Achieving successful strategic transformation, Sloan Management Review, 53 (3), 25–32.

Jones, G. R. (2007), Organizational Theory, Design and Change, 5th Edition, Prentice Hall, Upper Saddle River, NJ.

Lee, H. C., Lee, J. M., and Seo, J. H. (2011), Design and improvement of product using intelligent function model based cost estimating, Expert Systems with Applications, 38 (4), 3131–3141.

Macmillan, I. C., Block, Z., and Narasimha, S. P. N. (1986), Corporate venturing alternatives, obstacles encountered and experience effect, Journal of Business Venturing, 1 (2), 171–191.

Maguire, S., Koh, S. C. L., and Huang, C. (2006), Managing customer satisfaction through efficient listening tools: An evaluation of best practice in four world-class companies, International Journal of Services and Operations Management, 2 (1), 22–41.

Malhotra, D., Ku, G., and Murnighan, J. K. (2008), When winning is everything, Harvard Business Review, 86 (5), 78–86.

Markahm S. K., Gentry S. T., and Hume D. (2005), Strategies and tactics for external corporate venturing, Research Technology Management, 48 (2), 49–59.

References 301

Markides, C. C. (1999), Dynamic view of strategy, Sloan Management Review, 40 (3), 55–63.

Mascarenhas, B., Baveja, A., and Jamil, M. (1998), Dynamics of core competen-cies in leading multinational companies, California Management Review, 40 (4), 117–132.

Maylor, H. (2001), Assessing the relationship between practice changes and process improvement in new product development, Omega, 29 (1), 85–96.

Moores, T. T. (2010), Organizational performance under conditions of vulner-ability: A multi-agent perspective, Expert Systems with Applications, 37 (4), 3111–3117.

Nagel, T. T. and Holden, R. K. (2002), Strategy and tactics of pricing, Journal of Revenue & Pricing Management, 1 (2002), 286–287.

Normann, R. and Ramirez, R. (1993), From value chain to value constellation-designing interactive strategy, Harvard Business Review, 71 (4), 65–77.

Peck, H. (2006), Reconciling supply chain vulnerability, risk and supply chain management, International Journal of Logistics, 9 (2), 127–142.

Pires, G. D., Stanton, J., and Rita, P. (2006), The internet, consumer empowerment and marketing strategies, European Journal of Marketing, 40 (9–10), 936–949.

Porter, M. E. (1985), Competitive Advantage: Creating and Sustaining Superior Performance, Free Press, New York, NY.

Prajogo, D. I., McDermott, P., and Goh, M. (2008), Impact of value chain activities on quality and innovation, International Journal of Operations & Production Management, 28 (7), 615–635.

Rajagopal (2007), Optimising franchisee sales and business performance, Journal of Retail and Leisure Property, 6 (4), 341–360.

Rajagopal (2008), Dynamics of buyer-supplier co-dependency for optimiz-ing functional efficiency, International Journal of Services and Operations Management, 4 (4), 399–416.

Reichheld, F. F. and Sasser, W. E. (1990), Zero defections: Quality comes to services, Harvard Business Review, 68 (5), 105–111.

Rothwell, R. (1992), Successful industrial innovation: Critical factors for the 1990s, R&D Management, 22 (3), 221–239.

Rowland, P. and Parry, K. (2009), Consensual commitment: A grounded theory of the meso-level influence of organizational design on leadership and decision-making, The Leadership Quarterly, 20 (4), 535–553.

Schoemaker, P. J. H., Krupp, S., and Howland, S. (2013), Strategic leadership: The essential skills, Harvard Business Review, 91 (1), 131–134.

Selden, L. and MacMillan, I. C. (2006), Manage customer-centric innovation systematically, Harvard Business Review, 84 (4), 108–116.

Smith, W., van Bruggen, G. H., and Wierenga, B. (2002), Building Stronger Channel Relationship though Information Sharing, Discussion Paper, 235, Erasmus Research Institute of Management, 1–62.

Sorrentino, M. and Williams, M. L. (1995), Relatedness and corporate venturing: Does it really matter? Journal of Business Venturing, 10 (1), January, 59–73.

Suarez, F. F. and Lanzolla, G. (2005), The half truth of first mover advantage, Harvard Business Review, 83 (4), 121–127.

Squire, B., Cousins, P. D. and Brown, S. (2005), Collaborating for customization: an extended resource-based view of the firm, International Journal of Productivity and Quality Management, 1 (1–2), 8–25.

302 References

Sykes, H. B. (1986), The anatomy of a corporate venturing program: Factors influ-encing success, Journal of Business Venturing, 1 (3), 275–293.

Talaulicar, T., Grundei, J., and Werder, A. (2005), Strategic decision making in start-ups: The effect of top management team organization and processes on speed and comprehensiveness, Journal of Business Venturing, 20 (4), 519–541.

Tegarden, D. P. and Sheetz, S. D. (2003), Group cognitive mapping: a methodo-logy and system for capturing and evaluating managerial and organizational cognition, Omega, 31 (2), 113–125.

Tidd, J. and Barnes, S. (2000), Spin-in or spin-out? Corporate venturing in life sciences, International Journal of Entrepreneurship and Innovation, 1 (2), 109–116.

Trkman, P., Stemberger, M. I., Jaklic, J. and Ales, G. (2007), Process approach to supply chain integration, Supply Chain Management: An International Journal, 12 (2), 116–128.

Ulrich, D. and Smallwood, N. (2004), Capitalizing on capabilities, Harvard Business Review, 82 (6), 119–127.

Wakefield, K. L. and Inman, J. J. (2003), Situational price sensitivity: The role of con-sumption occasion, social context and income, Journal of Retailing, 79 (4), 199–212.

Werther, W. B. and Kerr, J. L (1995), The shifting sands of competitive advantage, Business Horizons, 38 (3), 11–17.

6 Technology Diffusion and Adoption

Aldlaigan, A. and Buttle, F. (2005), Beyond satisfaction: Customer attachment to retail banks, International Journal of Bank Marketing, 23 (4), 349–359.

Adler, R. (2010), Enhancing business success: The role of performance manage-ment, Business Horizons, 53 (4), 331–333.

Asian Development Bank (2003), Drivers of Change, Globalization, Technology and Competition, Section III, Competitiveness in Developing Asia, Asian Development Outlook, 2003.

Barton, D. L. and Kraus, W. A. (1985), Implementing new technology, Harvard Business Review, 63 (6), 102–110.

Berger, A. and Loretta, M. (2003), Explaining the dramatic changes of per-formance of U.S. banks: Technological change, deregulation and dynamic changes in competition, Journal of Financial Intermediation, 12 (1), 57–95.

Berger C., Möslein K., Piller F., and Reichwald R. (2005), Co-designing modes of cooperation at the customer interface: Learning from exploratory research, European Management Review, 2 (1), 70–87.

Burkman, E. (1987), Factors affecting utilization. In R. M. Gagne (ed.) Instructional technology: Foundations, Lawrence Erlbaum, Hillsdale, NJ.

Byron, B. M. and Shooter, S. B. (2005), An introduction to innovation adoption theories for the design of a product family information management infra-structure, Proceedings of IMECE, ASME International Mechanical Engineering Congress and Exposition, November 5–11, 2005, Orlando, Florida, USA.

Casolaro, L. and Gobbi, G. (2007), Information technology and productivity changes in the banking industry, Economic Notes, 36 (1), 43–76.

Curran James M. and Meuter Matthew L. (2005), Self-service technology adoption: Comparing three technologies, Journal of Services Marketing, 19 (2), 103–113.

References 303

Davis, F. D. (1989), Perceived usefulness, perceived ease of use, and user accep-tance of information technology, MIS Quarterly, 13 (3), 319–340.

de Blasio, Guido (2008), Urban-rural differences in internet usage, e-commerce, and e-banking: Evidence from Italy, Growth and Change, 39 (2), 341–367.

Dobson, J. (2007), Aesthetics as a foundation for business activity, Journal of Business Ethics, 72 (1), 41–46.

Durkin, M. (2007), Understanding registration influences for electronic bank-ing, International Review of Retail, Distribution and Consumer Research, 17 (3), 219–231.

Durkin, M., O’Donnell, A., Mullholland, G., and Crowe, J. (2007), On e-banking adoption: From banker perception to customer reality, Journal of Strategic Marketing, 15 (2), 237–252.

Eisingerich Andreas B. and Kretschmer Tobias (2008), In e-commerce more is more, Harvard Business Review, 86 (3), 20–21.

Finnerty, T. C. (2004), Kodak Vs. Fuji – The Battle for Global Market Share, Institute of Global Business Strategy, Lubin School of Business, Pace University, New York, NY, 2000, pp. 1–23.

Ganesh J (2004), Managing customer preferences in a multi-channel envi-ronment using Web services, International Journal of Retail & Distribution Management, 32 (3), 140–146.

Glazer, R. (2007), Meta-technologies and innovation leadership: Why there may be nothing new under the sun, California Management Review, 50 (1), 120–143.

Hall, J. and Vredenburg, H. (2003), Challenges of innovating for sustainable development, Sloan Management Review, 45 (1), 61–68.

Handfield, R. B., Ragatz, G. L., Peterson, K., and Monczka, R. M. (1999), Involving suppliers in new product development, California Management Review, 42 (1), 59–82.

Hanninen, S. and Sandberg, B. (2006), Consumer learning roadmap: A necessary tool for new products, International Journal of Knowledge and Learning, 2 (3), 298–307.

Ho, T. H. and Chen, K. Y. (2007), New product blockbusters: The magic and science of prediction markets, California Management Review, 50 (1), 144–158.

Johnson, L. K. (2006), Successful business process outsourcing, Sloan Management Review, 47 (2), 5–6.

Kearns, G. S. and Loy, S. (2003), Global acceptance of stored-value smart cards: Analysis of inhibitors and facilitators, International Journal of Services Technology and Management, 3 (4), 417–428.

Kirkup, M. and Carrigan, M. (2000), Video surveillance research in retailing: Ethical issues, International Journal of Retail & Distribution Management, 28 (11), 470–480.

Kumar, B. and Banga, G. (2007), Merchandise planning: An indispensable com-ponent of retailing, The Icfaian Journal of Management Research, 6 (11), 7–19.

La, K. V. and Kandampully, J. (2002), Electronic retailing and distribution of services: Cyber intermediaries that serve customers and service providers, Managing Service Quality, 12 (2), 100–116.

Lager, T. and Hörte, S. Å. (2002), Success factors for improvement and innovation of process technology in process industry, Integrated Manufacturing Systems, 13 (3), 158–164.

304 References

MacMillan, I. C. and McGrath, R. G. (1997), Discovering new points of differentiation, Harvard Business Review, 75 (4), 133–145.

Medlin, B. D. and Romaniello, A. (2008), The cost of electronic retailing: prevalent security threats and their results, International Journal of Electronic Marketing and Retailing, 2 (1), 80–96.

Moore, G. C. and Benbasat, I. (1991), Development of an instrument to measure the perceptions of adopting an information technology innovation, Information Systems Research, 2 (3), 192–222.

Ojiako, U., Chipulu, M., Maguire, S., Akinyemi, B., and Johnson, J. (2012), User adoption of mandatory enterprise technology, Journal of Enterprise Information Management, 25 (4), 373–391.

Parlar, M., Perry, D. and Stadje, W. (2007), Optimal shopping when the sales are on – A Markovian full-information best-choice problem, Stochastic Models, 23 (3), 351–371.

Parsons, A. G. and Ballantine, P. W. (2004), Market dominance, promotions, and shopping mall group performance, International Journal of Retail & Distribution Management, 32 (10), 458–463.

Pate, S. S., Blaylock, K., and Southward, L. (2007), RFID: An interface survey between students and retailers, The Marketing Review, 7 (3), 273–281.

Pays, P. A. and de Comarmond F. (1996), An intermediation and payment system technology, Computer Networks and ISDN Systems, 28 (7), 1197–1206.

Prewitt, E. (1998), Fast cycle decision making, Harvard Business Publishing Newsletters, August, 01.

Rajagopal (2008a), Outsourcing salespeople in building arousal towards retail buying, Journal of Database Marketing and Customer Strategy Management, 15 (2), 106–118.

Rajagopal (2008b), Measuring brand performance through metrics application, Measuring Business Excellence, 12 (1), 29–38.

Rajagopal (2011), Impact of radio advertisements on buying behaviour of urban commuters, International Journal of Retail and Distribution Management, 39 (7), 480–503.

Raymond, B. R. (1996), Virtual shopping: Breakthrough in marketing research, Harvard Business Review, 74 (2), 120–131.

Reed, G., Story, V., and Saker, J. (2004), Information technology: Changing the face of automotive retailing? International Journal of Retail & Distribution Management, 32 (1), 19–32.

Rogers, E. M. (2003), Diffusion of innovations (5th edition), Free Press, New York, NY.

Ryan, B. and Gross, N. C. (1943), The diffusion of hybrid seed corn in two Iowa communities, Rural Sociology, 8, 15–24.

Stone, D. N. (1994), Overconfidence in initial self-efficacy judgment-effects on decision-processes and performance, Organizational Behavior and Human Decision Processes, 59 (3), 452–474.

Tamilia, R. D. and Reid, S. E. (2007), Technological innovation and the rise of the department store in the 19th century, International Journal of Technology Marketing, 2 (2), 119–139.

Thomas, R., Tillmann, W., and Fawcett, S. (2008), Project management in retailing: Integrating the behavioral dimension, International Review of Retail, Distribution and Consumer Research, 18 (3), 325–341.

References 305

Timothy, P. and Robert, K. (2007), Evaluating food retailing efficiency: The role of information technology, Journal of Productivity Analysis, 27 (2), 101–113.

Treiblmaier, H. and Strebinger, A. (2008), The effect of e-commerce on the inte-gration of IT structure and brand architecture, Information Systems Journal, 18 (5), 479–498.

Watkins, M. and Bond, C. (2007), Ways of experiencing leisure, Leisure Sciences, 29 (3), 287–307.

Ward, P. and Zhou, H. (2006), Impact of information technology integration and lean/just-in-time practices on lead-time performance, Decision Sciences, 37 (2), 177–203.

7 Innovations, Technology, and Economies of Scale

Aaker, D. A. and Joachimsthaler, E. (1999) The lure of global branding, Harvard Business Review, 77 (6), 137–146.

Ashkenas, R. (2007), Simplicity minded management, Harvard Business Review, 85 (12), 101–109.

Bonabeau, E. (2007), Understanding and managing complexity risk, Sloan Management Review, 48 (4), 62–68.

Boyle, T., Kumar, V., and Kumar, U. (2006), Determinants of integrated product development diffusion, R&D Management, 36 (1), 37–54.

Braglia M., Grassi, A., and Montanari, R. (2004), Multi-attribute classifica-tion method for spare parts inventory management, Journal of Quality in Maintenance Engineering, 10 (1), 55–65.

Calantone, R. J., Benedetto, C. and Anthony, D. (2007), Clustering product launches by price and launch strategy, Journal of Business and Industrial Marketing, 22 (1), 4–19.

Caniato, F., Kalchschmidt, M., Ronchi, S., Verganti, R. and Zotteri, G. (2005), Clustering consumers to forecast demand, Production Planning and Control, 16 (1), 32–43.

Casadesus-Masanell, R. and Ricart, J. E. (2011), How to design a winning business model, Harvard Business Review, 89 (1–2), 100–107.

Davies A (2004), Moving base into high-value integrated solutions: A value stream approach, Industrial and Corporate Change, 13 (5), 727–756.

Davenport, T. H., Prusak, L., and Wilson, J. H. (2003), Who’s bringing you hot ideas, Harvard Business Review, 81 (2), 58–64.

Denstadli, J. M., Lines, R., and Grønhaug, K. (2005), First mover advantages in the discount grocery industry, European Journal of Marketing, 39 (7–8), 872–884.

Dong, A. (2005), The latent semantic approach to studying development team communication, Design Studies, 26 (5), 445–461.

Erhun, F., Concalves, P., and Hopman, J. (2007), Art of manufacturing new product transitions, Sloan Management Review, 48 (3), 73–80.

Finnerty, C. T. (2000), Kodak vs. Fuji: The Battle for Global Market Share, Institute of Global Business Strategy, Lubin School of Business, Pace University, pp. 4–23.

Fixson, S. K. (2005), Product architecture assessment: A tool to link product, process, and supply chain design decisions, Journal of Operations Management, 23 (3–4), 345–369.

306 References

Garcia, R., and Calantone. R. (2002), A critical look at technological innovation typology and innovativeness terminology: A literature review, Journal of Product Innovation Management, 19 (2), 110–132.

Gottfredson, M. and Schwedel, A. (2008), Cut complexity and costs, Harvard Business Publishing Newsletters, August 01.

Gorry, G. A. and Westbrook, R. A. (2011), Once more, with feeling: Empathy and technology in customer care, Business Horizons, 54 (2), 125–134.

Hausman, A., Johnston, W. J., and Oyedele, A. (2005), Cooperative adoption of complex systems: A comprehensive model within and across networks, Journal of Business & Industrial Marketing, 20 (4), 200–210.

Hayes, R. H. and Wheelwright, S. C. (1979), Link manufacturing process and product life cycles, Harvard Business Review, 57 (1), 133–140.

Hoe, S. L. (2001), Weaving complexity and business: Engaging the soul at work, Leadership & Organization Development Journal, 22 (6), 301–303.

Ibeh, K. I. N., Essam, I., and Panayides, P. M. (2006), International market success among smaller agri-food companies: Some case study evidence, International Journal of Entrepreneurial Behavior and Research, 12 (2), 85–104.

Kishnan, V. and Ulrich, K.T. (2001), Product development decisions: A review of literature, Management Science, 47 (1), 1–21.

Lafferty, B. A. and Goldsmith, R. E. (2004), How influential is corporate credibi-lity and endorser attractiveness when innovators react to advertisement for a new high technology product? Corporate Reputation Review, 7 (1), 24–26.

Maaike, K., Buijs, J., and Valkenburg, R. (2010), Understanding the complexity of knowledge integration in collaborative new product development teams: A case study, Journal of Engineering and Technology Management, 27 (1–2), 20–32.

Moon, Y. (2005), Break free from the product life cycle, Harvard Business Review, 83 (5), 86–94.

Moorthy, K. S. and Prig, I. P. L. (1992), Market segmentation, cannibalization and the timing of product introductions, Management Science, 38, 345–360.

Radas, S. and Shugan, S. M. (1998), Seasonal marketing and timing new product introductions, Journal of Marketing Research, 35, 345–360.

Rajagopal (2008), Consumer response and cyclicality in new product manage-ment, Journal of Customer Behaviour, 7 (2), 165–180.

Reilly, R. R., Lynn, G. S., and Aronson, Z. H. (2002), The role of personality in new product development team performance, Journal of Engineering and Technology Management, 19 (1), 39–58.

Sargut, G. and McGrath, R. G. (2011), Learning to live with complexity, Harvard Business Review, 89 (9), 68–76.

Teratanavat, R. and Hooker, N. H. (2006), Consumer valuations and preference heterogeneity for a novel functional food, Journal of Food Science, 71 (7), 533–541.

van Stel, A. and Stunnenberg, V. (2006), Linking business ownership and per-ceived administrative complexity, Journal of Small Business and Enterprise Development, 13 (1), 7–22.

Weick, K. E., and Roberts, K. H. (1993), Collective mind in organizations: Heedful interrelating on flight decks, Administrative Science Quarterly, 38 (4), 357–381.

Werker, C. (2003), Innovation, market performance, and competition: Lessons from a product life cycle model, Technovation, 23 (4), 281–290.

Wilson, L. O. and Norton, J. A. (1989), Optimal entry timing for a product line extension, Marketing Science, 8 (1), 1–17.

References 307

8 Disruptive Innovations and Technologies

Bellin, J. B. and Pham, C. T. (2007), Global expansion: Balancing a uniform per-formance culture with local conditions, Strategy and Leadership, 35 (6), 44–50.

Bower, J. L. and Christensen, C. M. (1995), Disruptive technologies: Catching the wave, Harvard Business Review, 73 (1), 43–53.

Callaway, S. K. and Hamilton, R. D. (2006), Exploring disruptive technology: The structure and control of internal corporate ventures, International Journal of Organizational Analysis, 14 (2), 87–106.

Capozzi, M. M., Kellen, A., and Smit Sven (2012), The perils of best practice: Should you emulate Apple? McKinsey Quarterly, September.

Carlos, M. R. (2005), Emergence of a third culture: Shared leadership in interna-tional strategic alliance, International Marketing Review, 22 (1), January, 67–95.

Casolaro, L. and Gobbi, G. (2007), Information technology and productivity changes in the banking industry, Economic Notes, 36 (1), 43–76.

Choudhury, K. (2007), Service quality dimensionality: A study of the Indian banking sector, Journal of Asia-Pacific Business, 8 (4), 21–38.

Christensen, C. M. (1997), The Innovator’s Dilemma: When New Technologies Cause Great Firms to Fail, Harvard Business School Press, Boston, MA.

Christensen, C. M. and Overdorf, M. (2000), Meeting the challenge of disruptive change, Harvard Business Review, 78 (2), 66–76.

Crittenden, V. L. and Crittenden, W. F. (2012), Corporate governance in emerging economies: Understanding the game, Business Horizons, 55 (6), 576–574.

Durkin, M (2007), Understanding registration influences for electronic banking, The International Review of Retail, Distribution and Consumer Research, 17 (3), 219–231.

El-Adly, M. I. (2007), Shopping malls attractiveness: A segmentation approach, International Journal of Retail & Distribution Management, 35 (11), 936–950.

Feng, J., Zhou, Y., and Wu, F. (2008), New trends of suburbanization in Beijing since 1990: From government-led to market-oriented, Regional Studies: The Journal of the Regional Studies Association, 42 (1), 83–99.

Ganesh, J. (2004), Managing customer preferences in a multi-channel envi-ronment using Web services, International Journal of Retail & Distribution Management, 32 (3), 140–146.

Hang, C. C., Chen, J., and Yu, D. (2011), An assessment framework for disruptive innovation, Foresight, 13 (5), 4–13.

Hostetter, M. (2003) The Marketing of Culture, Gotham Gazette, Internet Edition, October 2003, http://www.gothamgazette.com/article/20031023/1/580.

Kearns, G. S. and Loy, S. (2003), Global acceptance of stored-value smart cards: Analysis of inhibitors and facilitators, International Journal of Services Technology and Management, 3 (4), 417–428.

Keil, M. and Montealegre, R. (2000), Cutting your loses: Extricating your organization when a big project goes awry, Sloan Management Review, 41 (3), 55–68.

Kim, W. C. and Mauborgne, R. (1999), Creating new market space, Harvard Business Review, 27 (1), 83–93.

Kim, W. C. and Mauborgne, R. A. (2005), Blue ocean strategy: From theory to practice, California Management Review, 47 (3), 105–121.

308 References

Kirkup, M. and Carrigan, M. (2000), Video surveillance research in retailing: Ethical issues, International Journal of Retail & Distribution Management, 28 (11), 470–480.

Kok, H. (2007), Restructuring retail property markets in Central Europe: Impacts on urban space, Journal of Housing and the Built Environment, 22 (1), 107–126.

Kumar, B. and Banga, G. (2007), Merchandise planning: An indispensable component of retailing, The Icfaian Journal of Management Research, 6 (11), 7–19.

La, K. V. and Kandampully, J. (2002), Electronic retailing and distribution of services: Cyber intermediaries that serve customers and service providers, Managing Service Quality, 12 (2), 100–116.

Markides, C. (2006), Disruptive innovations: In need of better theory, Journal of Product Innovation Management, 23 (1), 19–25.

Maronick, T. J. (2007), Specialty retail center’s impact on downtown shop-ping, dining, and entertainment, International Journal of Retail & Distribution Management, 35 (7), 556–568.

McGrath, R. G. (2011), Failing by design, Harvard Business Review, 89 (4), 76–83.Medlin, B. D. and Romaniello, A. (2008), The cost of electronic retailing:

Prevalent security threats and their results, International Journal of Electronic Marketing and Retailing, 2 (1), 80–96.

Mundy, Karen (2007), Global governance, educational change, Comparative Education, 43 (3), 339–357.

Ooi, J. T. L. and Sim, L. L. (2007), The magnetism of suburban shopping centers: Do size and Cineplex matter? Journal of Property Investment and Finance, 25 (2), 111–135.

Payne, A. and Frow, P. (2005), Strategic framework for customer relationship management, Journal of Marketing, 69 (4), 167–176.

Prokkola, Eeva-Kaisa (2007), Cross-border regionalization and tourism develop-ment at the Swedish-Finnish border: “Destination Arctic Circle,” Scandinavian Journal of Hospitality and Tourism, 7 (2), 120–138.

Ramus, C. A. (2001), Organizational support for employees: Encouraging creative ideas for environmental sustainability, California Management Review, 43 (3), 85–105.

Reed, G., Story, V., and Saker, J. (2004), Information technology: Changing the face of automotive retailing? International Journal of Retail & Distribution Management, 32 (1), 19–32.

Roth, A. E. (2008), What have we learned from market design? The Economic Journal, 118 (527), 285–310.

Routh, A. E. (2007), Art of designing markets, Harvard Business Review, 85 (10), 118–126.

Rust, R. T., Moorman, C., and Bhalla, G. (2010), Rethinking Marketing, Harvard Business Review, 88 (1), 94–101.

Tamilia, R. D. and Reid, S. E. (2007), Technological innovation and the rise of the department store in the 19th century, International Journal of Technology Marketing, 2 (2), 119–139.

Thomas, R., Tillmann, W., and Fawcett, S. (2008), Project management in retailing: Integrating the behavioral dimension, The International Review of Retail, Distribution and Consumer Research, 18 (3), 325–341.

References 309

Yu, D., and Hang, C. C. (2010), A reflective review of disruptive innovation theory, International Journal of Management Review, 12 (4), 435–452.

9 The Human Factors

Balmer, J. M. T., and Thompson, I. (2009), Shared management and ownership of corporate brand identity – case of Hilton, Journal of General Management, 34 (4), 15–37.

Batra, R., Lehmann, D., and Singh, D. (1993), The Brand Personality Component of Brand Goodwill: Some Antecedents and Consequences, in Aaker & Bie (eds): Brand Equity and Advertising: Advertising’s Role in Building Strong Brands, Hillsdale: Lawrence Erlbaum Associate Publishers, 83–95.

Bauer, H. H., Hammerschmidt, M., and Staat, M. (2004), Analyzing Product Efficiency: A Customer Oriented Approach, University of Mannheim, February.

Blair, C., Gordon, J. W., and Mulder, S. R. (2007), How consumer goods compa-nies are coping with complexity, McKinsey Quarterly, May.

Carlson, B. D., Donavan, D. T., and Cumiskey, K. J. (2009), Consumer-brand rela-tionships in sport: Brand personality and identification, International Journal of Retail & Distribution Management, 37 (4), 370–384.

Chan, W. C., Cheung, R., and Tse, A. (2007), How half the world shops: Apparel in Brazil, China, and India, McKinsey Quarterly, November.

Chang. C. P. (2009), The relationships among corporate social responsibility, corporate image and economic performance of high-tech industries in Taiwan, Quality and Quantity, 43 (3), 417–429.

Das, N. (2005), Building loyalty in business markets, Harvard Business Review, 83 (9), 131–139.

Doyle, S. A., Moore, C. M., Doherty, A. M., and Hamilton, M. (2008), Brand context and control: The role of the flagship store in B&B Italia, International Journal of Retail & Distribution Management, 36 (7), 551–563.

Duncan, T. and Moriarty, S. E. (1998), A communication based marketing model for managing relationships, Journal of Marketing, 62 (2), 1–13.

Durkin, M. O’Donnell, A., and Crowe, J. (2008), Relationship disconnect in retail banking, Journal of Financial Services Marketing, 12 (4), 260–271.

Durkin, M. O’Donnell, A. Mullholland, G., and Crowe, J. (2007), On e-banking adoption: From banker perception to customer reality, Journal of Strategic Marketing, 15 (2–3), 237–252.

Durkin, M (2007), Understanding registration influences for electronic banking, The International Review of Retail, Distribution and Consumer Research, 17 (3), 219–231.

Escalas, J. E. and Bettman, J. R. (2005), Self-construal, reference groups, and brand meaning, Journal of Consumer Research, 32 (3), 378–389.

Fendt, J. (2006), Are You Promoting Change or Hindering It? Harvard Business School Newsletter, February, 01

Fornell C (1992), A national customer satisfaction barometer: The Swedish expe-rience, Journal of Marketing, 56, 6–21.

Ghemawat, P. (2001), Distance still matters: The hard reality of global expansion, Harvard Business Review, 79 (8), 137–147.

Gourville, J. T. (2006), Eager sellers and stony buyers: Understanding the psychology of new-product adoption, Harvard Business Review, 84 (6), 98–106.

310 References

Greenleaf, E. A. and Donald, R. L. (1995), Reasons for substantial delay in consumer decision making, Journal of Consumer Research, 22 (2), 186–199.

Gronroos, C. (1991), The marketing strategy continuum: A marketing concept for the 1990s, Management Decision, 29 (1), 7–13.

Hallowell, R. (1996), The relationships of customer satisfaction, customer loyalty, and profitability: An empirical study, International Journal of Service Industry Management, 7 (4), 27–42.

Han, S., Gupta, S., and Lehmann, D. R. (2001), Consumer price sensitivity and price thresholds, Journal of Retailing, 77 (4), 435–456.

Harris, F., and Leslie, C. (2001), Corporate branding and corporate brand perfor-mance, European Journal of Marketing, 35 (3), 441–456.

Henderson, P. W., Cote, J. A., Leong, S. M., and Schmitt, B. (2003), Building strong brands in Asia: Selecting the visual components of image to maximize brand strength, International Journal of Research in Marketing, 20 (4), 297–313.

Heidrich, B. (2002), Business as Unusual: The role of national cultural back-ground in corporate life, European Integration Studies, 1 (2), 25–36.

Hirschman, A. O. (1970), Exit, Voice and Loyalty – Responses to Decline in Firms, Organizations, and States, Harvard University Press, USA.

Hoebel, A. (1969), Man, Culture and Society, Oxford University Press, New York, NY.Hofstede, G. (1993), Cultural constraint in management theories, Academy of

Management Executive, 7 (1), 81–94.Hunt S D. (2000), A general theory of competition: Too eclectic or not eclectic

enough? Too incremental or not incremental enough? Too neoclassical or not neoclassical enough? Journal of Macromarketing, 20 (1), 77–81.

Iacobucci, D. and Hibbard, J. D. (1999), Toward an encompassing theory of Business Marketing Relationships (BMRS) and Interpersonal Commercial Relationships (ICRS): An empirical generalization, Journal of Interactive Marketing, 13 (3), 13–30.

Johnson-Cramer, M. E., Parise, S., and Cross, R. L. (2007), Managing change through networks and values, California Management Review, 49 (3), 85–109.

Kenichi, O. (1989), Managing a borderless world, Harvard Business Review, 67 (3), 152–159.

Koubaa, Y. (2008), Country of origin, brand image perception, and brand image structure, Asia Pacific Journal of Marketing and Logistics, 20 (2), 139–155.

McEachern, M. G. and McClean, P. (2002), Organic purchasing motivations and attitudes: Are they Ethical? International Journal of Consumer Studies, 26 (2), 85–92.

Miller, D. (1997), Material Culture and Mass Consumerism, Wiley-Blackwell, New York, NY.

Paladino, A. (2005), Understanding the green consumerism: An empirical analysis, Journal of Customer Behaviour, 4 (1), 69–102.

Palvia, P. (2009), Role of trust in e-commerce relational exchange: A unified model, Information and Management, 46 (4), 213–220.

Peppers, D. and Martha, R. (1993), The One to One Future: Building Relationships One Customer at a Time, Doubleday, New York, NY.

Prokesch, S. E. (2009), How GE teaches teams to lead change, Harvard Business Review, 87 (1), 99–106.

Rajagopal (2007a), Influence of brand name in variety seeking behavior of consumers: An empirical study, International Journal of Management Practice, 2 (4), 306–323.

References 311

Rajagopal (2007b), International Marketing: Global Environment, Corporate Strategy and Case Studies, Vikas Publishing House, New Delhi.

Rajagopal (2008), Brand Management: Strategy, Measurement and Yield Analysis, Nova Science Publishers Inc., Hauppauge, New York, NY.

Ravald A. and Gronroos C. (1996), The value concept and relationship marketing, European Journal of Marketing, 30 (2), 19–30.

Reichheld, F. F. and Sasser, W. E. (1990), Zero defections: Quality comes to services, Harvard Business Review, 68 (5), 105–111.

Ritch Elaine, Brennan Carol, and MacLeod Calum (2009), Plastic bag politics: Modifying consumer behaviour for sustainable development, International Journal of Consumer Studies, 33 (2), 168–174.

Roberts, J. A. (1996), Green consumers in the 1990s: Profile and implications for advertising, Journal of Business Research, 36 (3), 217–231.

Sällström, S. (2001), Fashion and sales, International Journal of Industrial Organizations, 19 (9), 1363–1385.

Sivakumar, K. (2007), Asymmetric quality-tier competition: An alternative expla-nation, Journal of Product & Brand Management, 16 (6), 415–421.

Susan, F. and Lara, L. (2009), Getting brand communities right, Harvard Business Review, 87 (4), 105–111.

Vicdan, H., Chapa, S., and de Los Santos, G. (2007), Understanding compulsive buyers’ online shopping incidence: A closer look at the effects of sales promo-tions and bargains on Hispanic Americans, Journal of Customer Behaviour, 6 (1), 57–74.

Wakefield, Kirk L. and Inman, Jeffrey J. (2003), Situational price sensitivity: The role of consumption occasion, social context and income, Journal of Retailing, 79 (4), 199–212.

Worley, C. G. and Lawler, E. E. (2006), Designing organizations that are built to change, Sloan Management Review, 48 (1), 19–23.

10 Consumer Marketplace

Baker, T. L. Jr, Cronin, J. J., and Hopkins, C. D. (2009), The impact of involve-ment on key service relationships, Journal of Services Marketing, 23 (2), 114–123.

Berman, B. and Thelen, S. (2004), A guide to developing and managing a well-integrated multi-channel retail strategy, International Journal of Retail & Distribution Management, 32 (3), 147–156.

Bickle, M., Buccine, R., Makela, C., and Mallette Dawn (2006), Consumers’ uniqueness in home décor: Retail channel choice behaviour, The International Review of Retail, Distribution and Consumer Research, 16 (3), 317–331.

Billington, J. (1996), Five Keys to Keeping Your Best Customers, Harvard Business Publishing Newsletters, July, 01.

Bruhn, M. (2003), Relationship Marketing Management of Customer Relationships, Pearson, Harlow.

Choudhury, K. (2007), Service quality dimensionality: A study of the Indian banking sector, Journal of Asia-Pacific Business, 8 (4), 21–38.

Crittenden, V. L. and Wilson, E. J. (2002), Success factors in non-store retailing: Exploring the Great Merchants Framework, Journal of Strategic Marketing, 10 (4), 255–272.

312 References

Day, G. S. (1994), The capabilities of market driven organizations, Journal of Marketing, 58 (4), 37–52.

Donkers, B., Verhoef, P. C., and de Jong, M. (2003), Predicting Customer Lifetime Value in Multi-service Industries, ERIM Report Series, April (Ref ETS-2003-038-MKT).

Ganesh, J. (2004), Managing customer preferences in a multi-channel envi-ronment using Web services, International Journal of Retail & Distribution Management, 32 (3), 140–146.

Goldstein, D. G., Johnson, E. J., Herrmann, A., and Heitmann, M. (2008), Nudge your customers towards better choices, Harvard Business Review, 86 (12), 99–105.

Gulati, R. (2007), Silo busting: How to execute on the promise of customer focus, Harvard Business Review, 85 (5), 98–108.

Hallowell, R. (1996), The relationships of customer satisfaction, customer loyalty, and profitability: An empirical study, International Journal of Service Industry Management, 7 (4), 27–42.

Heskett, J. L., Jones, T. O., Loveman, G. W., Sasser, W. E. Jr., and Schlesinger, L. A. (1994), Putting the service-profit chain to work, Harvard Business Review, 72 (3), 164–174.

Hulten, B. (2007), Customer segmentation: The concepts of trust, commitment and relationship, Journal of Targeting, Measurement and Analysis for Marketing, 15 (4), 256–269.

Jindal, R. P., Reinartz, W., Krafft, M., and Hoyer, W. D. (2007), Determinants of the variety of routes to market, International Journal of Research in Marketing, 24 (1), 17–29.

Lee, H. H. and Kim, J. (2008), The effects of shopping orientations on consumers’ satisfaction with product search and purchases in a multi-channel environ-ment, Journal of Fashion Marketing and Management, 12 (2), 193–216.

Locke, C. (2000), Smart customers, dumb companies, Harvard Business Review, 78 (6), 187–191.

Lundquist, D. and Bhattacharya, S. (2008), Finding seller quality and quality sell-ers in online markets: An agent-based analysis, International Journal of Electronic Business, 6 (1), 47–66.

Marjolein, C. and Verspagen, B. (1999), Spatial Distance in a Technology Gap Model, Maastricht Economic Research Institute on Innovation and Technology (MERIT), Working Paper No. 021.

Mcgoldrick, P. J. and Collins, N. (2007), Multichannel retailing: Profiling the multichannel shopper, The International Review of Retail, Distribution and Consumer Research, 17 (2), 139–158.

Nicholson, M., Clarke, I., and Blakemore, M. (2002), ‘One brand, three ways to shop’: Situational variables and multichannel consumer behavior, The International Review of Retail, Distribution and Consumer Research, 12 (2), 131–148.

Oakley, P. (1996), High tech NPD success through faster overseas launch, European Journal of Marketing, 30 (8), 75–91.

Orit, G., Philip, L., and Till, V. (2007), Battle in China’s good-enough market, Harvard Business Review, 85 (9), 80–89.

Payne, A. and Frow, P. (2005), Strategic framework for customer relationship management, Journal of Marketing, 69 (4), 167–176.

Pine II, B. J., Peppers, D., and Rogers, M. (1995), Do you want to keep your cus-tomers forever? Harvard Business Review, 73 (2), 103–114.

References 313

Rajagopal (2008), Point of sales promotions and buying stimulation in retail stores, Journal of Database Marketing and Customer Strategy Management, 15 (4), 249–266.

Rajagopal (2010), Bridging sales and services quality functions in retailing of high technology consumer products, International Journal of Services and Operational Management, 6 (5), 177–199.

Rajagopal and Rajagopal, A. (2009), Buyer-supplier relationship and operations dynamics, The Journal of Operations Research Society, 60 (3), 313–320.

Rust, R. T., Zeithaml, V. A., and Lemon, K. N. (2004), Customer centered brand management, Harvard Business Review, 82 (9), 110–118.

Samiee, S. (2008), Global marketing effectiveness via alliances and electronic commerce in business-to-business markets, Industrial Marketing Management, 37 (1), 3–8.

Selden, L. and MacMillan, I. C. (2006), Manage customer-centric innovation systematically, Harvard Business Review, 84 (4), 108–116.

Sharma, A. and Seth, J. N. (1997), Relationship marketing: An agenda for inquiry, Industrial Marketing Management, 26 (2), 87–89.

Slater, S. and Narver, J. (1995), Market orientation and the learning organization, Journal of Marketing, 59 (3), 63–74.

Smith, W., van Bruggen, G. H., and Wierenga, B. (2002), Building Stronger Channel Relationship though Information Sharing, Discussion Paper, 235, Erasmus Research Institute of Management, 1–62.

Spagat, E. (2004), Sony makes big changes with small stores, Marketing News, November 15, 12.

Urban, G. L. (2004), Emerging era of customer advocacy, Sloan Management Review, 45 (2), 77–82.

Villanueva, J., Bharadwaj, P., Chen, Y., and Balasubramanian, S. (2004), Managing Customer Relationships – Should Managers Really Focus on Long Term, IESE Business School, Working Paper # D/560, May, pp. 1–37.

Vrontis, D. and Thrassou, A. (2007), A new conceptual framework for business-consumer relationships, Marketing Intelligence & Planning, 25 (7), 789–806.

Wallace, David W., Giese, Joan L., and Johnson, Jean L. (2004), Customer retailer loyalty in the context of multiple channel strategies, Journal of Retailing, 80 (4), 249–263.

Zimmerman, F. M. (1989), Managing a successful turnaround, Long Range Planning, 22 (3), 105–124.

11 Global Effects of Innovation and Technology

Duan, Y. and Burrell, P. (1995), A hybrid system for strategic marketing planning, Marketing Intelligence & Planning, 13 (11), 5–12.

KPMG (2013), Technology survey report-2013, Corporate Headquarters, Amsterdam, Netherlands.

Kanter, R. M. (1995), Thriving locally in the global economy, Harvard Business Review 73 (5), 151–160.

MacMillan, I. C., Alexander B. van Putten, and McGrath, R. G. (2003), Global Competition – What Is the First Move, HBS Working Knowledge, Harvard Business School, June 23.

314 References

Manyika, J., Chui, M., Bughin, J., Dobbs, R., Bisson, P., and Marrs, A. (2013), Disruptive technologies: Advances that will transform life, business, and the global economy, McKinsey Quarterly, May 01, McKinsey Global Institute.

Rajagopal and Rajagopal, A. (2006), Trust and cross-cultural dissimilarities in corporate environment, Team Performance Management-An International Journal, 12 (7), 237–252.

Trompenaars, F. and Wooliams, P. (2003), A new framework for managing change across culture, Journal of Change Management, 3 (4), May 361–375.

315

Index

AACCA paradigm, 156acquiring consumers, 270–271administrative complexities, 183adoption process, stages of, 157–158adoption theory, 155ambidextrous innovation, 80ambidextrous strategy, 26analytical attributes approach,

187–189anti-globalization, 6

Bbehavioral manifestation, 234–235beliefs, 236blue ocean strategy, 81bottom-of-the pyramid market, 119brand motivation, 240breakthrough innovations, 68–69building local capacity, 147business conflicts, 73business learning cycle, 44business model innovation, 82business partnership strategies, 221business strategy, 258

Ccannibalization process, 16capabilities and competencies,

122–124attributes of, 124capabilities audit, 125network, 126

change management, 245–248cloud technology, 278co-creation, 67, 81, 108commercialization process, 97–98comparative advantage, theory of , 7,

27–29competition lifecycle, 13competitive forces, 19–22competitive intelligence, 16–19competitive marketplace, 4

concept development, 97consumer loyalty, 238consumer psychology, 234consumer value grid, 76collaborative product designing,

186–187core competencies, 107, 124corporate venture, 142–144cross-cultural challenges, 219cost-benefit ratio, 181cost drivers of technology, 169customer-centric strategy 75–76, 138,

251–253customer involvement, 106culture, 51cultural drivers, 225–228cultural goods, 226cultural industries, 227customer lifetime value, 258–260customer services, 139customer touch point, 75

Ddecentralization, 49decision making, 42, 132decision process dynamics, 129diffusion of technology, 10Disney store, 262disruptive innovation, 84, 200–202

attributes of, 201low end, 201

disruptive products, growth of, 203disruptive technology, attributes of,

204–206dynamic complexity, 78

Ee-commerce, 160, 164, 210economies of scale, 21entrepreneurship, 31–35enterprise ecosystems, 33entrepreneurial design attributes, 48entrepreneurial economy, 32

316 Index

entrepreneurial learning, 43curve, 45–46

entrepreneurial thinking process, 37–80

entrepreneurial mindset, 41, 54entrepreneurial strategy, 37ethnic marketing, 231 evolution of global markets, 4–5

Ffast moving consumer goods, 104fugal innovation, 83functionality related competency, 127

Gglobalization, 3

thought process, 6environment, 7rationale for, 8

global-local marketing, 283–284global marketing process, 11, 280global start-ups, 54going global, 7google, 103go-to-market strategy, 116–117,

254–255General Electric Company, 248General Motors Company, 164, 219,

264

HHofstede’s paradigm, 230holistic thinking, 73hybrid innovation, 137hybrid strategies, 284–285

Iincremental innovation, 80, 114idea filtration, 95idea generation, 91ideation process, 92–94innovation and creativity, 65innovation and diffusion, 60innovation breakthrough, 27innovative business model, 40, 90innovation complexity, 66–67innovation cycle, 98–100innovation diffusion cycle, 102innovation generations, 135

innovation-led products, 101innovation metrics, 108–112

resources platform, 111capability platform, 111

innovation process, 23, 68–69, 90, 92, 114

innovative products, failure of, 204innovation tasks, 69innovation types, 79–80innovation value chain, 91interactive design, 73internalization, 276innovative payment system, 161intervening technology, 29

Kkaizen, 39, 61knowledge creation, 46knowledge management, 60knowledge transfer, 46

Llow cost entrants, 20learning communities, 64LIFE framework, 53learning process, 44

Mmanaging future threats, 217managerial performance, 63market arena, 256market behavior, shifts in, 10market competition, 12–14market competiveness, 197market control, 282–283market-driven innovation, 69market dynamics, 173, 274market opportunity, 115market orientation, 141marketplace strategy, 29market thickness, 220marketing-mix, 101marketing technology, growth of,

159–161material culture, 231microeconomic environment,

175–177modeling marketing strategy, 15multi-channel marketing, 209

Index 317

multi-channel strategy, 266multi-year cycle, 215myths on innovation, 25

Nnew products, adoptions of, 158–159new product venture, 141

Ooligopolistic competition, 14open innovation, 84operational thinking, 73organizational change, 244organizational complexities, 71organizational culture, 50–52organizational design, 48, 130organizational discipline, 85organizational integration, 56organizational learning, 58–59, 61

Pperceptional mapping, 237, 264personality traits, 233–235philosophy of marketing, 4point-of-sales promotion, 165process innovation, 81process dynamics, 86product attractiveness, 105product choice, 261product design strategy, 198product diversification, 118product line, 30, 195product improvements, 134product innovation, 112

critical success factors, 112product positioning, 262–263product reliability management, 135product strategy, 117profit center approach, 257

Qquality function deployment, 106

Rradical innovation, 80radio frequency identification, 167,

210recreational shopping, 220relationship marketing, 241–244

repeat buying behavior, 173result oriented learning, 61robotics technology, 273

Sseasonality, 192self-reference criterion, 229self-service technology, 162smart card technology, 208social institutions, 219social networks, 62stage-gate process, 90, 113, 149–151stages of technology, 148standardization, 198start-up firms, 201strategic business leadership, 181strategic entrepreneurship, 36strategic integration, 74–75strategy innovation, 24supplier relationship, 140sustainable business development, 35sustainable innovation, 82system dynamics, 77systems thinking, 72

Ttaxonomy of learning, 64taxonomy of innovation, 79team learning, 63test marketing, 96–97Thompson’s typology, 29technology communication, 171technology complexity grid, 182–184technology development, 152–154technology drivers, 166–168,

179–180technology failure, reasons of, 212

causes and effects, 214–217technology growth, 171, 272technology intervention, 207technology marketing, 168technology strengths, 176–178

Uuser-driven innovation, 83

Vvalue chain management, 144–147value innovation, 127

318 Index

value management, 76value marketing strategy, 119vertical differentiation, 131vertical organizational network,

282

WWal-Mart, 138women entrepreneurs, 54work ethics, 50World Wide Web, 212